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Elizabeth Farrelly

Elizabeth Farrelly is a Sydney-based columnist and author who holds a PhD in architecture and several international writing awards. A former editor and Sydney City Councilor, she is also Associate Professor (Practice) at the Australian Graduate School of Urbanism at UNSW. Her books include 'Glenn Murcutt: Three Houses’, 'Blubberland; the dangers of happiness’ and ‘Caro Was Here’, crime fiction for children (2014).

Food is the universal Western obsession, and not because we're short of it.

Be a good egg and make dinner for everyone

"Bad egg" was always a metaphor, taken from the kind of biological rot that provided literature with the brimstone aromas of hell. Now it's more literal. The bad egg is one whose moral content is on the nose; an egg produced with cruelty.

Sydney lord mayor Clover Moore. <i>Illustration: Simon Bosch</i>

Clover has stood the test of time

Normally, when a role becomes fashionable it becomes male – although perhaps it's the other way around; maleness makes a thing cool. Either way, roles that were menial and female - cook, seamstress, waitress, barmaid - become, when male-ised, glamorous - chef, couturier, barista and that bearded bar dude with so much attitude he thinks cocktail recipes are serious intellectual property.

Illustration: John Shakespeare

Greed is good is yesterday's mantra

For decades, belief in The Market as divine presence – guaranteeing fairness and quality and providing a universal template for everything. Now, at last, this is starting to reverse.