- published: 05 Jun 2016
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Glodok (Chinese: 裹踱刻) is a part of Jakarta, Indonesia. The area is also known as Pecinan or Chinatown since the Dutch colonial era, and is considered the biggest in Indonesia, as a majority of the traders in Glodok are of Chinese descent.
Nowadays the area is known as one of the biggest center for electronics in Jakarta, Indonesia.
The word Glodok came from the Sundanese word "Golodog", meaning entrance to a house, as Sunda Kalapa (Jakarta) is the gateway to the ancient Sundanese Kingdom. It was also thought that the name came from the "grojok grojok" sound that water makes coming out of a waterspout in the yard of the Cityhall (Stadhuis), now the Jakarta Museum. A waterspout was built on this site in 1743 and was used for daily needs such as a watering hole for horses.
In Batavia (now Jakarta), Dutch colonialism created commercial opportunities which attracted immigrants from many areas of what is now Indonesia. This economic activity also lured thousands of Chinese people to Java. Swift immigration challenged the city's limited infrastructure and created burdens on the city. Tensions grew as the colonial government tried to restrict Chinese migration through deportations.
Street food is ready-to-eat food or drink sold by a hawker, or vendor, in a street or other public place, such as at a market or fair. It is often sold from a portable food booth,food cart, or food truck and meant for immediate consumption. Some street foods are regional, but many have spread beyond their region of origin. Most street foods are classed as both finger food and fast food, and are cheaper on average than restaurant meals. According to a 2007 study from the Food and Agriculture Organization, 2.5 billion people eat street food every day.
Today, people may purchase street food for a number of reasons, such as to get flavorful food for a reasonable price in a sociable setting, to experience ethnic cuisines, or for nostalgia.
Small fried fish were a street food in ancient Greece, however, Theophrastus held the custom of street food in low regard. Evidence of a large number of street food vendors were discovered during the excavation of Pompeii. Street food was widely consumed by poor urban residents of ancient Rome whose tenement homes did not have ovens or hearths. Here, chickpea soup with bread and grain paste were common meals. In ancient China, street food generally catered to the poor, however, wealthy residents would send servants to buy street food and bring it back for them to eat in their homes.
Jakarta /dʒəˈkɑːrtə/, officially known as the Special Capital Region of Jakarta (Indonesian: Daerah Khusus Ibu Kota Jakarta), is the capital and largest city of Indonesia, (though Jakarta is also a province) and one of the most populous urban agglomerations in the world.
Located on the northwest coast of Java, Jakarta is the country's economic, cultural and political centre, and with a population of 10,075,310 as of 2014. The official metropolitan area, known as Jabodetabek (a name formed by combining the initial syllables of Jakarta, Bogor, Depok, Tangerang and Bekasi), is the fourth largest in the world, yet the metropolis's suburbs still continue beyond it. Its unofficial built-up (metropolitan) area covers Bogor, Tangerang, Bekasi, Karawang, Serang, Purwakarta, Sukabumi and Subang regencies (123 districts) including also Tangerang, Bekasi, Tangerang Selatan, Depok, Serang and Cilegon Municipalities was home to 30,214,303 inhabitants as of 2010 census.
Established in the fourth century, the city became an important trading port for the Kingdom of Sunda. It was the de facto capital of the Dutch East Indies (known as Batavia at that time). Today, the city has continued as the capital of Indonesia since the country's independence was declared in 1945. The city is currently the seat of the ASEAN Secretariat as well as houses important financial institutions such as the Bank of Indonesia, the Indonesia Stock Exchange, and the corporate headquarters of numerous Indonesian companies and multinational corporations. Jakarta's business opportunities, as well as its potential to offer a higher standard of living, attract migrants from all over Indonesia, making the city a melting pot of many communities and cultures.
Old Chinese, also called Archaic Chinese in older works, is the form of Chinese spoken from the beginning of written records (around 1200 BC) until the 3rd century BC. The earliest examples of Chinese are divinatory inscriptions on oracle bones from the late Shang dynasty. Bronze inscriptions became plentiful during the following Zhou dynasty. The latter part of the period saw a flowering of literature, including classical works such as the Analects of Confucius, the Mencius, and the Commentary of Zuo. These works served as models for Literary Chinese (or Classical Chinese), which remained the written standard until the early twentieth century, thus preserving the vocabulary and grammar of late Old Chinese.
Old Chinese was written with an early form of Chinese characters, with each character representing a monosyllabic word. Although the script is not alphabetic, most characters were created by adapting a character for a similar-sounding word. Scholars have used the phonetic information in the script and the rhyming practice of ancient poetry to reconstruct the phonology of Old Chinese, corresponding roughly to the Western Zhou period in the early part of the 1st millennium BC. Although many of the finer details remain unclear, most scholars agree that Old Chinese differed from Middle Chinese in lacking retroflex and palatal obstruents but having initial consonant clusters of some sort, and in having voiceless nasals and liquids. Most recent reconstructions also describe an atonal language with consonant clusters at the end of the syllable, developing into tone distinctions in Middle Chinese.
Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth.
Historically, people secured food through two methods: hunting and gathering and agriculture. Today, the majority of the food energy required by the ever increasing population of the world is supplied by the food industry.
Food safety and food security are monitored by agencies like the International Association for Food Protection, World Resources Institute, World Food Programme, Food and Agriculture Organization, and International Food Information Council. They address issues such as sustainability, biological diversity, climate change, nutritional economics, population growth, water supply, and access to food.
The right to food is a human right derived from the International Covenant on Economic, Social and Cultural Rights (ICESCR), recognizing the "right to an adequate standard of living, including adequate food," as well as the "fundamental right to be free from hunger."
►Check out 50 of the Best Indonesian Dishes: https://migrationology.com/indonesian-food/ Glodok is the Chinatown of Jakarta, and my wife and I decided to spend the day walking around Glodok and exploring some Indonesian street food throughout the day. At the end of the day, we also stopped by Fatahillah Square, with is an old Dutch square in colonial Jakarta, where you'll find some interesting buildings and some street food snacks as well. Since we were staying at a hotel (here’s information on the hotel I stayed at:https://migrationology.com/travel-guides/jakarta-indonesia/) not too far from Glodok, we decided to beat the traffic and just walk over there. It didn’t take more than 15 minutes to walk, and soon we arrived in Jakarta’s Chinatown. Glodok is a very interesting area to walk a...
Indonesian Street Food - Street Food In Indonesia - Jakarta Street Food 2016 Subscribe : http://www.youtube.com/c/AsianStreetFood Chinese Street Food : https://youtu.be/t019BQ3SwOU Thanks To Mirza Sukmana , johnkidly , MySpoonDiary , Bos Tempe , And Eat & Eat For Their Videos
►Jakarta Travel Guide for Food Lovers: http://migrationology.com/travel-guides/jakarta-indonesia/ A couple years before I started ever making food and travel videos, I visited Indonesia, and it was one of the most amazing places, both in terms of food, natural scenery, and people, that I have ever visited. And I always knew I needed to come back again to visit Indonesia, this time with my camera. We only had a couple weeks, so rather than try to rush from one place to another (although I’d love to visit many more islands and cities throughout Indonesia), for this trip, my wife and I just decided to spend our time in Jakarta to really get a feel for the city and its amazing blend of food. We started off at Bangkok’s Don Mueang International Airport, the budget airline airport, where you’l...
► 50 of the Best Indonesian Foods You Should Eat: https://migrationology.com/indonesian-food/ Indonesian sate (also spelled satay) is one of the most famous Indonesian foods, and there are many different types of sate available in Indonesia. In this video, I went to a famous street food stall in South Jakarta, called Sate Ayam and Kambing H. Romli, that specializes in Sate Madura. I could smell the aroma of the smoke and the sate before I arrived, and I couldn’t wait to try it. In order to make this type of Indonesian sate, the chicken and goat were pre marinated in lots of kecap manis and other spices, and then I think they were already pre-cooked a little bit. Then when they made the bathes of sate, they put a huge handful of the skewered meat on the grill, on a very high heat fire, ...
Food Walking Tour, organized by Jakarta Food Adventure to explore the Old Chinese Town, Glodok (North Jakarta) from visiting the Historical Candaranaya Building , visiting Chinese Temples aged 400 years old, visiting Glodok Traditional Market, Exploring small alleys that has lot of delicious indonesian and chinese street foods, and interacting with Indonesian-Chinese descedents. (Creative Concept by Ira Lathief) More about Jakarta Food Adventure, go to : www.jakartafootour.org Twitter/ IG : @jakartafoodtour Email : jakartafoodtour@yahoo.com Video Courtesy : BeritaSatuTV
Food Walking Tour, organized by Jakarta Food Adventure to explore the Old Chinese Town, Glodok (North Jakarta) from visiting the Historical Candaranaya Building , visiting Chinese Temples aged 400 years old, visiting Glodok Traditional Market, Exploring small alleys that has lot of delicious indonesian and chinese street foods, and interacting with Indonesian-Chinese descedents. (Creative Concept by Ira Lathief) More about Jakarta Food Adventure, go to : www.jakartafootour.org Twitter/ IG : @jakartafoodtour Email : jakartafoodtour@yahoo.com Video Courtesy : BeritaSatuTV
Food Walking Tour, organized by Jakarta Food Adventure to explore the Old Chinese Town, Glodok (North Jakarta) from visiting the Historical Candaranaya Building , visiting Chinese Temples aged 400 years old, visiting Glodok Traditional Market, Exploring small alleys that has lot of delicious indonesian and chinese street foods, and interacting with Indonesian-Chinese descedents. (Creative Concept by Ira Lathief) More about Jakarta Food Adventure, go to : www.jakartafootour.org Twitter/ IG : @jakartafoodtour Email : jakartafoodtour@yahoo.com Video Courtesy : BeritaSatuTV
Tagging along a food tour around Jakarta, Indonesia, with Jakarta Food Adventure (@JakartaFoodTour). We went to Gondangdia Market, inline with the participant's background of business studies, and did a little bargaining. Then we continued to roaming the alleys of Glodok and pop in Fatahillah Square, North Jakarta. The trip involved history and a lot of food. Click on the subtitle if I didn't sound too clear.
Jakarta and the rest of Indonesia offers a wide variety of things to eat, especially fast and cheap street food. In this video, I sample some of Indonesia's most famous food including soto mie, tropical fruit salad and smoothies, siomay, ayam goreng, lele with sambal, and of course chicken and lamb satay ALL JUST FOR 13 dollars! Special thanks to Rio, Dwiko, and Andrew for the help. -------------------------------------------------- About Me: I'm Kyle Le and I live, travel, and eat in Vietnam and many Asian countries. I'm passionate about making videos and sharing modern Asia to the world. I've traveled everywhere in Vietnam, from Hanoi to Saigon - Far North, Central Highlands, Islands, and Deep Mekong Delta - I've visited there. In addition to 10+ countries in Asia from Indonesia to Th...
Jakarta Food Tour is a part of www.jakartawalkingtour.com. It is the first and authentic food tour concept in town. Open daily since May 2015 and still counting~ More info: http://jakartawalkingtour.com/jakarta-food-tour/ Please visit our website : http://www.jakartawalkingtour.com or send us message to : tahu[at]jakartawalkingtour[dot]com Facebook : Jakarta Walking Tour / Instagram : jakartawalkingtour Twitter : @JKT_walkingtour ******************************************************************** Special thanks to : Mas Arief (voice over), Andi (videographer), Arvid, Luuk, and Yupa.
One of the most popular Jakarta street food dishes is gado-gado. For my full Jakarta travel and food guide, check this out: https://migrationology.com/travel-guides/jakarta-indonesia/ Gado gado is an Indonesian dish that you’ll find on nearly every street corner throughout Jakarta - it’s one of the most common street food dishes in the city. For this video, I happen to be near Citywalk Mall, just south of downtown, and right along Jalan Karet Pasar Baru Timur 5, there’s a nice row of street food stalls that set up during lunchtime hours. There’s a lot of good food to eat, but I decided to go straight for a plate of gado-gado. After taking a seat on a plastic stool, I ordered a plate and he got busy making it. He first made the peanut sauce, peanut sauce is one of the most important compo...
Kali ini kami mengajak kalian untuk mengeksplor Glodok, Chandra, Pancoran dan sekitarnya. Daerah sekitar sana sering disebut juga Chinatownnya Jakarta. Karena mayoritas yang tinggal dan berusaha di sana orang keturunan Chinese. Like, subscribe and don't forget to share this video to your friends!
►Read more about this Nasi Padang restaurant here: https://migrationology.com/nasi-padang-surya-jakarta/ I can still remember my first time to ever eat Nasi Padang, when I visited the island of Sumatra back in 2009. I had a plate of rice, piled high with a variety of different curry dishes and chili filled dishes. The combination of flavors and the variety of dishes on my plate just astounded me, and my taste buds rejoiced. Until now, Nasi Padang has always remained one of my favorite Indonesian food meals to eat. And along with being very common throughout Sumatra, in Jakarta, Padang food is perhaps one of the most beloved meals as well, and you’ll find hundreds of Nasi Padang restaurants in the city. There are two ways to eat Nasi Padang. If you go to a street food stall they normally ...
After we arrived Jakarta early in the morning we made our way up to Old Batavia (Old Jakarta) by one of the commuter trains from Cikini to Kota station from where it is only a short walk to the Fatahillah Square and its historical colonial buildings from the Dutch colonial era. From there we walked towards the Chicken Market Bridge passing by the Stadthuis, Wayang Museum, Café Batavia, Jakarta History Museum and other more or less preserved colonial buildings. Afterwards we went on south to Glodok, Jakarta's Chinatown, where the preparations for Chinese New Year's eve were in full swing.
We fly into Yogyakarta (pronounced Jog-Jakarta) to see the sights on a whistle-stop three-day tour. As well as the Sultan's Palace, we visit the UNESCO temple sights of Borobudur and Prambanan. Then we climb inside a 4x4 to do a tour of Mount Merapi, one of the most active volcanos in the world.
Indonesian Street Food Tour of Glodok in Jakarta
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►Check out 50 of the Best Indonesian Dishes: https://migrationology.com/indonesian-food/ Glodok is the Chinatown of Jakarta, and my wife and I decided to spend the day walking around Glodok and exploring some Indonesian street food throughout the day. At the end of the day, we also stopped by Fatahillah Square, with is an old Dutch square in colonial Jakarta, where you'll find some interesting buildings and some street food snacks as well. Since we were staying at a hotel (here’s information on the hotel I stayed at:https://migrationology.com/travel-guides/jakarta-indonesia/) not too far from Glodok, we decided to beat the traffic and just walk over there. It didn’t take more than 15 minutes to walk, and soon we arrived in Jakarta’s Chinatown. Glodok is a very interesting area to walk a...
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