15/20
Vincent, Barton
Eat Out
top 10
Brisbane's best vegan and vegetarian eats
ANNE-LOUISE BROWN From rainbow salads to silky almond tofu, here are the city's best plant-based dishes.
sushi
Nom Japanese
Myffy Rigby This tiny, warm Darlinghurst izakaya, hidden away on Riley Street, is full of good surprises.
seafood
North Bondi Fish
Myffy Rigby Is this fancy seafood shack home to Sydney's best fish and chips?
old-school italian
13.5/20
Mr Ottorino
Gemima Cody This endearingly daggy new Italian serves risotto inside a roast chook.
waffles with parmesan ice-cream?
Aucuba
Matt Holden This Japan-meets-Finland newcomer's all-day menu is a sneaky one.
modern greek
14/20
Atalanta Bar and Greek
Natascha Mirosch Forget the old-school moussaka and bouzouki music at this Greek restaurant.
liquid nitrogen
15.5/20
The Apo
Natascha Mirosch The Valley's new bar-eatery serves savoury eclairs and magical desserts.
indian
12.5/20
7 By the Lake
Natasha Rudra This pleasant Indian restaurant serves tasty chicken 'lollipops'.
french
15/20
Les Bistronomes
Natasha Rudra A theatrical and cliche-free taste of the Left Bank in Braddon.
sydney
Hunter Gatherer
12/20
Terry Durack What's the latest venue by Bondi's Panama House and The Corner House like?
melbourne
Mr Ottorino
13.5/20
Gemima Cody This old-school new Italian serves risotto inside a roast chook.
canberra
Maestral
13.5/20
Natasha Rudra A super friendly family restaurant with a warm-hearted vibe.
outdoor-friendly
Cavalier Specialty Coffee
Lisa Visentin Cavalier Specialty Coffee serves some of the prettiest dishes to grace breakfast tables.
cafe
Ormeggio at The Spit
17/20
Terry Durack Here, you'll travel through Italy without leaving the north shore - and it's quite a trip.
bar
Ghostboy Cantina
Myffy Rigby Get on down to this Mexican-Asian mash-up before the rest of Sydney does.
healthy cafe
Uncommon
Dani Valent This health-conscious cafe might change your mind about mung beans.
hot and new
Dainty Fish & Grill Co
Simone Egger Move over American barbecue. Hello lip-smacking Sichuan-style fish.
rising from the ashes
Blue Tongue Wine Bar
13.5/20
Gemima Cody Is this Melbourne's unluckiest venue?
celebrity chef
Billykart West End
14/20
Natascha Mirosch Ben O'Donoghue's second Billykart is a clever package.
pizzeria
Mister Paganini
13.5/20
Natascha Mirosch Meet Mister Paganini, the new face of authentic pizza in South Bank.
negroni sorbet
Darling & Co
14/20
Natascha Mirosch Paddington's new darling pitches somewhere between posh pub and bistro fare.
kitchen garden
Garden Pavilions
14.5/20
Catriona Jackson This venue could well become a tourist icon.
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Top chefs reveal their favourite ingredients
Nine top chefs tell us their favourite ingredient and what they make with it. (02:11)
