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Francesco Bellissimo (ベリッシモ・フランチェスコ Berisshimo Furanchesuko) born January 3, 1979 in Rome. He is an Italian Celebrity chef and Tarento living in Japan, and nicknamed Italia no Taneuma (Italian Stallion). He is the president of the Italian Cooking Association in Japan, known as "Italian Ryouri Kenkyukai" in Japanese.
Bellissimo writes for various Japanese cooking magazines and books.
This page contains text from Wikipedia, the Free Encyclopedia -
http://en.wikipedia.org/wiki/Francesco_Bellissimo
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
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