Sharecropping
Sharecropping is a system of agriculture in which a landowner allows a tenant to use the land in return for a share of the crops produced on their portion of land. Sharecropping has a long history and there are a wide range of different situations and types of agreements that have used a form of the system. Some are governed by tradition, and others by law. Legal contract systems such as the Italian mezzadria, the French métayage, the Spanish mediero, or the Islamic system of muqasat, occur widely.
Overview
Sharecropping has benefits and costs for both the owners and the tenant. It encourages the cropper to remain on the land, solving the harvest rush problem. At the same time, since the cropper pays in shares of his harvest, owners and croppers share the risks of harvests being large or small and of prices being high or low. Because tenants benefit from larger harvests, they have an incentive to work harder and invest in better methods than in a slave plantation system. However, by dividing the working force into many individual workers, large farms no longer benefit from economies of scale. On the whole, sharecropping was not as economically efficient as the gang agriculture of slave plantations. In the U.S. "tenant" farmers own their own mules and equipment, and "sharecroppers" do not, and thus sharecroppers are poorer and of lower status.