Cuisines

Thai recipes

Thai cuisine has a firm place in the hearts and mouths of Australians. From a simple Thai beef stir fry to the complex flavours of a jungle curry, we've got 280+ Thai recipes and Thai-inspired dishes to try your hand at. Here you'll also find menu plans, articles and handy how tos on everything from Thai basil to making your own Thai-style garnishes.

How to

Prepare a coconut-based curry

Learn a few tips and tricks for the perfect coconut-based curry...

Menu plans

Thai barbecue

The Aussie barbie meets fresh and healthy Asian flavours in this Thairiffic outdoor feast....

How to

Prepare bean sprouts

Follow these tips to prepare bean sprouts, then add to stir-fries, soups and salads...

Recipe collections

Thai recipes

We've got 280+ Thai recipes and Thai-inspired dishes to try your hand at....

Taste Australia - featured recipes

Thai recipes

Red curry of chicken, ginger and Thai basil

Thai classics

Try out this five-star fragrant red curry of chicken, ginger and Thai basil. Read more

Shrimp paste

Published: 12:00am Tue 13th Aug, 2013 | From Taste.com.au - November 2011

One of those magic ingredients that completely transforms a dish, shrimp paste delivers a richness and complexity that's totally unique.

Thai share plates

Published: 12:00am Wed 15th May, 2013 | From Taste.com.au - November 2011

Make this Thai share plate menu for your next party. It’s light, fresh and full of flavour. Here’s your time plan for easy preparation.

Meat-free meals. By Matt Preston

Published: 12:00am Tue 7th May, 2013 | From Taste.com.au - May 2013

From hearty curries to pies and Mediterranean stews to winter salads, you don't need meat for a mouthwatering main. Matt Preston reports.

Marion Grasby's guide to Thai cooking

Published: 12:00am Tue 4th Sep, 2012 | From Taste.com.au - September 2012

The fresh flavours of chilli and lime will brighten your day, writes Fiona Donnelly.

The Thai life

Published: 12:00am Wed 30th Nov, 2011 | From Taste.com.au - November 2011

Thai takeaway can be high in fat, which is all the more reason to stay at home and create your own waist-friendly South-East Asian feast.

Thai barbecue

Published: 12:00am Sat 8th Oct, 2011 | From Super Food Ideas - October 2008

The Aussie barbie meets fresh and healthy Asian flavours in this Thairiffic outdoor feast.

It's time to use your noodle

Published: 12:00am Tue 8th Mar, 2011 | From Taste.com.au - March 2011

Can the Asian staple be quick to make and nutritious? Simon Wilkinson and his family take the challenge.

Noodle varieties and uses

Published: 12:00am Fri 17th Dec, 2010 | From Taste.com.au - November 2010

Noodles are versatile, easily stored and can be enjoyed in a whole range of cuisines.

Tofu varieties and uses

Published: 12:00am Fri 17th Dec, 2010 | From Taste.com.au - November 2010

With so many varieties of tofu out there, it can be hard to know which is the right one to choose. Start with this guide you'll be on your way to enjoying one of the world's most versatile ingredients.