- published: 19 May 2011
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O-nigiri (お握り or 御握り; おにぎり), also known as o-musubi (お結び; おむすび), nigirimeshi (握り飯; にぎりめし) or rice ball, is a Japanese food made from white rice formed into triangular or cylinder shapes and often wrapped in nori (seaweed). Traditionally, an onigiri is filled with pickled ume (umeboshi), salted salmon, katsuobushi, kombu, tarako, or any other salty or sour ingredient as a natural preservative. Because of the popularity of onigiri in Japan, most convenience stores stock their onigiri with various fillings and flavors. There are even specialized shops which only sell onigiri to take out. Due to its popularity in Japan, the trend of small restaurants selling onigiri has traveled to the American West coast, specifically California.
Despite common misconceptions, onigiri is not a form of sushi. Onigiri is made with plain rice (sometimes lightly salted), while sushi is made of rice with vinegar, sugar and salt. Onigiri makes rice portable and easy to eat as well as preserving it, while sushi originated as a way of preserving fish.
Kevin MacLeod or Kevin McLeod may refer to:
Nori (海苔) is the Japanese name for edible seaweed species of the red algae genus Pyropia, including P. yezoensis and P. tenera. Nori is familiar in the United States and other countries as an ingredient of sushi, being referred to as "nori" (as the Japanese do) or simply as seaweed. Finished products are made by a shredding and rack-drying process that resembles papermaking.
Pyropia is also called laver in Wales and other English-speaking countries.
Originally, the term nori was generic and referred to seaweeds including hijiki. One of the oldest descriptions of nori is dated to around the 8th century. In the Taihō Code enacted in 701, nori was already included in the form of taxation. Local people have been described as drying nori in Hitachi Province Fudoki (721–721), and nori was harvested in Izumo Province Fudoki (713–733), showing that nori was used as food from ancient times. In Utsubo Monogatari, written around 987, nori was recognized as a common food. Nori had been consumed as paste form until the sheet form was invented in Asakusa, Edo (contemporary Tokyo), around 1750 in the Edo period through the method of Japanese paper-making.
♥My COOKBOOK available WORLDWIDE レシピ本もよろしくね♥ http://www.amazon.co.jp/gp/product/4046014822/ref=as_li_ss_tl?ie=UTF8&camp;=247&creative;=7399&creativeASIN;=4046014822&linkCode;=as2&tag;=shopping072-22 How to Order My Cookbook from Amazon Japan: https://www.youtube.com/watch?v=mWsrMmA7AnI Rice ball is called "Onigiri" in Japanese. Mostly it's shape is triangle and you can either mix ingredients into rice or fill your favorite ingredient in the rice ball, or both! There are many furikake (rice seasoning) products at Asian grocery stores, so try out and see how you like it done :D --------------------------------- Onigiri Difficulty: Very Easy Time: 3min Number of servings: 2 Ingredients (2 rice balls) 160g (5.7oz.) cooked white Japanese rice Furikake (rice seasoning) or filling of your choice...
Following on from my Sushi Rice Recipe, here is Steves take on Onigiri, Look out for Rolled Sushi coming very soon. 🍙 Some more Japanese Favourites OKONOMIYAKI RECIPE - https://youtu.be/tg0-Qrm9iEY HOW TO MAKE KEWPIE MAYONNAISE - https://youtu.be/_0XCMNu1L38 HOW TO MAKE ROLLED SUSHI - https://youtu.be/L-hgU2mxt-g CHICKEN MISO SOUP WITH RAMEN NOODLES - https://youtu.be/e18gKX4_TZ0 Ingredients Below Visit My Web Site http://steves-kitchen.com/ Google + http://google.com/+Steves-kitchen Please Subscribe here http://bit.ly/JoinStevesKitchen Follow me on Twitter http://bit.ly/Steves-Tweets Like me on Facebook http://bit.ly/Steves-Facebook Read my Blog at http://bit.ly/StevesBlogger Follow my Intagram http://bit.ly/StevesInstagram Pin me at http://bit.ly/pinterest-me You will Need Cooke...
At it again for the OG's. I made this beat a while back but I had to spice it up and make it into a track (prod. me) TWITTER: https://twitter.com/FilthyFrank FACEBOOK: https://www.facebook.com/TheFilthyFrank SHIRTS: http://filthyfrank.spreadshirt.com/ INSTAGRAM: http://instagram.com/papafranku MUSIC: http://pinkguy.bandcamp.com/
We purchased 14 different types of Onigiri from our local 7-11 in Japan. Which one is the best? Subscribe for more videos! http://goo.gl/18SB8p We would like to have as many people enjoy our videos. If you'd like to translate this video, we would be very happy! Just click on this link to do so. https://www.youtube.com/edit?o=U&video;_id=J3xMDeUS7xU# LIKE, SHARE and COMMENT on our videos please. We greatly appreciate it. Thanks! Follow & share your food and travel photos with us!#tabieats Instagram : http://instagram.com/smine27?ref=badge Twitter : https://twitter.com/smine27 Facebook : https://www.facebook.com/Tabieats *Music courtesy of Audio Network #onigiri #konbini #combini #conveniencestore #711 #seveneleven #foodhaul #mukbang #japanese #food #tastetest
♥My COOKBOOK available WORLDWIDE レシピ本もよろしくね♥ http://www.amazon.co.jp/gp/product/4046014822/ref=as_li_ss_tl?ie=UTF8&camp;=247&creative;=7399&creativeASIN;=4046014822&linkCode;=as2&tag;=shopping072-22 How to Order My Cookbook from Amazon Japan: https://www.youtube.com/watch?v=mWsrMmA7AnI This video will show you how to make Konbini-style Onigiri (rice balls), individually wrapped in plastic, ensuring that the Nori seaweed sheet stays fresh and crisp. Perfect for lunch to go, picnic, and parties! FYI: http://astore.amazon.co.jp/shopping072-22?node=31&page;=3 (GIVEAWAY CLOSED) Congrats to the WINNERS!!! little prince FullAmyRyLe_1020 --------------------------------- How to Make ONIGIRI Like Konbini (Japanese Convenience Stores) Ingredients: cooked Japanese rice salt to taste fillings of your...
http://mmohuts.com/review/onigiri-online - Gets you Onigiri reviews, gameplay screenshots, videos, links and more! Onigiri Online combines the 3D anime style that has recently fallen off in popularity among F2P MMORPGs with the rising popularity of action combat MMORPGs. Utilizing a unique partner system that allows you to build relations and strengthen 8 varied AI partners, Onigiri adds a Pokemon-esque element to make the leveling curve less painful as you can watch so many characters grow without playing multiple alts to do so. Each partner offers different benefits to improve relations with beyond just combat. Some will act as your rare item merchant while others can supply you with potent potions and food items to buff you power. In addition players can build their character with a f...
Ingredients for Onigiri (7 kinds of onigiri) 360ml Rice (1½ cups) 50ml 10% Salt Water (1¾ fl oz) 2 sheets of Toasted Nori Seaweed Lightly-Salted Salmon Fillet 50g Short Rib Slices (1¾ oz) 1 tsp Soy Sauce 1 tsp Sugar Grated Garlic 1 Pickled Hiroshimana Leaf Chirimenjako - Dried Baby Sardines Toasted White Sesame Seeds Umeboshi - Pickled Japanese Plum Okaka - Dried Bonito Flakes Canned Tuna Mayonnaise Wasabi Miso Spring Onion Leaves Sake or Water Soy Sauce A Shiso Leaf Parsley Leaves Kinome - Young Leaves of Sansho Pepper Toasted White Sesame Seeds <材料> 米2合(360ml)7個分 塩水(約10%) 水 50ml 塩 5g 焼き海苔2枚 甘塩鮭 1切れ 牛カルビ肉 50g しょう油 小1 砂糖 小1 にんにくすりおろし 広島菜漬物 1枚 ちりめんじゃこ 炒り白ごま 梅干 おかか(花かつお) ツナ(缶詰) マヨネーズ わさび みそ 青ねぎ 酒少々(水でも可) しょう油 飾り用(あれば) 大葉、パセリ、木の芽、炒り白ごま . http://facebook.com/cookingwithdog http://google....
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