Guyanese food recipes How to make Guyanese food How to cook Eddo Leaf Bhaji ( Taro ) with Shrimp ****** Ingredients. ------------------- 10 -15 Large eddoe leaves. (Taro) milk from 1/2 coconut shrimp 5 stems scallion 1 onion 2 wiri wiri peppers (optional) 2 tsp. minced garlic salt to taste. ****** Check out our Fried Baigan ( Eggplant ) with Shrimp Video Recipe here https://youtu.be/oLxj5y51rec Watch us cook these dishes from start to finish, showing you every step to the perfect outcome to these traditional tasty foods. ---------------------------------------------------------------------------------------------------------- Shop Real Nice Guyana Merchandise here http://bit.ly/2vnlT2o ---------------------------------------------------------------------------------------------------------- Support us by shopping with our Amazon Link. https://goo.gl/4dvq6e You only have to use our link above instead of going directly to Amazon. It does not cost you anything, you pay the same price but we get a small commission for you using our link. --------------------------------------------------------------------------------------------------------- Real Nice Guyana is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This does not cost you a thing! Shopping through our links is an easy way to support Real Nice Guyana and we appreciate and are very much grateful for your support! -------------------------------------------------------------------------------------------------------- Would you like to support us? You can do so here -- http://bit.ly/2Gzu0iW -------------------------------------------------------------------------------------------------------- Instagram : https://www.instagram.com/realniceguyana1/ Facebook : https://www.facebook.com/realniceguyana1 Support us on Patreon : https://www.patreon.com/Realniceguyana

• published: 16 Apr 2017
• views: 13122