Weekly meal planner: early - mid October
Start the week with Mexican-style fish fillets, venture into a mid-week curry, then finish it off with a whole roasted trout and sweet potato, rosemary and garlic gratin.
![Down Mexico way: Fish fillets in Veracruz-style sauce.](/web/20161104120805im_/http://www.goodfood.com.au/content/dam/images/4/e/e/v/3/image.related.square.220x206.grxj98.png/1476044560758.jpg)
Start the week with Mexican-style fish fillets, venture into a mid-week curry, then finish it off with a whole roasted trout and sweet potato, rosemary and garlic gratin.