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We will not achieve the sustainable development goals if we continue to tolerate a world of such stark inequality, and fair trade is at the frontline
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The UK’s largest retailer of Fairtrade wine, the Co-operative, describes how its values have helped them to develop wine growing communities from humble roots
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As the UK’s national living wage comes into force, Fairtrade International’s senior advisor on worker’s rights and trade union relations considers what ‘a living wage’ really means
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Fairtrade certified dates for Swiss, German, Austrian and UK markets are helping farmers slowly restore the fertility of their soil and invest in their future
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Farmers from a Fairtrade-certified co-operative in Kenya and workers on a Fairtrade-certified tea estate in Tanzania, explain how they have invested in the Fairtrade Premium to change lives in their community
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Fairtrade sugar has been a success story but a recent sugar price crash, and a reform of the Common Agricultural Policy means these farmers and their communities face an uncertain future
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Charity partner of the GSB Awards 2014, Fairtrade Foundation celebrates it's 20th anniversary this year and marks the event with this gallery of images from around the world
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With Fashion Revolution Day approaching, Fairtrade is calling for brands to pay the true cost of cotton
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A report produced by Fairtrade Foundation examines how the EU’s decision to abolish sugar beet production quotas will affect farmers in the global south who’s livlihoods depend on the sugar cane industry
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Fairtrade Foundation speaks with Alexia Ludford, a sugar cane farmer and representative for farmers in the region, on what being Fairtrade certified means to them
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Colombian coffee co-op, COSURCA gives farmers a safe and sustainable alternative to coca
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A new women’s coffee project aims to improve coffee yields and grow the market for Fairtrade products in east Africa
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Sustainability project aims to improve crop quality and yields on coffee farms in Uganda
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A global trade system that relies on the systemic exploitation of workers is morally reprehensible and inherently unsustainable
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The sector is renowned for poor wages and working conditions, but retailers are making a difference by sourcing on Fairtrade terms
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Independent startup All Good Organics is stepping up its support for cola-growing communities in west Africa
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In the UK we throw away 1.4m edible bananas every day. Support the Live Better Challenge and #saveabanana today
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All bananas, tea, coffee and sugar served at the games in Glasgow this year were Fairtrade certified
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A Fairtrade Foundation-sponsored event in parliament this week discussed how better transparency in supply chains could have an impact on human rights
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As the Fairtrade Foundation celebrates the 20th anniversary of the Fairtrade Mark, Ian Bretman, independent advisor to three Fairtrade Producer Networks, takes a look back
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While updating her book "Fighting the Banana Wars and other Fairtrade battles", Harriet Lamb had time to reflect on the changes in the Fairtrade movement, and the challenges ahead
Why businesses should stand by the sugar farmers failed by the EU