Fish, zucchini and oregano casserole
Increase your vegetable intake the easy way by incorporating them into delicious stews and casseroles.
|
0:20
To prep |
0:25
To cook |
10
Ingredients |
EASY
Difficulty |
4
Servings |
4.5
Average rating (8 Members) |
recipe Add to
cookbook
- Ingredients
- Nutrition
|
Energy 1282kJ |
Fat saturated 1.00g |
|
Fat Total 4.00g |
Carbohydrate sugars 15.00g |
|
Carbohydrate Total 34.00g |
Dietary Fibre 9.00g |
|
Protein 29.00g |
Cholesterol 68.00mg |
|
Sodium 378.06mg |
All nutrition values are per serve.
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