Alice in Wonderland doll cake: Alice Through the Looking Glass cakes
How to make an
Alice in Wonderland /
Alice Through the Looking Glass cake. An
Alice doll cake to be more precise! :)
I have created this Alice in Wonderland doll cake to look like Alice in the 1951
Disney cartoon version but thought with the new Alice Through the Looking Glass film just released, it would be a good time to make this tutorial :)
Tools and products used in this video -
Sphere cake tin -
http://amzn.to/23VMhbC
Ice wise sugar paste - http://tinyurl.com/hsdpgt3
Cake knife - http://amzn.to/23oDv5R
Modelling paste - http://amzn.to/1ZQgeJx
Cake dowel - http://amzn.to/1SNPQuC
Tylose powder - http://amzn.to/296yNa5
Heart cutters - http://amzn.to/2977jEM
Heart plunger cutters - http://amzn.to/294GJuP
Cake modelling tool - http://amzn.to/23oDpLm
Circle cutters - http://amzn.to/29bKnn4
Petal craft cake dusts - http://amzn.to/1TQs3NG
Oval plunger cutters - http://amzn.to/2976Nqr
Skin tone sugarflair - http://amzn.to/294kPDC
Black sugarflair - http://amzn.to/296zWyl
Dark brown sugar flair - http://amzn.to/29cOiyT
Sky blue sugarflair - http://amzn.to/294L29e
Rose sugarflair - http://amzn.to/294HiEQ
Basic Victoria sponge cake recipe -
Ingredients:
225g butter
225g caster sugar
4 eggs
225g self-raising flour
1 tsp vanilla essence
Method:
Cream together the butter and sugar, then beat in the eggs and vanilla essence.
Once smooth and creamy, fold in the flour.
Pour in to a greased cake tin and bake in the oven at 180degrees for approximately 40 minutes, until golden brown and a knife comes out clean.
Buttercream recipe -
600g icing sugar, sifted
300g unsalted or salted butter, softened
optional flavouring
Beat the ingredients together.
To see more of my cakes and creations please visit my pages below-
Facebook https://www.facebook.com/zoesfancycakes
Twitter https://twitter.com/zoesfancycakes
Instagram https://instagram.com/zoesfancycakes/
Website http://www.zoesfancycakes.co.uk/
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