- published: 06 Jul 2016
- views: 39768
Korean cuisine has evolved through centuries of social and political change. Originating from ancient agricultural and nomadic traditions in the Korean peninsula and southern Manchuria, Korean cuisine has evolved through a complex interaction of the natural environment and different cultural trends.
Korean cuisine is largely based on rice, vegetables, and meats. Traditional Korean meals are noted for the number of side dishes (반찬; banchan) that accompany steam-cooked short-grain rice. Kimchi is almost always served at every meal. Commonly used ingredients include sesame oil, doenjang (fermented bean paste), soy sauce, salt, garlic, ginger, pepper flakes gochujang (fermented red chili paste) and cabbage.
Ingredients and dishes vary by province. Many regional dishes have become national, and dishes that were once regional have proliferated in different variations across the country. The Korean royal court cuisine once brought all of the unique regional specialties together for the royal family. Meals are regulated by Korean cultural etiquette.
Corn fed
We don't flip the bird, we don't cuss and scream
When the cars don't move when the light turns green
We don't lock our doors when we leave the house
There ain't nobody here that we'd keep out
That's the way we do it in our town, yeah
You never hear me apologize
For growin' up strong, growin' up right
Livin' life by the Golden Rule
Say, "Yes, Ma'am, thank you"
Green fields for miles an' miles
Ain't nothin' but country on the radio dial
I thank the good Lord I was born an' bred
Corn fed
Ain't no burnin' flags on our Court House Square
You see Old Glory flyin' everywhere
There ain't no Valley joint with five-star atmosphere
Daddy's home grown beef's what's for dinner here
An' we wash it down with a tall, cold beer, yeah
You never hear me apologize
For growin' up strong, growin' up right
Livin' life by the Golden Rule
Say, "Yes, Ma'am, thank you"
Green fields for miles an' miles
Ain't nothin' but country on the radio dial
I thank the good Lord I was born an' bred
Corn fed
Corn fed
Rooster crows, six a.m.
John Deere pulling that plow again
Spit on your face, hands in the dirt
Ain't nothin' better on God's great earth
You never hear me apologize
For growin' up strong, growin' up right
Livin' life by the Golden Rule
Say, "Yes, Ma'am, thank you"
Green fields for miles an' miles
Ain't nothin' but country on the radio dial
I thank the good Lord I was born an' bred
Well, I thank the good Lord I was born an' bred
Corn fed
Corn fed
Corn fed