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![[Boulangerie Cozic] Pâtisseries et viennoiseries](http://web.archive.org./web/20121018081546im_/http://i.ytimg.com/vi/w2NdSgUvrAk/0.jpg)
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Alphonse Daudet
http://wn.com/Alphonse_Daudet -
August Zang
August Zang, (August 2, 1807 - March 4, 1888), a nineteenth century Austrian entrepreneur best known for founding the Viennese daily "Die Presse". He also had a major influence on French baking methods, but his role in this regard is less-known, in part because of Zang's own later efforts.
http://wn.com/August_Zang
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Un boulanger prépare des viennoiseries
- Order: Reorder
- Duration: 10:00
- Published: 15 Jan 2011
- Updated: 30 Sep 2012
Une vidéo qui n'a rien d'insolite ou de drôle mais elle est intéressante et appétissante :) Je vous propose de suivre étape par étape la préparation de différentes viennoiseries par un boulanger.
http://wn.com/Un_boulanger_prépare_des_viennoiseries
fabrication des Viennoiseries
- Order: Reorder
- Duration: 5:06
- Published: 25 Mar 2008
- Updated: 01 Aug 2012
mode de fabrication des viennoiserie dans la boulagerie patisserie Lou Pan De Mestre Alain
http://wn.com/fabrication_des_Viennoiseries
VIENNOISERIES
- Order: Reorder
- Duration: 0:53
- Published: 25 Sep 2010
- Updated: 08 Dec 2011
LE BELLIS viennoiseries
- Order: Reorder
- Duration: 0:42
- Published: 24 Feb 2011
- Updated: 02 Dec 2011
POUR LES GOURMANDS
http://wn.com/LE_BELLIS_viennoiseries
Viennoiserie
- Order: Reorder
- Duration: 0:22
- Published: 21 Sep 2010
- Updated: 21 Sep 2010
For over 50 years, Bon Ton Bakery has created the finest breads, pastries and fresh baking in Edmonton, Alberta, Canada.
http://wn.com/Viennoiserie
ENSP Yssingeaux, Stage Pains et viennoiseries, Eric FERRATON, le 27 mai 2009
- Order: Reorder
- Duration: 1:36
- Published: 26 Jun 2009
- Updated: 26 Apr 2012
Stage Pains et viennoiseries, Eric FERRATON du 25 au 27 mai 2009 à l'Ecole Nationale Supérieure de la Pâtisserie au château de Montbarnier à Yssingeaux (43). L'ENSP des formations continues signées Alain Ducasse et Yves Thuriès. Formations, stages, séjours gourmands, restaurant, séminaires gourmands... www.ensp-adf.com
http://wn.com/ENSP_Yssingeaux,_Stage_Pains_et_viennoiseries,_Eric_FERRATON,_le_27_mai_2009
gamme viennoiserie stage festival 2011
- Order: Reorder
- Duration: 0:50
- Published: 12 Mar 2011
- Updated: 12 Dec 2011
Viennoiserie Day 2.3
- Order: Reorder
- Duration: 2:21
- Published: 13 Oct 2011
- Updated: 05 May 2012
Chef Shows us how to properly form a Traditional Brioche
http://wn.com/Viennoiserie_Day_23
La Cuisine des Chefs - Croissants y Viennoiseries - Bruno et Olivier
- Order: Reorder
- Duration: 3:31
- Published: 01 Jun 2012
- Updated: 24 Aug 2012
La Cuisine des Chefs - Croissants y Viennoiseries Bruno et Olivier
http://wn.com/La_Cuisine_des_Chefs_Croissants_y_Viennoiseries_Bruno_et_Olivier
La Floriantine: Boulangerie, Viennoiserie, Pâtissserie, Chocolaterie.
- Order: Reorder
- Duration: 1:49
- Published: 07 Jan 2009
- Updated: 28 Sep 2012
La boulangerie, pâtisserie et chocolaterie La Floriantine située à Fougères propose du pain à base de farines bio, et la baguette tradition. On y trouve aussi un large choix de pâtisseries et de chocolats.
http://wn.com/La_Floriantine_Boulangerie,_Viennoiserie,_Pâtissserie,_Chocolaterie
Sté Viennoiserie et Patisserie Mont Charvin -Pains, pâtisser
- Order: Reorder
- Duration: 1:07
- Published: 31 May 2011
- Updated: 16 Oct 2012
www.pjtv.fr - Sté Viennoiserie et Patisserie Mont Charvin -Pains, pâtisseries, viennoiseries industrielles (fabrication gros) Ugine 73400 Savoie La Société Viennoiserie et Pâtisserie Mont Charvin, située à Ugine dans le département de la Savoie est à votre service depuis 1988. Nous mettons notre expérience à votre disposition pour la fourniture de vos viennoiseries, pains précuits et crus surgelés. Nous vous proposons aussi des viennoiseries prêtes à cuire et des pains précuits surgelés. Nous livrons sur toute la région Rhône-Alpes à raison de 6j/7. - Livraison sur département du Rhône : Lyon , Villefranche sur Saône, Villeurbanne, Vénisseux, Vaulx en Velin, Sainte Foy les Lyon,
http://wn.com/Sté_Viennoiserie_et_Patisserie_Mont_Charvin_-Pains,_pâtisser
[Boulangerie Cozic] Pâtisseries et viennoiseries
- Order: Reorder
- Duration: 2:46
- Published: 29 Oct 2010
- Updated: 05 May 2012
Viennoiserie
- Order: Reorder
- Duration: 6:27
- Published: 20 Jun 2012
- Updated: 20 Jun 2012
Working on viennoiserie with Stephane Treand and Matthieu Chamussy at the stunning Art of Pastry kitchen in beautiful San Clemente, CA.
http://wn.com/Viennoiserie
Viennoiserie Day 2.2
- Order: Reorder
- Duration: 3:20
- Published: 13 Oct 2011
- Updated: 13 Oct 2011
Chef demonstrates how to use the sheeter for croissants
http://wn.com/Viennoiserie_Day_22
Mon bien-être - 23/11 - Viennoiseries et pains briochés - Dictature d'une vie saine
- Order: Reorder
- Duration: 52:30
- Published: 23 Nov 2011
- Updated: 01 Jul 2012
Retrouvez toutes les vidéos du programme sur : www.direct8.fr Présenté par Caroline Ithurbide et Jean-Michel Cohen Chaque matin, pendant une heure, Mon bien-être donne rendez-vous aux femmes. Caroline Ithurbide, entourée de chroniqueuses et chroniqueurs (Cécile Belin et Damien Hammouchi) anime une heure plaisante et pétillante. A ses côtés, le docteur nutritionniste Jean-Michel Cohen décrypte notre alimentation et partage ses précieux conseils. Beauté, vie quotidienne, astuces consos, Mon bien-êtreteste pour vous toutes les tendances du moment: enfin, les femmes prennent du temps pour elles. Mercredi 23 novembre 2011 Nutrition : «Viennoiseries et autres pains briochés» Thème société : «Sain, bon et simple : la dictature d'une vie saine»
http://wn.com/Mon_bien-être_23_11_Viennoiseries_et_pains_briochés_Dictature_d'une_vie_saine
Première Moisson viennoiseries
- Order: Reorder
- Duration: 3:22
- Published: 12 Oct 2009
- Updated: 24 May 2012
Première moisson
http://wn.com/Première_Moisson_viennoiseries
Les Viennoiseries Croustillantes - Heudebert Saveur de l'Année 2012
- Order: Reorder
- Duration: 2:24
- Published: 15 Jun 2012
- Updated: 15 Jun 2012
Découvrez la gamme des Viennoiseries Croustillantes Heudebert. Les brioches pur beurre, sont tranchées, grillées pour une texture légère et croustillante et disponibles en deux variétés : nature ou pépites de chocolat, tellement gourmandes qu'on peut les déguster sans les tartiner. Les délicieux petits pains au lait grillés sont pratiques à tremper dans une tasse. Ils existent nature ou avec des pépites de chocolat. Délicieuses et gourmandes, les Viennoiseries Croustillantes sont riches en céréales, sans colorant ni conservateur. Plus d'informations sur www.saveurdelannee.com
http://wn.com/Les_Viennoiseries_Croustillantes_Heudebert_Saveur_de_l'Année_2012
Viennoiserie Day 5.2
- Order: Reorder
- Duration: 4:24
- Published: 13 Oct 2011
- Updated: 13 Oct 2011
Chef Peemoeller was out of town so our 1st chef, chef Gronert, was taking over for him today. He explains how to fry a filled style doughnut. we do get a little interruption by some sophmore girls who made some kind of cake in their class. Typically we get these kind of interruptions from all sorts of classes bringing us things to try. its an interruption we don't mind :D
http://wn.com/Viennoiserie_Day_52
Patisseries /chaf abderazak el bouinany .mes gâteaux & viennoiseries /rabat maroc!
- Order: Reorder
- Duration: 1:19
- Published: 02 Feb 2011
- Updated: 24 Nov 2011
Mr loutre - Les viennoiseries
- Order: Reorder
- Duration: 1:49
- Published: 17 Nov 2011
- Updated: 17 Nov 2011
aventure culturelle monsieur loutre otter serie animation aquarelle viennoiserie watercolor series young
http://wn.com/Mr_loutre_Les_viennoiseries
zerrouati pâtisserie viennoiserie
- Order: Reorder
- Duration: 1:46
- Published: 25 Apr 2012
- Updated: 25 Apr 2012
vidéo promotion de la célèbre pâtisserie viennoiserie zerrouati , realisee par Sourati visitez le site de zerrouati ici : www.zerrouati.com et de sourati ici www.sourati.net
http://wn.com/zerrouati_pâtisserie_viennoiserie
comment faire des petites viennoiseries (croissant et pain au chocolat)!!!
- Order: Reorder
- Duration: 10:26
- Published: 03 Jun 2012
- Updated: 15 Aug 2012
viennoiserie
- Order: Reorder
- Duration: 0:18
- Published: 21 Sep 2011
- Updated: 21 Sep 2011
Photo: WN / Aruna Mirasdar
15 Oct 2012
PUNE: Profiles of all secondary schools in the state will now be available at the click of a mouse. A project to this effect has been undertaken by the state Rashtriya Madhyamik Shiksha Abhiyan, a...
Photo: Creative Commons / Kansir
17 Oct 2012
(Reuters) - IBM posted a quarterly revenue miss and barely beat analyst expectations for earnings per share as customers put off spending on big ticket items and a stronger dollar hit the company's...
Photo: AP / Carolyn Kaster
17 Oct 2012
Article by WN.com Correspondent Dallas Darling On the very last day of the 1980 election, twelve percent of voters finally decided to vote for the Republican's presidential candidate Ronald Reagan....
Photo: AP / Shakil Adil
15 Oct 2012
ISLAMABAD — Pakistan airlifted a 14-year-old activist who was shot and seriously wounded by the Taliban to the United Kingdom for treatment today, a move that will give her access to the...
Photo: AP / Mohammad Hannon
17 Oct 2012
New evidence implicates Libyan militias in an apparent execution of dozens of detainees in rebel custody following the capture and death of Muammar Gaddafi last year, a watchdog has said. In a report...
Gail Simmons' Food Tour Of Montreal
17 Oct 2012
Huffington Post
Top Chef judge and Fathom contributor Gail Simmons knows a thing or two about traveling for the food. She also happens to be Canadian. Who better to give us a food tour of her beloved college town, Montreal? MONTREAL -- Even though my husband Jeremy and I met in New York through friends thirteen...(size: 6.6Kb)
A guide to Olga Neuwirth's music
07 Aug 2012
The Guardian
This remarkable creator – of orchestral pieces and chamber works as well as hybrids of film and performance art – draws on a plethora of influences, yet devises her own astonishing sound All articles in this series Olga Neuwirth … leads you down a rabbit hole of references, but where nothing is...(size: 7.4Kb)
Yahoo Daily News
Frozen bakery market has been characterized by significant product innovation, new product introductions, and an overall shift in the market to higher quality, premium products. (PRWEB) July 24, 2012 The industries producing bakery products represent a wide range of products, including fresh and...(size: 3.1Kb)
The Dallas Morning News
Celebrate French and Belgian independence without going across the pond. Instead, head for these events Dallas-area events from July 14 through July 21. BASTILLE ON BISHOP FREE Go Oak Cliff and Alliance Française de Dallas will celebrate Oak Cliff’s “La Reunion” French colony with this third annual...(size: 4.1Kb)
The Daily Telegraph
Cereals and croissants are not quite enough when there’s a match to be won at Wimbledon Breakfast of champions: smoked salmon and scrambled eggs are a winning combination for Heather Watson Photo: Alamy tag --> By Xanthe Clay...(size: 15.3Kb)
The Examiner
Pandor Artisan Boulangerie & Cafe will open to the public at 7 a.m. Monday, June 18 in Newport Beach in Westcliff Plaza, 1126 Irvine Ave. The new venue will serve breakfast, lunch and dinner. The cafe specializes in French artisan breads, Viennoiseries, pastries, tartines, paninis and salads....(size: 6.5Kb)
The Examiner
Little T American Baker, located at 2600 SE Division St. in Portland, doesn’t look like a normal bakery at first glance. The walls are all glass, and the décor is spare, while the pastries and bread are arranged in a minimalist fashion at the front counter. There is none of the warmth or homey-ness...(size: 7.1Kb)
Master baker Patrick Leze of Champs Elysees Bakery brings sweet experience to macaron-making
25 Apr 2012
Palm Beach Daily News
When master bakers do their Tour de France, they carefully pack their whisks, jackets, toques and thermometers. They travel from town to village, spending up to a year working in a local pastry shop. It is a two-way exchange. Although these bakers are skilled at making all of the traditional...(size: 4.7Kb)
Palm Beach Daily News
When master bakers do their Tour de France, they carefully pack their whisks, jackets, toques and thermometers. They travel from town to village, spending up to a year working in a local pastry shop. It is a two-way exchange. Although these bakers are skilled at making all of the traditional...(size: 4.7Kb)
PR Newswire
-L'année dernière, 35 % d'entre eux n'ont pas été en..."/> My news for Investors AtLeast one of the check box should be selected You are following news about Follow the latest news about GCI Follow the latest news about MNI...(size: 9.8Kb)
 Pain au chocolat is a type of viennoiserie |
|
| Origin | |
|---|---|
| Place of origin | France |
| Details | |
| Course | Breakfast or snack |
| Type | Pastry or bread |
| Main ingredient(s) | Varies by type |
Viennoiseries (French etymological sense: 'things of Vienna') are baked goods made from a yeast-leavened dough in a manner similar to bread, or from puff pastry, but with added ingredients (particularly eggs, butter, milk, cream and sugar) giving them a richer, sweeter character, approaching that of pastry. The dough is often laminated. Viennoiseries are typically eaten at breakfast or as snacks.
Examples include: croissants; Vienna bread and its French equivalent, pain viennois, often shaped into baguettes; brioche; pain au chocolat; pain au lait; pain aux raisins; chouquettes; Danish pastries; bugnes; and chausson aux pommes, the French name for an apple turnover.
The popularity of Viennese-style baked goods in France began with the Viennese Bakery opened by August Zang in 1839. The first usage of the expression "pâtisseries viennoises" appears in a book by French author Alphonse Daudet, Le nabab in 1877.[1]
References[link]
- ^ "Viennois, -oise (definition)". Centre National de Ressources Textuelles et Lexicales. http://www.cnrtl.fr/definition/viennoise. Retrieved 19 June 2011.
 |
This bread-related article is a stub. You can help Wikipedia by expanding it. |
http://wn.com/Viennoiserie
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This page contains text from Wikipedia, the Free Encyclopedia - http://en.wikipedia.org/wiki/Viennoiserie
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This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
