![Cubby's Kitchen](/web/20160824143852im_/http://www.goodfood.com.au/content/dam/images/g/q/w/e/i/u/image.related.wideLandscape.220x124.gqvsqx.png/1471844163695.jpg)
Cubby's Kitchen leads Surry Hills' resurgence of Middle Eastern restaurants
The Lebanese-leaning restaurant leads the wave of modern Middle Eastern venues set to transform Crown Street in Surry Hills.
The Lebanese-leaning restaurant leads the wave of modern Middle Eastern venues set to transform Crown Street in Surry Hills.
With hundreds of varieties of fragrant Turkish jellies on offer at new Prahran Market stall Naheda's Choice Turkish Delight, which would you choose?
Fish finger butties and gin-poached rhubarb: newcomer Saint James is bringing the best of British to Malvern.
At Avenue C, you can pop down for a glass of wine and a plate of charcuterie - or take a bottle home with you.
After running sell-out pop-ups, hatted chef Kerby Craig has a permanent spot in Surry Hills for his great Japanese-style burgers.
Two pals create a luxe fast-food sandwich shop.
It's not ideal to open your Acland Street restaurant the week Yarra Trams closes the street for three months of renovations but Spanish-expat Pablo Diaz isn't too worried: "We've got lots of friends," he says.
A Michelin-trained chef and sashimi master opens a fine-dining Japanese cafe on the city edge of Fitzroy.
Talent from Bentley, Riley Street Garage and one of the world's best restaurants have teamed up for this new Latin-American venue.
Publicans Sandra and Jose De Oliveira, of eclectic Bridge Road hotel Bouzy Rouge, have returned to North Melbourne almost 30 years after starting their first pub – the Sir Robert Peel Hotel on Queensberry Street – with the new North Melbourne Hotel on Victoria Street.
Search pagination