Sailors Thai to set sail from the Rocks
The Sydney institution will shut its doors for the final time this year.
News
Jazz City shuts; Saint Peter to open in September
Surry Hills loses Jazz City, while Paddington scores Saint Peter.
Piccolo
Sand Hill Road's Flinders Lane pub, the four-level Garden State Hotel, is scheduled to open mid-July with Ashley Hicks, last seen at Circa, as head chef. Danny Parreno (ex-Merivale Group) is group executive chef, replacing previous appointee Stephen Bourke.
Why you shouldn't make a meal of four-star food reviews
Four out of five stars might sound good – it's 80 per cent after all – but diners need to take positive online ratings with a big pinch of salt.
The Hot List: perfect eggs, waffle on and golden lattes
A round-up of the hottest things in food this week.
Rock on; Kam McManamey heads new Thai kitchen
Kam McManamey has been recruited to front another mod-Thai eatery.
Philippe Mouchel’s French revolution
French chef Philippe Mouchel and his succulent rotisserie-cooked chickens will be back in the CBD on Friday, June 23.
Sydney's 10 best dishes under $10
Here are Sydney's ultimate cheap eats from The Sydney Morning Herald Good Food Guide 2017.
Rising Sun here to stay
Newtown's motorcycle workshop and ramen bar pop-up is about to become a permanent venue.
Niland pops up in Paddo
Wondering where former Fish Face chef Josh Niland has ended up since leaving Cafe Nice?
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