Coles

Delicious food inspired by fresh seasonal produce
Beef chilli con carne with saffron rice

Beef chilli con carne with saffron rice

For a meal the whole family will enjoy try this flavoursome beef chilli con carne combined with saffron spiced rice.
Quinoa porridge

Quinoa porridge

For a delicious winter breakfast, try this wholesome quinoa and apricot porridge.
Creamy corn and bacon soup

Creamy corn and bacon soup

Keep away the winter chills with this creamy corn and bacon soup.
Choc ganache pancakes with blueberry compote

Choc ganache pancakes with blueberry compote

Make your pancakes stand out from the crowd with this indulgent homemade chocolate ganache and blueberry compote.
Choc-quinoa cookies

Choc-quinoa cookies

You'll never guess the secret ingredient in these 30-minute chocolate chunk cookies!
Chicken and mushroom risotto

Chicken and mushroom risotto

Perfectly poached eggs make this tasty chicken and mushroom risotto extra special.
Chilli-rubbed salmon and pearl couscous salad

Chilli-rubbed salmon and pearl couscous salad

Add some heat to your night with this chilli-rubbed salmon and pearl couscous salad.

Tips

The secret to making sure your pumpkin cooks at the same time is to cut it into small, ever-sized pieces – aim for about 3cm cubes.

Get inspired

Whatever your food allergy, these dishes will make your year

Whatever your food allergy, these dishes will make your year

Step aside food allergies and entertain without a worry with these delicious dietary-friendly recipes.

Gallery

28 recipes that will make you want a roast dinner every night

28 recipes that will make you want a roast dinner every night

For a hassle-free, hearty meal you can't go past a classic family roast. From golden pork with crispy crackling to tender slow-cooked lamb,...

How to video

How to peel ginger the easy way

How to peel ginger the easy way

Reduce waste and save time with this quick and easy trick to peeling ginger.

Quick tricks

How to save your leftover herbs

How to save your leftover herbs

Use up your leftover herbs with this handy tip!

What you're cooking

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