- published: 24 Feb 2013
- views: 388646
The Muscovy duck (Cairina moschata) is a large duck native to Mexico, Central, and South America. Small wild and feral breeding populations have established themselves in the United States, particularly in the lower Rio Grande Valley of Texas and Florida as well as in many other parts of North America, including southern Canada. Feral Muscovy ducks are found in New Zealand, Australia, and in parts of Europe.
They are a large duck, with the males about 76 cm (30 in) long, and weighing up to 7 kg (15 lb). Females are considerably smaller, and only grow to 3 kg (6.6 lb), roughly half the males' size. The bird is predominantly black and white, with the back feathers being iridescent and glossy in males, while the females are more drab. The amount of white on the neck and head is variable, as well as the bill, which can be yellow, pink, black, or any mixture of these. They may have white patches or bars on the wings, which become more noticeable during flight. Both sexes have pink or red wattles around the bill, those of the male being larger and more brightly colored.
Paul Allen Smith is a television host, designer, gardening and lifestyle expert. He is the host of two public television programs, P. Allen Smith's Garden Home, and P. Allen Smith's Garden to Table and the syndicated 30-minute show Garden Style. His television show P. Allen Smith's Garden Home has been aired on PBS member stations and in syndication on other networks. Smith is one of America's most recognized garden and design experts, providing ideas and inspiration through multiple media venues. He is the author of the best-selling Garden Home series of books published by Clarkson Potter/Random House, including Bringing the Garden Indoors: Container, Crafts and Bouquets for Every Room and threcently published cookbook, Seasonal Recipes from the Garden, inspired by the abundance of food from his farm and a family of cooks. In 2014, Smith's television shows took the Taste Awards by storm with Smith returning to Little Rock with four Taste Awards.
Born in Little Rock, and raised in McMinnville, Tennessee, Smith is a fourth-generation nurseryman and horticulturalist. Inspired by a childhood spent on the farm raising and showing livestock and poultry, he has led a life of promoting good stewardship of the earth. In 2009 Smith founded the Heritage Poultry Conservancy, an organization dedicated to the preservation and support of all threatened breeds of domestic poultry. He attended Hendrix College and received a Rotary International Scholarship to study garden design and history at the University of Manchester in England, where he also studied English gardens that had been visited by John Adams and Thomas Jefferson in the 18th century.
The Grand Duchy of Moscow (Russian: Великое Княжество Московское, Velikoye Knyazhestvo Moskovskoye), or Grand Principality of Moscow (also known in English simply as Muscovy), was a late medieval Rus' principality centered on Moscow and the predecessor state of the early modern Tsardom of Russia.
The state originated with Daniel I, who inherited Moscow in 1283, eclipsing and eventually absorbing its parent duchy of Vladimir-Suzdal by the 1320s. It later destroyed and annexed the Novgorod Republic in 1478 and the Grand Duchy of Tver in 1485. The Grand Duchy of Moscow expanded through conquest and annexation from just 20,000 square kilometers in 1300 to 430,000 in 1462, 2.8 million in 1533, and 5.4 million by 1584.
Muscovy remained a tributary to the Golden Horde (under the "Tatar Yoke") until 1480. Ivan III further consolidated the state during his 43-year reign, campaigning against his major remaining rival power, the Grand Duchy of Lithuania, and by 1503 he had tripled the territory of Muscovy, adopting the title of tsar and claiming the title of "Ruler of all Rus'". By his marriage to the niece of the last Byzantine emperor, he established Muscovy as the successor state of the Roman Empire, the "Third Rome".
"Muscovy Ducks" Documentary
Raising Muscovy Ducks and Their Behaviors
Tweeter: The Magnificent Muscovy Duck
Taking Care of Muscovy Ducks | Farm Raised With P. Allen Smith
Broody Muscovy Duck
Village Food Factory - Cooking Black Muscovy Duck - Country Food in my Village
Muscovy Duck Breeding Behaviors
Muscovy Duck Fight to be Top Male
How To Butcher A Muscovy Duck In Your Kitchen At Home
Muscovy Duck Nests
Shot and edited a documentary about the muscovy ducks that live in South Florida.
In my experience, ducks are very social animals. The Muscovy is no exception to this rule. In this video, Ilford, one of our Male Muscovy, and I exchange greetings. Here he demonstrates how social this breed can actually be. In general, the Muscovy duck will forage for 80% of its food in the proper conditions. In this video, this Muscovy can be seen foraging for food in a field of quack grass. Music provided under a Creative Commons Attribution license (https://creativecommons.org/licenses) Artist: http://audionautix.com/
Tweeter is an awesome Muscovy Duck.....who lives with several dogs and cats.They all get along . He can go through the doggy door behind the dogs to come into the house. He is always happy, wagging his tail all the time, makes me laugh.
Subscribe for new episodes:http://www.youtube.com/subscription_center?add_user=ehowpets Join Allen as he talks about the benefits of keeping Muscovy ducks, which are a type of water foul you can keep on and around your farm. Have a question for Allen? He'll be checking in regularly, so be sure to leave your comments and questions below. A farm wouldn't be a farm without animals. From sheep to chickens to donkeys, there are a lot of helping paws, claws and hooves at P. Allen Smith's Garden Home Retreat. In 2009, inspired by a childhood spent on the farm raising and showing livestock and poultry, Allen Smith founded the Heritage Poultry Conservancy, an organization dedicated to the preservation and support of all threatened breeds of domestic poultry. P. Allen Smith is an award...
Pre-made Duck Coop - http://amzn.to/2dZ6Y8Q Simple Plastic Tub - http://amzn.to/2dPZv7Q Flashlight: http://amzn.to/18pMQF5 - This flashlight is a very bright LED light and a toilet paper roll will fit perfectly on the end of it giving you a great place to candle eggs. --- Visit http://www.jandjacres.net for more hobby farm activities. Last year was not so great for ducks on our property. One of our dogs decided to destroy all the nests and the ducks refused to lay again the rest of the year. Now it isn't even February and we already have a broody duck. I guess someone wants to make up for last year. However, 20 ducks are trying to lay in the same nest, so we'll help them out a bit to make sure we don't lose any eggs that are otherwise viable. We have another duck tending to a nest ...
My Video Show about Village Food Factory in Cambodia. Thank for Like, and Share to your friends if you support our Channel. We are sorry if we have any mistakes. ***** More Video for Village Food ***** 1. Grilled Snail in my Village: https://goo.gl/xZ2yE3 2. Spicy Fried Eels: https://goo.gl/N5CEuz 3. Cooking Snails with Coconut: https://goo.gl/tt2Ceu 4. Frog Grill in my Hometown: https://goo.gl/2FFUhN 5. How to Cook Snake in my Homeland ?: https://goo.gl/cg0IFf 6. Beautiful Girls Cooking EGG with Coconut: https://goo.gl/wbasnS 7. Grilled Rice with Bamboo Tubes: https://goo.gl/zz3V2K 8. Cooking snail with chili so hot: https://goo.gl/dhbhal 9. The Grilled Fish in my Farm: https://goo.gl/bC7KzS 10. Best Food for my Family: https://goo.gl/2TxLYz 11. Cooking Curry Crab: https://goo.gl/bG6ij...
The Muscovy Duck is an odd duck indeed. They are very personable, often following one around like a puppy dog. This particular flock is no exception. Ilford here loves to be petted and coddled. Every morning, when I go out to feed the chickens and gather the duck eggs, he waddles over, making his hissing sounds and looking for some love.
This is a short video on how I butcher an 8-9 lb (3.6-4kg) Muscovy drake duck in my kitchen. Because of the size of these birds cooking them whole isn't practical for us; this bird would easily feed 8-10 people at supper. Because our birds are free range they are very lean meat ducks so the left over's are not good, the meat becomes too dry when you re-heat it the next day, even in sandwiches I find the meat too dry. Grocery store ducks you don't have this drying out problem as they aren't free range and feed in an enclosure, the draw back to grocery store duck is they are very fatty. As you can see in this video this duck has next to no fat on it, actually this drake had absolutely no fat deposits he was a really lean drake about 120 day old bird. The last 60 days of his life he lived...