15 Spicy Ways to Cook Turkey

Edit About.com 15 Dec 2015
It's turkey season and that means it is also time to spice things up ... But if that wasn't enough this recipe adds even more depth of flavour with aromatic spices ... 2.  Indian Spiced Turkey Recipe ... 3.  Cajun-Spiced Turkey ... 7.  Jamaican Jerk Turkey. Jamaican jerk spice is one of those spice mixes I highly recommend that you keep in your kitchen ... 10.  Tandoori-Spiced Turkey with Cracked Pepper Gravy....

Not just street food any more, fusion cuisine gets the fine-dining treatment

Edit The Times of India 12 Dec 2015
City-based Stone Water Grill in Koregaon Park, too, serves gourmet European, Indian and Japanese fusion food to its clients, such as the 'jheenga' kaffir lime curry (a coastal curry of king prawns with a flavour of oriental kaffir lime leaves), tandoor-roasted potatoes with Jamaican jerk spices, pickled prawn ravioli, and Madras curry and saffron infused seafood mariniere....

Deputy Governor Hosts the Morgan Heritage Family (Nairobi City County)

Edit Public Technologies 08 Oct 2015
The Jamaican group was founded by children of legendary Denroy Morgan in celebration of their father's music and Rastafarian/roots reggae tradition ... Anna Othoro was also present and she appreciated Gramps Morgan's cook book that details the history of jerk seasoning. Jerk seasoning is a traditional style of cooking native to Jamaica in which meat is dry-rubbed or wet marinated with a very hot spice mixture called Jamaican Jerk Spice....

Chase the Summer, Head to Jamaica Now

Edit Huffington Post 11 Sep 2015
This ideal family beachfront getaway offers a private Jamaican paradise with twenty-two acres of lush tropical gardens and gorgeous private white-sand beaches, to six gourmet restaurants, a waterpark and included water sports and golf ... Eat jerk flavored chicken - Jerk is a style of cooking native to Jamaica in which meat is dry-rubbed or wet marinated with a very hot spice mixture called Jamaican jerk spice....

Multicultural London’s culinary melting pot

Edit The Irish Times 25 Nov 2014
The Thames mud holds more than its fair share of secrets. It is, curiously, almost devoid of oxygen. Objects that should have been eaten away are lying still beneath the water, waiting to be discovered ... Oysters were once the preserve of the poor. Roman people would buy a few from carts on the street, eat them quickly and huck the shells away ... Sticky Atlanta barbecue ribs are briskly rubbed with Jamaican jerk spices ...   A hybrid ...  ....

Jamaican food in Miami mirrors island’s rich culinary traditions

Edit The Miami Herald 26 Sep 2014
Jerk. Allspice and scotch bonnet chiles are the main ingredients in Jamaican jerk spice, which also can include cloves, cinnamon, garlic, salt and other spices. Jerk also refers to the method of preparing meat with a dry rub or wet marinade of jerk spice, then cooking it over an open flame for smoky, spicy results ... with spiced meat and vegetables....

Princess Cruises spices up menus on its newest ship with Caribbean flavors

Edit The Examiner 15 Aug 2014
Arawak’s Caribbean-Style Pork Chop – Prepared with traditional Jamaican jerk spice and curry, and served with red beans, rice and rum sauce, this extraordinary dish earned Princess Cruises Corporate Executive Chef Alfredo Marzi the top prize at the 8th Annual Bacardi Bartender and Chef Cruise Competition....

Readers' recipe swap: tropical

Edit The Guardian 09 Aug 2014
Mix well and leave to marinate for an hour or so before serving.Jamaican jerk-spiced sweet potato patties. Lucy Parr's Jamaican kerk-spiced sweet potato patties Photograph ... I like this one, as the texture holds up well and the jerk makes it fiery, marrying superbly with the sweet potato ... 2-3 tsp jerk seasoning ... 2 Tip the grated pineapple into a large non-reactive saucepan together with the lemon juice, spices and sugar....

Nothing elfin about it

Edit The Hindu 27 Jul 2014
With temperatures going down and chances of rain, terrace restaurants of Delhi are in demand. Some create terrace spaces just for the sake of putting their name in the category of a terrace restaurant and some really have beautiful open spaces ... The Caribbean salad with strips of jerk chicken was also done quite well. I loved the way chicken was rubbed with the dry Jamaican jerk spice ... The meatballs were flavourful and tender ... Keywords....

Michael’s on Main food and wine pairing dinners for Feb. and March

Edit The Examiner 11 Feb 2014
Live music adds ambiance to the evening from 6.30 - 8.30 p.m. $25/person - gratuity not included. Feb. 11 Come to the Caribbean for jerk everything - Jamaican Jerk-Spiced Pork & Chicken, Cooked Greens, Tropical Pineapple Salad, Fried Plantains and Caribbean Bread Pudding as well as Alfaro Family Estate Chardonnay, Old Vine Wine Company Zinfandel, Windy Oaks Terran Narro, Windy Oaks Pinot Gris and Gruet Rose Sparkling Wine ... Feb ... Feb ... ....

Foodie vacation destination: Pub grub in Plymouth, Mass.

Edit Lehigh Valley 06 Nov 2013
Go For the Food is a weekly AP food and travel series about food as a driver of tourism. BY WILLIAM J. KOLE. Even the Pilgrims got thirsty — and not so much for water ... and Cape Cod Beer, is a good bet ... There's the Don Juan (smoked Gouda, bacon, fig ketchup and an egg, sunny side up); the Jamaican (jerk spice, Swiss, cheddar, provolone and avocado); and the blue Hawaii (grilled pineapple, prosciutto and Roquefort.) ... If you go ... ....

Go For the Food: Pub grub in Plymouth, Mass.

Edit San Francisco Chronicle 05 Nov 2013
PLYMOUTH, Mass. (AP) — Even the Pilgrims got thirsty — and not so much for water. In 1620, H2O was a no-no, spreading disease and death. Beer was much safer, and our forefathers knew it was good for thee ... There's the Don Juan (smoked Gouda, bacon, fig ketchup and an egg, sunny side up); the Jamaican (jerk spice, Swiss, cheddar, provolone and avocado); and the blue Hawaii (grilled pineapple, prosciutto and Roquefort.) ... ___. If You Go......

>Go For the Food: Pub grub in Plymouth, Mass.

Edit Seattle Post 05 Nov 2013
PLYMOUTH, Mass. (AP) — Even the Pilgrims got thirsty — and not so much for water. In 1620, H2O was a no-no, spreading disease and death. Beer was much safer, and our forefathers knew it was good for thee ... There's the Don Juan (smoked Gouda, bacon, fig ketchup and an egg, sunny side up); the Jamaican (jerk spice, Swiss, cheddar, provolone and avocado); and the blue Hawaii (grilled pineapple, prosciutto and Roquefort.) ... ___. If You Go......
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