Cook

kids who cook

Wishlist: The little cook's toolkit

Encourage the budding chefs in the family with these top tools.

new recipes

Our new recipe writers, the Blue Ducks.

Meet the Blue Ducks

Jill Dupleix With their new cafe soon to open in Rosebery, Sydney, Darren Robertson and Mark LaBrooy share recipes that reflect their ethos of feeding people fresh, healthy food, made from scratch.

cakes

Best birthday cake recipes

Hip hip hooray! Here are our favourite celebration cakes.

vegetarian

Pumpkin, spinach and roasted chickpea salad.

Pumpkin, spinach and roasted chickpea salad

Adam Liaw Warm salads are some of my favourite dishes to make in the cooler months.

midweek

Fish cooked in Veracruz-style sauce.

Fish fillets with Veracruz-style sauce

Neil Perry Try this versatile spicy Mexican sauce to liven up a quick fish dish.

Rating: 2.5 out of 5 stars
Reader ratings (13)

What's in your fridge?

Search recipe by ingredient

Enter up to 3 ingredients that you have in the fridge and we'll find you a recipe.

midweek

Adam Liaw's favourite pork belly soup.

Best warming soup recipes

Take heart, there are some good things about cold weather; a steaming bowl of soup is the best example.

new orleans

Chicken and "very important" vegetables

Adam Liaw This recipe is inspired by a lunch served to us by chef Claus Henriksen at Dragsholm Castle, near Copenhagen.

Rating: 4 out of 5 stars
Reader ratings (6)

Video

Top chefs reveal their favourite ingredients (Video Thumbnail) Click to play video

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Replay video

Top chefs reveal their favourite ingredients

Nine top chefs tell us their favourite ingredient and what they make with it. (02:11)

Rainbow salad

Rainbow salad.

ADAM LIAW "Eating the rainbow" is one of the simplest and most memorable pieces of nutritional advice you can follow.

Plum and hazelnut tart

Neil Perry's nutty plum tart.

Early Autumn is the perfect time of year to celebrate sweet treats with a decadent, nutty plum tart.