FOOD
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Ginger cream pots with pears and pistachio
This lovely, warmly spiced dessert makes the perfect finish to an Asian-style banquet. Or just grab your spoon and eat it in front of the telly.
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Adam Liaw's swedish onion tart with salmon roe
There's much more to Nordic cuisine than gravlax. Its home cooking is a revelation.
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Neil Perry's plum and hazelnut tart
Early Autumn is the perfect time of year to celebrate sweet treats with a decadent, nutty plum tart.
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Browse Recipes
ADAM LIAW
Ice-cream cake
Chocolate, raspberry, vanilla coconut and macaron ice cream cake
Those blistering hot weekends require delicious cold things.
Souped up
"Soup of the evening, beautiful Soup!" wrote Lewis Carroll. It's a feast in a bowl, says Adam Liaw.
Adam Liaw
Adam Liaw's turmeric fish skewers and garlic greens
There's no need to have your tastebuds surgically removed to enjoy these healthy dishes. They're both nutritious and delicious.
Getting fresh
There's no need to have your tastebuds surgically removed to enjoy these healthy dishes. They're both nutritious and delicious.
Easter feast
Lamb is a traditional spring dish in many European cultures, and luckily works equally well in our autumn.