- published: 17 Aug 2012
- views: 37988
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[Thai Food] Som Tam (Som Tum Thai)
SomTam Thai or papaya salad is the most Thai popular menu that well known among the foreigners. Mixed papaya with various Thai ingredients until get a full delicious taste of sour, salty, sweet and spicy. Eat with sticky rice or not are delicious anyway.
http://en.foodtravel.tv/recfoodShow_Detail.aspx?viewId=52
Click here http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/ for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and cooking instructions.
Thai green papaya salad, known better as "som tam" (ส้มตำ) is one of the most popular Thai street food dishes available. Though it's an Isaan, northeastern Thai dish, som tam can be found throughout the entire country, and is widely popular in Bangkok where you'll find it being served at just about every street corner in the entire city.
So today, in this video, I'll be showing you how to make this Thai green papaya salad recipe. There's actually no cooking involved in this Thai recipe, and as long as you can get the ingredients fresh, you'll be able to make this salad and it will taste wonderful. Probably the hardest part of making som tam would be combining the exactly right combination of dressing ingredients together - it's a ratios and a balance thing - and it's also up to your own personal taste buds the way you like it. I personally enjoy my Thai green papaya salad spicy and sour. But many people like it less spicy and sour, and more sweet. Even when you order your Thai green papaya salad on the streets of Thailand, the vendor will occasionally reach in with the spoon and motion to give you a sample so you can taste if it's the way you like it, and if not, you can tell them to add more chili, more fish sauce, or anything else to make it the way you like it. So make sure you taste test!
Ok, so anywhere, this recipe makes just one big plate of som tam, which you can share with others along with other dishes for a full meal, or you can eat the whole thing yourself. Thai green papaya salad is a very common lunchtime dish in Bangkok, often eaten with a skewer of grilled chicken and a bag of sticky rice for starch.
Here are the ingredients:
2 cloves of garlic
5 Thai chillies
2 tablespoons roasted peanuts
1 tablespoon fish sauce
½ - 1 tablespoon palm sugar
1 - 2 limes
1 tablespoon of dried shrimp (optional)
1 - 2 small tomatoes (in Thailand I used sida tomatoes, but you could probably use roma tomatoes)
1 green papaya
Long-beans or green beans
Green cabbage
Thai sweet basil
Make sure you check out the Thai green papaya salad recipe for further ingredients and instructions: http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/
Thai recipes: http://www.eatingthaifood.com/thai-recipes/
Free Thai street food guide: http://www.eatingthaifood.com/free-bangkok-dollar-menu-guide/
Eating Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/
Bangkok 101 Guide: http://migrationology.com/ebook-101-things-to-do-in-bangkok/
Music in this video is Opium by Igor Dvorkin
Thank you so much for watching this food and travel video by Mark Wiens. Don't forget to subscribe so you don't miss my next tasty adventure. You can subscribe right here: http://www.youtube.com/subscription_center?add_user=migrationology
- published: 29 Jan 2014
- views: 115181
Green papaya salad is a spicy salad made from shredded unripe papaya. Locally known in Cambodia as bok l'hong (Khmer: បុកល្ហុង), pronounced [ɓok lhoŋ], in Laos as tam som (Lao: ຕໍາສົ້ມ) or the more specific name tam maak hoong (Lao: ຕໍາໝາກຫຸ່ງ), in Thailand as som tam (Thai: ส้มตำ, pronounced [sôm tam]), and in Vietnam as goi du du. Som tam, the Thai variation, was listed at number 46 on World's 50 most delicious foods compiled by CNN Go in 2011.[1]
Contents [hide]
1 Preparation
1.1 Additional ingredients
2 Variations
3 Gallery
4 See also
5 References
6 Further reading
7 External links
Preparation[edit]
Unripe papaya is sliced into thin strips during preparation
The dish combines the five main tastes of the local cuisine: sour lime, hot chili, salty, savory fish sauce, and sweetness added by palm sugar. The ingredients are mixed and pounded in a mortar; The general Lao name tam som literally means "pounded sour", however, the more specific Lao name tam maak hoong literally means "pounded papaya". In Khmer, the name bok l'hong also means "pounded papaya". In Thai, the name som tam, (a reversal of the Lao name), literally translates as "sour pounded". However, other pounded salads in Thailand are consistent with the Lao naming convention in which the word tam ("pounded") is listed first.
Despite the use of papaya, which one may think of as sweet, this salad is actually savory. When not yet ripe, papaya has a slightly tangy flavor. The texture is crisp and firm, sometimes to the point of crunchiness. It is this that allows the fruit to withstand being beaten in the mortar.
Street vendor from Isan pounding green papaya salad in Bangkok
Green papaya salad, grilled chicken and sticky rice is a popular combination in Thailand
Together with the papaya, some or most of the following secondary items are added and pounded in the mortar with the pestle:
Chili
Sugar (traditionally palm sugar)
Garlic
Lime
Fish sauce
Dried shrimp
Papaya salad is often served with sticky rice and kai yang/ping gai (grilled chicken). It can also be eaten with fresh rice noodles (Lao: sen khao poon / Thai: khanom chin) or simply as a snack by itself with, for instance, crispy pork rinds. The dish is often accompanied by raw vegetables on the side to mitigate the spiciness of the dish.
Variations[edit]
A non-spicy green papaya salad version also exists in Laos, Vietnam, and Thailand, which is much sweeter; it often contains crushed peanuts, and is less likely to have padaek or brined crab. These last are eaten raw, and both the Lao government and Thai government periodically issues health warnings about the risk of hepatitis.[12] Dried brine shrimp are used in this Central Thai version. There are also versions that make use of unripe mangoes, apples, cucumbers, carrots, and other firm vegetables or unripe fruit.
There are many versions of this salad in Cambodia, but it will always include unripe papaya.Instead of papaya, other ingredients can be used as the main ingredient. Popular variations in Laos and Thailand include:
Tam maak taeng / Tam taengkwa, with cucumber, usually the small variety
Tam maak muang / Tam mamuang, with green and unripe mango
Tam maak kuai / Tam kluai, with banana, while still green and unripe
Tam krathon, with santol, while still hard and unripe
Tam hua pli, with banana flower
Tam mayom, with Malay gooseberry
Tam som o, with pomelo
Tam mu yo, with mu yo sausage
Tam phonlamai ruam, with mixed fruit
Green papaya salad
From Wikipedia, the free encyclopedia
http://en.wikipedia.org/wiki/Green_papaya_salad
Twitter
https://twitter.com/SeMeyer888
- published: 26 Jan 2014
- views: 197948
Street food in Thailand - Papaya salad somtam thai street food
I like street food in Thailand very nice street food
- published: 10 May 2016
- views: 330904
อาหารทะเล, som tam, seafood delicious little spicy, but fresh, and full of vitamins.
- published: 09 Feb 2015
- views: 2168
Som tam (green papaya salad) and gai yang (grilled chicken), is the ultimate comforting Thai food combination. For more delicious Thai food, click here - http://www.eatingthaifood.com/
There are all sorts of marvelous Thai dishes to sample when you're in Thailand, but one meal that never gets old and always tastes fantastic is som tam (ส้มตำ) and gai yang (ไก่ย่าง). In English this would translate to green papaya salad and grilled chicken. As you might already know, som tam is one of the most popularly eaten Thai dishes, originating from the Isaan province of Thailand. First the green papaya is shredded and then combined with tomatoes, dried shrimp, crabs, eggplant, garlic, chillies and then pounded up with fish sauce, lime juice, and palm sugar. The result is a salad that's fresh, crisp, and full of incredible flavor. When it comes to gai yang, there are many different methods of preparation and marinades. Most are quite simple and just marinated in a bit of sugar, soy sauce, fish sauce and garlic before hitting the grill. When the chicken is ready, it's sliced up into pieces, and served along with a chili tamarind sauce. Along with som tam (ส้มตำ) and gai yang (ไก่ย่าง), there's no better accompaniment than a basket full of sticky rice. The rice is eaten in small bite sized pieces, balled up into pieces and dipped into the dressing or dipping sauce from the salad or chicken.
All around Bangkok you'll find mobile Thai street food carts selling som tam (ส้มตำ) and gai yang (ไก่ย่าง), and the freshness can vary, though usually it's fine to eat. There are a few different types of som tam to order. Som tam Thai is the version that includes less fishiness, the dressing mostly just being tamarind water, fish sauce, lime juice, and palm sugar. If you order som tam boo pla raa, your salad will also include fermented fish sauce. It's a strong flavor, but you just might like it.
At this small roadside stand in the Punnawithi area of Bangkok, everyday at about 11 am they begin to fire up the grills and start roasting the chicken. It can be smelled from kilometers away as the chicken hisses and grills to perfection. It's a simple street food stall and all they offer is a variety of different som tam (ส้มตำ) salads and gai yang (ไก่ย่าง). It was an excellent meal!
When you're in Thailand be sure to enjoy the beautiful combination of som tam (ส้มตำ) and gai yang (ไก่ย่าง).
Follow our food adventures at http://migrationology.com/ & http://www.eatingthaifood.com/ & http://travelbyying.com/
Bangkok 101 Guide: http://migrationology.com/ebook-101-things-to-do-in-bangkok/
Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/
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- published: 02 Oct 2013
- views: 208890
Som Tam/Som Tum : Thai Spicy Papaya Salad : ส้มตำไทย
I know ingredients in this recipe is really hard to find and some so expensive but it worth to try ;-)
Read more information and print this recipe at http://kitchenaholics.blogspot.com/2012/04/som-tamsom-tum-thai-spicy-papaya-salad.html
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Ingredients:
• 1 ½ cup or 1 handful of shredded Young Papaya (unripe, very firm)
• 6-8 pieces of Long Green Bean/String Beans (cut into 1 inch)
• 2-3 Cherry Tomatoes/ Grape Tomatoes
• 1 clove Garlic
• 2 Thai Red Chili (or up to your taste)
• 1 tbs. Dried Shrimp/ Dried Sakura Shrimp
• 1 tbs. Roasted Peanut
• 1 ½ tbs. Palm Sugar
• 2 ts. Fish Sauce
• 4 ts. Lime Juice
ส่วนผสม:
• มะละกอสับ 1 ½ ถ้วย หรือประมาณ 1 กำมือ
• ถั่วฝักยาว ตัดท่อนยาว 1 นิ้ว 6-8 ชิ้น
• มะเขือเทศสีดา/มะเขือเทศราชินี 2-3 ลูก
• กระเทียม 1 กลีบ
• พริกแดง 2 เม็ด (ใส่มากน้อยตามชอบ)
• กุ้งแห้ง/กุ้งฝอยแห้ง 1 ช้อนโต๊ะ
• ถั่วลิสงคั่ว 1 ช้อนโต๊ะ
• น้ำตาลปี๊บ 1 ½ ช้อนโต๊ะ
• น้ำปลา 2 ช้อนชา
• น้ำมะนาว 4 ช้อนชา
- published: 25 Apr 2012
- views: 59161
Pattaya Street Food - Som Tam Beach Salad - Tangy and Spicy Green Mango Salad with Crab - on the beach | Treat On Street
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- published: 12 Nov 2015
- views: 20649
http://www.maangchi.com/recipe/som-tam
Tanya has her own channel on YouTube! Visit her channel to learn delicious recipes!
http://www.youtube.com/user/TannisThaiFood1
This is the first video in my Gapshida series that features a recipe from one of my readers. The first destination on my Gapshida tour was to visit Tanja Rogers in Canterbury, England.
She's been one of my readers for a long time, and she invited me to her house to share some traditional Thai recipes that she learned from her mother. For this salad she replaced papaya with swede (also known as rutabaga) because it's not easy for her to find a firm green papaya where she lives. When made with swede, this salad tastes almost the same as if it were made with papaya.
Directions:
1. Roughly crush a small handful of unsalted peanuts with mortar and pestle. Set aside. Wipe the mortar and pestle clean.
2. Melt palm sugar in a small pan at low or medium heat, adding 2 tbs of water. The cooking process should form a shiny and thick syrup. This makes it easier to mix the sugar with the salad.
3. Peel the papaya (or swede), shred it with a shredder (or a mandolin slicer) to thin stripes and soak them in cold water while you prepare the rest of the salad. This makes the papaya crunchier and gets rid of any excess starch from the swede.
4. Cut the green beans into one-inch pieces. Throw away the endings.
5. Take the chilies and peeled garlic and give them a gentle bash with mortar and pestle. You still ought to see bits and pieces, not a puree. Add the shrimps and continue bashing. Add the crushed peanuts and mix well.
6. Add the shredded papaya and continue bashing, but not too hard. Just enough so the mixture soaks up the flavours. Use a bigger table spoon as a support tool, that way you can shift the salad in the mortar and it doesn't fall out while bashing and mixing.
7. Add the liquid palm sugar, tomatoes, beans, lime juice and fish sauce. Continue to lightly bash, shift with the spoon, and mix a little more.
8. Serve on a big dish or bowl, sprinkle some crushed peanuts on top! Voila!
In Thailand it's usually served with sticky rice and along another dish called larb, a spice minced meat salad with raw vegetables.
- published: 21 Dec 2011
- views: 360206
Located in Silom, Som Tam Jay So (ร้านส้มตำเจ๊โส) is one of my new favorite restaurants in Bangkok to eat som tam (green papaya salad). More on http://eatingthaifood.com/ (coming soon)
Silom is one of the biggest downtown and financial districts of Bangkok, and there are many good restaurants and street food stalls. And along with that, you’ll find an abundance of Isaan (northeastern Thailand) restaurants and street food stalls throughout Bangkok… but not all of them are that good. One day, while in Silom during lunch, Ying and I stopped at a place called Som Tam Jay So (ร้านส้มตำเจ๊โส) to eat some different types of Thai green papaya salad, and a few of their other specialities. It turned out to be some of the best som m, green papaya salad, that I’ve had in a long time in Bangkok. It’s now one of my favorite street food restaurants in Bangkok. Here are the dishes we ordered:
Som tam sua (ส้มตำซั่ว) - This is a green papaya salad with rice vermicelli noodles it. It also included a variety of other vegetables, plus lots of chilies, and fermented fish sauce. It was absolutely stunning.
Tam ba (ตำป่า) - For another plate of green papaya salad, we got the tam ba (ตำป่า), jungle style, with a big mixture of different ingredients, and again flavored heavily with fermented fish sauce. It was again incredibly delicious, unbelievably good.
Bik gai yang (ปีกไก่ย่าง) - Another thing they are famous for serving at Som Tam Jay So (ร้านส้มตำเจ๊โส) is grilled chicken wings. And the wings were so golden and crispy looking, that if it wasn’t for them telling me they were grilled I would have thought they were deep fried. The chicken wings were excellent, with flavor going all the way to the bone.
Kaw moo yang (คอหมูย่าง) - I wasn’t planning on ordering the fatty grilled pork neck, but when I saw it in the cabinet waiting to be served, I had to order it. The pork neck was absolutely incredible - it was tender and juicy, and you could really taste the grilled smoky flavor.
Tom Saeb moo (ต้มแซ่บหมู) - One of the popular soups in Isaan is tom Saeb moo (ต้มแซ่บหมู), a meaty and sour soup. This was pretty good, nice and spicy, and slightly sour with lots of meat and various pieces of intestine and other things in it.
Laab neau (ลาบเนื้อ) - The laab neau (ลาบเนื้อ), minced meat salad, was also incredibly delicious, with just the right flavor and plenty of chilies.
Khao neow (ข้าวเหนียว) - Finally, no Isaan meal can be eaten without sticky rice.
Som Tam Jay So (ร้านส้มตำเจ๊โส)
Address: Soi Piphat 2, Silom, Bangkok 10500
Open hours: 8:30 am - 4:30 pm daily
ที่อยู่ ซอยพิพัฒ 2 สีลม บางรัก กรุงเทพมหานคร 10500
โทร. 085-999-4225
เปิดบริการทุกวัน 8.30 - 16.30 น.
Total price for everything we ate - 339 THB
Som Tam Jay So (ร้านส้มตำเจ๊โส) serves some of the most authentic and best Isaan food and green papaya salad that I’ve had in Bangkok.
============================================
This Thai street food video was filmed and produced by Mark Wiens and Ying Wiens in Bangkok, Thailand. Check out our blog here:
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- published: 17 Jan 2016
- views: 95668
Green papaya salad
Green papaya salad is a spicy salad made from shredded unripe papaya. It is of Lao origin but it is also eaten throughout Southeast Asia. Locally known in Cambodia as bok l'hong (Khmer: បុកល្ហុង, pronounced [ɓok lhoŋ]), in Laos as tam som (Lao: ຕໍາສົ້ມ) or the more specific name tam maak hoong (Lao: ຕໍາໝາກຫຸ່ງ, Lao pronunciation: [tàm.ma᷆ːk.hūŋ]), in Thailand as som tam (Thai: ส้มตำ, pronounced [sôm tam]), and in Vietnam as goi du du. Som tam, the Thai variation, was listed at number 46 on World's 50 most delicious foods compiled by CNN Go in 2011.
Preparation
The dish combines the five main tastes of the local cuisine: sour lime, hot chili, salty, savory fish sauce, and sweetness added by palm sugar. The ingredients are mixed and pounded in a mortar; The general Lao name tam som literally means "pounded sour", however, the more specific Lao name tam maak hoong literally means "pounded papaya". In Khmer, the name bok l'hong also means "pounded papaya". In Thai, the name som tam, (a reversal of the Lao name), literally translates as "sour pounded". However, other pounded salads in Thailand are consistent with the Lao naming convention in which the word tam ("pounded") is listed first.
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/Green_papaya_salad
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
Som
Som, SOM or Søm may refer to:
Geography and transportation
Education
Medicine
Military
Music
Science & Technology
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/Som
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
TAM
TAM or Tam may refer to:
Science
Technology
Transport and military
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/TAM
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
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4:42[Thai Food] Som Tam (Som Tum Thai)
[Thai Food] Som Tam (Som Tum Thai)[Thai Food] Som Tam (Som Tum Thai)
[Thai Food] Som Tam (Som Tum Thai) SomTam Thai or papaya salad is the most Thai popular menu that well known among the foreigners. Mixed papaya with various Thai ingredients until get a full delicious taste of sour, salty, sweet and spicy. Eat with sticky rice or not are delicious anyway. http://en.foodtravel.tv/recfoodShow_Detail.aspx?viewId=52 -
5:14Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
Thai green papaya salad recipe (som tam ส้มตำ) - Thai RecipesThai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
Click here http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/ for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and cooking instructions. Thai green papaya salad, known better as "som tam" (ส้มตำ) is one of the most popular Thai street food dishes available. Though it's an Isaan, northeastern Thai dish, som tam can be found throughout the entire country, and is widely popular in Bangkok where you'll find it being served at just about every street corner in the entire city. So today, in this video, I'll be showing you how to make this Thai green papaya salad recipe. There's actually no cooking involved in this Thai recipe, and as long as you can get the ingredients fresh, you'll be able to make this salad and it will taste wonderful. Probably the hardest part of making som tam would be combining the exactly right combination of dressing ingredients together - it's a ratios and a balance thing - and it's also up to your own personal taste buds the way you like it. I personally enjoy my Thai green papaya salad spicy and sour. But many people like it less spicy and sour, and more sweet. Even when you order your Thai green papaya salad on the streets of Thailand, the vendor will occasionally reach in with the spoon and motion to give you a sample so you can taste if it's the way you like it, and if not, you can tell them to add more chili, more fish sauce, or anything else to make it the way you like it. So make sure you taste test! Ok, so anywhere, this recipe makes just one big plate of som tam, which you can share with others along with other dishes for a full meal, or you can eat the whole thing yourself. Thai green papaya salad is a very common lunchtime dish in Bangkok, often eaten with a skewer of grilled chicken and a bag of sticky rice for starch. Here are the ingredients: 2 cloves of garlic 5 Thai chillies 2 tablespoons roasted peanuts 1 tablespoon fish sauce ½ - 1 tablespoon palm sugar 1 - 2 limes 1 tablespoon of dried shrimp (optional) 1 - 2 small tomatoes (in Thailand I used sida tomatoes, but you could probably use roma tomatoes) 1 green papaya Long-beans or green beans Green cabbage Thai sweet basil Make sure you check out the Thai green papaya salad recipe for further ingredients and instructions: http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/ Thai recipes: http://www.eatingthaifood.com/thai-recipes/ Free Thai street food guide: http://www.eatingthaifood.com/free-bangkok-dollar-menu-guide/ Eating Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/ Bangkok 101 Guide: http://migrationology.com/ebook-101-things-to-do-in-bangkok/ Music in this video is Opium by Igor Dvorkin Thank you so much for watching this food and travel video by Mark Wiens. Don't forget to subscribe so you don't miss my next tasty adventure. You can subscribe right here: http://www.youtube.com/subscription_center?add_user=migrationology -
2:24Green Papaya Salad Som Tam Streetfood in Thailand ส้มตำ
Green Papaya Salad Som Tam Streetfood in Thailand ส้มตำGreen Papaya Salad Som Tam Streetfood in Thailand ส้มตำ
Green papaya salad is a spicy salad made from shredded unripe papaya. Locally known in Cambodia as bok l'hong (Khmer: បុកល្ហុង), pronounced [ɓok lhoŋ], in Laos as tam som (Lao: ຕໍາສົ້ມ) or the more specific name tam maak hoong (Lao: ຕໍາໝາກຫຸ່ງ), in Thailand as som tam (Thai: ส้มตำ, pronounced [sôm tam]), and in Vietnam as goi du du. Som tam, the Thai variation, was listed at number 46 on World's 50 most delicious foods compiled by CNN Go in 2011.[1] Contents [hide] 1 Preparation 1.1 Additional ingredients 2 Variations 3 Gallery 4 See also 5 References 6 Further reading 7 External links Preparation[edit] Unripe papaya is sliced into thin strips during preparation The dish combines the five main tastes of the local cuisine: sour lime, hot chili, salty, savory fish sauce, and sweetness added by palm sugar. The ingredients are mixed and pounded in a mortar; The general Lao name tam som literally means "pounded sour", however, the more specific Lao name tam maak hoong literally means "pounded papaya". In Khmer, the name bok l'hong also means "pounded papaya". In Thai, the name som tam, (a reversal of the Lao name), literally translates as "sour pounded". However, other pounded salads in Thailand are consistent with the Lao naming convention in which the word tam ("pounded") is listed first. Despite the use of papaya, which one may think of as sweet, this salad is actually savory. When not yet ripe, papaya has a slightly tangy flavor. The texture is crisp and firm, sometimes to the point of crunchiness. It is this that allows the fruit to withstand being beaten in the mortar. Street vendor from Isan pounding green papaya salad in Bangkok Green papaya salad, grilled chicken and sticky rice is a popular combination in Thailand Together with the papaya, some or most of the following secondary items are added and pounded in the mortar with the pestle: Chili Sugar (traditionally palm sugar) Garlic Lime Fish sauce Dried shrimp Papaya salad is often served with sticky rice and kai yang/ping gai (grilled chicken). It can also be eaten with fresh rice noodles (Lao: sen khao poon / Thai: khanom chin) or simply as a snack by itself with, for instance, crispy pork rinds. The dish is often accompanied by raw vegetables on the side to mitigate the spiciness of the dish. Variations[edit] A non-spicy green papaya salad version also exists in Laos, Vietnam, and Thailand, which is much sweeter; it often contains crushed peanuts, and is less likely to have padaek or brined crab. These last are eaten raw, and both the Lao government and Thai government periodically issues health warnings about the risk of hepatitis.[12] Dried brine shrimp are used in this Central Thai version. There are also versions that make use of unripe mangoes, apples, cucumbers, carrots, and other firm vegetables or unripe fruit. There are many versions of this salad in Cambodia, but it will always include unripe papaya.Instead of papaya, other ingredients can be used as the main ingredient. Popular variations in Laos and Thailand include: Tam maak taeng / Tam taengkwa, with cucumber, usually the small variety Tam maak muang / Tam mamuang, with green and unripe mango Tam maak kuai / Tam kluai, with banana, while still green and unripe Tam krathon, with santol, while still hard and unripe Tam hua pli, with banana flower Tam mayom, with Malay gooseberry Tam som o, with pomelo Tam mu yo, with mu yo sausage Tam phonlamai ruam, with mixed fruit Green papaya salad From Wikipedia, the free encyclopedia http://en.wikipedia.org/wiki/Green_papaya_salad Twitter https://twitter.com/SeMeyer888 -
3:23Street food in Thailand - Papaya salad somtam thai street food
Street food in Thailand - Papaya salad somtam thai street foodStreet food in Thailand - Papaya salad somtam thai street food
Street food in Thailand - Papaya salad somtam thai street food I like street food in Thailand very nice street food -
3:53Steetfood,Som Tam Sea food, อาหารทะเล, Bangkok-Thailand.
Steetfood,Som Tam Sea food, อาหารทะเล, Bangkok-Thailand.Steetfood,Som Tam Sea food, อาหารทะเล, Bangkok-Thailand.
อาหารทะเล, som tam, seafood delicious little spicy, but fresh, and full of vitamins. -
3:26Som Tam (ส้มตำ) and Gai Yang (ไก่ย่าง) - The Ultimate Thai Food Combination
Som Tam (ส้มตำ) and Gai Yang (ไก่ย่าง) - The Ultimate Thai Food CombinationSom Tam (ส้มตำ) and Gai Yang (ไก่ย่าง) - The Ultimate Thai Food Combination
Som tam (green papaya salad) and gai yang (grilled chicken), is the ultimate comforting Thai food combination. For more delicious Thai food, click here - http://www.eatingthaifood.com/ There are all sorts of marvelous Thai dishes to sample when you're in Thailand, but one meal that never gets old and always tastes fantastic is som tam (ส้มตำ) and gai yang (ไก่ย่าง). In English this would translate to green papaya salad and grilled chicken. As you might already know, som tam is one of the most popularly eaten Thai dishes, originating from the Isaan province of Thailand. First the green papaya is shredded and then combined with tomatoes, dried shrimp, crabs, eggplant, garlic, chillies and then pounded up with fish sauce, lime juice, and palm sugar. The result is a salad that's fresh, crisp, and full of incredible flavor. When it comes to gai yang, there are many different methods of preparation and marinades. Most are quite simple and just marinated in a bit of sugar, soy sauce, fish sauce and garlic before hitting the grill. When the chicken is ready, it's sliced up into pieces, and served along with a chili tamarind sauce. Along with som tam (ส้มตำ) and gai yang (ไก่ย่าง), there's no better accompaniment than a basket full of sticky rice. The rice is eaten in small bite sized pieces, balled up into pieces and dipped into the dressing or dipping sauce from the salad or chicken. All around Bangkok you'll find mobile Thai street food carts selling som tam (ส้มตำ) and gai yang (ไก่ย่าง), and the freshness can vary, though usually it's fine to eat. There are a few different types of som tam to order. Som tam Thai is the version that includes less fishiness, the dressing mostly just being tamarind water, fish sauce, lime juice, and palm sugar. If you order som tam boo pla raa, your salad will also include fermented fish sauce. It's a strong flavor, but you just might like it. At this small roadside stand in the Punnawithi area of Bangkok, everyday at about 11 am they begin to fire up the grills and start roasting the chicken. It can be smelled from kilometers away as the chicken hisses and grills to perfection. It's a simple street food stall and all they offer is a variety of different som tam (ส้มตำ) salads and gai yang (ไก่ย่าง). It was an excellent meal! When you're in Thailand be sure to enjoy the beautiful combination of som tam (ส้มตำ) and gai yang (ไก่ย่าง). Follow our food adventures at http://migrationology.com/ & http://www.eatingthaifood.com/ & http://travelbyying.com/ Bangkok 101 Guide: http://migrationology.com/ebook-101-things-to-do-in-bangkok/ Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/ Finally, subscribe so you don't miss the next tasty adventure http://www.youtube.com/subscription_center?add_user=migrationology -
3:11Som Tam : Thai Spicy Papaya Salad : ส้มตำไทย
Som Tam : Thai Spicy Papaya Salad : ส้มตำไทยSom Tam : Thai Spicy Papaya Salad : ส้มตำไทย
Som Tam/Som Tum : Thai Spicy Papaya Salad : ส้มตำไทย I know ingredients in this recipe is really hard to find and some so expensive but it worth to try ;-) Read more information and print this recipe at http://kitchenaholics.blogspot.com/2012/04/som-tamsom-tum-thai-spicy-papaya-salad.html ---------------------- ★ Visit our BLOG for more recipes ★ http://kitchenaholics.blogspot.com/ ★ Subscribe us on YouTube ★ http://www.youtube.com/user/Kitchenaholics ★ Follow us on Twitter ★ http://twitter.com/KitchenAholics ★ Google+ ★ http://gplus.to/KitchenAholics ★ Like our Facebook fan page ★ http://www.facebook.com/KitchenAholics Music : http://freeplaymusic.com/ ---------------------- Ingredients: • 1 ½ cup or 1 handful of shredded Young Papaya (unripe, very firm) • 6-8 pieces of Long Green Bean/String Beans (cut into 1 inch) • 2-3 Cherry Tomatoes/ Grape Tomatoes • 1 clove Garlic • 2 Thai Red Chili (or up to your taste) • 1 tbs. Dried Shrimp/ Dried Sakura Shrimp • 1 tbs. Roasted Peanut • 1 ½ tbs. Palm Sugar • 2 ts. Fish Sauce • 4 ts. Lime Juice ส่วนผสม: • มะละกอสับ 1 ½ ถ้วย หรือประมาณ 1 กำมือ • ถั่วฝักยาว ตัดท่อนยาว 1 นิ้ว 6-8 ชิ้น • มะเขือเทศสีดา/มะเขือเทศราชินี 2-3 ลูก • กระเทียม 1 กลีบ • พริกแดง 2 เม็ด (ใส่มากน้อยตามชอบ) • กุ้งแห้ง/กุ้งฝอยแห้ง 1 ช้อนโต๊ะ • ถั่วลิสงคั่ว 1 ช้อนโต๊ะ • น้ำตาลปี๊บ 1 ½ ช้อนโต๊ะ • น้ำปลา 2 ช้อนชา • น้ำมะนาว 4 ช้อนชา -
2:43Pattaya Street Food | Som Tam Beach Salad - Tangy And Spicy Green Mango And Crab - On The Beach
Pattaya Street Food | Som Tam Beach Salad - Tangy And Spicy Green Mango And Crab - On The BeachPattaya Street Food | Som Tam Beach Salad - Tangy And Spicy Green Mango And Crab - On The Beach
Pattaya Street Food - Som Tam Beach Salad - Tangy and Spicy Green Mango Salad with Crab - on the beach | Treat On Street SUBSCRIBE Our Channel For More Delicious Street Food Videos Around The World Click Below Link; https://www.youtube.com/channel/UCusAtWr6tLWuYW74fGrB2VA Also Watch Our World Food Channel : ►https://www.youtube.com/channel/UChW4hbmMOjN8vADjQJVjB8w Sanjeev Kapoor And Tarala Dalal Master Chef; ►https://www.youtube.com/user/masterchefvideos -
8:37Thai papaya salad (Som tam)
Thai papaya salad (Som tam)Thai papaya salad (Som tam)
http://www.maangchi.com/recipe/som-tam Tanya has her own channel on YouTube! Visit her channel to learn delicious recipes! http://www.youtube.com/user/TannisThaiFood1 This is the first video in my Gapshida series that features a recipe from one of my readers. The first destination on my Gapshida tour was to visit Tanja Rogers in Canterbury, England. She's been one of my readers for a long time, and she invited me to her house to share some traditional Thai recipes that she learned from her mother. For this salad she replaced papaya with swede (also known as rutabaga) because it's not easy for her to find a firm green papaya where she lives. When made with swede, this salad tastes almost the same as if it were made with papaya. Directions: 1. Roughly crush a small handful of unsalted peanuts with mortar and pestle. Set aside. Wipe the mortar and pestle clean. 2. Melt palm sugar in a small pan at low or medium heat, adding 2 tbs of water. The cooking process should form a shiny and thick syrup. This makes it easier to mix the sugar with the salad. 3. Peel the papaya (or swede), shred it with a shredder (or a mandolin slicer) to thin stripes and soak them in cold water while you prepare the rest of the salad. This makes the papaya crunchier and gets rid of any excess starch from the swede. 4. Cut the green beans into one-inch pieces. Throw away the endings. 5. Take the chilies and peeled garlic and give them a gentle bash with mortar and pestle. You still ought to see bits and pieces, not a puree. Add the shrimps and continue bashing. Add the crushed peanuts and mix well. 6. Add the shredded papaya and continue bashing, but not too hard. Just enough so the mixture soaks up the flavours. Use a bigger table spoon as a support tool, that way you can shift the salad in the mortar and it doesn't fall out while bashing and mixing. 7. Add the liquid palm sugar, tomatoes, beans, lime juice and fish sauce. Continue to lightly bash, shift with the spoon, and mix a little more. 8. Serve on a big dish or bowl, sprinkle some crushed peanuts on top! Voila! In Thailand it's usually served with sticky rice and along another dish called larb, a spice minced meat salad with raw vegetables. -
13:24Authentic Isaan Street Food in Bangkok at Som Tam Jay So (ร้านส้มตำเจ๊โส)
Authentic Isaan Street Food in Bangkok at Som Tam Jay So (ร้านส้มตำเจ๊โส)Authentic Isaan Street Food in Bangkok at Som Tam Jay So (ร้านส้มตำเจ๊โส)
Located in Silom, Som Tam Jay So (ร้านส้มตำเจ๊โส) is one of my new favorite restaurants in Bangkok to eat som tam (green papaya salad). More on http://eatingthaifood.com/ (coming soon) Silom is one of the biggest downtown and financial districts of Bangkok, and there are many good restaurants and street food stalls. And along with that, you’ll find an abundance of Isaan (northeastern Thailand) restaurants and street food stalls throughout Bangkok… but not all of them are that good. One day, while in Silom during lunch, Ying and I stopped at a place called Som Tam Jay So (ร้านส้มตำเจ๊โส) to eat some different types of Thai green papaya salad, and a few of their other specialities. It turned out to be some of the best som m, green papaya salad, that I’ve had in a long time in Bangkok. It’s now one of my favorite street food restaurants in Bangkok. Here are the dishes we ordered: Som tam sua (ส้มตำซั่ว) - This is a green papaya salad with rice vermicelli noodles it. It also included a variety of other vegetables, plus lots of chilies, and fermented fish sauce. It was absolutely stunning. Tam ba (ตำป่า) - For another plate of green papaya salad, we got the tam ba (ตำป่า), jungle style, with a big mixture of different ingredients, and again flavored heavily with fermented fish sauce. It was again incredibly delicious, unbelievably good. Bik gai yang (ปีกไก่ย่าง) - Another thing they are famous for serving at Som Tam Jay So (ร้านส้มตำเจ๊โส) is grilled chicken wings. And the wings were so golden and crispy looking, that if it wasn’t for them telling me they were grilled I would have thought they were deep fried. The chicken wings were excellent, with flavor going all the way to the bone. Kaw moo yang (คอหมูย่าง) - I wasn’t planning on ordering the fatty grilled pork neck, but when I saw it in the cabinet waiting to be served, I had to order it. The pork neck was absolutely incredible - it was tender and juicy, and you could really taste the grilled smoky flavor. Tom Saeb moo (ต้มแซ่บหมู) - One of the popular soups in Isaan is tom Saeb moo (ต้มแซ่บหมู), a meaty and sour soup. This was pretty good, nice and spicy, and slightly sour with lots of meat and various pieces of intestine and other things in it. Laab neau (ลาบเนื้อ) - The laab neau (ลาบเนื้อ), minced meat salad, was also incredibly delicious, with just the right flavor and plenty of chilies. Khao neow (ข้าวเหนียว) - Finally, no Isaan meal can be eaten without sticky rice. Som Tam Jay So (ร้านส้มตำเจ๊โส) Address: Soi Piphat 2, Silom, Bangkok 10500 Open hours: 8:30 am - 4:30 pm daily ที่อยู่ ซอยพิพัฒ 2 สีลม บางรัก กรุงเทพมหานคร 10500 โทร. 085-999-4225 เปิดบริการทุกวัน 8.30 - 16.30 น. Total price for everything we ate - 339 THB Som Tam Jay So (ร้านส้มตำเจ๊โส) serves some of the most authentic and best Isaan food and green papaya salad that I’ve had in Bangkok. ============================================ This Thai street food video was filmed and produced by Mark Wiens and Ying Wiens in Bangkok, Thailand. Check out our blog here: Migrationology.com: http://migrationology.com/ EatingThaiFood.com: http://eatingthaifood.com/ TravelByYing.com: http://travelbyying.com/ Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology Make a donation: https://migrationology.com/donate/ ►Things I use: http://migrationology.com/travel-resources/ ►T-shirts available now: https://migrationology.com/store/ Thank you for watching this Thai street food video!
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[Thai Food] Som Tam (Som Tum Thai)
[Thai Food] Som Tam (Som Tum Thai) SomTam Thai or papaya salad is the most Thai popular menu that well known among the foreigners. Mixed papaya with various Thai ingredients until get a full delicious taste of sour, salty, sweet and spicy. Eat with sticky rice or not are delicious anyway. http://en.foodtravel.tv/recfoodShow_Detail.aspx?viewId=52
published: 17 Aug 2012 -
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
Click here http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/ for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and cooking instructions. Thai green papaya salad, known better as "som tam" (ส้มตำ) is one of the most popular Thai street food dishes available. Though it's an Isaan, northeastern Thai dish, som tam can be found throughout the entire country, and is widely popular in Bangkok where you'll find it being served at just about every street corner in the entire city. So today, in this video, I'll be showing you how to make this Thai green papaya salad recipe. There's actually no cooking involved in this Thai recipe, and as long as you can get the ingredients fresh, you'll be able to make this salad and it will taste wonderful. Probably the h...
published: 29 Jan 2014 -
Green Papaya Salad Som Tam Streetfood in Thailand ส้มตำ
Green papaya salad is a spicy salad made from shredded unripe papaya. Locally known in Cambodia as bok l'hong (Khmer: បុកល្ហុង), pronounced [ɓok lhoŋ], in Laos as tam som (Lao: ຕໍາສົ້ມ) or the more specific name tam maak hoong (Lao: ຕໍາໝາກຫຸ່ງ), in Thailand as som tam (Thai: ส้มตำ, pronounced [sôm tam]), and in Vietnam as goi du du. Som tam, the Thai variation, was listed at number 46 on World's 50 most delicious foods compiled by CNN Go in 2011.[1] Contents [hide] 1 Preparation 1.1 Additional ingredients 2 Variations 3 Gallery 4 See also 5 References 6 Further reading 7 External links Preparation[edit] Unripe papaya is sliced into thin strips during preparation The dish combines the five main tastes of the local cuisine: sour lime, hot chili, salty, savory fish sauce, and sweetness add...
published: 26 Jan 2014 -
Street food in Thailand - Papaya salad somtam thai street food
Street food in Thailand - Papaya salad somtam thai street food I like street food in Thailand very nice street food
published: 10 May 2016 -
Steetfood,Som Tam Sea food, อาหารทะเล, Bangkok-Thailand.
อาหารทะเล, som tam, seafood delicious little spicy, but fresh, and full of vitamins.
published: 09 Feb 2015 -
Som Tam (ส้มตำ) and Gai Yang (ไก่ย่าง) - The Ultimate Thai Food Combination
Som tam (green papaya salad) and gai yang (grilled chicken), is the ultimate comforting Thai food combination. For more delicious Thai food, click here - http://www.eatingthaifood.com/ There are all sorts of marvelous Thai dishes to sample when you're in Thailand, but one meal that never gets old and always tastes fantastic is som tam (ส้มตำ) and gai yang (ไก่ย่าง). In English this would translate to green papaya salad and grilled chicken. As you might already know, som tam is one of the most popularly eaten Thai dishes, originating from the Isaan province of Thailand. First the green papaya is shredded and then combined with tomatoes, dried shrimp, crabs, eggplant, garlic, chillies and then pounded up with fish sauce, lime juice, and palm sugar. The result is a salad that's fresh, crisp,...
published: 02 Oct 2013 -
Som Tam : Thai Spicy Papaya Salad : ส้มตำไทย
Som Tam/Som Tum : Thai Spicy Papaya Salad : ส้มตำไทย I know ingredients in this recipe is really hard to find and some so expensive but it worth to try ;-) Read more information and print this recipe at http://kitchenaholics.blogspot.com/2012/04/som-tamsom-tum-thai-spicy-papaya-salad.html ---------------------- ★ Visit our BLOG for more recipes ★ http://kitchenaholics.blogspot.com/ ★ Subscribe us on YouTube ★ http://www.youtube.com/user/Kitchenaholics ★ Follow us on Twitter ★ http://twitter.com/KitchenAholics ★ Google+ ★ http://gplus.to/KitchenAholics ★ Like our Facebook fan page ★ http://www.facebook.com/KitchenAholics Music : http://freeplaymusic.com/ ---------------------- Ingredients: • 1 ½ cup or 1 handful of shredded Young Papaya (unripe, very firm) • 6-8 pieces of Long G...
published: 25 Apr 2012 -
Pattaya Street Food | Som Tam Beach Salad - Tangy And Spicy Green Mango And Crab - On The Beach
Pattaya Street Food - Som Tam Beach Salad - Tangy and Spicy Green Mango Salad with Crab - on the beach | Treat On Street SUBSCRIBE Our Channel For More Delicious Street Food Videos Around The World Click Below Link; https://www.youtube.com/channel/UCusAtWr6tLWuYW74fGrB2VA Also Watch Our World Food Channel : ►https://www.youtube.com/channel/UChW4hbmMOjN8vADjQJVjB8w Sanjeev Kapoor And Tarala Dalal Master Chef; ►https://www.youtube.com/user/masterchefvideos
published: 12 Nov 2015 -
Thai papaya salad (Som tam)
http://www.maangchi.com/recipe/som-tam Tanya has her own channel on YouTube! Visit her channel to learn delicious recipes! http://www.youtube.com/user/TannisThaiFood1 This is the first video in my Gapshida series that features a recipe from one of my readers. The first destination on my Gapshida tour was to visit Tanja Rogers in Canterbury, England. She's been one of my readers for a long time, and she invited me to her house to share some traditional Thai recipes that she learned from her mother. For this salad she replaced papaya with swede (also known as rutabaga) because it's not easy for her to find a firm green papaya where she lives. When made with swede, this salad tastes almost the same as if it were made with papaya. Directions: 1. Roughly crush a small handful of uns...
published: 21 Dec 2011 -
Authentic Isaan Street Food in Bangkok at Som Tam Jay So (ร้านส้มตำเจ๊โส)
Located in Silom, Som Tam Jay So (ร้านส้มตำเจ๊โส) is one of my new favorite restaurants in Bangkok to eat som tam (green papaya salad). More on http://eatingthaifood.com/ (coming soon) Silom is one of the biggest downtown and financial districts of Bangkok, and there are many good restaurants and street food stalls. And along with that, you’ll find an abundance of Isaan (northeastern Thailand) restaurants and street food stalls throughout Bangkok… but not all of them are that good. One day, while in Silom during lunch, Ying and I stopped at a place called Som Tam Jay So (ร้านส้มตำเจ๊โส) to eat some different types of Thai green papaya salad, and a few of their other specialities. It turned out to be some of the best som m, green papaya salad, that I’ve had in a long time in Bangkok. It’s ...
published: 17 Jan 2016
[Thai Food] Som Tam (Som Tum Thai)
- Order: Reorder
- Duration: 4:42
- Updated: 17 Aug 2012
- views: 37988
[Thai Food] Som Tam (Som Tum Thai)
SomTam Thai or papaya salad is the most Thai popular menu that well known among the foreigners. Mixed papaya with various Th...
[Thai Food] Som Tam (Som Tum Thai)
SomTam Thai or papaya salad is the most Thai popular menu that well known among the foreigners. Mixed papaya with various Thai ingredients until get a full delicious taste of sour, salty, sweet and spicy. Eat with sticky rice or not are delicious anyway.
http://en.foodtravel.tv/recfoodShow_Detail.aspx?viewId=52
wn.com/Thai Food Som Tam (Som Tum Thai)
[Thai Food] Som Tam (Som Tum Thai)
SomTam Thai or papaya salad is the most Thai popular menu that well known among the foreigners. Mixed papaya with various Thai ingredients until get a full delicious taste of sour, salty, sweet and spicy. Eat with sticky rice or not are delicious anyway.
http://en.foodtravel.tv/recfoodShow_Detail.aspx?viewId=52
- published: 17 Aug 2012
- views: 37988
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
- Order: Reorder
- Duration: 5:14
- Updated: 29 Jan 2014
- views: 115181
Click here http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/ for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and coo...
Click here http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/ for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and cooking instructions.
Thai green papaya salad, known better as "som tam" (ส้มตำ) is one of the most popular Thai street food dishes available. Though it's an Isaan, northeastern Thai dish, som tam can be found throughout the entire country, and is widely popular in Bangkok where you'll find it being served at just about every street corner in the entire city.
So today, in this video, I'll be showing you how to make this Thai green papaya salad recipe. There's actually no cooking involved in this Thai recipe, and as long as you can get the ingredients fresh, you'll be able to make this salad and it will taste wonderful. Probably the hardest part of making som tam would be combining the exactly right combination of dressing ingredients together - it's a ratios and a balance thing - and it's also up to your own personal taste buds the way you like it. I personally enjoy my Thai green papaya salad spicy and sour. But many people like it less spicy and sour, and more sweet. Even when you order your Thai green papaya salad on the streets of Thailand, the vendor will occasionally reach in with the spoon and motion to give you a sample so you can taste if it's the way you like it, and if not, you can tell them to add more chili, more fish sauce, or anything else to make it the way you like it. So make sure you taste test!
Ok, so anywhere, this recipe makes just one big plate of som tam, which you can share with others along with other dishes for a full meal, or you can eat the whole thing yourself. Thai green papaya salad is a very common lunchtime dish in Bangkok, often eaten with a skewer of grilled chicken and a bag of sticky rice for starch.
Here are the ingredients:
2 cloves of garlic
5 Thai chillies
2 tablespoons roasted peanuts
1 tablespoon fish sauce
½ - 1 tablespoon palm sugar
1 - 2 limes
1 tablespoon of dried shrimp (optional)
1 - 2 small tomatoes (in Thailand I used sida tomatoes, but you could probably use roma tomatoes)
1 green papaya
Long-beans or green beans
Green cabbage
Thai sweet basil
Make sure you check out the Thai green papaya salad recipe for further ingredients and instructions: http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/
Thai recipes: http://www.eatingthaifood.com/thai-recipes/
Free Thai street food guide: http://www.eatingthaifood.com/free-bangkok-dollar-menu-guide/
Eating Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/
Bangkok 101 Guide: http://migrationology.com/ebook-101-things-to-do-in-bangkok/
Music in this video is Opium by Igor Dvorkin
Thank you so much for watching this food and travel video by Mark Wiens. Don't forget to subscribe so you don't miss my next tasty adventure. You can subscribe right here: http://www.youtube.com/subscription_center?add_user=migrationology
wn.com/Thai Green Papaya Salad Recipe (Som Tam ส้มตำ) Thai Recipes
Click here http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/ for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and cooking instructions.
Thai green papaya salad, known better as "som tam" (ส้มตำ) is one of the most popular Thai street food dishes available. Though it's an Isaan, northeastern Thai dish, som tam can be found throughout the entire country, and is widely popular in Bangkok where you'll find it being served at just about every street corner in the entire city.
So today, in this video, I'll be showing you how to make this Thai green papaya salad recipe. There's actually no cooking involved in this Thai recipe, and as long as you can get the ingredients fresh, you'll be able to make this salad and it will taste wonderful. Probably the hardest part of making som tam would be combining the exactly right combination of dressing ingredients together - it's a ratios and a balance thing - and it's also up to your own personal taste buds the way you like it. I personally enjoy my Thai green papaya salad spicy and sour. But many people like it less spicy and sour, and more sweet. Even when you order your Thai green papaya salad on the streets of Thailand, the vendor will occasionally reach in with the spoon and motion to give you a sample so you can taste if it's the way you like it, and if not, you can tell them to add more chili, more fish sauce, or anything else to make it the way you like it. So make sure you taste test!
Ok, so anywhere, this recipe makes just one big plate of som tam, which you can share with others along with other dishes for a full meal, or you can eat the whole thing yourself. Thai green papaya salad is a very common lunchtime dish in Bangkok, often eaten with a skewer of grilled chicken and a bag of sticky rice for starch.
Here are the ingredients:
2 cloves of garlic
5 Thai chillies
2 tablespoons roasted peanuts
1 tablespoon fish sauce
½ - 1 tablespoon palm sugar
1 - 2 limes
1 tablespoon of dried shrimp (optional)
1 - 2 small tomatoes (in Thailand I used sida tomatoes, but you could probably use roma tomatoes)
1 green papaya
Long-beans or green beans
Green cabbage
Thai sweet basil
Make sure you check out the Thai green papaya salad recipe for further ingredients and instructions: http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/
Thai recipes: http://www.eatingthaifood.com/thai-recipes/
Free Thai street food guide: http://www.eatingthaifood.com/free-bangkok-dollar-menu-guide/
Eating Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/
Bangkok 101 Guide: http://migrationology.com/ebook-101-things-to-do-in-bangkok/
Music in this video is Opium by Igor Dvorkin
Thank you so much for watching this food and travel video by Mark Wiens. Don't forget to subscribe so you don't miss my next tasty adventure. You can subscribe right here: http://www.youtube.com/subscription_center?add_user=migrationology
- published: 29 Jan 2014
- views: 115181
Green Papaya Salad Som Tam Streetfood in Thailand ส้มตำ
- Order: Reorder
- Duration: 2:24
- Updated: 26 Jan 2014
- views: 197948
Green papaya salad is a spicy salad made from shredded unripe papaya. Locally known in Cambodia as bok l'hong (Khmer: បុកល្ហុង), pronounced [ɓok lhoŋ], in Laos ...
Green papaya salad is a spicy salad made from shredded unripe papaya. Locally known in Cambodia as bok l'hong (Khmer: បុកល្ហុង), pronounced [ɓok lhoŋ], in Laos as tam som (Lao: ຕໍາສົ້ມ) or the more specific name tam maak hoong (Lao: ຕໍາໝາກຫຸ່ງ), in Thailand as som tam (Thai: ส้มตำ, pronounced [sôm tam]), and in Vietnam as goi du du. Som tam, the Thai variation, was listed at number 46 on World's 50 most delicious foods compiled by CNN Go in 2011.[1]
Contents [hide]
1 Preparation
1.1 Additional ingredients
2 Variations
3 Gallery
4 See also
5 References
6 Further reading
7 External links
Preparation[edit]
Unripe papaya is sliced into thin strips during preparation
The dish combines the five main tastes of the local cuisine: sour lime, hot chili, salty, savory fish sauce, and sweetness added by palm sugar. The ingredients are mixed and pounded in a mortar; The general Lao name tam som literally means "pounded sour", however, the more specific Lao name tam maak hoong literally means "pounded papaya". In Khmer, the name bok l'hong also means "pounded papaya". In Thai, the name som tam, (a reversal of the Lao name), literally translates as "sour pounded". However, other pounded salads in Thailand are consistent with the Lao naming convention in which the word tam ("pounded") is listed first.
Despite the use of papaya, which one may think of as sweet, this salad is actually savory. When not yet ripe, papaya has a slightly tangy flavor. The texture is crisp and firm, sometimes to the point of crunchiness. It is this that allows the fruit to withstand being beaten in the mortar.
Street vendor from Isan pounding green papaya salad in Bangkok
Green papaya salad, grilled chicken and sticky rice is a popular combination in Thailand
Together with the papaya, some or most of the following secondary items are added and pounded in the mortar with the pestle:
Chili
Sugar (traditionally palm sugar)
Garlic
Lime
Fish sauce
Dried shrimp
Papaya salad is often served with sticky rice and kai yang/ping gai (grilled chicken). It can also be eaten with fresh rice noodles (Lao: sen khao poon / Thai: khanom chin) or simply as a snack by itself with, for instance, crispy pork rinds. The dish is often accompanied by raw vegetables on the side to mitigate the spiciness of the dish.
Variations[edit]
A non-spicy green papaya salad version also exists in Laos, Vietnam, and Thailand, which is much sweeter; it often contains crushed peanuts, and is less likely to have padaek or brined crab. These last are eaten raw, and both the Lao government and Thai government periodically issues health warnings about the risk of hepatitis.[12] Dried brine shrimp are used in this Central Thai version. There are also versions that make use of unripe mangoes, apples, cucumbers, carrots, and other firm vegetables or unripe fruit.
There are many versions of this salad in Cambodia, but it will always include unripe papaya.Instead of papaya, other ingredients can be used as the main ingredient. Popular variations in Laos and Thailand include:
Tam maak taeng / Tam taengkwa, with cucumber, usually the small variety
Tam maak muang / Tam mamuang, with green and unripe mango
Tam maak kuai / Tam kluai, with banana, while still green and unripe
Tam krathon, with santol, while still hard and unripe
Tam hua pli, with banana flower
Tam mayom, with Malay gooseberry
Tam som o, with pomelo
Tam mu yo, with mu yo sausage
Tam phonlamai ruam, with mixed fruit
Green papaya salad
From Wikipedia, the free encyclopedia
http://en.wikipedia.org/wiki/Green_papaya_salad
Twitter
https://twitter.com/SeMeyer888
wn.com/Green Papaya Salad Som Tam Streetfood In Thailand ส้มตำ
Green papaya salad is a spicy salad made from shredded unripe papaya. Locally known in Cambodia as bok l'hong (Khmer: បុកល្ហុង), pronounced [ɓok lhoŋ], in Laos as tam som (Lao: ຕໍາສົ້ມ) or the more specific name tam maak hoong (Lao: ຕໍາໝາກຫຸ່ງ), in Thailand as som tam (Thai: ส้มตำ, pronounced [sôm tam]), and in Vietnam as goi du du. Som tam, the Thai variation, was listed at number 46 on World's 50 most delicious foods compiled by CNN Go in 2011.[1]
Contents [hide]
1 Preparation
1.1 Additional ingredients
2 Variations
3 Gallery
4 See also
5 References
6 Further reading
7 External links
Preparation[edit]
Unripe papaya is sliced into thin strips during preparation
The dish combines the five main tastes of the local cuisine: sour lime, hot chili, salty, savory fish sauce, and sweetness added by palm sugar. The ingredients are mixed and pounded in a mortar; The general Lao name tam som literally means "pounded sour", however, the more specific Lao name tam maak hoong literally means "pounded papaya". In Khmer, the name bok l'hong also means "pounded papaya". In Thai, the name som tam, (a reversal of the Lao name), literally translates as "sour pounded". However, other pounded salads in Thailand are consistent with the Lao naming convention in which the word tam ("pounded") is listed first.
Despite the use of papaya, which one may think of as sweet, this salad is actually savory. When not yet ripe, papaya has a slightly tangy flavor. The texture is crisp and firm, sometimes to the point of crunchiness. It is this that allows the fruit to withstand being beaten in the mortar.
Street vendor from Isan pounding green papaya salad in Bangkok
Green papaya salad, grilled chicken and sticky rice is a popular combination in Thailand
Together with the papaya, some or most of the following secondary items are added and pounded in the mortar with the pestle:
Chili
Sugar (traditionally palm sugar)
Garlic
Lime
Fish sauce
Dried shrimp
Papaya salad is often served with sticky rice and kai yang/ping gai (grilled chicken). It can also be eaten with fresh rice noodles (Lao: sen khao poon / Thai: khanom chin) or simply as a snack by itself with, for instance, crispy pork rinds. The dish is often accompanied by raw vegetables on the side to mitigate the spiciness of the dish.
Variations[edit]
A non-spicy green papaya salad version also exists in Laos, Vietnam, and Thailand, which is much sweeter; it often contains crushed peanuts, and is less likely to have padaek or brined crab. These last are eaten raw, and both the Lao government and Thai government periodically issues health warnings about the risk of hepatitis.[12] Dried brine shrimp are used in this Central Thai version. There are also versions that make use of unripe mangoes, apples, cucumbers, carrots, and other firm vegetables or unripe fruit.
There are many versions of this salad in Cambodia, but it will always include unripe papaya.Instead of papaya, other ingredients can be used as the main ingredient. Popular variations in Laos and Thailand include:
Tam maak taeng / Tam taengkwa, with cucumber, usually the small variety
Tam maak muang / Tam mamuang, with green and unripe mango
Tam maak kuai / Tam kluai, with banana, while still green and unripe
Tam krathon, with santol, while still hard and unripe
Tam hua pli, with banana flower
Tam mayom, with Malay gooseberry
Tam som o, with pomelo
Tam mu yo, with mu yo sausage
Tam phonlamai ruam, with mixed fruit
Green papaya salad
From Wikipedia, the free encyclopedia
http://en.wikipedia.org/wiki/Green_papaya_salad
Twitter
https://twitter.com/SeMeyer888
- published: 26 Jan 2014
- views: 197948
Street food in Thailand - Papaya salad somtam thai street food
- Order: Reorder
- Duration: 3:23
- Updated: 10 May 2016
- views: 330904
Street food in Thailand - Papaya salad somtam thai street food
I like street food in Thailand very nice street food
Street food in Thailand - Papaya salad somtam thai street food
I like street food in Thailand very nice street food
wn.com/Street Food In Thailand Papaya Salad Somtam Thai Street Food
Street food in Thailand - Papaya salad somtam thai street food
I like street food in Thailand very nice street food
- published: 10 May 2016
- views: 330904
Steetfood,Som Tam Sea food, อาหารทะเล, Bangkok-Thailand.
- Order: Reorder
- Duration: 3:53
- Updated: 09 Feb 2015
- views: 2168
อาหารทะเล, som tam, seafood delicious little spicy, but fresh, and full of vitamins.
อาหารทะเล, som tam, seafood delicious little spicy, but fresh, and full of vitamins.
wn.com/Steetfood,Som Tam Sea Food, อาหารทะเล, Bangkok Thailand.
อาหารทะเล, som tam, seafood delicious little spicy, but fresh, and full of vitamins.
- published: 09 Feb 2015
- views: 2168
Som Tam (ส้มตำ) and Gai Yang (ไก่ย่าง) - The Ultimate Thai Food Combination
- Order: Reorder
- Duration: 3:26
- Updated: 02 Oct 2013
- views: 208890
Som tam (green papaya salad) and gai yang (grilled chicken), is the ultimate comforting Thai food combination. For more delicious Thai food, click here - http:/...
Som tam (green papaya salad) and gai yang (grilled chicken), is the ultimate comforting Thai food combination. For more delicious Thai food, click here - http://www.eatingthaifood.com/
There are all sorts of marvelous Thai dishes to sample when you're in Thailand, but one meal that never gets old and always tastes fantastic is som tam (ส้มตำ) and gai yang (ไก่ย่าง). In English this would translate to green papaya salad and grilled chicken. As you might already know, som tam is one of the most popularly eaten Thai dishes, originating from the Isaan province of Thailand. First the green papaya is shredded and then combined with tomatoes, dried shrimp, crabs, eggplant, garlic, chillies and then pounded up with fish sauce, lime juice, and palm sugar. The result is a salad that's fresh, crisp, and full of incredible flavor. When it comes to gai yang, there are many different methods of preparation and marinades. Most are quite simple and just marinated in a bit of sugar, soy sauce, fish sauce and garlic before hitting the grill. When the chicken is ready, it's sliced up into pieces, and served along with a chili tamarind sauce. Along with som tam (ส้มตำ) and gai yang (ไก่ย่าง), there's no better accompaniment than a basket full of sticky rice. The rice is eaten in small bite sized pieces, balled up into pieces and dipped into the dressing or dipping sauce from the salad or chicken.
All around Bangkok you'll find mobile Thai street food carts selling som tam (ส้มตำ) and gai yang (ไก่ย่าง), and the freshness can vary, though usually it's fine to eat. There are a few different types of som tam to order. Som tam Thai is the version that includes less fishiness, the dressing mostly just being tamarind water, fish sauce, lime juice, and palm sugar. If you order som tam boo pla raa, your salad will also include fermented fish sauce. It's a strong flavor, but you just might like it.
At this small roadside stand in the Punnawithi area of Bangkok, everyday at about 11 am they begin to fire up the grills and start roasting the chicken. It can be smelled from kilometers away as the chicken hisses and grills to perfection. It's a simple street food stall and all they offer is a variety of different som tam (ส้มตำ) salads and gai yang (ไก่ย่าง). It was an excellent meal!
When you're in Thailand be sure to enjoy the beautiful combination of som tam (ส้มตำ) and gai yang (ไก่ย่าง).
Follow our food adventures at http://migrationology.com/ & http://www.eatingthaifood.com/ & http://travelbyying.com/
Bangkok 101 Guide: http://migrationology.com/ebook-101-things-to-do-in-bangkok/
Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/
Finally, subscribe so you don't miss the next tasty adventure http://www.youtube.com/subscription_center?add_user=migrationology
wn.com/Som Tam (ส้มตำ) And Gai Yang (ไก่ย่าง) The Ultimate Thai Food Combination
Som tam (green papaya salad) and gai yang (grilled chicken), is the ultimate comforting Thai food combination. For more delicious Thai food, click here - http://www.eatingthaifood.com/
There are all sorts of marvelous Thai dishes to sample when you're in Thailand, but one meal that never gets old and always tastes fantastic is som tam (ส้มตำ) and gai yang (ไก่ย่าง). In English this would translate to green papaya salad and grilled chicken. As you might already know, som tam is one of the most popularly eaten Thai dishes, originating from the Isaan province of Thailand. First the green papaya is shredded and then combined with tomatoes, dried shrimp, crabs, eggplant, garlic, chillies and then pounded up with fish sauce, lime juice, and palm sugar. The result is a salad that's fresh, crisp, and full of incredible flavor. When it comes to gai yang, there are many different methods of preparation and marinades. Most are quite simple and just marinated in a bit of sugar, soy sauce, fish sauce and garlic before hitting the grill. When the chicken is ready, it's sliced up into pieces, and served along with a chili tamarind sauce. Along with som tam (ส้มตำ) and gai yang (ไก่ย่าง), there's no better accompaniment than a basket full of sticky rice. The rice is eaten in small bite sized pieces, balled up into pieces and dipped into the dressing or dipping sauce from the salad or chicken.
All around Bangkok you'll find mobile Thai street food carts selling som tam (ส้มตำ) and gai yang (ไก่ย่าง), and the freshness can vary, though usually it's fine to eat. There are a few different types of som tam to order. Som tam Thai is the version that includes less fishiness, the dressing mostly just being tamarind water, fish sauce, lime juice, and palm sugar. If you order som tam boo pla raa, your salad will also include fermented fish sauce. It's a strong flavor, but you just might like it.
At this small roadside stand in the Punnawithi area of Bangkok, everyday at about 11 am they begin to fire up the grills and start roasting the chicken. It can be smelled from kilometers away as the chicken hisses and grills to perfection. It's a simple street food stall and all they offer is a variety of different som tam (ส้มตำ) salads and gai yang (ไก่ย่าง). It was an excellent meal!
When you're in Thailand be sure to enjoy the beautiful combination of som tam (ส้มตำ) and gai yang (ไก่ย่าง).
Follow our food adventures at http://migrationology.com/ & http://www.eatingthaifood.com/ & http://travelbyying.com/
Bangkok 101 Guide: http://migrationology.com/ebook-101-things-to-do-in-bangkok/
Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/
Finally, subscribe so you don't miss the next tasty adventure http://www.youtube.com/subscription_center?add_user=migrationology
- published: 02 Oct 2013
- views: 208890
Som Tam : Thai Spicy Papaya Salad : ส้มตำไทย
- Order: Reorder
- Duration: 3:11
- Updated: 25 Apr 2012
- views: 59161
Som Tam/Som Tum : Thai Spicy Papaya Salad : ส้มตำไทย
I know ingredients in this recipe is really hard to find and some so expensive but it worth to try ;-)
Re...
Som Tam/Som Tum : Thai Spicy Papaya Salad : ส้มตำไทย
I know ingredients in this recipe is really hard to find and some so expensive but it worth to try ;-)
Read more information and print this recipe at http://kitchenaholics.blogspot.com/2012/04/som-tamsom-tum-thai-spicy-papaya-salad.html
----------------------
★ Visit our BLOG for more recipes ★
http://kitchenaholics.blogspot.com/
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Music : http://freeplaymusic.com/
----------------------
Ingredients:
• 1 ½ cup or 1 handful of shredded Young Papaya (unripe, very firm)
• 6-8 pieces of Long Green Bean/String Beans (cut into 1 inch)
• 2-3 Cherry Tomatoes/ Grape Tomatoes
• 1 clove Garlic
• 2 Thai Red Chili (or up to your taste)
• 1 tbs. Dried Shrimp/ Dried Sakura Shrimp
• 1 tbs. Roasted Peanut
• 1 ½ tbs. Palm Sugar
• 2 ts. Fish Sauce
• 4 ts. Lime Juice
ส่วนผสม:
• มะละกอสับ 1 ½ ถ้วย หรือประมาณ 1 กำมือ
• ถั่วฝักยาว ตัดท่อนยาว 1 นิ้ว 6-8 ชิ้น
• มะเขือเทศสีดา/มะเขือเทศราชินี 2-3 ลูก
• กระเทียม 1 กลีบ
• พริกแดง 2 เม็ด (ใส่มากน้อยตามชอบ)
• กุ้งแห้ง/กุ้งฝอยแห้ง 1 ช้อนโต๊ะ
• ถั่วลิสงคั่ว 1 ช้อนโต๊ะ
• น้ำตาลปี๊บ 1 ½ ช้อนโต๊ะ
• น้ำปลา 2 ช้อนชา
• น้ำมะนาว 4 ช้อนชา
wn.com/Som Tam Thai Spicy Papaya Salad ส้มตำไทย
Som Tam/Som Tum : Thai Spicy Papaya Salad : ส้มตำไทย
I know ingredients in this recipe is really hard to find and some so expensive but it worth to try ;-)
Read more information and print this recipe at http://kitchenaholics.blogspot.com/2012/04/som-tamsom-tum-thai-spicy-papaya-salad.html
----------------------
★ Visit our BLOG for more recipes ★
http://kitchenaholics.blogspot.com/
★ Subscribe us on YouTube ★
http://www.youtube.com/user/Kitchenaholics
★ Follow us on Twitter ★
http://twitter.com/KitchenAholics
★ Google+ ★
http://gplus.to/KitchenAholics
★ Like our Facebook fan page ★
http://www.facebook.com/KitchenAholics
Music : http://freeplaymusic.com/
----------------------
Ingredients:
• 1 ½ cup or 1 handful of shredded Young Papaya (unripe, very firm)
• 6-8 pieces of Long Green Bean/String Beans (cut into 1 inch)
• 2-3 Cherry Tomatoes/ Grape Tomatoes
• 1 clove Garlic
• 2 Thai Red Chili (or up to your taste)
• 1 tbs. Dried Shrimp/ Dried Sakura Shrimp
• 1 tbs. Roasted Peanut
• 1 ½ tbs. Palm Sugar
• 2 ts. Fish Sauce
• 4 ts. Lime Juice
ส่วนผสม:
• มะละกอสับ 1 ½ ถ้วย หรือประมาณ 1 กำมือ
• ถั่วฝักยาว ตัดท่อนยาว 1 นิ้ว 6-8 ชิ้น
• มะเขือเทศสีดา/มะเขือเทศราชินี 2-3 ลูก
• กระเทียม 1 กลีบ
• พริกแดง 2 เม็ด (ใส่มากน้อยตามชอบ)
• กุ้งแห้ง/กุ้งฝอยแห้ง 1 ช้อนโต๊ะ
• ถั่วลิสงคั่ว 1 ช้อนโต๊ะ
• น้ำตาลปี๊บ 1 ½ ช้อนโต๊ะ
• น้ำปลา 2 ช้อนชา
• น้ำมะนาว 4 ช้อนชา
- published: 25 Apr 2012
- views: 59161
Pattaya Street Food | Som Tam Beach Salad - Tangy And Spicy Green Mango And Crab - On The Beach
- Order: Reorder
- Duration: 2:43
- Updated: 12 Nov 2015
- views: 20649
Pattaya Street Food - Som Tam Beach Salad - Tangy and Spicy Green Mango Salad with Crab - on the beach | Treat On Street
SUBSCRIBE Our Channel For More Delic...
Pattaya Street Food - Som Tam Beach Salad - Tangy and Spicy Green Mango Salad with Crab - on the beach | Treat On Street
SUBSCRIBE Our Channel For More Delicious Street Food Videos Around The World Click Below Link;
https://www.youtube.com/channel/UCusAtWr6tLWuYW74fGrB2VA
Also Watch Our World Food Channel :
►https://www.youtube.com/channel/UChW4hbmMOjN8vADjQJVjB8w
Sanjeev Kapoor And Tarala Dalal Master Chef;
►https://www.youtube.com/user/masterchefvideos
wn.com/Pattaya Street Food | Som Tam Beach Salad Tangy And Spicy Green Mango And Crab On The Beach
Pattaya Street Food - Som Tam Beach Salad - Tangy and Spicy Green Mango Salad with Crab - on the beach | Treat On Street
SUBSCRIBE Our Channel For More Delicious Street Food Videos Around The World Click Below Link;
https://www.youtube.com/channel/UCusAtWr6tLWuYW74fGrB2VA
Also Watch Our World Food Channel :
►https://www.youtube.com/channel/UChW4hbmMOjN8vADjQJVjB8w
Sanjeev Kapoor And Tarala Dalal Master Chef;
►https://www.youtube.com/user/masterchefvideos
- published: 12 Nov 2015
- views: 20649
Thai papaya salad (Som tam)
- Order: Reorder
- Duration: 8:37
- Updated: 21 Dec 2011
- views: 360206
http://www.maangchi.com/recipe/som-tam
Tanya has her own channel on YouTube! Visit her channel to learn delicious recipes!
http://www.youtube.com/user/TannisT...
http://www.maangchi.com/recipe/som-tam
Tanya has her own channel on YouTube! Visit her channel to learn delicious recipes!
http://www.youtube.com/user/TannisThaiFood1
This is the first video in my Gapshida series that features a recipe from one of my readers. The first destination on my Gapshida tour was to visit Tanja Rogers in Canterbury, England.
She's been one of my readers for a long time, and she invited me to her house to share some traditional Thai recipes that she learned from her mother. For this salad she replaced papaya with swede (also known as rutabaga) because it's not easy for her to find a firm green papaya where she lives. When made with swede, this salad tastes almost the same as if it were made with papaya.
Directions:
1. Roughly crush a small handful of unsalted peanuts with mortar and pestle. Set aside. Wipe the mortar and pestle clean.
2. Melt palm sugar in a small pan at low or medium heat, adding 2 tbs of water. The cooking process should form a shiny and thick syrup. This makes it easier to mix the sugar with the salad.
3. Peel the papaya (or swede), shred it with a shredder (or a mandolin slicer) to thin stripes and soak them in cold water while you prepare the rest of the salad. This makes the papaya crunchier and gets rid of any excess starch from the swede.
4. Cut the green beans into one-inch pieces. Throw away the endings.
5. Take the chilies and peeled garlic and give them a gentle bash with mortar and pestle. You still ought to see bits and pieces, not a puree. Add the shrimps and continue bashing. Add the crushed peanuts and mix well.
6. Add the shredded papaya and continue bashing, but not too hard. Just enough so the mixture soaks up the flavours. Use a bigger table spoon as a support tool, that way you can shift the salad in the mortar and it doesn't fall out while bashing and mixing.
7. Add the liquid palm sugar, tomatoes, beans, lime juice and fish sauce. Continue to lightly bash, shift with the spoon, and mix a little more.
8. Serve on a big dish or bowl, sprinkle some crushed peanuts on top! Voila!
In Thailand it's usually served with sticky rice and along another dish called larb, a spice minced meat salad with raw vegetables.
wn.com/Thai Papaya Salad (Som Tam)
http://www.maangchi.com/recipe/som-tam
Tanya has her own channel on YouTube! Visit her channel to learn delicious recipes!
http://www.youtube.com/user/TannisThaiFood1
This is the first video in my Gapshida series that features a recipe from one of my readers. The first destination on my Gapshida tour was to visit Tanja Rogers in Canterbury, England.
She's been one of my readers for a long time, and she invited me to her house to share some traditional Thai recipes that she learned from her mother. For this salad she replaced papaya with swede (also known as rutabaga) because it's not easy for her to find a firm green papaya where she lives. When made with swede, this salad tastes almost the same as if it were made with papaya.
Directions:
1. Roughly crush a small handful of unsalted peanuts with mortar and pestle. Set aside. Wipe the mortar and pestle clean.
2. Melt palm sugar in a small pan at low or medium heat, adding 2 tbs of water. The cooking process should form a shiny and thick syrup. This makes it easier to mix the sugar with the salad.
3. Peel the papaya (or swede), shred it with a shredder (or a mandolin slicer) to thin stripes and soak them in cold water while you prepare the rest of the salad. This makes the papaya crunchier and gets rid of any excess starch from the swede.
4. Cut the green beans into one-inch pieces. Throw away the endings.
5. Take the chilies and peeled garlic and give them a gentle bash with mortar and pestle. You still ought to see bits and pieces, not a puree. Add the shrimps and continue bashing. Add the crushed peanuts and mix well.
6. Add the shredded papaya and continue bashing, but not too hard. Just enough so the mixture soaks up the flavours. Use a bigger table spoon as a support tool, that way you can shift the salad in the mortar and it doesn't fall out while bashing and mixing.
7. Add the liquid palm sugar, tomatoes, beans, lime juice and fish sauce. Continue to lightly bash, shift with the spoon, and mix a little more.
8. Serve on a big dish or bowl, sprinkle some crushed peanuts on top! Voila!
In Thailand it's usually served with sticky rice and along another dish called larb, a spice minced meat salad with raw vegetables.
- published: 21 Dec 2011
- views: 360206
Authentic Isaan Street Food in Bangkok at Som Tam Jay So (ร้านส้มตำเจ๊โส)
- Order: Reorder
- Duration: 13:24
- Updated: 17 Jan 2016
- views: 95668
Located in Silom, Som Tam Jay So (ร้านส้มตำเจ๊โส) is one of my new favorite restaurants in Bangkok to eat som tam (green papaya salad). More on http://eatingtha...
Located in Silom, Som Tam Jay So (ร้านส้มตำเจ๊โส) is one of my new favorite restaurants in Bangkok to eat som tam (green papaya salad). More on http://eatingthaifood.com/ (coming soon)
Silom is one of the biggest downtown and financial districts of Bangkok, and there are many good restaurants and street food stalls. And along with that, you’ll find an abundance of Isaan (northeastern Thailand) restaurants and street food stalls throughout Bangkok… but not all of them are that good. One day, while in Silom during lunch, Ying and I stopped at a place called Som Tam Jay So (ร้านส้มตำเจ๊โส) to eat some different types of Thai green papaya salad, and a few of their other specialities. It turned out to be some of the best som m, green papaya salad, that I’ve had in a long time in Bangkok. It’s now one of my favorite street food restaurants in Bangkok. Here are the dishes we ordered:
Som tam sua (ส้มตำซั่ว) - This is a green papaya salad with rice vermicelli noodles it. It also included a variety of other vegetables, plus lots of chilies, and fermented fish sauce. It was absolutely stunning.
Tam ba (ตำป่า) - For another plate of green papaya salad, we got the tam ba (ตำป่า), jungle style, with a big mixture of different ingredients, and again flavored heavily with fermented fish sauce. It was again incredibly delicious, unbelievably good.
Bik gai yang (ปีกไก่ย่าง) - Another thing they are famous for serving at Som Tam Jay So (ร้านส้มตำเจ๊โส) is grilled chicken wings. And the wings were so golden and crispy looking, that if it wasn’t for them telling me they were grilled I would have thought they were deep fried. The chicken wings were excellent, with flavor going all the way to the bone.
Kaw moo yang (คอหมูย่าง) - I wasn’t planning on ordering the fatty grilled pork neck, but when I saw it in the cabinet waiting to be served, I had to order it. The pork neck was absolutely incredible - it was tender and juicy, and you could really taste the grilled smoky flavor.
Tom Saeb moo (ต้มแซ่บหมู) - One of the popular soups in Isaan is tom Saeb moo (ต้มแซ่บหมู), a meaty and sour soup. This was pretty good, nice and spicy, and slightly sour with lots of meat and various pieces of intestine and other things in it.
Laab neau (ลาบเนื้อ) - The laab neau (ลาบเนื้อ), minced meat salad, was also incredibly delicious, with just the right flavor and plenty of chilies.
Khao neow (ข้าวเหนียว) - Finally, no Isaan meal can be eaten without sticky rice.
Som Tam Jay So (ร้านส้มตำเจ๊โส)
Address: Soi Piphat 2, Silom, Bangkok 10500
Open hours: 8:30 am - 4:30 pm daily
ที่อยู่ ซอยพิพัฒ 2 สีลม บางรัก กรุงเทพมหานคร 10500
โทร. 085-999-4225
เปิดบริการทุกวัน 8.30 - 16.30 น.
Total price for everything we ate - 339 THB
Som Tam Jay So (ร้านส้มตำเจ๊โส) serves some of the most authentic and best Isaan food and green papaya salad that I’ve had in Bangkok.
============================================
This Thai street food video was filmed and produced by Mark Wiens and Ying Wiens in Bangkok, Thailand. Check out our blog here:
Migrationology.com: http://migrationology.com/
EatingThaiFood.com: http://eatingthaifood.com/
TravelByYing.com: http://travelbyying.com/
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
Make a donation: https://migrationology.com/donate/
►Things I use: http://migrationology.com/travel-resources/
►T-shirts available now: https://migrationology.com/store/
Thank you for watching this Thai street food video!
wn.com/Authentic Isaan Street Food In Bangkok At Som Tam Jay So (ร้านส้มตำเจ๊โส)
Located in Silom, Som Tam Jay So (ร้านส้มตำเจ๊โส) is one of my new favorite restaurants in Bangkok to eat som tam (green papaya salad). More on http://eatingthaifood.com/ (coming soon)
Silom is one of the biggest downtown and financial districts of Bangkok, and there are many good restaurants and street food stalls. And along with that, you’ll find an abundance of Isaan (northeastern Thailand) restaurants and street food stalls throughout Bangkok… but not all of them are that good. One day, while in Silom during lunch, Ying and I stopped at a place called Som Tam Jay So (ร้านส้มตำเจ๊โส) to eat some different types of Thai green papaya salad, and a few of their other specialities. It turned out to be some of the best som m, green papaya salad, that I’ve had in a long time in Bangkok. It’s now one of my favorite street food restaurants in Bangkok. Here are the dishes we ordered:
Som tam sua (ส้มตำซั่ว) - This is a green papaya salad with rice vermicelli noodles it. It also included a variety of other vegetables, plus lots of chilies, and fermented fish sauce. It was absolutely stunning.
Tam ba (ตำป่า) - For another plate of green papaya salad, we got the tam ba (ตำป่า), jungle style, with a big mixture of different ingredients, and again flavored heavily with fermented fish sauce. It was again incredibly delicious, unbelievably good.
Bik gai yang (ปีกไก่ย่าง) - Another thing they are famous for serving at Som Tam Jay So (ร้านส้มตำเจ๊โส) is grilled chicken wings. And the wings were so golden and crispy looking, that if it wasn’t for them telling me they were grilled I would have thought they were deep fried. The chicken wings were excellent, with flavor going all the way to the bone.
Kaw moo yang (คอหมูย่าง) - I wasn’t planning on ordering the fatty grilled pork neck, but when I saw it in the cabinet waiting to be served, I had to order it. The pork neck was absolutely incredible - it was tender and juicy, and you could really taste the grilled smoky flavor.
Tom Saeb moo (ต้มแซ่บหมู) - One of the popular soups in Isaan is tom Saeb moo (ต้มแซ่บหมู), a meaty and sour soup. This was pretty good, nice and spicy, and slightly sour with lots of meat and various pieces of intestine and other things in it.
Laab neau (ลาบเนื้อ) - The laab neau (ลาบเนื้อ), minced meat salad, was also incredibly delicious, with just the right flavor and plenty of chilies.
Khao neow (ข้าวเหนียว) - Finally, no Isaan meal can be eaten without sticky rice.
Som Tam Jay So (ร้านส้มตำเจ๊โส)
Address: Soi Piphat 2, Silom, Bangkok 10500
Open hours: 8:30 am - 4:30 pm daily
ที่อยู่ ซอยพิพัฒ 2 สีลม บางรัก กรุงเทพมหานคร 10500
โทร. 085-999-4225
เปิดบริการทุกวัน 8.30 - 16.30 น.
Total price for everything we ate - 339 THB
Som Tam Jay So (ร้านส้มตำเจ๊โส) serves some of the most authentic and best Isaan food and green papaya salad that I’ve had in Bangkok.
============================================
This Thai street food video was filmed and produced by Mark Wiens and Ying Wiens in Bangkok, Thailand. Check out our blog here:
Migrationology.com: http://migrationology.com/
EatingThaiFood.com: http://eatingthaifood.com/
TravelByYing.com: http://travelbyying.com/
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
Make a donation: https://migrationology.com/donate/
►Things I use: http://migrationology.com/travel-resources/
►T-shirts available now: https://migrationology.com/store/
Thank you for watching this Thai street food video!
- published: 17 Jan 2016
- views: 95668
-
여러분 태국음식 쏨땀 좋아하세요? Do you like 'Somtam' ?
★ '구독하기'로 저에게 힘을 주세요 ★ ☆ 업로드는 계속됩니다 ☆ Please click subscribe for my video world. ^^ www.youtube.com/MrEric4video Funny videos are uploading. Please click Funny video, Baby video, Sexy video, Game video, Sport video All kinds of videos are ready for you .~!
published: 19 Oct 2016 -
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
http://bit.do/Cookbook The Easiest Fat Loss Cookbook! Click here / for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and cooking instructions. Thai green papaya salad, known better as "som tam" (ส้มตำ) is one of the most popular Thai street food dishes available. Though it's an Isaan, northeastern Thai dish, som tam can be found throughout the entire country, and is widely popular in Bangkok where you'll find it being served at just about every street corner in the entire city. So today, in this video, I'll be showing you how to make this Thai green papaya salad recipe. There's actually no cooking involved in this Thai recipe, and as long as you can get the ingredients fresh, you'll be able to make this salad and it will taste wonderful. Probably the hardest part of...
published: 19 Oct 2016 -
Somtam Hamburger -|- Thai Drama MV
Somtam Hamburger -|- Thai Drama MV ✿[Title] : Somtam Hamburger / ส้มตำแฮมเบอร์เกอร์ ✿[watch at] : https://www.youtube.com/playlist?list=PLtt1bbf-O0r2lqXV1P4QHA1QRKAzcxCGm ✿[Cast]: Mouse - Natcha , Baitoei - Zuvapit ✿Song : ' Hey Girl - B.I.G ' #MV Fanmade , Hope you enjoyed
published: 18 Oct 2016 -
Lps fun' balík dačo tam neni čo som si objednala
published: 18 Oct 2016 -
-
-
-
Makanan Khas Thailand (Som tam) 🇨🇷
Kalau ada yang tersilap dan salah dalam mengunai bahasa, harap di maafkan.
published: 16 Oct 2016 -
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,som nech tam phum full 16/10/2016,pakmi comedy on 16/10/2016,ctn somnech tam phum,
published: 16 Oct 2016 -
여러분 태국음식 쏨땀 좋아하세요? Do you like 'Somtam' ?
- Order: Reorder
- Duration: 0:38
- Updated: 19 Oct 2016
- views: 4
★ '구독하기'로 저에게 힘을 주세요 ★
☆ 업로드는 계속됩니다 ☆
Please click subscribe for my video world. ^^
www.youtube.com/MrEric4video
Funny videos are uploading.
Please click
Fu...
★ '구독하기'로 저에게 힘을 주세요 ★
☆ 업로드는 계속됩니다 ☆
Please click subscribe for my video world. ^^
www.youtube.com/MrEric4video
Funny videos are uploading.
Please click
Funny video, Baby video, Sexy video, Game video, Sport video
All kinds of videos are ready for you .~!
wn.com/여러분 태국음식 쏨땀 좋아하세요 Do You Like 'Somtam'
★ '구독하기'로 저에게 힘을 주세요 ★
☆ 업로드는 계속됩니다 ☆
Please click subscribe for my video world. ^^
www.youtube.com/MrEric4video
Funny videos are uploading.
Please click
Funny video, Baby video, Sexy video, Game video, Sport video
All kinds of videos are ready for you .~!
- published: 19 Oct 2016
- views: 4
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
- Order: Reorder
- Duration: 5:14
- Updated: 19 Oct 2016
- views: 0
http://bit.do/Cookbook The Easiest Fat Loss Cookbook!
Click here / for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and cooking instructi...
http://bit.do/Cookbook The Easiest Fat Loss Cookbook!
Click here / for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and cooking instructions.
Thai green papaya salad, known better as "som tam" (ส้มตำ) is one of the most popular Thai street food dishes available. Though it's an Isaan, northeastern Thai dish, som tam can be found throughout the entire country, and is widely popular in Bangkok where you'll find it being served at just about every street corner in the entire city.
So today, in this video, I'll be showing you how to make this Thai green papaya salad recipe. There's actually no cooking involved in this Thai recipe, and as long as you can get the ingredients fresh, you'll be able to make this salad and it will taste wonderful. Probably the hardest part of making som tam would be combining the exactly right combination of dressing ingredients together - it's a ratios and a balance thing - and it's also up to your own personal taste buds the way you like it. I personally enjoy my Thai green papaya salad spicy and sour. But many people like it less spicy and sour, and more sweet. Even when you order your Thai green papaya salad on the streets of Thailand, the vendor will occasionally reach in with the spoon and motion to give you a sample so you can taste if it's the way you like it, and if not, you can tell them to add more chili, more fish sauce, or anything else to make it the way you like it. So make sure you taste test!
Ok, so anywhere, this recipe makes just one big plate of som tam, which you can share with others along with other dishes for a full meal, or you can eat the whole thing yourself. Thai green papaya salad is a very common lunchtime dish in Bangkok, often eaten with a skewer of grilled chicken and a bag of sticky rice for starch.
Here are the ingredients:
2 cloves of garlic
5 Thai chillies
2 tablespoons roasted peanuts
1 tablespoon fish sauce
½ - 1 tablespoon palm sugar
1 - 2 limes
1 tablespoon of dried shrimp (optional)
1 - 2 small tomatoes (in Thailand I used sida tomatoes, but you could probably use roma tomatoes)
1 green papaya
Long-beans or green beans
Green cabbage
Thai sweet basil
Make sure you check out the Thai green papaya salad recipe for further ingredients and instructions: /
Thai recipes: /
Free Thai street food guide: /
Eating Thai Food Guide: /
Bangkok 101 Guide: /
Music in this video is Opium by Igor Dvorkin
Thank you so much for watching this food and travel video by Mark Wiens. Don't forget to subscribe so you don't miss my next tasty adventure. You can subscribe right here:
wn.com/Thai Green Papaya Salad Recipe (Som Tam ส้มตำ) Thai Recipes
http://bit.do/Cookbook The Easiest Fat Loss Cookbook!
Click here / for the full Thai green papaya salad recipe (som tam ส้มตำ) ingredients and cooking instructions.
Thai green papaya salad, known better as "som tam" (ส้มตำ) is one of the most popular Thai street food dishes available. Though it's an Isaan, northeastern Thai dish, som tam can be found throughout the entire country, and is widely popular in Bangkok where you'll find it being served at just about every street corner in the entire city.
So today, in this video, I'll be showing you how to make this Thai green papaya salad recipe. There's actually no cooking involved in this Thai recipe, and as long as you can get the ingredients fresh, you'll be able to make this salad and it will taste wonderful. Probably the hardest part of making som tam would be combining the exactly right combination of dressing ingredients together - it's a ratios and a balance thing - and it's also up to your own personal taste buds the way you like it. I personally enjoy my Thai green papaya salad spicy and sour. But many people like it less spicy and sour, and more sweet. Even when you order your Thai green papaya salad on the streets of Thailand, the vendor will occasionally reach in with the spoon and motion to give you a sample so you can taste if it's the way you like it, and if not, you can tell them to add more chili, more fish sauce, or anything else to make it the way you like it. So make sure you taste test!
Ok, so anywhere, this recipe makes just one big plate of som tam, which you can share with others along with other dishes for a full meal, or you can eat the whole thing yourself. Thai green papaya salad is a very common lunchtime dish in Bangkok, often eaten with a skewer of grilled chicken and a bag of sticky rice for starch.
Here are the ingredients:
2 cloves of garlic
5 Thai chillies
2 tablespoons roasted peanuts
1 tablespoon fish sauce
½ - 1 tablespoon palm sugar
1 - 2 limes
1 tablespoon of dried shrimp (optional)
1 - 2 small tomatoes (in Thailand I used sida tomatoes, but you could probably use roma tomatoes)
1 green papaya
Long-beans or green beans
Green cabbage
Thai sweet basil
Make sure you check out the Thai green papaya salad recipe for further ingredients and instructions: /
Thai recipes: /
Free Thai street food guide: /
Eating Thai Food Guide: /
Bangkok 101 Guide: /
Music in this video is Opium by Igor Dvorkin
Thank you so much for watching this food and travel video by Mark Wiens. Don't forget to subscribe so you don't miss my next tasty adventure. You can subscribe right here:
- published: 19 Oct 2016
- views: 0
Somtam Hamburger -|- Thai Drama MV
- Order: Reorder
- Duration: 4:57
- Updated: 18 Oct 2016
- views: 11
Somtam Hamburger -|- Thai Drama MV
✿[Title] : Somtam Hamburger / ส้มตำแฮมเบอร์เกอร์
✿[watch at] : https://www.youtube.com/playlist?list=PLtt1bbf-O0r2lqXV1P4Q...
Somtam Hamburger -|- Thai Drama MV
✿[Title] : Somtam Hamburger / ส้มตำแฮมเบอร์เกอร์
✿[watch at] : https://www.youtube.com/playlist?list=PLtt1bbf-O0r2lqXV1P4QHA1QRKAzcxCGm
✿[Cast]: Mouse - Natcha , Baitoei - Zuvapit
✿Song : ' Hey Girl - B.I.G '
#MV Fanmade , Hope you enjoyed
wn.com/Somtam Hamburger | Thai Drama Mv
Somtam Hamburger -|- Thai Drama MV
✿[Title] : Somtam Hamburger / ส้มตำแฮมเบอร์เกอร์
✿[watch at] : https://www.youtube.com/playlist?list=PLtt1bbf-O0r2lqXV1P4QHA1QRKAzcxCGm
✿[Cast]: Mouse - Natcha , Baitoei - Zuvapit
✿Song : ' Hey Girl - B.I.G '
#MV Fanmade , Hope you enjoyed
- published: 18 Oct 2016
- views: 11
Lps fun' balík dačo tam neni čo som si objednala
- Order: Reorder
- Duration: 1:56
- Updated: 18 Oct 2016
- views: 19
- published: 18 Oct 2016
- views: 19
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 01
- Order: Reorder
- Duration: 6:39
- Updated: 18 Oct 2016
- views: 0
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 02
- Order: Reorder
- Duration: 13:44
- Updated: 18 Oct 2016
- views: 0
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 03, Pekmi Comedy
- Order: Reorder
- Duration: 11:18
- Updated: 18 Oct 2016
- views: 0
Makanan Khas Thailand (Som tam) 🇨🇷
- Order: Reorder
- Duration: 1:15
- Updated: 16 Oct 2016
- views: 5
Kalau ada yang tersilap dan salah dalam mengunai bahasa, harap di maafkan.
Kalau ada yang tersilap dan salah dalam mengunai bahasa, harap di maafkan.
wn.com/Makanan Khas Thailand (Som Tam) 🇨🇷
Kalau ada yang tersilap dan salah dalam mengunai bahasa, harap di maafkan.
- published: 16 Oct 2016
- views: 5
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,
- Order: Reorder
- Duration: 46:02
- Updated: 16 Oct 2016
- views: 5
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,som nech tam phum full 16/10/2016,pakmi comedy on 16/10/2016,ctn somnech tam phum,
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,som nech tam phum full 16/10/2016,pakmi comedy on 16/10/2016,ctn somnech tam phum,
wn.com/Som Nech Tam Phum 16 10 2016,សំណើច តាមភូមិ១៦តុលា២០១៦,
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,som nech tam phum full 16/10/2016,pakmi comedy on 16/10/2016,ctn somnech tam phum,
- published: 16 Oct 2016
- views: 5
Khmer Comedy Phek Mi CTN Som Nerch Tam Phum
- Order: Reorder
- Duration: 26:53
- Updated: 16 Oct 2016
- views: 8
Khmer Comedy Phek Mi CTN Som Nerch Tam Phum
Please Like & Subscribe My Channel For more Video & Entertianment
Khmer Comedy Phek Mi CTN Som Nerch Tam Phum
Please Like & Subscribe My Channel For more Video & Entertianment
wn.com/Khmer Comedy Phek Mi Ctn Som Nerch Tam Phum
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Fiery Papaya Salad at Or Tor Kor Market (ตลาด อตก) - Bangkok Day 5
2 Weeks In Bangkok eBook (it’s FREE): http://migrationology.com/2weeksinbangkok/ T-shirts: https://migrationology.com/store/ Dwight’s (BKK Fatty) Channel: https://www.youtube.com/channel/UCs6-BMxPKPci6fODI8nJ6xw Cat’s Channel: https://www.youtube.com/user/cwoods215 On Day 5 we checked out of our hotel at Khao San Road and transferred to Sathon, which is one of the main downtown financial districts of Bangkok. From there, we headed to Or Tor Kor Market (ตลาด อตก), which is one of the best food markets in Bangkok, and then went on to Chatuchak Weekend Market (ตลาดนัดจตุจักร) to do some walking around with Dwight. 00:47 Som Song Pochana (ร้านสมทรงโภชนา) - Before leaving Khao San Road, we stopped at a restaurant called Som Song Pochana (ร้านสมทรงโภชนา) to have a bowl of kuay teow Sukhothai ...
published: 17 Dec 2015 -
Grand Palace Bangkok & Thai Feast at Wang Lang Market (ตลาดวังหลัง) - Bangkok Day 2
On Day 2 we first went to the Grand Palace Bangkok and then proceeded on to Wang Lang Market (ตลาดวังหลัง) for a serious Thai feast at Som Tam Sida: ►T-shirts and eBooks are available now: https://migrationology.com/store/ ►Camera and gear I use: http://migrationology.com/travel-resources/ #2WeeksInBangkok - Day 2: Day 2 was a huge day of sightseeing in Bangkok, and we visited many of the most famous attractions in the city starting with the Grand Palace, Wat Pho, and Wat Arun. We also went to one of my favorite Thai street food markets in Bangkok: Wang Lang Market (ตลาดวังหลัง). 00:38 Grand Palace / Wat Phra Kaew (วัดพระแก้ว) - In order to try and beat the main rush, we went to Grand Palace / Wat Phra Kaew (วัดพระแก้ว) early in the morning just after they opened. We still didn’t beat...
published: 14 Dec 2015 -
Alan Ames - "Do kostola som chodil len vtedy, keď som tam chcel niečo ukradnúť."
"Bol som veľmi násilnícky, závislí od mnohých vecí, zranil som mnohých ľudí a urobil som všetko preto, aby som dostal to, čo chcem. Nezaujímalo ma, čo som iným spôsobil." Aj takýto bol život Alana Amesa, evanjelizátora z Londýna, do čias, kým sa ho dotkol Boh. Vtedy sa jeho život začal uberať opačným smerom... (nakrútené 28.8.2015 Žilina-Solinky)
published: 11 Jan 2016 -
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Somtam Chaba (ร้านส้มตำชบา หาดใหญ่)
published: 09 May 2015 -
Khmer Comedy | Pekmi Comedy | Comedy CTN , som noch tam pom | this week
khmer comedy video, khmer comedy peakmi, khmer song comedy , khmer comedy peakmi 2012, khmer comedy 2013, khmer comedy 2010, khmer comedy 2012 new, khmer comedy peakmi 2015, khmer comedy video, khmer comedy peakmi 2016, khmer comedy peakmi 2012, khmer comedy 2013, khmer comedy peakmi 2
published: 13 Feb 2016 -
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CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show Khmer Videos TV Record 72 [Official KVTVR 72] Website ▶ http://www.tumteav.tv Youtube ▶ http://bit.ly/WpBf2Y Facebook ▶ http://on.fb.me/1p3P2Wj Twitter | http://www.twitter.com/OfficialKVTVR Khmer Videos TV Record (Official KVTVR)
published: 18 Sep 2016 -
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy Khmer Videos TV Record 72 [Official KVTVR 72] Website ▶ http://www.tumteav.tv Youtube ▶ http://bit.ly/WpBf2Y Facebook ▶ http://on.fb.me/1p3P2Wj Twitter | http://www.twitter.com/OfficialKVTVR Khmer Videos TV Record (Official KVTVR)
published: 23 Jan 2016 -
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy Khmer Videos TV Record 72 [Official KVTVR 72] Website ▶ http://www.tumteav.tv Youtube ▶ http://bit.ly/WpBf2Y Facebook ▶ http://on.fb.me/1p3P2Wj Twitter | http://www.twitter.com/OfficialKVTVR Khmer Videos TV Record (Official KVTVR)
published: 08 May 2016
Fiery Papaya Salad at Or Tor Kor Market (ตลาด อตก) - Bangkok Day 5
- Order: Reorder
- Duration: 27:40
- Updated: 17 Dec 2015
- views: 177374
2 Weeks In Bangkok eBook (it’s FREE): http://migrationology.com/2weeksinbangkok/
T-shirts: https://migrationology.com/store/
Dwight’s (BKK Fatty) Channel: http...
2 Weeks In Bangkok eBook (it’s FREE): http://migrationology.com/2weeksinbangkok/
T-shirts: https://migrationology.com/store/
Dwight’s (BKK Fatty) Channel: https://www.youtube.com/channel/UCs6-BMxPKPci6fODI8nJ6xw
Cat’s Channel: https://www.youtube.com/user/cwoods215
On Day 5 we checked out of our hotel at Khao San Road and transferred to Sathon, which is one of the main downtown financial districts of Bangkok. From there, we headed to Or Tor Kor Market (ตลาด อตก), which is one of the best food markets in Bangkok, and then went on to Chatuchak Weekend Market (ตลาดนัดจตุจักร) to do some walking around with Dwight.
00:47 Som Song Pochana (ร้านสมทรงโภชนา) - Before leaving Khao San Road, we stopped at a restaurant called Som Song Pochana (ร้านสมทรงโภชนา) to have a bowl of kuay teow Sukhothai haeng (ก๋วยเตี๋ยวต้มยำสุโขทัยเส้นเล็กแห้ง).
5:15 Or Tor Kor Market (ตลาด อตก) - Or Tor Kor Market (ตลาด อตก) is one of the best Thai food markets in Bangkok - it’s a very nice and clean market, and there’s a really good mixture of both fresh vegetables and fruit for sale, as well as a good sized food court where you can sit down and choose from all sorts of different things. The market is a little on the expensive side compared to other fresh markets in Bangkok, but the food is known to be very high quality, and you can get some of the best ingredients and fresh fruits in all of Thailand. Along with Dwight, I started off with khanom buang (ขนมเบื้อง), a Thai dessert that is a small pancake crepe filled with a variety of different toppings. I’m not a huge sweets fan, but they were alright. We then proceeded on to eat a plate of rice and curry, khao gaeng (ข้าวแกง), which was delicious. For my main meal at Or Tor Kor Market (ตลาด อตก) this day, I went to a stall called Som Tam Or Tor Kor Restaurant (ร้านส้มตำ อตก), which specializes mainly in Thai green papaya salad and grilled chicken. I ordered a fiery plate of som tam boo pla ra (ส้มต้มปูปลาร้า), Thai green papaya salad with fermented fish and crab - it was incredibly delicious and incredibly spicy! I also had a full gai yang (ไก่ย่าง), grilled chicken, which was incredibly good as well. Finally, Dwight came to the table with some durian and mangosteen, which is always a good thing to eat when you go to Or Tor Kor Market (ตลาด อตก).
16:18 Right across the MRT station from Or Tor Kor Market is Chatuchak Weekend Market (ตลาดนัดจตุจักร), one of the most famous attractions in all of Bangkok. After getting some much needed water, I then had some kai pla meuk tod (ไข่ปลาหมึกทอด), which are fried squid eggs, and they are quite a popular snack at the market. They are fried in lots of oil, and then covered in a chili garlic sauce. They kind of remind me of eating egg yolks, they are definitely pretty rich, and with the chili sauce they are pretty good.
22:48 Stall at Silom Soi 9 (สีลมซอย 9) - For dinner we met up with a friend who took us to one of his favorite stalls on Silom Soi 9. We were with a group and we ordered up a bunch of different dishes including goong pad pongari (กุ้งผัดผงกะหรี่) - shrimp in yellow egg curry, meuk pad cha (หมึกผัดฉ่า) - squid with fingerroot, potaek talay (โป๊ะแตกทะเล) - seafood soup, kana moo krob (คะน้าหมูกรอบ) - kailan with crispy pork, moo manao (หมูมะนาว) - sour lime juice pork, neua dad diaw (เนื้อแดดเดียว) - dried fried pork, and finally a kai jeow moo saab (ไข่เจียวหมูสับ) - Thai style omelet for dessert to top everything off.
Thank you for watching Day 5 in this Bangkok travel guide video series!
=====================================================
This video was made by Mark Wiens and Ying Wiens - check out our blogs:
Migrationology.com: http://migrationology.com/
EatingThaiFood.com: http://eatingthaifood.com/
TravelByYing.com: http://travelbyying.com/
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
►Be sure to check out Dwight’s channel: https://www.youtube.com/channel/UCs6-BMxPKPci6fODI8nJ6xw
►T-shirts and eBooks: https://migrationology.com/store/
►Make a Donation: https://migrationology.com/donate/
►2 Weeks In Bangkok - Download the eBook now (it’s FREE): http://migrationology.com/2weeksinbangkok/ (includes all the information, names, addresses, and prices of everything we did and ate in this entire 2 Weeks In Bangkok video series). Get it now!
wn.com/Fiery Papaya Salad At Or Tor Kor Market (ตลาด อตก) Bangkok Day 5
2 Weeks In Bangkok eBook (it’s FREE): http://migrationology.com/2weeksinbangkok/
T-shirts: https://migrationology.com/store/
Dwight’s (BKK Fatty) Channel: https://www.youtube.com/channel/UCs6-BMxPKPci6fODI8nJ6xw
Cat’s Channel: https://www.youtube.com/user/cwoods215
On Day 5 we checked out of our hotel at Khao San Road and transferred to Sathon, which is one of the main downtown financial districts of Bangkok. From there, we headed to Or Tor Kor Market (ตลาด อตก), which is one of the best food markets in Bangkok, and then went on to Chatuchak Weekend Market (ตลาดนัดจตุจักร) to do some walking around with Dwight.
00:47 Som Song Pochana (ร้านสมทรงโภชนา) - Before leaving Khao San Road, we stopped at a restaurant called Som Song Pochana (ร้านสมทรงโภชนา) to have a bowl of kuay teow Sukhothai haeng (ก๋วยเตี๋ยวต้มยำสุโขทัยเส้นเล็กแห้ง).
5:15 Or Tor Kor Market (ตลาด อตก) - Or Tor Kor Market (ตลาด อตก) is one of the best Thai food markets in Bangkok - it’s a very nice and clean market, and there’s a really good mixture of both fresh vegetables and fruit for sale, as well as a good sized food court where you can sit down and choose from all sorts of different things. The market is a little on the expensive side compared to other fresh markets in Bangkok, but the food is known to be very high quality, and you can get some of the best ingredients and fresh fruits in all of Thailand. Along with Dwight, I started off with khanom buang (ขนมเบื้อง), a Thai dessert that is a small pancake crepe filled with a variety of different toppings. I’m not a huge sweets fan, but they were alright. We then proceeded on to eat a plate of rice and curry, khao gaeng (ข้าวแกง), which was delicious. For my main meal at Or Tor Kor Market (ตลาด อตก) this day, I went to a stall called Som Tam Or Tor Kor Restaurant (ร้านส้มตำ อตก), which specializes mainly in Thai green papaya salad and grilled chicken. I ordered a fiery plate of som tam boo pla ra (ส้มต้มปูปลาร้า), Thai green papaya salad with fermented fish and crab - it was incredibly delicious and incredibly spicy! I also had a full gai yang (ไก่ย่าง), grilled chicken, which was incredibly good as well. Finally, Dwight came to the table with some durian and mangosteen, which is always a good thing to eat when you go to Or Tor Kor Market (ตลาด อตก).
16:18 Right across the MRT station from Or Tor Kor Market is Chatuchak Weekend Market (ตลาดนัดจตุจักร), one of the most famous attractions in all of Bangkok. After getting some much needed water, I then had some kai pla meuk tod (ไข่ปลาหมึกทอด), which are fried squid eggs, and they are quite a popular snack at the market. They are fried in lots of oil, and then covered in a chili garlic sauce. They kind of remind me of eating egg yolks, they are definitely pretty rich, and with the chili sauce they are pretty good.
22:48 Stall at Silom Soi 9 (สีลมซอย 9) - For dinner we met up with a friend who took us to one of his favorite stalls on Silom Soi 9. We were with a group and we ordered up a bunch of different dishes including goong pad pongari (กุ้งผัดผงกะหรี่) - shrimp in yellow egg curry, meuk pad cha (หมึกผัดฉ่า) - squid with fingerroot, potaek talay (โป๊ะแตกทะเล) - seafood soup, kana moo krob (คะน้าหมูกรอบ) - kailan with crispy pork, moo manao (หมูมะนาว) - sour lime juice pork, neua dad diaw (เนื้อแดดเดียว) - dried fried pork, and finally a kai jeow moo saab (ไข่เจียวหมูสับ) - Thai style omelet for dessert to top everything off.
Thank you for watching Day 5 in this Bangkok travel guide video series!
=====================================================
This video was made by Mark Wiens and Ying Wiens - check out our blogs:
Migrationology.com: http://migrationology.com/
EatingThaiFood.com: http://eatingthaifood.com/
TravelByYing.com: http://travelbyying.com/
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
►Be sure to check out Dwight’s channel: https://www.youtube.com/channel/UCs6-BMxPKPci6fODI8nJ6xw
►T-shirts and eBooks: https://migrationology.com/store/
►Make a Donation: https://migrationology.com/donate/
►2 Weeks In Bangkok - Download the eBook now (it’s FREE): http://migrationology.com/2weeksinbangkok/ (includes all the information, names, addresses, and prices of everything we did and ate in this entire 2 Weeks In Bangkok video series). Get it now!
- published: 17 Dec 2015
- views: 177374
Grand Palace Bangkok & Thai Feast at Wang Lang Market (ตลาดวังหลัง) - Bangkok Day 2
- Order: Reorder
- Duration: 28:17
- Updated: 14 Dec 2015
- views: 177643
On Day 2 we first went to the Grand Palace Bangkok and then proceeded on to Wang Lang Market (ตลาดวังหลัง) for a serious Thai feast at Som Tam Sida:
►T-shirts...
On Day 2 we first went to the Grand Palace Bangkok and then proceeded on to Wang Lang Market (ตลาดวังหลัง) for a serious Thai feast at Som Tam Sida:
►T-shirts and eBooks are available now: https://migrationology.com/store/
►Camera and gear I use: http://migrationology.com/travel-resources/
#2WeeksInBangkok - Day 2:
Day 2 was a huge day of sightseeing in Bangkok, and we visited many of the most famous attractions in the city starting with the Grand Palace, Wat Pho, and Wat Arun. We also went to one of my favorite Thai street food markets in Bangkok: Wang Lang Market (ตลาดวังหลัง).
00:38 Grand Palace / Wat Phra Kaew (วัดพระแก้ว) - In order to try and beat the main rush, we went to Grand Palace / Wat Phra Kaew (วัดพระแก้ว) early in the morning just after they opened. We still didn’t beat the crowds - it was already crazy busy. But it was still fun, and well worth to go. I had only gone to the Grand Palace Bangkok one previous time, when I first arrived in Bangkok back in 2009, so it was good to go again. Entrance fee is a pretty steep 500 Thai Baht, but at least if you keep your ticket, you can enter a few other attractions within 7 days using the same ticket.
4:48 Tha Phrachan (ท่าพระจันทร์) and Lunch at Ran Loong Lui Restaurant (ร้านลุงหลุย) - After going to the Grand Palace Bangkok, Ying and I were both really hungry so we walked over to Tha Phrachan (ท่าพระจันทร์) and walked down an alley and arrived to a restaurant called Ran Loong Lui Restaurant (ร้านลุงหลุย) that we used to go to years ago. The food was alright, not the best Thai food, but it was a nice place to sit next to the Chao Phraya River.
10:33 Wat Pho (วัดโพธิ์) - We then walked over to Wat Pho (วัดโพธิ์), which is also known as the Temple of the Reclining Buddha. Entrance price is 100 Thai Baht. It had also been a while since I had been to Wat Pho (วัดโพธิ์), and Ying and I walked around for a bit. Wat Pho (วัดโพธิ์) is also home to the original Thai massage.
12:40 Wang Lang Market (ตลาดวังหลัง) - After going to Wat Pho (วัดโพธิ์), we then took the Bangkok river ferry to Wang Lang Market (ตลาดวังหลัง), which is one of the best food markets in central Bangkok. After walking around for a little while, we headed to Som Tam Sida (ส้มตำสีดา) an Isaan food restaurant right within the market. We ordered a bunch of different dishes including tom saeb neua (ต้มแซ่บเนื้อ), Isaan beef soup, som tam boo pla ra (ส้มตำปูปลาร้า) - green papaya salad with fermented fish, soop nawmai (ซุปหน่อไม้) - bamboo shoot salad, yam tua pu (ยำถั่วพู) - winged bean salad, yam makua (ยำมะเขือยาว) - eggplant salad, ;aab pla duk (ลาบปลาดุก) - catfish salad, and finally a plate of sai krok Isaan moo (ไส้กรอกอีสานหมู) - Isaan sausage for good measure. It was a delicious Isaan feast!
24:10 Wat Arun (วัดอรุณ) - From Wang Lang Market (ตลาดวังหลัง) we walked over to Wat Arun (วัดอรุณ), the Temple of Dawn. Unfortunately they were doing some renovation on the temple this time, so I wasn’t able to climb the stairs to the top. Price for entrance is 50 THB ($1.40).
For dinner, I was honestly still quite full from the huge lunch Thai feast at Wang Lang Market, so I just stopped at a quick grilled chicken cart and had a few skewers of grilled chicken and sticky rice for dinner. It was a long day of visiting attractions in Bangkok, but it was a good day.
==============================================================
This video was made by Mark Wiens and Ying Wiens - check out our blogs:
Migrationology.com: http://migrationology.com/
EatingThaiFood.com: http://eatingthaifood.com/
TravelByYing.com: http://travelbyying.com/
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
►T-shirts and eBooks: https://migrationology.com/store/
►Make a Donation: https://migrationology.com/donate/
Thank you for watching this Bangkok travel video!
wn.com/Grand Palace Bangkok Thai Feast At Wang Lang Market (ตลาดวังหลัง) Bangkok Day 2
On Day 2 we first went to the Grand Palace Bangkok and then proceeded on to Wang Lang Market (ตลาดวังหลัง) for a serious Thai feast at Som Tam Sida:
►T-shirts and eBooks are available now: https://migrationology.com/store/
►Camera and gear I use: http://migrationology.com/travel-resources/
#2WeeksInBangkok - Day 2:
Day 2 was a huge day of sightseeing in Bangkok, and we visited many of the most famous attractions in the city starting with the Grand Palace, Wat Pho, and Wat Arun. We also went to one of my favorite Thai street food markets in Bangkok: Wang Lang Market (ตลาดวังหลัง).
00:38 Grand Palace / Wat Phra Kaew (วัดพระแก้ว) - In order to try and beat the main rush, we went to Grand Palace / Wat Phra Kaew (วัดพระแก้ว) early in the morning just after they opened. We still didn’t beat the crowds - it was already crazy busy. But it was still fun, and well worth to go. I had only gone to the Grand Palace Bangkok one previous time, when I first arrived in Bangkok back in 2009, so it was good to go again. Entrance fee is a pretty steep 500 Thai Baht, but at least if you keep your ticket, you can enter a few other attractions within 7 days using the same ticket.
4:48 Tha Phrachan (ท่าพระจันทร์) and Lunch at Ran Loong Lui Restaurant (ร้านลุงหลุย) - After going to the Grand Palace Bangkok, Ying and I were both really hungry so we walked over to Tha Phrachan (ท่าพระจันทร์) and walked down an alley and arrived to a restaurant called Ran Loong Lui Restaurant (ร้านลุงหลุย) that we used to go to years ago. The food was alright, not the best Thai food, but it was a nice place to sit next to the Chao Phraya River.
10:33 Wat Pho (วัดโพธิ์) - We then walked over to Wat Pho (วัดโพธิ์), which is also known as the Temple of the Reclining Buddha. Entrance price is 100 Thai Baht. It had also been a while since I had been to Wat Pho (วัดโพธิ์), and Ying and I walked around for a bit. Wat Pho (วัดโพธิ์) is also home to the original Thai massage.
12:40 Wang Lang Market (ตลาดวังหลัง) - After going to Wat Pho (วัดโพธิ์), we then took the Bangkok river ferry to Wang Lang Market (ตลาดวังหลัง), which is one of the best food markets in central Bangkok. After walking around for a little while, we headed to Som Tam Sida (ส้มตำสีดา) an Isaan food restaurant right within the market. We ordered a bunch of different dishes including tom saeb neua (ต้มแซ่บเนื้อ), Isaan beef soup, som tam boo pla ra (ส้มตำปูปลาร้า) - green papaya salad with fermented fish, soop nawmai (ซุปหน่อไม้) - bamboo shoot salad, yam tua pu (ยำถั่วพู) - winged bean salad, yam makua (ยำมะเขือยาว) - eggplant salad, ;aab pla duk (ลาบปลาดุก) - catfish salad, and finally a plate of sai krok Isaan moo (ไส้กรอกอีสานหมู) - Isaan sausage for good measure. It was a delicious Isaan feast!
24:10 Wat Arun (วัดอรุณ) - From Wang Lang Market (ตลาดวังหลัง) we walked over to Wat Arun (วัดอรุณ), the Temple of Dawn. Unfortunately they were doing some renovation on the temple this time, so I wasn’t able to climb the stairs to the top. Price for entrance is 50 THB ($1.40).
For dinner, I was honestly still quite full from the huge lunch Thai feast at Wang Lang Market, so I just stopped at a quick grilled chicken cart and had a few skewers of grilled chicken and sticky rice for dinner. It was a long day of visiting attractions in Bangkok, but it was a good day.
==============================================================
This video was made by Mark Wiens and Ying Wiens - check out our blogs:
Migrationology.com: http://migrationology.com/
EatingThaiFood.com: http://eatingthaifood.com/
TravelByYing.com: http://travelbyying.com/
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
►T-shirts and eBooks: https://migrationology.com/store/
►Make a Donation: https://migrationology.com/donate/
Thank you for watching this Bangkok travel video!
- published: 14 Dec 2015
- views: 177643
Alan Ames - "Do kostola som chodil len vtedy, keď som tam chcel niečo ukradnúť."
- Order: Reorder
- Duration: 31:09
- Updated: 11 Jan 2016
- views: 1257
"Bol som veľmi násilnícky, závislí od mnohých vecí, zranil som mnohých ľudí a urobil som všetko preto, aby som dostal to, čo chcem. Nezaujímalo ma, čo som iným...
"Bol som veľmi násilnícky, závislí od mnohých vecí, zranil som mnohých ľudí a urobil som všetko preto, aby som dostal to, čo chcem. Nezaujímalo ma, čo som iným spôsobil." Aj takýto bol život Alana Amesa, evanjelizátora z Londýna, do čias, kým sa ho dotkol Boh. Vtedy sa jeho život začal uberať opačným smerom...
(nakrútené 28.8.2015 Žilina-Solinky)
wn.com/Alan Ames Do Kostola Som Chodil Len Vtedy, Keď Som Tam Chcel Niečo Ukradnúť.
"Bol som veľmi násilnícky, závislí od mnohých vecí, zranil som mnohých ľudí a urobil som všetko preto, aby som dostal to, čo chcem. Nezaujímalo ma, čo som iným spôsobil." Aj takýto bol život Alana Amesa, evanjelizátora z Londýna, do čias, kým sa ho dotkol Boh. Vtedy sa jeho život začal uberať opačným smerom...
(nakrútené 28.8.2015 Žilina-Solinky)
- published: 11 Jan 2016
- views: 1257
Pdey Knhom - Peak Mi Comedy CTN - Som Nerch Tam Phumi
- Order: Reorder
- Duration: 25:26
- Updated: 16 Jan 2013
- views: 55131
Somtam Chaba (ร้านส้มตำชบา หาดใหญ่)
- Order: Reorder
- Duration: 24:31
- Updated: 09 May 2015
- views: 20
- published: 09 May 2015
- views: 20
Khmer Comedy | Pekmi Comedy | Comedy CTN , som noch tam pom | this week
- Order: Reorder
- Duration: 39:59
- Updated: 13 Feb 2016
- views: 159
khmer comedy video,
khmer comedy peakmi,
khmer song comedy ,
khmer comedy peakmi 2012,
khmer comedy 2013,
khmer comedy 2010,
khmer comedy 2012 new,
khmer comedy...
khmer comedy video,
khmer comedy peakmi,
khmer song comedy ,
khmer comedy peakmi 2012,
khmer comedy 2013,
khmer comedy 2010,
khmer comedy 2012 new,
khmer comedy peakmi 2015,
khmer comedy video,
khmer comedy peakmi 2016,
khmer comedy peakmi 2012,
khmer comedy 2013,
khmer comedy peakmi 2
wn.com/Khmer Comedy | Pekmi Comedy | Comedy Ctn , Som Noch Tam Pom | This Week
khmer comedy video,
khmer comedy peakmi,
khmer song comedy ,
khmer comedy peakmi 2012,
khmer comedy 2013,
khmer comedy 2010,
khmer comedy 2012 new,
khmer comedy peakmi 2015,
khmer comedy video,
khmer comedy peakmi 2016,
khmer comedy peakmi 2012,
khmer comedy 2013,
khmer comedy peakmi 2
- published: 13 Feb 2016
- views: 159
Khmer Comedy, CTN Comedy, Som Nerch Tam Phum, 04 June 2016, Pekmi Comedy
- Order: Reorder
- Duration: 24:31
- Updated: 06 Jun 2016
- views: 7897
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show
- Order: Reorder
- Duration: 25:11
- Updated: 18 Sep 2016
- views: 1235
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show
Khmer Videos TV Record 72 [Official KVTVR 72]
Website ▶ http://www.tumteav.tv
...
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show
Khmer Videos TV Record 72 [Official KVTVR 72]
Website ▶ http://www.tumteav.tv
Youtube ▶ http://bit.ly/WpBf2Y
Facebook ▶ http://on.fb.me/1p3P2Wj
Twitter | http://www.twitter.com/OfficialKVTVR
Khmer Videos TV Record (Official KVTVR)
wn.com/Ctn, Som Nerch Tam Phum, Khmer Tv Record, 18 September 2016, Part 03, Comedy Show
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show
Khmer Videos TV Record 72 [Official KVTVR 72]
Website ▶ http://www.tumteav.tv
Youtube ▶ http://bit.ly/WpBf2Y
Facebook ▶ http://on.fb.me/1p3P2Wj
Twitter | http://www.twitter.com/OfficialKVTVR
Khmer Videos TV Record (Official KVTVR)
- published: 18 Sep 2016
- views: 1235
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy
- Order: Reorder
- Duration: 20:30
- Updated: 23 Jan 2016
- views: 2984
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy
Khmer Videos TV Record 72 [Official KVTVR 72]
Website ▶ http://www.tumteav.tv
Youtub...
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy
Khmer Videos TV Record 72 [Official KVTVR 72]
Website ▶ http://www.tumteav.tv
Youtube ▶ http://bit.ly/WpBf2Y
Facebook ▶ http://on.fb.me/1p3P2Wj
Twitter | http://www.twitter.com/OfficialKVTVR
Khmer Videos TV Record (Official KVTVR)
wn.com/Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23 January 2016, Ctn Comedy
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy
Khmer Videos TV Record 72 [Official KVTVR 72]
Website ▶ http://www.tumteav.tv
Youtube ▶ http://bit.ly/WpBf2Y
Facebook ▶ http://on.fb.me/1p3P2Wj
Twitter | http://www.twitter.com/OfficialKVTVR
Khmer Videos TV Record (Official KVTVR)
- published: 23 Jan 2016
- views: 2984
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy
- Order: Reorder
- Duration: 24:00
- Updated: 08 May 2016
- views: 3387
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy
Khmer Videos TV Record 72 [Official KVTVR 72]
Website ▶ http://www.tumteav.tv
Youtub...
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy
Khmer Videos TV Record 72 [Official KVTVR 72]
Website ▶ http://www.tumteav.tv
Youtube ▶ http://bit.ly/WpBf2Y
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Khmer Videos TV Record (Official KVTVR)
wn.com/Ctn, Som Nerch Tam Phum, Khmer Tv Record, 08 May 2016 Part 04, Pekmi Comedy
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy
Khmer Videos TV Record 72 [Official KVTVR 72]
Website ▶ http://www.tumteav.tv
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Khmer Videos TV Record (Official KVTVR)
- published: 08 May 2016
- views: 3387
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4:42
[Thai Food] Som Tam (Som Tum Thai)
[Thai Food] Som Tam (Som Tum Thai)
SomTam Thai or papaya salad is the most Thai popular m...
published: 17 Aug 2012
[Thai Food] Som Tam (Som Tum Thai)
[Thai Food] Som Tam (Som Tum Thai)
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- published: 17 Aug 2012
- views: 37988
5:14
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
Click here http://www.eatingthaifood.com/2014/01/thai-green-papaya-salad-recipe/ for the f...
published: 29 Jan 2014
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
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- published: 29 Jan 2014
- views: 115181
2:24
Green Papaya Salad Som Tam Streetfood in Thailand ส้มตำ
Green papaya salad is a spicy salad made from shredded unripe papaya. Locally known in Cam...
published: 26 Jan 2014
Green Papaya Salad Som Tam Streetfood in Thailand ส้มตำ
Green Papaya Salad Som Tam Streetfood in Thailand ส้มตำ
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- published: 26 Jan 2014
- views: 197948
3:23
Street food in Thailand - Papaya salad somtam thai street food
Street food in Thailand - Papaya salad somtam thai street food
I like street food in Thai...
published: 10 May 2016
Street food in Thailand - Papaya salad somtam thai street food
Street food in Thailand - Papaya salad somtam thai street food
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- published: 10 May 2016
- views: 330904
3:53
Steetfood,Som Tam Sea food, อาหารทะเล, Bangkok-Thailand.
อาหารทะเล, som tam, seafood delicious little spicy, but fresh, and full of vitamins.
published: 09 Feb 2015
Steetfood,Som Tam Sea food, อาหารทะเล, Bangkok-Thailand.
Steetfood,Som Tam Sea food, อาหารทะเล, Bangkok-Thailand.
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- published: 09 Feb 2015
- views: 2168
3:26
Som Tam (ส้มตำ) and Gai Yang (ไก่ย่าง) - The Ultimate Thai Food Combination
Som tam (green papaya salad) and gai yang (grilled chicken), is the ultimate comforting Th...
published: 02 Oct 2013
Som Tam (ส้มตำ) and Gai Yang (ไก่ย่าง) - The Ultimate Thai Food Combination
Som Tam (ส้มตำ) and Gai Yang (ไก่ย่าง) - The Ultimate Thai Food Combination
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- published: 02 Oct 2013
- views: 208890
3:11
Som Tam : Thai Spicy Papaya Salad : ส้มตำไทย
Som Tam/Som Tum : Thai Spicy Papaya Salad : ส้มตำไทย
I know ingredients in this recipe is...
published: 25 Apr 2012
Som Tam : Thai Spicy Papaya Salad : ส้มตำไทย
Som Tam : Thai Spicy Papaya Salad : ส้มตำไทย
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- published: 25 Apr 2012
- views: 59161
2:43
Pattaya Street Food | Som Tam Beach Salad - Tangy And Spicy Green Mango And Crab - On The Beach
Pattaya Street Food - Som Tam Beach Salad - Tangy and Spicy Green Mango Salad with Crab ...
published: 12 Nov 2015
Pattaya Street Food | Som Tam Beach Salad - Tangy And Spicy Green Mango And Crab - On The Beach
Pattaya Street Food | Som Tam Beach Salad - Tangy And Spicy Green Mango And Crab - On The Beach
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- published: 12 Nov 2015
- views: 20649
8:37
Thai papaya salad (Som tam)
http://www.maangchi.com/recipe/som-tam
Tanya has her own channel on YouTube! Visit her ch...
published: 21 Dec 2011
Thai papaya salad (Som tam)
Thai papaya salad (Som tam)
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- published: 21 Dec 2011
- views: 360206
13:24
Authentic Isaan Street Food in Bangkok at Som Tam Jay So (ร้านส้มตำเจ๊โส)
Located in Silom, Som Tam Jay So (ร้านส้มตำเจ๊โส) is one of my new favorite restaurants in...
published: 17 Jan 2016
Authentic Isaan Street Food in Bangkok at Som Tam Jay So (ร้านส้มตำเจ๊โส)
Authentic Isaan Street Food in Bangkok at Som Tam Jay So (ร้านส้มตำเจ๊โส)
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- published: 17 Jan 2016
- views: 95668
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0:38
여러분 태국음식 쏨땀 좋아하세요? Do you like 'Somtam' ?
★ '구독하기'로 저에게 힘을 주세요 ★
☆ 업로드는 계속됩니다 ☆
Please click subscribe for my video world. ^^
www.y...
published: 19 Oct 2016
여러분 태국음식 쏨땀 좋아하세요? Do you like 'Somtam' ?
여러분 태국음식 쏨땀 좋아하세요? Do you like 'Somtam' ?
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- published: 19 Oct 2016
- views: 4
5:14
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
http://bit.do/Cookbook The Easiest Fat Loss Cookbook!
Click here / for the full Thai green...
published: 19 Oct 2016
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
Thai green papaya salad recipe (som tam ส้มตำ) - Thai Recipes
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- published: 19 Oct 2016
- views: 0
4:57
Somtam Hamburger -|- Thai Drama MV
Somtam Hamburger -|- Thai Drama MV
✿[Title] : Somtam Hamburger / ส้มตำแฮมเบอร์เกอร์
✿[wa...
published: 18 Oct 2016
Somtam Hamburger -|- Thai Drama MV
Somtam Hamburger -|- Thai Drama MV
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- published: 18 Oct 2016
- views: 11
1:56
Lps fun' balík dačo tam neni čo som si objednala
published: 18 Oct 2016
Lps fun' balík dačo tam neni čo som si objednala
Lps fun' balík dačo tam neni čo som si objednala
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- published: 18 Oct 2016
- views: 19
6:39
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 01
Cambodia
USA
Khmer movies
khmer comedy new
comedy cellar
khmer comedy
published: 18 Oct 2016
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 01
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 01
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- published: 18 Oct 2016
- views: 0
13:44
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 02
Cambodia
USA
Khmer movies
khmer comedy new
comedy cellar
khmer comedy
published: 18 Oct 2016
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 02
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 02
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- published: 18 Oct 2016
- views: 0
11:18
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 03, Pekmi Comedy
Cambodia
USA
Khmer movies
khmer comedy new
comedy cellar
khmer comedy
published: 18 Oct 2016
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 03, Pekmi Comedy
CTN, Som Nerch Tam Phum, Khmer TV Record, 07 August 2016 Part 03, Pekmi Comedy
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- published: 18 Oct 2016
- views: 0
1:15
Makanan Khas Thailand (Som tam) 🇨🇷
Kalau ada yang tersilap dan salah dalam mengunai bahasa, harap di maafkan.
published: 16 Oct 2016
Makanan Khas Thailand (Som tam) 🇨🇷
Makanan Khas Thailand (Som tam) 🇨🇷
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- published: 16 Oct 2016
- views: 5
46:02
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,som nech tam phum full 16/10/2016,pak...
published: 16 Oct 2016
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,
som nech tam phum 16/10/2016,សំណើច តាមភូមិ១៦តុលា២០១៦,
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- published: 16 Oct 2016
- views: 5
26:53
Khmer Comedy Phek Mi CTN Som Nerch Tam Phum
Khmer Comedy Phek Mi CTN Som Nerch Tam Phum
Please Like & Subscribe My Channel For more ...
published: 16 Oct 2016
Khmer Comedy Phek Mi CTN Som Nerch Tam Phum
Khmer Comedy Phek Mi CTN Som Nerch Tam Phum
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- published: 16 Oct 2016
- views: 8
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27:40
Fiery Papaya Salad at Or Tor Kor Market (ตลาด อตก) - Bangkok Day 5
2 Weeks In Bangkok eBook (it’s FREE): http://migrationology.com/2weeksinbangkok/
T-shirts:...
published: 17 Dec 2015
Fiery Papaya Salad at Or Tor Kor Market (ตลาด อตก) - Bangkok Day 5
Fiery Papaya Salad at Or Tor Kor Market (ตลาด อตก) - Bangkok Day 5
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- published: 17 Dec 2015
- views: 177374
28:17
Grand Palace Bangkok & Thai Feast at Wang Lang Market (ตลาดวังหลัง) - Bangkok Day 2
On Day 2 we first went to the Grand Palace Bangkok and then proceeded on to Wang Lang Mark...
published: 14 Dec 2015
Grand Palace Bangkok & Thai Feast at Wang Lang Market (ตลาดวังหลัง) - Bangkok Day 2
Grand Palace Bangkok & Thai Feast at Wang Lang Market (ตลาดวังหลัง) - Bangkok Day 2
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- published: 14 Dec 2015
- views: 177643
31:09
Alan Ames - "Do kostola som chodil len vtedy, keď som tam chcel niečo ukradnúť."
"Bol som veľmi násilnícky, závislí od mnohých vecí, zranil som mnohých ľudí a urobil som v...
published: 11 Jan 2016
Alan Ames - "Do kostola som chodil len vtedy, keď som tam chcel niečo ukradnúť."
Alan Ames - "Do kostola som chodil len vtedy, keď som tam chcel niečo ukradnúť."
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- published: 11 Jan 2016
- views: 1257
25:26
Pdey Knhom - Peak Mi Comedy CTN - Som Nerch Tam Phumi
Pdey Knhom - Peak Mi Comedy CTN - Som Nerch Tam Phumi
published: 16 Jan 2013
Pdey Knhom - Peak Mi Comedy CTN - Som Nerch Tam Phumi
Pdey Knhom - Peak Mi Comedy CTN - Som Nerch Tam Phumi
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- published: 16 Jan 2013
- views: 55131
24:31
Somtam Chaba (ร้านส้มตำชบา หาดใหญ่)
published: 09 May 2015
Somtam Chaba (ร้านส้มตำชบา หาดใหญ่)
Somtam Chaba (ร้านส้มตำชบา หาดใหญ่)
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- published: 09 May 2015
- views: 20
39:59
Khmer Comedy | Pekmi Comedy | Comedy CTN , som noch tam pom | this week
khmer comedy video,
khmer comedy peakmi,
khmer song comedy ,
khmer comedy peakmi 2012,
khm...
published: 13 Feb 2016
Khmer Comedy | Pekmi Comedy | Comedy CTN , som noch tam pom | this week
Khmer Comedy | Pekmi Comedy | Comedy CTN , som noch tam pom | this week
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- published: 13 Feb 2016
- views: 159
24:31
Khmer Comedy, CTN Comedy, Som Nerch Tam Phum, 04 June 2016, Pekmi Comedy
Khmer Comedy, CTN Comedy, Som Nerch Tam Phum, 04 June 2016, Pekmi Comedy
published: 06 Jun 2016
Khmer Comedy, CTN Comedy, Som Nerch Tam Phum, 04 June 2016, Pekmi Comedy
Khmer Comedy, CTN Comedy, Som Nerch Tam Phum, 04 June 2016, Pekmi Comedy
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- published: 06 Jun 2016
- views: 7897
25:11
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show
Khmer Vi...
published: 18 Sep 2016
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-September-2016, Part 03, Comedy Show
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- published: 18 Sep 2016
- views: 1235
20:30
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy
Khmer Videos T...
published: 23 Jan 2016
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23-January-2016, CTN Comedy
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- published: 23 Jan 2016
- views: 2984
24:00
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy
Khmer Videos T...
published: 08 May 2016
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2016 Part 04, Pekmi Comedy
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- published: 08 May 2016
- views: 3387
Fiery Papaya Salad at Or Tor Kor Market (ตลาด อตก)...
Grand Palace Bangkok & Thai Feast at Wang Lang Mar...
Alan Ames - "Do kostola som chodil len vtedy, keď ...
Pdey Knhom - Peak Mi Comedy CTN - Som Nerch Tam Ph...
Somtam Chaba (ร้านส้มตำชบา หาดใหญ่)...
Khmer Comedy | Pekmi Comedy | Comedy CTN , som no...
Khmer Comedy, CTN Comedy, Som Nerch Tam Phum, 04 J...
CTN, Som Nerch Tam Phum, Khmer TV Record, 18-Septe...
Khmer Comedy, Pekmi Comedy, Som Nerch Tam Phum, 23...
CTN, Som Nerch Tam Phum, Khmer TV Record, 08-May-2...
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Clinton crushes Trump, wins final US presidential debate: poll
Edit Deccan Chronicle 20 Oct 2016
Las Vegas. Democratic presidential nominee Hillary Clinton has won the third and final presidential debate with her Republican rival Donald Trump by an impressive 13 percentage points after a feisty fight, according to a latest poll. Overall 52 per cent of those who watched the debate said Clinton did the best job, while 39 per cent said Trump was the winner, CNN said, releasing the results of its unscientific poll ... Read ... ....
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Philippines president Duterte says 'time to say goodbye' to America
Edit The Guardian 20 Oct 2016
On visit to China, Filippino leader repeated his denunciation of Barack Obama as a ‘son of a whore’. President Rodrigo Duterte met with his Chinese counterpart Xi Jinping Thursday, state media said, as the Philippines’ leader seeks closer ties with the Asian giant while blasting his US allies. Duterte is in China for a four-day trip that is expected to confirm his tilt away from Washington and towards Beijing’s sphere of influence ... ....
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Israeli Security Forces Thwarted Wedding Hall Terror Attack, Killing Of IDF Soldier: Shin Bet
Edit WorldNews.com 20 Oct 2016
Abu-Taha’s three accomplices were also arrested, the report said.Two of the suspects – Shafik Hamed Ahmed abu-Taha and Abdulrahman abu-Taha – were residing illegally in Israel, the report said. The third suspect, a 40-year-old man from Deir al-Balah in Gaza, was living in southern Israel legally after having gained residency through marriage by way of the “family reunification” law, the report said....
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Stephen Hawking - will AI kill or save humankind?
Edit BBC News 20 Oct 2016
Two years ago Stephen Hawking told the BBC that the development of full artificial intelligence, could spell the end of the human race. His was not the only voice warning of the dangers of AI - Elon Musk, Bill Gates and Steve Wozniak also expressed their concerns about where the technology was heading - though Professor Hawking's was the most apocalyptic vision of a world where robots decide they don't need us any more ... ....
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Schiaparelli Mars probe's parachute 'jettisoned too early'
Edit BBC News 20 Oct 2016
Europe's Schiaparelli lander did not behave as expected as it headed down to the surface of Mars on Wednesday. Telemetry data recovered from the probe during its descent indicates that its parachute was jettisoned too early. The rockets it was supposed to use to bring itself to a standstill just above the ground also appeared to fire for too short a time ... Landing on Mars is always a daunting prospect ... @BBCAmos. ....
TAM Updated Schedule of Meetings through 2016 (Transportation Authority of Marin)
Edit Public Technologies 20 Oct 2016
TAM is pleased to provide an updated meeting calendar of our Board and Executive Committee meetings through 2016. Executive Committees Meetings - These two committees meet in TAM office located at 900 ......
Tam McManus: I see part of myself in Jason Cummings
Edit Scotsman 20 Oct 2016
Tam McManus reckons watching Jason Cummings is like looking in a mirror after recalling his own tantrums and goal droughts. The striker is enduring a rare dry spell for Hibernian, failing to find the net in his last four matches and cutting an increasingly frustrated figure in attack ... In the following match, a 1-1 draw against Dundee United, he was hooked after 77 minutes ... “I absolutely see some of myself in him,” said McManus ... ....
LATAM Airlines Group S.A. Announces Termination of Cash Tender Offer (LATAM Airlines Group SA)
Edit Public Technologies 20 Oct 2016
ANNOUNCES TERMINATION OF CASH TENDER OFFER FOR 7.375% SENIOR GUARANTEED NOTES DUE 2017 OF TAM CAPITAL INC. AND 8.375% SENIOR GUARANTEED NOTES DUE 2021 OF TAM CAPITAL 3 INC ... LAN), TAM Capital Inc., TAM Capital 3 Inc ... as a result of its association with TAM S.A ... now includes LAN Airlines and its affiliates in Argentina, Chile, Colombia, Ecuador and Peru, and LAN Cargo and its affiliates, as well as TAM S.A....
LATAM Airlines Group S.A. Announces Termination of Cash Tender Offer for 7.375% Senior Guaranteed Notes ...
Edit PR Newswire 20 Oct 2016
SANTIAGO, Chile, Oct. 20, 2016 /PRNewswire/ -- LATAM Airlines Group S.A. (NYSE. LFL / IPSA. LAN), TAM Capital Inc., TAM Capital 3 Inc. and Citigroup Global Markets Inc., as offeror, announced today the termination of the previously announced offer to purchase for cash (the "Tender Offer") ... ....
Ny publikation: Popular Adult and Labor Education Movement in Sweden - History, Content, Pedagogy (Stockholms Universitet)
Edit Public Technologies 20 Oct 2016
(Source. Stockholms Universitet). Petros Gougoulakis har publicerat en artikel i tidsskriften International Labor and Working-Class History (Cambridge University Press) ... 'Arbetarbildning användes som en politisk strategi för ett rättvist och jämlikt samhälle, genom ett flertal på sammankopplade reformer, som byggde på kunskap och som stöddes av initierade och välinformerade medborgare'. Petros Gougoulakis, docent ... Artikeln kan nås på.....
Etam Développement: Net Sales of € 924.3 Million at 30 September 2016
Edit Stockhouse 20 Oct 2016
Etam Développement. Net Sales of € 924.3 Million at 30 September 2016. Regulatory News.. Etam Développement (Paris.TAM). €m 2016-Q3 change change lfl 1 at 30 Sept. 2016 change change lfl 1. Group sales 290.5 -4.4% -6.0% 924.3 -2.6% -3.2%. . Europe 215.4 0.4% -3.3% 659.2 2.6% -1.1%. China 75.1 -15.8% -15.5% 265.1 -13.5% -9.3% ... I ... TAM.PA / Bloomberg. TAM FP....
Comment on Mayor’s aides testify on boss’ spending during theft trial by whs1966
Edit Star Advertiser 20 Oct 2016Etam Développement : Chiffre d’affaires au 30 septembre 2016 : 924,3 M€
Edit Stockhouse 20 Oct 2016
Etam Développement . Chiffre d’affaires au 30 septembre 2016 . 924,3 M€. Regulatory News.. Etam Développement (Paris.TAM). en M€ T3-2016 var. réelle var. lfl 1 au 16 var. réelle var. lfl 1. Chiffre d'affaires Groupe 290,5 -4,4% -6,0% 924,3 -2,6% -3,2%. . Europe 215,4 0,4% -3,3% 659,2 2,6% -1,1% ... . Europe par pays ... I ... 1 ... 2 ... II ... TAM.PA / Bloomberg. TAM FP....
Whole grain may reduce risk of heart disease
Edit Newstrack India 20 Oct 2016
New York, Oct 20 (IANS) Whole grain diet may help to significantly lower the risk of heart disease in overweight and obese adults who are under the age of 50, finds a new study ... "Heart disease and strokes are a leading cause of death ... Participants taking antihypertensive medication were instructed to maintain medication usage throughout the study ... --IANS. som/ask/dg. ....
Road Rehab Plans Rolling on Mount Tam (Marin County, CA)
Edit Public Technologies 20 Oct 2016
(Source. Marin County, CA). San Rafael, CA -Marin County Department of Public Works engineers are working with several federal agencies on the much-needed rehabilitation project for Muir Woods Road near Mount Tamalpais. Improvements to the 2.42-mile section of road would allow for better and safer access to state and federal lands, including Muir Woods National Monument, as well as Muir Beach ... Contact.. RJ Suokko. Senior Civil Engineer....
Crowd goes wild as BFC wins semifinal, creates history
Edit The Hindu 20 Oct 2016
Bengaluru Football Club (BFC) created history at the Sree Kanteerava Stadium on Wednesday, by becoming the first Indian club to enter the final of the AFC Cup ... “The crowd was extraordinary,” said BFC captain and star striker Sunil Chhetri afterwards ... “Right from the first minute, the crowd did not stop supporting us ... Tam Rostan, who works in the oil and gas industry and has been going to Johor games since 1985, added ... ....
Delay In Despatch Of Circular (Hengxin Technology Ltd)
Edit Public Technologies 20 Oct 2016
(Source. Hengxin Technology Ltd). Hong Kong Exchanges and Clearing Limited and The Stock Exchange of Hong Kong Limited take no responsibility for the contents of this announcement, make no representation as to its accuracy or completeness and expressly disclaim any liability whatsoever for any loss howsoever arising from or in reliance upon the whole or any part of the contents of this announcement ... 200414927H) ... Tam Chi Kwan Michael, Dr....
Government Reaches $2.24 Million Settlement with Institutional Pharmacy Omnicare in Lawsuit First Brought by Former Regional Service Area Director in Lodi (United States Attorney's Office for the Eastern District of California)
Edit Public Technologies 20 Oct 2016
(Source. United States Attorney's Office for the Eastern District of California). SACRAMENTO, Calif ... Attorney Talbert. The allegations resolved by the settlement were first raised in a lawsuit filed against Omnicare under the qui tam, or whistleblower, provisions of the False Claims Act by a former Regional Servicer Area Director in Omnicare's pharmacy in Lodi, California ... (noodl. 35899869) ....
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