- published: 20 Sep 2007
- views: 15184
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Information about the movie on http://www.trailerfan.com/movie/flavors
Comedy, USA, 2003, 118 min.
Directed by Krishna D.K., Raj Nidimoru
Starring Anjaan Srivastav, Bharati Achrekar, Reef Karim, Pooja Kumar, Rishma Malik, Anupam Mittal, Jicky Schnee, Sireesha Katragadda, Gaurang Vyas (II), Mohit Shah, Punit Jasuja, Gaurav Rawal, Manan Katohora, Gayatri Khanna, Tushar Unadkat, Sangeet Sharma, C. Taylor Graham
- published: 14 Jan 2013
- views: 4291
Music video for award-winning 'Flavors' film that featured Tushar Unadkat as production designer and actor for the role of Randy Sandy.
- published: 20 Sep 2007
- views: 1581
Learn how to make Orange and Chai Spice Cake , a quick and easy dessert recipe with Priyanka.
Is dessert your weakness? Then checkout our new recipe of Orange and Chai Spice Cake,we assure you that with each bite of this cake you will be able to satisfy your sweet temptations. So watch the video and learn how to make delicious and mouthwatering Orange and Chai Spice Cake
Ingredients
Orange- 1 ( zest and juice removed separately)
Flour - 2 cups
Baking powder – 2 tsp
Baking soda - 1 tsp
Condensed milk - 1 cup
Butter – 3/4th cup (soft)
Chai powder – 1 tbsp
Water – 3/4th cup
Cinnamon powder – 1/4th tsp
Cardamom powder – ¼ th tsp
Cloves powder – ¼ th tsp
Fresh ginger paste – ¼ th tsp (optional)
To drizzle
Cream cheese – 3/4th cup
Unsalted Butter – ½ cup
Icing sugar – 2 cups
Chopped pistachios – ½ cup
Method
·- Sift 240gms (2 cups) of regular flour add 2 tsp of Baking Powder & 1 tsp of Baking soda and keep it aside
- Add the wet ingredients together and whisk them – 400gms Condensed Milk, 150 gms of Soft Butter (unsalted preferable)
-Then add all the spices, orange zest (keep ½ tsp aside for garnishing)and whisk again
- Add chai infused water and mix well.
- Add this mix to the wet ingredients in 2 batches
- Pour the prepared batter into the tin and bake at 175 degree Celsius for 25 minutes (do insert a toothpick after baking to check if its done)
- Prepare the drizzle by mixing together cream cheese and butter and whisk till it becomes soft and fluffy. Add icing sugar in 2 batches.
- Demould the cake and wait for few minutes before it cools down
- Once the cake is cooled pour the drizzle on top and garnish with chopped pistachios and orange zest
Note :
Steep chai powder in water and keep it aside for 10 minute to extract the flavors
Host: Priyanka Doshi
Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Narayan Thakur, Akshay Durgule
Editing: Kishor Rai
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
Share on Facebook - https://goo.gl/j8qnZH
Tweet about it - https://goo.gl/UYSBmJ
Share it on Google+ - https://goo.gl/WyPNXS
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifo...
For more videos log onto - http://www.youtube.com/rajshrifood
Find us on Facebook at - https://www.facebook.com/rajshrifood
Follow us on google plus - https://plus.google.com/+rajshrifood
- published: 25 Sep 2015
- views: 11588
Learn to make 2 minute microwave mug cakes in 3 different delicious flavours by our Chef Priyanka only on Rajshri Food .
Are you craving for a cake and don't want to wait any longer? Then this is the recipe for you. A mug, a microwave and a few ingredients will get you a delicious cake that would leave you wanting for more. Three delicious and mouth watering mug cakes is something you must surely try this monsoon.
Ingredients & Method :
1) Decadent Chocolate Mug Cake
Flour- 3tbsp
Coco powder - 11/2tbsp
Baking powder - 1/8 tsp
Baking soda - a pinch
Condensed milk - 3 tbsp
Melted butter- 2 tbsp
Milk - 4 tbsp
Chocolate chunks - a fistful
- Stir together flour, coco powder, baking powder and baking soda in a microwaveable mug.
- Add condensed milk, melted butter and milk and mix well.
- Add chocolate chunks and microwave at 850 watts for about 2 minutes.
- Serve warm
2) Nutella Mug Cake
Flour- 3tbsp
Coco powder - 1 tbsp
Baking powder - 1/8 tsp
Baking soda - a pinch
Condensed milk - 3 tbsp
Melted butter- 2 tbsp
Milk - 4 tbsp
Nutella - 1 tbsp
- Stir together condensed milk, melted butter and milk in a microwaveable mug.
- Add flour, coco powder, baking soda and baking powder and mix well.
- Mix nutella and microwave at 850 watts for about 2 minutes.
- Serve warm
3) Coffee Walnut Mug Cake
Flour- 3tbsp
Baking powder - 1/8 tsp
Baking soda - a pinch
Condensed milk - 3 tbsp
Melted butter- 2 tbsp
Milk ( + 2tsp coffee powder) - 4 tbsp
Walnuts - a fistful
- Stir together condensed milk, melted butter and coffee with milk in a microwaveable mug.
- Add flour, baking soda and baking powder and mix well
- Mix the walnuts and microwave at 850 watts for about 2 minutes.
- Serve warm
Share this video on Facebook - https://goo.gl/nVEQpM
Tweet about it - https://goo.gl/7MUUwG
Share it on Google+ - https://goo.gl/lYw7x3
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifo...
For more videos log onto - http://www.youtube.com/rajshrifood
Find us on Facebook at - https://www.facebook.com/rajshrifood
Follow us on google plus - https://plus.google.com/+rajshrifood
Host: Priyanka Doshi
Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Kishor Rai
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
- published: 03 Jul 2015
- views: 763747
Learn how to make Cake Buffet, a mouth watering dessert recipe with Priyanka.
Here is an easy way to impress your guest this Diwali, don't serve them the regular Diwali Sweets but instead serve them delicious and mouth watering Cake Buffet. Chef Priyanka will guide you to make a perfect cake buffet, which will help you win the hearts of your guest. So go ahead and make easy to make and tempting Cake Buffet
Ingredients
For Vanilla Sponge
- 200gms of Regular Flour
-1tsp of baking powder
-½ tsp of baking soda
-200gms of condensed milk
- 160gms of melted unsalted butter
- 1tsp of vanilla
- 100ml of plain milk
Flavors
-Cherry
-Blueberry
-Orange
-Rose
-Chocolate
Method:
- Add regular flour, baking powder and baking soda and mix them well
- Add condensed milk, unsalted butter, vanilla, plain milk
- Mix both the wet and dry ingredients
- Add the mixture in the piping bag and put It in molds, tap it lightly to maintain a same size
- Bake at 175 Celsius for 25 minutes
- De mold the cake
- Cut the top part of Cake
- In all the flavors add little water
- dip the cake in the syrup, once the cake is dipped properly, keep the cake aside and let the excess syrup dry out
Cake Buffet is ready to be served
Host: Priyanka Doshi
Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Kishor Rai
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
Share on Facebook -
Tweet about it -
Share it on Google+ -
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifo...
For more videos log onto - http://www.youtube.com/rajshrifood
Find us on Facebook at - https://www.facebook.com/rajshrifood
Follow us on google plus - https://plus.google.com/+rajshrifood
- published: 13 Nov 2015
- views: 19645
Flavors is a 2004 romantic comedy film concerning Indian immigrants in America. It was written and directed by Raj Nidimoru and Krishna DK and is their second collaboration after Shaadi.com (2001).
Flavors tells the stories of 13 different main characters in 5 parallel story lines. The marriage of NRI Rad (Anupam Mittal) to his American fiancée (Jicky Schnee) brings his family to the US where they quickly adapt to American ways. Meanwhile, Kartik (Reef Karim), tries to maintain a long distance relationship with his friend Rachna (Pooja Kumar) and bored housewife Sangita (Sireesha Katragadda) is neglected by her workaholic husband (Gaurang Vyas).
Flavors was an official selection at the Cairo International Film Festival, the Hamptons International Film Festival, the Milan Film Festival, the Hawaii International Film Festival, the Bangkok International Film Festival, the San Francisco International Film Festival, the Asian American International Film Festival and the Mumbai Film Festival.
Flavors received mostly positive reviews form critics. Vivek Kumar of Rediff said that "Filmmaking is all about captivating your audience; it is the business of filmmaking and Flavors succeeds in this business venture."Screen called it "innovative" and "entertaining" while Dave Kehr of the New York Times termed it "bright, good-spirited and blissfully short".
This page contains text from Wikipedia, the Free Encyclopedia -
http://en.wikipedia.org/wiki/Flavors_(2004_film)
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
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2:30'Flavors' Trailer
'Flavors' Trailer -
6:35'Flavors' Scenes
'Flavors' Scenes -
2:36Flavors (2003) - movie trailer
Flavors (2003) - movie trailerFlavors (2003) - movie trailer
Information about the movie on http://www.trailerfan.com/movie/flavors Comedy, USA, 2003, 118 min. Directed by Krishna D.K., Raj Nidimoru Starring Anjaan Srivastav, Bharati Achrekar, Reef Karim, Pooja Kumar, Rishma Malik, Anupam Mittal, Jicky Schnee, Sireesha Katragadda, Gaurang Vyas (II), Mohit Shah, Punit Jasuja, Gaurav Rawal, Manan Katohora, Gayatri Khanna, Tushar Unadkat, Sangeet Sharma, C. Taylor Graham -
4:33'Flavors' TV Spots
'Flavors' TV Spots -
2:44'Flavors' Music Video
'Flavors' Music Video'Flavors' Music Video
Music video for award-winning 'Flavors' film that featured Tushar Unadkat as production designer and actor for the role of Randy Sandy. -
0:45Tang flavours
Tang flavours -
7:52Orange and Chai Spice Cake | Easy to make Dessert Recipe | Beat Batter Bake With Priyanka
Orange and Chai Spice Cake | Easy to make Dessert Recipe | Beat Batter Bake With PriyankaOrange and Chai Spice Cake | Easy to make Dessert Recipe | Beat Batter Bake With Priyanka
Learn how to make Orange and Chai Spice Cake , a quick and easy dessert recipe with Priyanka. Is dessert your weakness? Then checkout our new recipe of Orange and Chai Spice Cake,we assure you that with each bite of this cake you will be able to satisfy your sweet temptations. So watch the video and learn how to make delicious and mouthwatering Orange and Chai Spice Cake Ingredients Orange- 1 ( zest and juice removed separately) Flour - 2 cups Baking powder – 2 tsp Baking soda - 1 tsp Condensed milk - 1 cup Butter – 3/4th cup (soft) Chai powder – 1 tbsp Water – 3/4th cup Cinnamon powder – 1/4th tsp Cardamom powder – ¼ th tsp Cloves powder – ¼ th tsp Fresh ginger paste – ¼ th tsp (optional) To drizzle Cream cheese – 3/4th cup Unsalted Butter – ½ cup Icing sugar – 2 cups Chopped pistachios – ½ cup Method ·- Sift 240gms (2 cups) of regular flour add 2 tsp of Baking Powder & 1 tsp of Baking soda and keep it aside - Add the wet ingredients together and whisk them – 400gms Condensed Milk, 150 gms of Soft Butter (unsalted preferable) -Then add all the spices, orange zest (keep ½ tsp aside for garnishing)and whisk again - Add chai infused water and mix well. - Add this mix to the wet ingredients in 2 batches - Pour the prepared batter into the tin and bake at 175 degree Celsius for 25 minutes (do insert a toothpick after baking to check if its done) - Prepare the drizzle by mixing together cream cheese and butter and whisk till it becomes soft and fluffy. Add icing sugar in 2 batches. - Demould the cake and wait for few minutes before it cools down - Once the cake is cooled pour the drizzle on top and garnish with chopped pistachios and orange zest Note : Steep chai powder in water and keep it aside for 10 minute to extract the flavors Host: Priyanka Doshi Director: Tushar Tawde Camera: Kavaldeep Singh Jangwal, Narayan Thakur, Akshay Durgule Editing: Kishor Rai Creative Head: Kavya Krishnaswamy Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Private Limited Share on Facebook - https://goo.gl/j8qnZH Tweet about it - https://goo.gl/UYSBmJ Share it on Google+ - https://goo.gl/WyPNXS Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifo... For more videos log onto - http://www.youtube.com/rajshrifood Find us on Facebook at - https://www.facebook.com/rajshrifood Follow us on google plus - https://plus.google.com/+rajshrifood -
6:00Hyderabadi Veg Biryani - By Seema Gupta
Hyderabadi Veg Biryani - By Seema GuptaHyderabadi Veg Biryani - By Seema Gupta
Khatal Biryai with Flavors of Andhra Spices -
6:35Eggless Mug Cakes | 2 Minute Microwave Mug Cakes | Beat Batter Bake With Priyanka
Eggless Mug Cakes | 2 Minute Microwave Mug Cakes | Beat Batter Bake With PriyankaEggless Mug Cakes | 2 Minute Microwave Mug Cakes | Beat Batter Bake With Priyanka
Learn to make 2 minute microwave mug cakes in 3 different delicious flavours by our Chef Priyanka only on Rajshri Food . Are you craving for a cake and don't want to wait any longer? Then this is the recipe for you. A mug, a microwave and a few ingredients will get you a delicious cake that would leave you wanting for more. Three delicious and mouth watering mug cakes is something you must surely try this monsoon. Ingredients & Method : 1) Decadent Chocolate Mug Cake Flour- 3tbsp Coco powder - 11/2tbsp Baking powder - 1/8 tsp Baking soda - a pinch Condensed milk - 3 tbsp Melted butter- 2 tbsp Milk - 4 tbsp Chocolate chunks - a fistful - Stir together flour, coco powder, baking powder and baking soda in a microwaveable mug. - Add condensed milk, melted butter and milk and mix well. - Add chocolate chunks and microwave at 850 watts for about 2 minutes. - Serve warm 2) Nutella Mug Cake Flour- 3tbsp Coco powder - 1 tbsp Baking powder - 1/8 tsp Baking soda - a pinch Condensed milk - 3 tbsp Melted butter- 2 tbsp Milk - 4 tbsp Nutella - 1 tbsp - Stir together condensed milk, melted butter and milk in a microwaveable mug. - Add flour, coco powder, baking soda and baking powder and mix well. - Mix nutella and microwave at 850 watts for about 2 minutes. - Serve warm 3) Coffee Walnut Mug Cake Flour- 3tbsp Baking powder - 1/8 tsp Baking soda - a pinch Condensed milk - 3 tbsp Melted butter- 2 tbsp Milk ( + 2tsp coffee powder) - 4 tbsp Walnuts - a fistful - Stir together condensed milk, melted butter and coffee with milk in a microwaveable mug. - Add flour, baking soda and baking powder and mix well - Mix the walnuts and microwave at 850 watts for about 2 minutes. - Serve warm Share this video on Facebook - https://goo.gl/nVEQpM Tweet about it - https://goo.gl/7MUUwG Share it on Google+ - https://goo.gl/lYw7x3 Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifo... For more videos log onto - http://www.youtube.com/rajshrifood Find us on Facebook at - https://www.facebook.com/rajshrifood Follow us on google plus - https://plus.google.com/+rajshrifood Host: Priyanka Doshi Director: Tushar Tawde Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule Editing: Kishor Rai Creative Head: Kavya Krishnaswamy Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Private Limited -
6:09Cake Buffet | Diwali Special Dessert Recipe | Beat Batter Bake With Priyanka
Cake Buffet | Diwali Special Dessert Recipe | Beat Batter Bake With PriyankaCake Buffet | Diwali Special Dessert Recipe | Beat Batter Bake With Priyanka
Learn how to make Cake Buffet, a mouth watering dessert recipe with Priyanka. Here is an easy way to impress your guest this Diwali, don't serve them the regular Diwali Sweets but instead serve them delicious and mouth watering Cake Buffet. Chef Priyanka will guide you to make a perfect cake buffet, which will help you win the hearts of your guest. So go ahead and make easy to make and tempting Cake Buffet Ingredients For Vanilla Sponge - 200gms of Regular Flour -1tsp of baking powder -½ tsp of baking soda -200gms of condensed milk - 160gms of melted unsalted butter - 1tsp of vanilla - 100ml of plain milk Flavors -Cherry -Blueberry -Orange -Rose -Chocolate Method: - Add regular flour, baking powder and baking soda and mix them well - Add condensed milk, unsalted butter, vanilla, plain milk - Mix both the wet and dry ingredients - Add the mixture in the piping bag and put It in molds, tap it lightly to maintain a same size - Bake at 175 Celsius for 25 minutes - De mold the cake - Cut the top part of Cake - In all the flavors add little water - dip the cake in the syrup, once the cake is dipped properly, keep the cake aside and let the excess syrup dry out Cake Buffet is ready to be served Host: Priyanka Doshi Director: Tushar Tawde Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule Editing: Kishor Rai Creative Head: Kavya Krishnaswamy Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Private Limited Share on Facebook - Tweet about it - Share it on Google+ - Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifo... For more videos log onto - http://www.youtube.com/rajshrifood Find us on Facebook at - https://www.facebook.com/rajshrifood Follow us on google plus - https://plus.google.com/+rajshrifood
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Flavors (2003) - movie trailer
Information about the movie on http://www.trailerfan.com/movie/flavors Comedy, USA, 2003, 118 min. Directed by Krishna D.K., Raj Nidimoru Starring Anjaan Srivastav, Bharati Achrekar, Reef Karim, Pooja Kumar, Rishma Malik, Anupam Mittal, Jicky Schnee, Sireesha Katragadda, Gaurang Vyas (II), Mohit Shah, Punit Jasuja, Gaurav Rawal, Manan Katohora, Gayatri Khanna, Tushar Unadkat, Sangeet Sharma, C. Taylor Graham -
-
'Flavors' Music Video
Music video for award-winning 'Flavors' film that featured Tushar Unadkat as production designer and actor for the role of Randy Sandy. -
-
Orange and Chai Spice Cake | Easy to make Dessert Recipe | Beat Batter Bake With Priyanka
Learn how to make Orange and Chai Spice Cake , a quick and easy dessert recipe with Priyanka. Is dessert your weakness? Then checkout our new recipe of Orange and Chai Spice Cake,we assure you that with each bite of this cake you will be able to satisfy your sweet temptations. So watch the video and learn how to make delicious and mouthwatering Orange and Chai Spice Cake Ingredients Orange- 1 ( zest and juice removed separately) Flour - 2 cups Baking powder – 2 tsp Baking soda - 1 tsp Condensed milk - 1 cup Butter – 3/4th cup (soft) Chai powder – 1 tbsp Water – 3/4th cup Cinnamon powder – 1/4th tsp Cardamom powder – ¼ th tsp Cloves powder – ¼ th tsp Fresh ginger paste – ¼ th tsp (optional) To drizzle Cream cheese – 3/4th cup Unsalted Butter – ½ cup Icing sugar – 2 cups Chopped pista... -
Hyderabadi Veg Biryani - By Seema Gupta
Khatal Biryai with Flavors of Andhra Spices -
Eggless Mug Cakes | 2 Minute Microwave Mug Cakes | Beat Batter Bake With Priyanka
Learn to make 2 minute microwave mug cakes in 3 different delicious flavours by our Chef Priyanka only on Rajshri Food . Are you craving for a cake and don't want to wait any longer? Then this is the recipe for you. A mug, a microwave and a few ingredients will get you a delicious cake that would leave you wanting for more. Three delicious and mouth watering mug cakes is something you must surely try this monsoon. Ingredients & Method : 1) Decadent Chocolate Mug Cake Flour- 3tbsp Coco powder - 11/2tbsp Baking powder - 1/8 tsp Baking soda - a pinch Condensed milk - 3 tbsp Melted butter- 2 tbsp Milk - 4 tbsp Chocolate chunks - a fistful - Stir together flour, coco powder, baking powder and baking soda in a microwaveable mug. - Add condensed milk, melted butter and milk and mix well. - ... -
Cake Buffet | Diwali Special Dessert Recipe | Beat Batter Bake With Priyanka
Learn how to make Cake Buffet, a mouth watering dessert recipe with Priyanka. Here is an easy way to impress your guest this Diwali, don't serve them the regular Diwali Sweets but instead serve them delicious and mouth watering Cake Buffet. Chef Priyanka will guide you to make a perfect cake buffet, which will help you win the hearts of your guest. So go ahead and make easy to make and tempting Cake Buffet Ingredients For Vanilla Sponge - 200gms of Regular Flour -1tsp of baking powder -½ tsp of baking soda -200gms of condensed milk - 160gms of melted unsalted butter - 1tsp of vanilla - 100ml of plain milk Flavors -Cherry -Blueberry -Orange -Rose -Chocolate Method: - Add regular flour, baking powder and baking soda and mix them well - Add condensed milk, unsalted butter, vanilla, ...
'Flavors' Trailer
- Order: Reorder
- Duration: 2:30
- Updated: 20 Sep 2007
- views: 15184
Trailer for award-winning 'Flavors' film, which featured Tushar Unadkat as production designer and in the acting role of Randy Sandy.
Trailer for award-winning 'Flavors' film, which featured Tushar Unadkat as production designer and in the acting role of Randy Sandy.
wn.com/'Flavors' Trailer
'Flavors' Scenes
- Order: Reorder
- Duration: 6:35
- Updated: 20 Sep 2007
- views: 8443
Promotional scenes of award-winning 'Flavors' film, which featured Tushar Unadkat as production designer and in the acting role of Randy Sandy.
Promotional scenes of award-winning 'Flavors' film, which featured Tushar Unadkat as production designer and in the acting role of Randy Sandy.
wn.com/'Flavors' Scenes
Flavors (2003) - movie trailer
- Order: Reorder
- Duration: 2:36
- Updated: 14 Jan 2013
- views: 4291
Information about the movie on http://www.trailerfan.com/movie/flavors
Comedy, USA, 2003, 118 min.
Directed by Krishna D.K., Raj Nidimoru
Starring Anjaan Sri...
Information about the movie on http://www.trailerfan.com/movie/flavors
Comedy, USA, 2003, 118 min.
Directed by Krishna D.K., Raj Nidimoru
Starring Anjaan Srivastav, Bharati Achrekar, Reef Karim, Pooja Kumar, Rishma Malik, Anupam Mittal, Jicky Schnee, Sireesha Katragadda, Gaurang Vyas (II), Mohit Shah, Punit Jasuja, Gaurav Rawal, Manan Katohora, Gayatri Khanna, Tushar Unadkat, Sangeet Sharma, C. Taylor Graham
wn.com/Flavors (2003) Movie Trailer
Information about the movie on http://www.trailerfan.com/movie/flavors
Comedy, USA, 2003, 118 min.
Directed by Krishna D.K., Raj Nidimoru
Starring Anjaan Srivastav, Bharati Achrekar, Reef Karim, Pooja Kumar, Rishma Malik, Anupam Mittal, Jicky Schnee, Sireesha Katragadda, Gaurang Vyas (II), Mohit Shah, Punit Jasuja, Gaurav Rawal, Manan Katohora, Gayatri Khanna, Tushar Unadkat, Sangeet Sharma, C. Taylor Graham
- published: 14 Jan 2013
- views: 4291
'Flavors' TV Spots
- Order: Reorder
- Duration: 4:33
- Updated: 20 Sep 2007
- views: 2508
Promotional TV spots of award-winning 'Flavors' film, which featured Tushar Unadkat as production designer and in the acting role of Randy Sandy.
Promotional TV spots of award-winning 'Flavors' film, which featured Tushar Unadkat as production designer and in the acting role of Randy Sandy.
wn.com/'Flavors' Tv Spots
'Flavors' Music Video
- Order: Reorder
- Duration: 2:44
- Updated: 20 Sep 2007
- views: 1581
Music video for award-winning 'Flavors' film that featured Tushar Unadkat as production designer and actor for the role of Randy Sandy.
Music video for award-winning 'Flavors' film that featured Tushar Unadkat as production designer and actor for the role of Randy Sandy.
wn.com/'Flavors' Music Video
Music video for award-winning 'Flavors' film that featured Tushar Unadkat as production designer and actor for the role of Randy Sandy.
- published: 20 Sep 2007
- views: 1581
Tang flavours
- Order: Reorder
- Duration: 0:45
- Updated: 12 May 2013
- views: 292
Director: Piplu R Khan
DOP: Tushar Kanti Ray
Music: Abhishek Arora
Colorist: Tony Ford
Agency: Ogilvy Bangladesh
Director: Piplu R Khan
DOP: Tushar Kanti Ray
Music: Abhishek Arora
Colorist: Tony Ford
Agency: Ogilvy Bangladesh
wn.com/Tang Flavours
Orange and Chai Spice Cake | Easy to make Dessert Recipe | Beat Batter Bake With Priyanka
- Order: Reorder
- Duration: 7:52
- Updated: 25 Sep 2015
- views: 11588
Learn how to make Orange and Chai Spice Cake , a quick and easy dessert recipe with Priyanka.
Is dessert your weakness? Then checkout our new recipe of Orange ...
Learn how to make Orange and Chai Spice Cake , a quick and easy dessert recipe with Priyanka.
Is dessert your weakness? Then checkout our new recipe of Orange and Chai Spice Cake,we assure you that with each bite of this cake you will be able to satisfy your sweet temptations. So watch the video and learn how to make delicious and mouthwatering Orange and Chai Spice Cake
Ingredients
Orange- 1 ( zest and juice removed separately)
Flour - 2 cups
Baking powder – 2 tsp
Baking soda - 1 tsp
Condensed milk - 1 cup
Butter – 3/4th cup (soft)
Chai powder – 1 tbsp
Water – 3/4th cup
Cinnamon powder – 1/4th tsp
Cardamom powder – ¼ th tsp
Cloves powder – ¼ th tsp
Fresh ginger paste – ¼ th tsp (optional)
To drizzle
Cream cheese – 3/4th cup
Unsalted Butter – ½ cup
Icing sugar – 2 cups
Chopped pistachios – ½ cup
Method
·- Sift 240gms (2 cups) of regular flour add 2 tsp of Baking Powder & 1 tsp of Baking soda and keep it aside
- Add the wet ingredients together and whisk them – 400gms Condensed Milk, 150 gms of Soft Butter (unsalted preferable)
-Then add all the spices, orange zest (keep ½ tsp aside for garnishing)and whisk again
- Add chai infused water and mix well.
- Add this mix to the wet ingredients in 2 batches
- Pour the prepared batter into the tin and bake at 175 degree Celsius for 25 minutes (do insert a toothpick after baking to check if its done)
- Prepare the drizzle by mixing together cream cheese and butter and whisk till it becomes soft and fluffy. Add icing sugar in 2 batches.
- Demould the cake and wait for few minutes before it cools down
- Once the cake is cooled pour the drizzle on top and garnish with chopped pistachios and orange zest
Note :
Steep chai powder in water and keep it aside for 10 minute to extract the flavors
Host: Priyanka Doshi
Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Narayan Thakur, Akshay Durgule
Editing: Kishor Rai
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
Share on Facebook - https://goo.gl/j8qnZH
Tweet about it - https://goo.gl/UYSBmJ
Share it on Google+ - https://goo.gl/WyPNXS
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifo...
For more videos log onto - http://www.youtube.com/rajshrifood
Find us on Facebook at - https://www.facebook.com/rajshrifood
Follow us on google plus - https://plus.google.com/+rajshrifood
wn.com/Orange And Chai Spice Cake | Easy To Make Dessert Recipe | Beat Batter Bake With Priyanka
Learn how to make Orange and Chai Spice Cake , a quick and easy dessert recipe with Priyanka.
Is dessert your weakness? Then checkout our new recipe of Orange and Chai Spice Cake,we assure you that with each bite of this cake you will be able to satisfy your sweet temptations. So watch the video and learn how to make delicious and mouthwatering Orange and Chai Spice Cake
Ingredients
Orange- 1 ( zest and juice removed separately)
Flour - 2 cups
Baking powder – 2 tsp
Baking soda - 1 tsp
Condensed milk - 1 cup
Butter – 3/4th cup (soft)
Chai powder – 1 tbsp
Water – 3/4th cup
Cinnamon powder – 1/4th tsp
Cardamom powder – ¼ th tsp
Cloves powder – ¼ th tsp
Fresh ginger paste – ¼ th tsp (optional)
To drizzle
Cream cheese – 3/4th cup
Unsalted Butter – ½ cup
Icing sugar – 2 cups
Chopped pistachios – ½ cup
Method
·- Sift 240gms (2 cups) of regular flour add 2 tsp of Baking Powder & 1 tsp of Baking soda and keep it aside
- Add the wet ingredients together and whisk them – 400gms Condensed Milk, 150 gms of Soft Butter (unsalted preferable)
-Then add all the spices, orange zest (keep ½ tsp aside for garnishing)and whisk again
- Add chai infused water and mix well.
- Add this mix to the wet ingredients in 2 batches
- Pour the prepared batter into the tin and bake at 175 degree Celsius for 25 minutes (do insert a toothpick after baking to check if its done)
- Prepare the drizzle by mixing together cream cheese and butter and whisk till it becomes soft and fluffy. Add icing sugar in 2 batches.
- Demould the cake and wait for few minutes before it cools down
- Once the cake is cooled pour the drizzle on top and garnish with chopped pistachios and orange zest
Note :
Steep chai powder in water and keep it aside for 10 minute to extract the flavors
Host: Priyanka Doshi
Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Narayan Thakur, Akshay Durgule
Editing: Kishor Rai
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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- published: 25 Sep 2015
- views: 11588
Hyderabadi Veg Biryani - By Seema Gupta
- Order: Reorder
- Duration: 6:00
- Updated: 23 Oct 2015
- views: 34
Khatal Biryai with Flavors of Andhra Spices
Khatal Biryai with Flavors of Andhra Spices
wn.com/Hyderabadi Veg Biryani By Seema Gupta
Eggless Mug Cakes | 2 Minute Microwave Mug Cakes | Beat Batter Bake With Priyanka
- Order: Reorder
- Duration: 6:35
- Updated: 03 Jul 2015
- views: 763747
Learn to make 2 minute microwave mug cakes in 3 different delicious flavours by our Chef Priyanka only on Rajshri Food .
Are you craving for a cake and don't w...
Learn to make 2 minute microwave mug cakes in 3 different delicious flavours by our Chef Priyanka only on Rajshri Food .
Are you craving for a cake and don't want to wait any longer? Then this is the recipe for you. A mug, a microwave and a few ingredients will get you a delicious cake that would leave you wanting for more. Three delicious and mouth watering mug cakes is something you must surely try this monsoon.
Ingredients & Method :
1) Decadent Chocolate Mug Cake
Flour- 3tbsp
Coco powder - 11/2tbsp
Baking powder - 1/8 tsp
Baking soda - a pinch
Condensed milk - 3 tbsp
Melted butter- 2 tbsp
Milk - 4 tbsp
Chocolate chunks - a fistful
- Stir together flour, coco powder, baking powder and baking soda in a microwaveable mug.
- Add condensed milk, melted butter and milk and mix well.
- Add chocolate chunks and microwave at 850 watts for about 2 minutes.
- Serve warm
2) Nutella Mug Cake
Flour- 3tbsp
Coco powder - 1 tbsp
Baking powder - 1/8 tsp
Baking soda - a pinch
Condensed milk - 3 tbsp
Melted butter- 2 tbsp
Milk - 4 tbsp
Nutella - 1 tbsp
- Stir together condensed milk, melted butter and milk in a microwaveable mug.
- Add flour, coco powder, baking soda and baking powder and mix well.
- Mix nutella and microwave at 850 watts for about 2 minutes.
- Serve warm
3) Coffee Walnut Mug Cake
Flour- 3tbsp
Baking powder - 1/8 tsp
Baking soda - a pinch
Condensed milk - 3 tbsp
Melted butter- 2 tbsp
Milk ( + 2tsp coffee powder) - 4 tbsp
Walnuts - a fistful
- Stir together condensed milk, melted butter and coffee with milk in a microwaveable mug.
- Add flour, baking soda and baking powder and mix well
- Mix the walnuts and microwave at 850 watts for about 2 minutes.
- Serve warm
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Tweet about it - https://goo.gl/7MUUwG
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Host: Priyanka Doshi
Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Kishor Rai
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
wn.com/Eggless Mug Cakes | 2 Minute Microwave Mug Cakes | Beat Batter Bake With Priyanka
Learn to make 2 minute microwave mug cakes in 3 different delicious flavours by our Chef Priyanka only on Rajshri Food .
Are you craving for a cake and don't want to wait any longer? Then this is the recipe for you. A mug, a microwave and a few ingredients will get you a delicious cake that would leave you wanting for more. Three delicious and mouth watering mug cakes is something you must surely try this monsoon.
Ingredients & Method :
1) Decadent Chocolate Mug Cake
Flour- 3tbsp
Coco powder - 11/2tbsp
Baking powder - 1/8 tsp
Baking soda - a pinch
Condensed milk - 3 tbsp
Melted butter- 2 tbsp
Milk - 4 tbsp
Chocolate chunks - a fistful
- Stir together flour, coco powder, baking powder and baking soda in a microwaveable mug.
- Add condensed milk, melted butter and milk and mix well.
- Add chocolate chunks and microwave at 850 watts for about 2 minutes.
- Serve warm
2) Nutella Mug Cake
Flour- 3tbsp
Coco powder - 1 tbsp
Baking powder - 1/8 tsp
Baking soda - a pinch
Condensed milk - 3 tbsp
Melted butter- 2 tbsp
Milk - 4 tbsp
Nutella - 1 tbsp
- Stir together condensed milk, melted butter and milk in a microwaveable mug.
- Add flour, coco powder, baking soda and baking powder and mix well.
- Mix nutella and microwave at 850 watts for about 2 minutes.
- Serve warm
3) Coffee Walnut Mug Cake
Flour- 3tbsp
Baking powder - 1/8 tsp
Baking soda - a pinch
Condensed milk - 3 tbsp
Melted butter- 2 tbsp
Milk ( + 2tsp coffee powder) - 4 tbsp
Walnuts - a fistful
- Stir together condensed milk, melted butter and coffee with milk in a microwaveable mug.
- Add flour, baking soda and baking powder and mix well
- Mix the walnuts and microwave at 850 watts for about 2 minutes.
- Serve warm
Share this video on Facebook - https://goo.gl/nVEQpM
Tweet about it - https://goo.gl/7MUUwG
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Host: Priyanka Doshi
Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Kishor Rai
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
- published: 03 Jul 2015
- views: 763747
Cake Buffet | Diwali Special Dessert Recipe | Beat Batter Bake With Priyanka
- Order: Reorder
- Duration: 6:09
- Updated: 13 Nov 2015
- views: 19645
Learn how to make Cake Buffet, a mouth watering dessert recipe with Priyanka.
Here is an easy way to impress your guest this Diwali, don't serve them the regul...
Learn how to make Cake Buffet, a mouth watering dessert recipe with Priyanka.
Here is an easy way to impress your guest this Diwali, don't serve them the regular Diwali Sweets but instead serve them delicious and mouth watering Cake Buffet. Chef Priyanka will guide you to make a perfect cake buffet, which will help you win the hearts of your guest. So go ahead and make easy to make and tempting Cake Buffet
Ingredients
For Vanilla Sponge
- 200gms of Regular Flour
-1tsp of baking powder
-½ tsp of baking soda
-200gms of condensed milk
- 160gms of melted unsalted butter
- 1tsp of vanilla
- 100ml of plain milk
Flavors
-Cherry
-Blueberry
-Orange
-Rose
-Chocolate
Method:
- Add regular flour, baking powder and baking soda and mix them well
- Add condensed milk, unsalted butter, vanilla, plain milk
- Mix both the wet and dry ingredients
- Add the mixture in the piping bag and put It in molds, tap it lightly to maintain a same size
- Bake at 175 Celsius for 25 minutes
- De mold the cake
- Cut the top part of Cake
- In all the flavors add little water
- dip the cake in the syrup, once the cake is dipped properly, keep the cake aside and let the excess syrup dry out
Cake Buffet is ready to be served
Host: Priyanka Doshi
Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Kishor Rai
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
Share on Facebook -
Tweet about it -
Share it on Google+ -
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifo...
For more videos log onto - http://www.youtube.com/rajshrifood
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wn.com/Cake Buffet | Diwali Special Dessert Recipe | Beat Batter Bake With Priyanka
Learn how to make Cake Buffet, a mouth watering dessert recipe with Priyanka.
Here is an easy way to impress your guest this Diwali, don't serve them the regular Diwali Sweets but instead serve them delicious and mouth watering Cake Buffet. Chef Priyanka will guide you to make a perfect cake buffet, which will help you win the hearts of your guest. So go ahead and make easy to make and tempting Cake Buffet
Ingredients
For Vanilla Sponge
- 200gms of Regular Flour
-1tsp of baking powder
-½ tsp of baking soda
-200gms of condensed milk
- 160gms of melted unsalted butter
- 1tsp of vanilla
- 100ml of plain milk
Flavors
-Cherry
-Blueberry
-Orange
-Rose
-Chocolate
Method:
- Add regular flour, baking powder and baking soda and mix them well
- Add condensed milk, unsalted butter, vanilla, plain milk
- Mix both the wet and dry ingredients
- Add the mixture in the piping bag and put It in molds, tap it lightly to maintain a same size
- Bake at 175 Celsius for 25 minutes
- De mold the cake
- Cut the top part of Cake
- In all the flavors add little water
- dip the cake in the syrup, once the cake is dipped properly, keep the cake aside and let the excess syrup dry out
Cake Buffet is ready to be served
Host: Priyanka Doshi
Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Kishor Rai
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
Share on Facebook -
Tweet about it -
Share it on Google+ -
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifo...
For more videos log onto - http://www.youtube.com/rajshrifood
Find us on Facebook at - https://www.facebook.com/rajshrifood
Follow us on google plus - https://plus.google.com/+rajshrifood
- published: 13 Nov 2015
- views: 19645
-
Flavours Of India | 6th June 2016 | Full Episode
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country. Watch more: https://www.youtube.com/playlist?list... -
Flavours Of India: Plum Judy Hotel, Munnar | 4th June 2016 | Full Episode
In this episode, we take a tour of five-star Plum Judy Hotel in Munnar and find out its salient features. Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs fro... -
Flavours Of India | 22nd May 2016 | Full Episode
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country. Watch more: https://www.youtube.com/playlist?list... -
Flavours Of India: Ameena Puttu Kada | 28th May 2016 | Full Episode
In this episode, Lakshmi Nair takes us to Ameena Puttu Kada at Kuttichal near Neyyar dam in Thiruvananthapuram. Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung che... -
Flavours Of India: Mundanthurai Forest Reserve | 30th April 2016 | Full Episode
This episode features the beauty of Mundanthurai Forest Reserve in the Thirunnelveli district. Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens ... -
Mixd Flavours Aromen | Tasty Sunday | DampfLion
In diesem Tasty Sunday möchte ich für euch 8 Geschmäcker der Mixd Aromen Flavours vorstellen. Nun aber viel Spaß beim Anschauen und ich freue mich wie immer auf eure Kommentare. Bezugsquelle Online: → http://www.meisterfids-paff.de/selbstmischer/aroma/mixd-flavours-/ Bezugsquelle Offline: → https://www.facebook.com/Highendsmoke-Bonn-1548743952113899/?fref=ts DampfLion ----- Über ein Abbo würde ich mich sehr freuen: → https://www.youtube.com/channel/UC_EtaflYbn6-I7J_ez_zLjw Folge mir auf: → https://www.facebook.com/dampflion/ → https://www.instagram.com/dampflion Jegliche direkte Anfragen bitte an: dampflion@gmx.de -
Aromen von MIXD Flavours
Infos rund ums Dampfen, gepaart mit Humor für Anfänger bis Profis. Mit Messungen, Wicklungen, Größenvergleichen und allem was sonst Hilfreich für euch sein könnte. Dieses mal geht es um: Aromen von MIXD Flavours Bezugsquelle: http://www.meisterfids-paff.de/selbstmischer/aroma/mixd-flavours-/ Zeitstempel: 00:00 Intro 00:08 Einführung 02:15 Pink Van 05:15 Red Voltaire 09:58 Rasplosion 13:10 Gang Bang 16:20 Black Tea 19:00 Zitronenkuchen 21:55 Heisenbjorg 24:00 Fazit Allzeit gut Dampf eure Dampferküche -
Juice Mixing Club 13 - TPA Flavour Apprentice tests on 54 flavours
This is video 13 in the series Juice Mixing Club. In this video I continue the taste test of the Perfumers Apprentice - Flavour Apprentice concentrates and compare then to the Capella version of the same name - to see how they compare. In this second round I taste another 54 of the 140 bottles! I also give you the recipe for a delicious Caramel Latte vapoe Juicecabin.com e-juices Handmade for you Juices Now Available 10ml £3, 30ml £6, 50ml £9 100ml £18 250ml £40 Sister Agatha Sicilian Cheesecake The Colonels Tobilla Sparkleberry by The Kid Miss Honey Dew's China Palace Bah Nah Nah Dream by the Kid Rubus Black The Colonel's Horcheluxe Marathon by the Kid Citrus Blast Pandora Callisto Io Ganymede Europa Also available as a single concentrate - mix your own at home! http://www.juicecabin... -
Android Studio Tutorials - Gradle Flavours
How to create a flavour of a project that share the same code base. https://github.com/TwistedEquations/GradleBuildTypesAndFlavours -
TASTE TESTING 17 MY PROTEIN FLAVOURS
Just me giving a ton of different My Protein flavours a try. Order of flavours: Cookies & Cream (0:00) Chocolate & Coconut (1:15) Chocolate Mint (2:30) Chocolate Caramel (3:55) Banana (5:10) Banoffee (6:45) Apple crumble & Custard (8:15) White Chocolate (8:45) Chocolate (11:35) Vanila (12:55) Vanilla Raspberry (14:30) Strawberry (16:00) Mocha (17:15) Latte (18:40) Raspberry (19:50) Chocolate Nut (21:00) Sticky Toffee pudding (22:55) Jam Rolly Polly (24:30) •SUBSCRIBE https://www.youtube.com/channel/UCiSTXO0FLPcIUkEY4X7vnxA •SUBSCRIBE TO MY TECH CHANNEL https://www.youtube.com/user/productinformer •SOCIAL: Instagram- https://instagram.com/james_tom18 Twitter- https://twitter.com/JTWilliams_YT And as always cheers for watching. Means a lot :) JT Williams TAGS: MY PROTEIN, TASTE, TES...
Flavours Of India | 6th June 2016 | Full Episode
- Order: Reorder
- Duration: 21:01
- Updated: 06 Jun 2016
- views: 79
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different India...
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
wn.com/Flavours Of India | 6Th June 2016 | Full Episode
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
- published: 06 Jun 2016
- views: 79
Flavours Of India: Plum Judy Hotel, Munnar | 4th June 2016 | Full Episode
- Order: Reorder
- Duration: 22:53
- Updated: 04 Jun 2016
- views: 373
In this episode, we take a tour of five-star Plum Judy Hotel in Munnar and find out its salient features.
Flavours of India is a show on Kairali TV on travel a...
In this episode, we take a tour of five-star Plum Judy Hotel in Munnar and find out its salient features.
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
wn.com/Flavours Of India Plum Judy Hotel, Munnar | 4Th June 2016 | Full Episode
In this episode, we take a tour of five-star Plum Judy Hotel in Munnar and find out its salient features.
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
- published: 04 Jun 2016
- views: 373
Flavours Of India | 22nd May 2016 | Full Episode
- Order: Reorder
- Duration: 22:00
- Updated: 22 May 2016
- views: 127
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different India...
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
wn.com/Flavours Of India | 22Nd May 2016 | Full Episode
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
- published: 22 May 2016
- views: 127
Flavours Of India: Ameena Puttu Kada | 28th May 2016 | Full Episode
- Order: Reorder
- Duration: 21:51
- Updated: 28 May 2016
- views: 498
In this episode, Lakshmi Nair takes us to Ameena Puttu Kada at Kuttichal near Neyyar dam in Thiruvananthapuram.
Flavours of India is a show on Kairali TV on tr...
In this episode, Lakshmi Nair takes us to Ameena Puttu Kada at Kuttichal near Neyyar dam in Thiruvananthapuram.
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
wn.com/Flavours Of India Ameena Puttu Kada | 28Th May 2016 | Full Episode
In this episode, Lakshmi Nair takes us to Ameena Puttu Kada at Kuttichal near Neyyar dam in Thiruvananthapuram.
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
- published: 28 May 2016
- views: 498
Flavours Of India: Mundanthurai Forest Reserve | 30th April 2016 | Full Episode
- Order: Reorder
- Duration: 20:59
- Updated: 01 May 2016
- views: 82
This episode features the beauty of Mundanthurai Forest Reserve in the Thirunnelveli district.
Flavours of India is a show on Kairali TV on travel and cooking,...
This episode features the beauty of Mundanthurai Forest Reserve in the Thirunnelveli district.
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
wn.com/Flavours Of India Mundanthurai Forest Reserve | 30Th April 2016 | Full Episode
This episode features the beauty of Mundanthurai Forest Reserve in the Thirunnelveli district.
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nair highlights various cuisines, culture and heritage of different Indian states. Host Lekshmi Nair, a seasoned chef herself, is a multi-faceted personality, who runs an outdoor catering company called 'Caterina', is a lawyer with 1st rank in LLM and a doctorate in law to her credit, and a professor. She is also an expert in constitutional law. The highlight of this travelogue show is the anchor's natural & casual tone, which is something her audience can easily relate to. Follow Lakshmi on her journey in search of original tastes, presenting you with the time-tested recipes of the unsung chefs from kitchens across the length and breadth of the country.
Watch more: https://www.youtube.com/playlist?list=PLRUWHfiqj8TTFtAUkYNQNMd5p49Y4ESTH
Kairali TV is a channel owned and operated by Malayalam Communications Ltd. With programs like JB Junction, Magic Oven, Flavours of India, Patturummaal, Gandharva Sangeetham etc, Kairali TV is among the most leading Malayalam television channels with a large number of followers from around the globe. Kairali TV has been successful in delivering quality contents both online and in television for over 12 years.
For more: http://www.kairalitv.in/
Youtube: https://www.youtube.com/user/KairaliOnline
Circle us on G+: https://plus.google.com/+KairaliOnline
Facebook: https://www.facebook.com/kairalitv.in
Twitter: https://twitter.com/TheKairaliTV
- published: 01 May 2016
- views: 82
Mixd Flavours Aromen | Tasty Sunday | DampfLion
- Order: Reorder
- Duration: 27:53
- Updated: 24 Apr 2016
- views: 43
In diesem Tasty Sunday möchte ich für euch 8 Geschmäcker der Mixd Aromen Flavours vorstellen. Nun aber viel Spaß beim Anschauen und ich freue mich wie immer auf...
In diesem Tasty Sunday möchte ich für euch 8 Geschmäcker der Mixd Aromen Flavours vorstellen. Nun aber viel Spaß beim Anschauen und ich freue mich wie immer auf eure Kommentare.
Bezugsquelle Online:
→ http://www.meisterfids-paff.de/selbstmischer/aroma/mixd-flavours-/
Bezugsquelle Offline:
→ https://www.facebook.com/Highendsmoke-Bonn-1548743952113899/?fref=ts
DampfLion
-----
Über ein Abbo würde ich mich sehr freuen:
→ https://www.youtube.com/channel/UC_EtaflYbn6-I7J_ez_zLjw
Folge mir auf:
→ https://www.facebook.com/dampflion/
→ https://www.instagram.com/dampflion
Jegliche direkte Anfragen bitte an: dampflion@gmx.de
wn.com/Mixd Flavours Aromen | Tasty Sunday | Dampflion
In diesem Tasty Sunday möchte ich für euch 8 Geschmäcker der Mixd Aromen Flavours vorstellen. Nun aber viel Spaß beim Anschauen und ich freue mich wie immer auf eure Kommentare.
Bezugsquelle Online:
→ http://www.meisterfids-paff.de/selbstmischer/aroma/mixd-flavours-/
Bezugsquelle Offline:
→ https://www.facebook.com/Highendsmoke-Bonn-1548743952113899/?fref=ts
DampfLion
-----
Über ein Abbo würde ich mich sehr freuen:
→ https://www.youtube.com/channel/UC_EtaflYbn6-I7J_ez_zLjw
Folge mir auf:
→ https://www.facebook.com/dampflion/
→ https://www.instagram.com/dampflion
Jegliche direkte Anfragen bitte an: dampflion@gmx.de
- published: 24 Apr 2016
- views: 43
Aromen von MIXD Flavours
- Order: Reorder
- Duration: 26:23
- Updated: 02 May 2016
- views: 3269
Infos rund ums Dampfen, gepaart mit Humor für Anfänger bis Profis.
Mit Messungen, Wicklungen, Größenvergleichen und allem was sonst Hilfreich für euch sein könn...
Infos rund ums Dampfen, gepaart mit Humor für Anfänger bis Profis.
Mit Messungen, Wicklungen, Größenvergleichen und allem was sonst Hilfreich für euch sein könnte.
Dieses mal geht es um: Aromen von MIXD Flavours
Bezugsquelle: http://www.meisterfids-paff.de/selbstmischer/aroma/mixd-flavours-/
Zeitstempel:
00:00 Intro
00:08 Einführung
02:15 Pink Van
05:15 Red Voltaire
09:58 Rasplosion
13:10 Gang Bang
16:20 Black Tea
19:00 Zitronenkuchen
21:55 Heisenbjorg
24:00 Fazit
Allzeit gut Dampf eure Dampferküche
wn.com/Aromen Von Mixd Flavours
Infos rund ums Dampfen, gepaart mit Humor für Anfänger bis Profis.
Mit Messungen, Wicklungen, Größenvergleichen und allem was sonst Hilfreich für euch sein könnte.
Dieses mal geht es um: Aromen von MIXD Flavours
Bezugsquelle: http://www.meisterfids-paff.de/selbstmischer/aroma/mixd-flavours-/
Zeitstempel:
00:00 Intro
00:08 Einführung
02:15 Pink Van
05:15 Red Voltaire
09:58 Rasplosion
13:10 Gang Bang
16:20 Black Tea
19:00 Zitronenkuchen
21:55 Heisenbjorg
24:00 Fazit
Allzeit gut Dampf eure Dampferküche
- published: 02 May 2016
- views: 3269
Juice Mixing Club 13 - TPA Flavour Apprentice tests on 54 flavours
- Order: Reorder
- Duration: 68:00
- Updated: 25 Jul 2015
- views: 4372
This is video 13 in the series Juice Mixing Club.
In this video I continue the taste test of the Perfumers Apprentice - Flavour Apprentice concentrates and com...
This is video 13 in the series Juice Mixing Club.
In this video I continue the taste test of the Perfumers Apprentice - Flavour Apprentice concentrates and compare then to the Capella version of the same name - to see how they compare.
In this second round I taste another 54 of the 140 bottles!
I also give you the recipe for a delicious Caramel Latte vapoe
Juicecabin.com e-juices
Handmade for you
Juices Now Available 10ml £3, 30ml £6, 50ml £9 100ml £18 250ml £40
Sister Agatha Sicilian Cheesecake
The Colonels Tobilla
Sparkleberry by The Kid
Miss Honey Dew's China Palace
Bah Nah Nah Dream by the Kid
Rubus Black
The Colonel's Horcheluxe
Marathon by the Kid
Citrus Blast
Pandora
Callisto
Io
Ganymede
Europa
Also available as a single concentrate - mix your own at home!
http://www.juicecabin.com
Tempered Nickel Coil Wire
http://tinyurl.com/l8rogvf
Magma RDA clone
http://tinyurl.com/kox5ln9
New VIWL Site - competitions, best of the best etc
http://www.vapeitwithles.co.uk
Like my facebook page at
https://www.facebook.com/vapeitwithles
https://www.facebook.com/juicecabin
** NOTE **
This series of videos is for people with experience and not for beginners. Nicotine concentrate is strong and should be handled with gloves and any spills wiped up immediately. Keep away from children and pets
wn.com/Juice Mixing Club 13 Tpa Flavour Apprentice Tests On 54 Flavours
This is video 13 in the series Juice Mixing Club.
In this video I continue the taste test of the Perfumers Apprentice - Flavour Apprentice concentrates and compare then to the Capella version of the same name - to see how they compare.
In this second round I taste another 54 of the 140 bottles!
I also give you the recipe for a delicious Caramel Latte vapoe
Juicecabin.com e-juices
Handmade for you
Juices Now Available 10ml £3, 30ml £6, 50ml £9 100ml £18 250ml £40
Sister Agatha Sicilian Cheesecake
The Colonels Tobilla
Sparkleberry by The Kid
Miss Honey Dew's China Palace
Bah Nah Nah Dream by the Kid
Rubus Black
The Colonel's Horcheluxe
Marathon by the Kid
Citrus Blast
Pandora
Callisto
Io
Ganymede
Europa
Also available as a single concentrate - mix your own at home!
http://www.juicecabin.com
Tempered Nickel Coil Wire
http://tinyurl.com/l8rogvf
Magma RDA clone
http://tinyurl.com/kox5ln9
New VIWL Site - competitions, best of the best etc
http://www.vapeitwithles.co.uk
Like my facebook page at
https://www.facebook.com/vapeitwithles
https://www.facebook.com/juicecabin
** NOTE **
This series of videos is for people with experience and not for beginners. Nicotine concentrate is strong and should be handled with gloves and any spills wiped up immediately. Keep away from children and pets
- published: 25 Jul 2015
- views: 4372
Android Studio Tutorials - Gradle Flavours
- Order: Reorder
- Duration: 20:49
- Updated: 04 Feb 2014
- views: 13832
How to create a flavour of a project that share the same code base.
https://github.com/TwistedEquations/GradleBuildTypesAndFlavours
How to create a flavour of a project that share the same code base.
https://github.com/TwistedEquations/GradleBuildTypesAndFlavours
wn.com/Android Studio Tutorials Gradle Flavours
How to create a flavour of a project that share the same code base.
https://github.com/TwistedEquations/GradleBuildTypesAndFlavours
- published: 04 Feb 2014
- views: 13832
TASTE TESTING 17 MY PROTEIN FLAVOURS
- Order: Reorder
- Duration: 26:38
- Updated: 14 Oct 2015
- views: 3739
Just me giving a ton of different My Protein flavours a try.
Order of flavours:
Cookies & Cream (0:00)
Chocolate & Coconut (1:15)
Chocolate Mint (2:30)
Chocol...
Just me giving a ton of different My Protein flavours a try.
Order of flavours:
Cookies & Cream (0:00)
Chocolate & Coconut (1:15)
Chocolate Mint (2:30)
Chocolate Caramel (3:55)
Banana (5:10)
Banoffee (6:45)
Apple crumble & Custard (8:15)
White Chocolate (8:45)
Chocolate (11:35)
Vanila (12:55)
Vanilla Raspberry (14:30)
Strawberry (16:00)
Mocha (17:15)
Latte (18:40)
Raspberry (19:50)
Chocolate Nut (21:00)
Sticky Toffee pudding (22:55)
Jam Rolly Polly (24:30)
•SUBSCRIBE
https://www.youtube.com/channel/UCiSTXO0FLPcIUkEY4X7vnxA
•SUBSCRIBE TO MY TECH CHANNEL
https://www.youtube.com/user/productinformer
•SOCIAL:
Instagram- https://instagram.com/james_tom18
Twitter- https://twitter.com/JTWilliams_YT
And as always cheers for watching. Means a lot :)
JT Williams
TAGS:
MY PROTEIN, TASTE, TEST, CHOCOLATE, COOKIES AND CREAM, NUT, MINT, CHOCO, LATTE, MOCHA, BANOFFEE, BANANA, CARAMEL, FLAVOR, FLAVORS, FLAVOURS, BRITISH, BRITAIN, COOKING, MUSCLES, MUSCLE, GAINS, 6 WEEK SHRED, WORKOUT, JAM ROLLY POLLY, ROLY, STICKY TOFFEE PUDDING, VANILLA RASPBERRY, APPLE CRUMBLE CUSTARD, WHITE, COCONUT, JT WILLIAMS, JTWILLIAMS, JT, WILLIAMS, FITNESS, LEX, GRIFFIN, POG, GYMSHARK, PROTEINS, AMINOS, ACIDS, SHAKES, SHAKER, BLENDER, HYPERTROPHY, BUILDING, SHREADING, SHRED, SHREAD, EXERCISE, 17, SEVENTEEN, JAMES, THOMAS, LIFESTYLE, BOOM, GAINZ, PUMP, BICEP, TRICEP, QUADS, TRAINING, BODYBUILDING, MILF, POWDER, MIXING, LOADS, OF, MY PROTEIN, TASTE, TEST, CHOCOLATE, COOKIES AND CREAM, NUT, MINT, CHOCO, LATTE, MOCHA, BANOFFEE, BANANA, CARAMEL, FLAVOR, FLAVORS, FLAVOURS, BRITISH, BRITAIN, COOKING, MUSCLES, MUSCLE, GAINS, 6 WEEK SHRED, WORKOUT, JAM ROLLY POLLY, ROLY, STICKY TOFFEE PUDDING, VANILLA RASPBERRY, APPLE CRUMBLE CUSTARD, WHITE, COCONUT, JT WILLIAMS, JTWILLIAMS, JT, WILLIAMS, FITNESS, LEX, GRIFFIN, POG, GYMSHARK, PROTEINS, AMINOS, ACIDS, SHAKES, SHAKER, BLENDER, HYPERTROPHY, BUILDING, SHREADING, SHRED, SHREAD, EXERCISE, 17, SEVENTEEN, JAMES, THOMAS, LIFESTYLE, BOOM, GAINZ, PUMP, BICEP, TRICEP, QUADS, TRAINING, BODYBUILDING, MILF, POWDER, MIXING, LOADS, OF,
wn.com/Taste Testing 17 My Protein Flavours
Just me giving a ton of different My Protein flavours a try.
Order of flavours:
Cookies & Cream (0:00)
Chocolate & Coconut (1:15)
Chocolate Mint (2:30)
Chocolate Caramel (3:55)
Banana (5:10)
Banoffee (6:45)
Apple crumble & Custard (8:15)
White Chocolate (8:45)
Chocolate (11:35)
Vanila (12:55)
Vanilla Raspberry (14:30)
Strawberry (16:00)
Mocha (17:15)
Latte (18:40)
Raspberry (19:50)
Chocolate Nut (21:00)
Sticky Toffee pudding (22:55)
Jam Rolly Polly (24:30)
•SUBSCRIBE
https://www.youtube.com/channel/UCiSTXO0FLPcIUkEY4X7vnxA
•SUBSCRIBE TO MY TECH CHANNEL
https://www.youtube.com/user/productinformer
•SOCIAL:
Instagram- https://instagram.com/james_tom18
Twitter- https://twitter.com/JTWilliams_YT
And as always cheers for watching. Means a lot :)
JT Williams
TAGS:
MY PROTEIN, TASTE, TEST, CHOCOLATE, COOKIES AND CREAM, NUT, MINT, CHOCO, LATTE, MOCHA, BANOFFEE, BANANA, CARAMEL, FLAVOR, FLAVORS, FLAVOURS, BRITISH, BRITAIN, COOKING, MUSCLES, MUSCLE, GAINS, 6 WEEK SHRED, WORKOUT, JAM ROLLY POLLY, ROLY, STICKY TOFFEE PUDDING, VANILLA RASPBERRY, APPLE CRUMBLE CUSTARD, WHITE, COCONUT, JT WILLIAMS, JTWILLIAMS, JT, WILLIAMS, FITNESS, LEX, GRIFFIN, POG, GYMSHARK, PROTEINS, AMINOS, ACIDS, SHAKES, SHAKER, BLENDER, HYPERTROPHY, BUILDING, SHREADING, SHRED, SHREAD, EXERCISE, 17, SEVENTEEN, JAMES, THOMAS, LIFESTYLE, BOOM, GAINZ, PUMP, BICEP, TRICEP, QUADS, TRAINING, BODYBUILDING, MILF, POWDER, MIXING, LOADS, OF, MY PROTEIN, TASTE, TEST, CHOCOLATE, COOKIES AND CREAM, NUT, MINT, CHOCO, LATTE, MOCHA, BANOFFEE, BANANA, CARAMEL, FLAVOR, FLAVORS, FLAVOURS, BRITISH, BRITAIN, COOKING, MUSCLES, MUSCLE, GAINS, 6 WEEK SHRED, WORKOUT, JAM ROLLY POLLY, ROLY, STICKY TOFFEE PUDDING, VANILLA RASPBERRY, APPLE CRUMBLE CUSTARD, WHITE, COCONUT, JT WILLIAMS, JTWILLIAMS, JT, WILLIAMS, FITNESS, LEX, GRIFFIN, POG, GYMSHARK, PROTEINS, AMINOS, ACIDS, SHAKES, SHAKER, BLENDER, HYPERTROPHY, BUILDING, SHREADING, SHRED, SHREAD, EXERCISE, 17, SEVENTEEN, JAMES, THOMAS, LIFESTYLE, BOOM, GAINZ, PUMP, BICEP, TRICEP, QUADS, TRAINING, BODYBUILDING, MILF, POWDER, MIXING, LOADS, OF,
- published: 14 Oct 2015
- views: 3739
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2:30
'Flavors' Trailer
Trailer for award-winning 'Flavors' film, which featured Tushar Unadkat as production desi...
published: 20 Sep 2007
'Flavors' Trailer
'Flavors' Trailer
- Report rights infringement
- published: 20 Sep 2007
- views: 15184
6:35
'Flavors' Scenes
Promotional scenes of award-winning 'Flavors' film, which featured Tushar Unadkat as produ...
published: 20 Sep 2007
'Flavors' Scenes
'Flavors' Scenes
- Report rights infringement
- published: 20 Sep 2007
- views: 8443
2:36
Flavors (2003) - movie trailer
Information about the movie on http://www.trailerfan.com/movie/flavors
Comedy, USA, 2003,...
published: 14 Jan 2013
Flavors (2003) - movie trailer
Flavors (2003) - movie trailer
- Report rights infringement
- published: 14 Jan 2013
- views: 4291
4:33
'Flavors' TV Spots
Promotional TV spots of award-winning 'Flavors' film, which featured Tushar Unadkat as pro...
published: 20 Sep 2007
'Flavors' TV Spots
'Flavors' TV Spots
- Report rights infringement
- published: 20 Sep 2007
- views: 2508
2:44
'Flavors' Music Video
Music video for award-winning 'Flavors' film that featured Tushar Unadkat as production de...
published: 20 Sep 2007
'Flavors' Music Video
'Flavors' Music Video
- Report rights infringement
- published: 20 Sep 2007
- views: 1581
0:45
Tang flavours
Director: Piplu R Khan
DOP: Tushar Kanti Ray
Music: Abhishek Arora
Colorist: Tony Ford
Age...
published: 12 May 2013
Tang flavours
7:52
Orange and Chai Spice Cake | Easy to make Dessert Recipe | Beat Batter Bake With Priyanka
Learn how to make Orange and Chai Spice Cake , a quick and easy dessert recipe with Priyan...
published: 25 Sep 2015
Orange and Chai Spice Cake | Easy to make Dessert Recipe | Beat Batter Bake With Priyanka
Orange and Chai Spice Cake | Easy to make Dessert Recipe | Beat Batter Bake With Priyanka
- Report rights infringement
- published: 25 Sep 2015
- views: 11588
6:00
Hyderabadi Veg Biryani - By Seema Gupta
Khatal Biryai with Flavors of Andhra Spices
published: 23 Oct 2015
Hyderabadi Veg Biryani - By Seema Gupta
Hyderabadi Veg Biryani - By Seema Gupta
- Report rights infringement
- published: 23 Oct 2015
- views: 34
6:35
Eggless Mug Cakes | 2 Minute Microwave Mug Cakes | Beat Batter Bake With Priyanka
Learn to make 2 minute microwave mug cakes in 3 different delicious flavours by our Chef P...
published: 03 Jul 2015
Eggless Mug Cakes | 2 Minute Microwave Mug Cakes | Beat Batter Bake With Priyanka
Eggless Mug Cakes | 2 Minute Microwave Mug Cakes | Beat Batter Bake With Priyanka
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- published: 03 Jul 2015
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6:09
Cake Buffet | Diwali Special Dessert Recipe | Beat Batter Bake With Priyanka
Learn how to make Cake Buffet, a mouth watering dessert recipe with Priyanka.
Here is an ...
published: 13 Nov 2015
Cake Buffet | Diwali Special Dessert Recipe | Beat Batter Bake With Priyanka
Cake Buffet | Diwali Special Dessert Recipe | Beat Batter Bake With Priyanka
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- views: 19645
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21:01
Flavours Of India | 6th June 2016 | Full Episode
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nai...
published: 06 Jun 2016
Flavours Of India | 6th June 2016 | Full Episode
Flavours Of India | 6th June 2016 | Full Episode
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- published: 06 Jun 2016
- views: 79
22:53
Flavours Of India: Plum Judy Hotel, Munnar | 4th June 2016 | Full Episode
In this episode, we take a tour of five-star Plum Judy Hotel in Munnar and find out its sa...
published: 04 Jun 2016
Flavours Of India: Plum Judy Hotel, Munnar | 4th June 2016 | Full Episode
Flavours Of India: Plum Judy Hotel, Munnar | 4th June 2016 | Full Episode
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- published: 04 Jun 2016
- views: 373
22:00
Flavours Of India | 22nd May 2016 | Full Episode
Flavours of India is a show on Kairali TV on travel and cooking, in which host Lekshmi Nai...
published: 22 May 2016
Flavours Of India | 22nd May 2016 | Full Episode
Flavours Of India | 22nd May 2016 | Full Episode
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- published: 22 May 2016
- views: 127
21:51
Flavours Of India: Ameena Puttu Kada | 28th May 2016 | Full Episode
In this episode, Lakshmi Nair takes us to Ameena Puttu Kada at Kuttichal near Neyyar dam i...
published: 28 May 2016
Flavours Of India: Ameena Puttu Kada | 28th May 2016 | Full Episode
Flavours Of India: Ameena Puttu Kada | 28th May 2016 | Full Episode
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- published: 28 May 2016
- views: 498
20:59
Flavours Of India: Mundanthurai Forest Reserve | 30th April 2016 | Full Episode
This episode features the beauty of Mundanthurai Forest Reserve in the Thirunnelveli distr...
published: 01 May 2016
Flavours Of India: Mundanthurai Forest Reserve | 30th April 2016 | Full Episode
Flavours Of India: Mundanthurai Forest Reserve | 30th April 2016 | Full Episode
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- published: 01 May 2016
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27:53
Mixd Flavours Aromen | Tasty Sunday | DampfLion
In diesem Tasty Sunday möchte ich für euch 8 Geschmäcker der Mixd Aromen Flavours vorstell...
published: 24 Apr 2016
Mixd Flavours Aromen | Tasty Sunday | DampfLion
Mixd Flavours Aromen | Tasty Sunday | DampfLion
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26:23
Aromen von MIXD Flavours
Infos rund ums Dampfen, gepaart mit Humor für Anfänger bis Profis.
Mit Messungen, Wicklung...
published: 02 May 2016
Aromen von MIXD Flavours
Aromen von MIXD Flavours
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- published: 02 May 2016
- views: 3269
68:00
Juice Mixing Club 13 - TPA Flavour Apprentice tests on 54 flavours
This is video 13 in the series Juice Mixing Club.
In this video I continue the taste test...
published: 25 Jul 2015
Juice Mixing Club 13 - TPA Flavour Apprentice tests on 54 flavours
Juice Mixing Club 13 - TPA Flavour Apprentice tests on 54 flavours
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- published: 25 Jul 2015
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20:49
Android Studio Tutorials - Gradle Flavours
How to create a flavour of a project that share the same code base.
https://github.com/Tw...
published: 04 Feb 2014
Android Studio Tutorials - Gradle Flavours
Android Studio Tutorials - Gradle Flavours
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26:38
TASTE TESTING 17 MY PROTEIN FLAVOURS
Just me giving a ton of different My Protein flavours a try.
Order of flavours:
Cookies ...
published: 14 Oct 2015
TASTE TESTING 17 MY PROTEIN FLAVOURS
TASTE TESTING 17 MY PROTEIN FLAVOURS
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- published: 14 Oct 2015
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Flavours Of India | 6th June 2016 | Full Episode...
Flavours Of India: Plum Judy Hotel, Munnar | 4th J...
Flavours Of India | 22nd May 2016 | Full Episode...
Flavours Of India: Ameena Puttu Kada | 28th May 20...
Flavours Of India: Mundanthurai Forest Reserve | 3...
Mixd Flavours Aromen | Tasty Sunday | DampfLion...
Aromen von MIXD Flavours...
Juice Mixing Club 13 - TPA Flavour Apprentice tes...
Android Studio Tutorials - Gradle Flavours...
TASTE TESTING 17 MY PROTEIN FLAVOURS...
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Lyrics list:lyrics
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Flavours
Flavours
Who in the Hell are you to criticize
Every day and every night you're just a drag
You've been long gone, long gone...
You are working from a point of depression
Isn't it amazing when you find you're slipping
You've been long gone, long gone...
I guess you've always been a power-hungry specimen
You were raised with rank in mind
I'd gladly give away everything I've ever owned
For the chance to stab you from behind
Cause I'm tired of what you're saying
It's not worth the paper it's printed on
It just doesn't cut it anymore.
Each time the sun greets the new dawning
I'll try to kick you while you're down
Welcome to the Kingdom of Hatred
You'll find out soon that I wear the crown.
I'm tired of what you been sayin'
It's not worth the time to discuss it
You just don't cut it anymore.
Who in the Hell are you to criticize
You're still learning how to form an opinion
You've been long gone, long gone...
photo: AP / Sandy Huffaker
CNN accused of media bias against Bernie Sanders after focusing too much on super delegates
Edit The Independent 06 Jun 2016
Read more ....
photo: Creative Commons / Brocken Inaglory
Woman dies in second fatal Australian shark attack in a week
Edit CNN 06 Jun 2016
(CNN)A female diver died in an apparent shark attack off Australia's west coast on Sunday, making it the second fatal shark attack recorded in the area in less than a week. The woman was underwater with her 43-year-old dive partner at a popular spot called Mindarie, about 35 kilometers (21 miles) north of Perth, when she was attacked, according to police ... Read. How to survive a shark attack. 'Commotion in the water'. Read More ... Replay ... ....
photo: AP / militant photo via AP
In hunt for spies, Islamic State kills dozens of its own in Syria
Edit Indian Express 06 Jun 2016
The Islamic state is killing many of its own in Syria in order to hunt for spies involved in the death of a senior commander, Abu Hayjaa al-Tunsi. (Source. AP). In March, a senior commander with the Islamic State group was driving through northern Syria on orders to lead militants in the fighting there when a drone blasted his vehicle to oblivion ... Share This Article. Related Article ... 6, slideMargin. 3 }); }); ... ....
photo: Via YouTube
Army officer Deshauna Barber from DC crowned Miss USA 2016
Edit NJ dot com 06 Jun 2016
The newly crowned Miss USA is a 26-year-old Army officer from the District of Columbia who gave perhaps the strongest answer of the night when asked about women in combat. LAS VEGAS -- The newly crowned Miss USA is a 26-year-old Army officer from the District of Columbia who gave perhaps the strongest answer of the night when asked about women in combat. "As a woman in the United States Army, I think ... we are just as tough as men ... ....
photo: UN / Evan Schneider
Libyan Government Forces Take Air Base Back From Islamic State
Edit WorldNews.com 06 Jun 2016
The UN-backed unity government in Libya continues to make significant strides recapturing Islamic State territory with one of the biggest captures taking place on Saturday of a military base near the city of Sirte, Al Jazeera reported Monday.Government forces captured Gardabiya Air Base as part of an ongoing military campaign to drive the armed group out of its Sirte stronghold, the report said....
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Gola khaoge?
Edit DNA India 06 Jun 2016
My order was, and always is, the mixed gola with all flavours, except pineapple ... Fewer golawalas, more flavours ... Fruity flavours have picked up even for regular golas, so at most popular stalls (branded or otherwise) you’ll find watermelon, litchi, guava, kiwi, ripe mango, raspberry and sometimes candy-inspired pan masala and cool mint too....
photo: WN / RTayco
Kenya wakes up to coffee
Edit Deccan Chronicle 06 Jun 2016
Nairobi ... "I had not even tasted coffee ... They are everywhere now ... "East African coffees have unique flavours and that's why they are revered worldwide," she said. "Roasting brings out the nuances and flavours ... Don't kill the flavour ... "The most dangerous is oxygen, it assassinates flavour," he said ... "Kenyan coffee is full of citrus and blackcurrant, so these flavours complement those," he said ... ....
photo: WN / Priya Dashini
Masterchef Australia’s chef Gary Mehigan gives masterclass to Indian food lovers
Edit Indian Express 06 Jun 2016
Clever use of Indian spices could completely change the taste and flavour of a dish ... The great food master also talked about his love for Indian food and how the clever use of Indian spices could completely change the taste and flavour of a particular dish! “I was in India before and took back many of the spices from here....
Mandarin Oriental, Macau Welcomes New Chinese Executive Chef Wong Tak Wing (Mandarin Oriental International Ltd)
Edit Public Technologies 06 Jun 2016
One of his signature dishes, Steamed Crab Claw with Egg White, Crab Roe and Hua Tiao Wine, brings out the sweetness and succulence of the crab with the smooth, creamy texture of egg white that is steamed to perfection and delicately flavoured with the Chinese wine ... seafood's inviting flavours, which are enhanced by Chef Wong's specially made sauce....
Aardman & Driven create epic #ToadOff campaign for Vimto (Aardman Animations Ltd)
Edit Public Technologies 06 Jun 2016
Directed by Will Studd, the beautiful CG ad takes influence from action movie scenes as the toads battle in a frantic exchange of two mixes of fruit representing the flavours in original Vimto and Vimto Remix and is set to the recently released grime track 'Do you really wanna do this' by Box Bottom featuring Dubble A Stars and Nat Jay....
How to store open bottles of wine
Edit The Guardian 06 Jun 2016
From full-bodied reds to champagne, you’re probably doing it wrong. Our expert debunks the myths about serving, chilling and teaspoons in the bottle. @winematcher ... Reds in the fridge?. Yup, it’s a thing ... It brings out all their fresh fruit flavours ... Another tip ... Related. Wine ... Chances are you’ve left the bottle in the fridge all day, which will strip all the flavour out of a white wine, particularly a rich oak-aged white such as a burgundy ... ....
A classic touch
Edit Deccan Herald 06 Jun 2016
I consider myself a culinary adventurer as I love to try out different restaurants and cuisines. I am always curious about the food I eat and the possible ingredients that are used. And once I am back home, I try it out on my own ... I believe every cuisine has so much to offer ... Waffles are a classic and there are many variants, shapes and flavours available today ... n Vanilla extract ensures your Waffles get a great flavour and colour ... ....
Tassie wine scientists leading on national stage (University of Tasmania)
Edit Public Technologies 06 Jun 2016
(Source. University of Tasmania) ... The four Wine Australia research projects are. ... Dr Fiona Kerslake is leading a four-year research project to analyse what wine-making processes contribute to the flavour, mouthfeel and textural properties of premium sparkling wine ... Dr Kerslake will also test a number of novel methods that may hasten flavour development and reduce the time required for autolysis ... · Pinot noir provenance ... Published on....
From dream to reality – Editions De Parfums from Frédéric Malle (PART II) (Joyce Boutique Holdings Limited)
Edit Public Technologies 06 Jun 2016
(Source. Joyce Boutique Holdings Limited). 4. Father of modern perfumery - Edmond Roudnitska ... He became perfumer at De Laire and created Femme (1944) for Marcel Rochas ... Creation. ... . 5 ... . 6 ... ... Star perfumer at IFF (International Flavour and Fragrances) - Dominique Ropion ... He teamed up with Jean Louis Sieuzac in 1989, and as a perfumer at the height of his talents, became one of the star perfumers at IFF (International Flavour and Fragrances)....
A Game for Anyone Who Has Ever Wanted to Tend the Bar in a Cyberpunk City
Edit Kotaku 06 Jun 2016
I know, I know, another post about another cyberpunk bartender simulator. We're inundated with news about this bloated genre on an almost daily basis ... So, what makes VA-11 Hall-A stand out from the crowd? Racist corgis for one thing. ... And, on top of that you also get to manage and decorate your bar, so there's a dash of Animal Crossing for flavour ... ....
2017 Mercedes-Benz E-Class family grows with wagon variant
Edit Canada Dot Com 06 Jun 2016
Mercedes-Benz would like to have a word with those who think wagons are dead ... of torque ... When it hits dealers, the E400 wagon will be available in two flavours – Luxury, with traditional styling including Mercedes’ hood ornament, and Sport, which wears more aggressive bumpers, trim and larger wheels ... ....
CQUniversity reunited with Fijian alumni (Central Queensland University)
Edit Public Technologies 06 Jun 2016
(Source. Central Queensland University). CQUniversity reunited with Fijian alumni. CQUniversity reunited with Fijian alumni. Published.03 June 2016. CQUniversity Provost Professor Hilary Winchester recently hosted a networking event with some Fijian alumni in Suva ... She said the event had a real Fijian flavour with warriors appearing to light torches and the national Rugby Sevens team were hosting an event on the neighbouring lawn ... (noodl....
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