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I write about travel with a focus on food, art, culture, luxury travel, and quirky, off-beat locations. I'm a frequent contributor to the travel and food sections of The Boston Globe, and am a lifestyle and travel correspondent covering Europe and the Americas for ShowBoats International. My writing has also been featured in the The Washington Post, Los Angeles Times, American Way Magazine, The Robb Report, Yankee Magazine, Modern Farmer, The Globe and Mail, The Huffington Post, and the literary magazine, Tin House. I'm a co-contributor to the travel column, Here, There, and Everywhere, appearing weekly in the Boston Globe. A freelance writer with an MFA from Mass College of Art, I often publish my own photographs and illustrations to accompany my stories. My special interest—some might say obsession—is the world of oysters and shucking competitions. Email: neceeregis@gmail.com |
The Boston Globe
The Wagner at Duck Creek August 2016 Wellfleet, Mass — The new kid on the block in Wellfleet is in fact a beloved old kid on the block. Those familiar with The Inn at Duck Creeke, located just off Route 6 along the main road into town, will notice a new sign announcing The Wagner at Duck Creek. In January, new owners Erica Chapman and Leo Wagner took possession of the five-acre property — complete with pub-like tavern, 80-seat restaurant and 27-rooms housed in several buildings — and moved their family from Jamaica Plain to the Cape. In addition to dropping the final “e” in Creek, the new owners are channeling their many years of fortune 500 corporate experiences into systematically renewing, updating, sprucing-up and reinvigorating the business. “It’s a work in progress. We went from no employees to 35 in six months,” said Chapman....continue reading |