Just Open: The Rabbit Hole Organic Tea Bar, Barangaroo
The Rabbit Hole Organic Tea Bar has brewed up a new venue in Barangaroo.
Just Open
Crux & Co, South Melbourne
Get ready to meet the croggle (what now?) and a tiger prawn and lobster bisque benedict roll.
MPD Steak Kitchen opens in Berwick
The folks behind Zagame's have opened a high-end steak restaurant in Berwick with some high-end hired help.
Macelleria beefs up in Bondi
Bondi's beefiest butcher-slash-restaurant gets even bigger.
Just Open: Hellenic Hotel, Williamstown
An iconic Melbourne pub is given a Greek redesign by George Calombaris - step in and try the soft-shell crab souva.
Norsk Dor
This new restaurant from the Uncle Ming's crew is a hidden treasure and a secret shortcut to Scandinavia.
Just Open: Otto Ristorante, Brisbane
Queensland's first venue from the Quay and Bennelong owners is open for business and bistecca.
Let them eat free croissants
Parisian star-baker Gontran Cherrier is buttering up Melbourne with free croissants.
C'mon, get happy
Happy news: Melbourne coffee pioneer Salvatore Malatesta and effervescent nutritionist Lola Berry open a South Melbourne cafe.
Just Open: 'Bob' pop-up, Three Blue Ducks, Rosebery
The Three Blue Ducks crew has taken over the old Kitchen By Mike site at Koskela in Rosebery and the new menu is smokin'.
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