-
Jill Dupleix's Sriracha maple bacon with avocado toast (Recipe here). Photo: Edwina Pickles -
Frank Camorra's sweet bacon French toast (Recipe here). Photo: Marcel Aucar -
Neil Perry's bacon minestrone soup (Recipe here). Photo: William Meppem -
Egg noodles with bacon and shiitake mushroom (Recipe here). Photo: Marina Oliphant -
Now there's nothing wring with bacon in salad (is there?) Caroline Velik's egg and bacon salad with pickled onion (Recipe here). Photo: Marina Oliphant -
Neil Perry's beef sliders with bacon and gruyere (Recipe here). Photo: William Meppem -
Neil Perry's fish and bacon (don't knock it until you try it!) (Recipe here). Photo: William Meppem -
Adam Liaw's American-style pancakes with bacon and maple (Recipe here). Photo: Edwina Pickles -
Jill Dupleix's best brussels sprouts (crisp-roasted with bacon, of course) (Recipe here). Photo: James Brickwood -
Frank Camorra's buttermilk pancakes with bacon and walnuts (Recipe here). Photo: Marcel Aucar -
Chicken, mushroom and thyme braise (with pancetta or smoky bacon) (Recipe here). . Photo: William Meppem -
Roast with the most: Karen Martini's cider braised smoked bacon with apples and prunes (Recipe here). Photo: Marcel Aucar
of
Had a tough week? Sounds like you need to look at a whole lot of bacon. Better yet, sounds like you need to eat a whole lot of bacon. We're here to help.
This recipe collection explores the many culinary uses for bacon. So if you've only ever tried bacon 'n' eggs, you haven't lived.