Pasta (Italian pronunciation: [ˈpasta]) is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily. It is also commonly used to refer to the variety of pasta dishes. Typically, pasta is a noodle made from an unleavened dough of a durum wheat flour mixed with water or eggs and formed into sheets or various shapes, then cooked by boiling or baking. It can also be made with flour from other cereals or grains. Pastas may be divided into two broad categories, dried (pasta secca) and fresh (pasta fresca).
Most dried pasta is commercially produced via an extrusion process. Fresh pasta was traditionally produced by hand, sometimes with the aid of simple machines, but today many varieties of fresh pasta are also commercially produced by large-scale machines, and the products are widely available in supermarkets.
Both dried and fresh pasta come in a number of shapes and varieties, with 310 specific forms known variably by over 1300 names having been documented. In Italy the names of specific pasta shapes or types often vary with locale. For example, the form cavatelli is known by 28 different names depending on region and town. Common forms of pasta include long shapes, short shapes, tubes, flat shapes and sheets, miniature soup shapes, filled or stuffed, and specialty or decorative shapes.
Pasta is a generic term for foods made from an unleavened dough of flour and water, and sometimes a combination of egg and flour.
Pasta may also refer to:
Pasta (Hangul: 파스타) is a 2010 South Korean television series starring Gong Hyo-jin, Lee Sun-kyun, Lee Ha-nui and Alex Chu. The workplace romantic comedy is about the dreams and struggles of a young woman who aspires to become an elite chef. It aired on MBC from January 4 to March 9, 2010 on Mondays and Tuesdays at 21:55 for 20 episodes.
Seo Yoo-kyung started her career as a kitchen assistant at La Sfera restaurant for 3 years. Her dream is to become an Italian cuisine chef. She eventually works her way up to become a chef. One day, the La Sfera restaurant newly hires Choi Hyun-wook, a chef who went to culinary school in Italy. Upon his arrival, the female chefs are fired one by one and Yoo-kyung finds herself to be the last woman standing. She's fired several times but comes up with ways to be rehired by Choi Hyun-wook. Eventually she's rehired permanently when she wins a blind taste contest. The newly hired president, Kim San hires his friend and celebrity chef Sae-young as a co-head chef to work with Hyun-wook. It turns out that Sae-young and Hyun-wook used to date each other when they were both studying at the Italian culinary school. But they broke up after Sae-young sabotaged his wine by boiling it to win a cooking contest. They turn into rivals and try to outdo each other in making the finest Italian cuisine. Working alongside two celebrity chefs, Yoo-kyung feels small and insignificant. She gradually develops feelings for the charismatic Hyun-wook. However, restaurant owner Kim San begins to become attracted to the spunky Yoo-kyung and the relationships between them become fraught with complexities.