- published: 09 Jul 2016
- views: 1782392
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Okonomiyaki
Okonomiyaki (お好み焼き, o-konomi-yaki) (
listen ) is a Japanese savoury pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "what you like" or "what you want", and yaki meaning "grilled" or "cooked" (cf. yakitori and yakisoba). Okonomiyaki is mainly associated with the Kansai or Hiroshima areas of Japan, but is widely available throughout the country. Toppings and batters tend to vary according to region. Tokyo okonomiyaki is usually smaller than a Hiroshima or Kansai okonomiyaki.
Kansai area
Kansai- or Osaka-style okonomiyaki is the predominant version of the dish, found throughout most of Japan. The batter is made of flour, grated nagaimo (a type of yam), water or dashi, eggs and shredded cabbage, and usually contains other ingredients such as green onion, meat (generally thin pork belly, often mistaken for bacon), octopus, squid, shrimp, vegetables, konjac, mochi or cheese. Okonomiyaki is sometimes compared to an omelette or a pancake and may be referred to as a "Japanese pizza" or "Osaka soul food".
This page contains text from Wikipedia, the Free Encyclopedia - https://wn.com/Okonomiyaki
Podcasts:
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How To Make Okonomiyaki (Recipe) お好み焼きの作り方（レシピ）
Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuobushi, and aonori. Originated from Osaka, Japan. ★ FOLLOW JUST ONE COOKBOOK ★ 📺 Please SUBSCRIBE :: http://bit.ly/JOCchannel 🌎 My Blog :: http://www.justonecookbook.com 📖 My Facebook :: http://facebook.com/justonecookbook 🐤 My Twitter :: http://twitter.com/justonecookbook 📷 My Instagram :: http://instagram.com/justonecookbook PRINT RECIPE ▼ http://bit.ly/OkonomiyakiRecipe Serves: 4 Ingredients: 1 cup (120 g) all-purpose flour ¼ tsp. salt ¼ tsp. sugar ¼ tsp. baking powder 2-3 inch (5-8 cm) Nagaimo/Yamaimo ¾ cup (180 ml) dashi, or ¾ cup water with 1 tsp. dashi powder 1 large cabbage head (8-9 cups, 1.6 lb., 740 g) ½ lb. (227 g) sliced pork belly 4 large eggs ½ cup (8 Tbsp.) tempura scraps (Tenka...
published: 09 Jul 2016 -
How To Make Traditional Okonomiyaki Easily At Home
Okonomiyaki are the Japanese Street Food Pancakes of your dreams. No not the fluffy pancakes that you've seen float around the internet, these are better. This is a real deal (kind of authentic) okonomiyaki that in my opinion is the best way to serve it. It's simple, easy to make, and it's delicious. That's how I like mine. Bonito Flakes: https://shop-links.co/1736374462991134905 My Lacto-Fermented Ketchup Recipe: https://youtu.be/jRRp05TBBec My Dashi Recipe: https://youtu.be/hWnPT7ucF_I The Nonstick Pan Used Here: https://shop-links.co/1736374502970508276 Recipe: https://www.joshuaweissman.com/post/okonomiyaki FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Twitter: https://twitter.com/therealweissman Facebook: https://www.facebook.com/thejoshuaweissman ----------------...
published: 11 Sep 2019 -
How to make Okonomiyaki at home (a SIMPLE Japanese street food recipe)
In this video I show you Okonomiyaki, Osaka style. This Japanese recipe is actually really simple to recreate at home. FREE 5 INGREDIENT COOKBOOK: https://jonothestudentcook.activehosted.com/f/3 INGREDIENTS Makes 2 SERVINGS - 1 ½ cup Flour - ¼ cup Cornflour - ¼ finely diced Cabbage - 1 cup Stock - 1 tbsp Benny Shogu Ginger - 3 Eggs (Note: in the Intro I said to use 2 eggs, but its actually 3 eggs) - 200g diced Bacon To Serve - Okonomiyaki sauce - Japanese Kewpie mayo - Bonito Flakes MUSIC: https://player.epidemicsound.com/ WEBSITE: http://simplecookery.co/
published: 06 Oct 2019 -
Making The Perfect Okonomiyaki
New Merch: https://shop.studio71us.com/collections/hiroyuki-terada How to make the perfect Okonomiyaki from Master Sushi Chef Hiroyuki Terada Subscribe: http://bit.ly/2wHjb9m Watch more: (popular video/playlist) Follow Hiroyuki Terada: Facebook: https://facebook.com/pages/NoVe-kitchen-and-bar/175557962456764 Instagram: https://instagram.com/chefhiroterada/?hl=en Twitter: https://twitter.com/RealSushiChef Second Channel: https://youtube.com/user/MIAMISPICE68 Cameraman Channel: https://youtube.com/charlespreston Watch More Hiroyuki Terada: Recent Uploads: https://youtube.com/playlist?list=PLw4w6pxDkwuYuWPKACrEdlFbNXtFK52AU Popular Videos: https://youtube.com/playlist?list=PLw4w6pxDkwuZYtstHx4FrAi8ftIz7sPvz Extreme Series: https://youtube.com/playlist?list=PLw4w6pxDkwuY19AA30--T67M...
published: 21 Oct 2018 -
How One of Tokyo’s Best Okonomiyaki is Made — The Experts
Momijiya is a popular spot for Hiroshima-style Okonomiyaki in Tokyo. Chef Tomonori Tsuda is the second generation owner, and has been making the savory pancake snack, which consists of cabbage, bean sprouts, pork back rib, and egg, for over 200 customers a day for years. Credits: Producers: Francesca Manto, Tofu Media Camera: Tofu Media Editor: Francesca Manto Executive Producer: Stephen Pelletteri Development Producer: McGraw Wolfman Coordinating Producer: Stefania Orrù Audience Engagement: Daniel Geneen, Terri Ciccone ---------------------------------------------------------------------------------------------------------- For more episodes of ‘First Person,’ click here: https://trib.al/n9xtP6c Eater is the go-to resource for food and restaurant obsessives with hundreds of episode...
published: 29 Jul 2020 -
How to Make Okonomiyaki
We're trying to learn more about Japanese cooking, so we had our chef friend come by and teach us a few recipes. Here's how to make Okonomiyaki! Subscribe for more videos: ☞ http://www.youtube.com/subscription_center?add_user=simonandmartina Check out Togashi's site: ☞ http://tokyobytes.info Read more about it on our blog: ☞ http://www.eatyourkimchi.com/how-to-make-okonomiyaki Vegan version here! ☞ https://youtu.be/Erv6H_OtvHo Our crazy Instagram feed: ☞ https://www.instagram.com/eatyourkimchi/ Check us out on Facebook: ☞ https://www.facebook.com/simonandmartina Chat with us on Twitter ☞ http://www.twitter.com/eatyourkimchi
published: 24 Aug 2016 -
OKONOMIYAKI/JAPANESE HOME COOKING
How to make OKONOMIYAKI Thank you for the requests! Music : MusMus 【Ingredients】 Cabbage - 200g Pork belly - 150g Flour - 100g DASHI powder - 1 Water - 100ml Egg - 1 Worcestershire sauce - 1tbsp Ketchup - 2tbsp Soy sauce - 1tsp Sugar - 2tbsp Mayonnaise Aonori Bonito flakes
published: 23 May 2020 -
Okonomiyaki - Frida Ronge visar japansk street food
Okonomyaki är en pannkaka med fyllning av kål och en massa god topping. Kallas ibland för Japans pizza och finns i mängder av varianter. Följ Frida på Instagram för mer japansk inspiration: https://bit.ly/2ZEDx23 20% rabatt på alla Yaxell-knivar på Cervera med koden Yaxell20 (gäller inte redan rabatterade knivar) https://bit.ly/36v9lI6 (gäller en vecka från publicering) Här beställer du Frida Ronges böcker "Food retreat" och "Rå som sushi": https://bit.ly/2X5pdOs Ingredienser och recept: Okonomiyaki med svamp, räkor & tonkatsusås 2 portioner 100 g vitkål, strimlad 100 g ostronskivling eller king oyster, skuren i bitar 3 ägg 1 dl vetemjöl 1 dl mjölk 1 nypa bakpulver 1 tsk salt nymald svartpeppar Topping 2 msk majonnäs eller QP majonäs 2 msk tonkatsusås Kolstrimlor 1 dl msc certif...
published: 27 May 2020 -
Okonomiyaki Tabletop Cooking Restaurant
A pov experience of a Okonomiyaki restaurant in Taiwan with a personal tabletop grill The place is called Yue Dao Japanese Pan-fried Batter and we visited their branch in Taipei & Taichung. The Taichung one was actually a few dollars cheaper. This was film in February, stay safe everyone!
published: 02 May 2020 -
How to Make Okonomiyaki with Ivan Orkin | Dear Test Kitchen
This week on “Dear Test Kitchen,” Ivan Orkin joins Josh to make two different versions of okonomiyaki, a Japanese savory pancake stuffed with, in Ivan’s words, “cabbage and a multitude of other ingredients, such as onion, scallions, pork belly or bacon, seafood, fish cakes, udon, mochi (rice cakes), and/or basically anything else you can think of.” GET THE RECIPE ►► https://f52.co/37rGaFC Looking for a specific section? We've got you covered: 2:02 - A basic okonomiyaki batter 5:02 - How to cook okonomiyaki 7:44 - Popular okonomiyaki toppings 11:24 - Finishing the okonomiyaki 13:22 - Tasting the okonomiyaki 14:29 - An okonomiyaki variation SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8 CONNECT WITH FOOD52 Web: https://food52.com Facebook: https://www.facebook.com/food52 Instagram: h...
published: 23 Jan 2020 -
キャベツ焼き お好み焼き(小) 職人の早業 - Okonomiyaki Stall - Japanese Street food - $1.5 作り方 大阪 難波 160円
✅キャベツ焼き 難波店 (Kyabetsu yaki) ℹ️創業25年目大阪名物のキャベツ焼き。1個160円という驚きの安さ！ キャベツ焼きを焼いて13年の店長の職人技は必見です。もっとも忙しい日には1日約3000枚も焼いたことがあるそうです。 １００％国産の安心なキャベツを手入れの行き届いた包丁で１つずつリズミカルに千切りしています。機械でなく、人が切る事によってキャベツの甘みがでるようです。生地は“モチモチ”たまごは“フワッ”と美味しい大阪名物のキャベツ焼きです。 ℹ️25 years old small Okonomiyaki ("KYABETSU YAKI") shop. Master's professional skills are a must-see. He said that he had baked it about 3000 pieces a day on a busy day. Website: https://www.kyabetuyaki.com/ 📍Location https://goo.gl/maps/squCR1hpzKgkFcPr9 日本,大阪府,難波(Japan,Osaka,Namba) ━━━━━━━━━━━━━━━ メニュー(Menu) ━━━━━━━━━━━━━━━ キャベツ焼き（160円） Cabbage Yaki（1.52USD） ━━━━━━━━━━━━━━━ 動画の目次(Table of Contents) ━━━━━━━━━━━━━━━ 00:00 キャベツ焼きの作り方(How to make kyabetuyaki) 09:49 実食(Actual meal) ━━━━━━━━━━━━━━ グルメ動画(Food Video) ━━━━━━━━━━━━━━ 100円お好み焼き屋台 - Old ...
published: 13 May 2021 -
The pancakes I could eat every night of the week! | Easy Sweet Potato Okonomiyaki - Marion's Kitchen
Easy savory pancakes that are perfectly healthy enough to eat everynight of the week! A simple Japanese okonomiyaki recipe! Get the recipe: https://www.marionskitchen.com/japanese-sweet-potato-okonomiyaki/ Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: http://bit.ly/2xOQ7zs Binge watch a whole bunch of my Asian food recipe videos here: http://bit.ly/2JAKVUg Come chat with me on: https://www.facebook.com/mariongrasby https://www.instagram.com/marionskitchen https://twitter.com/marionskitchen And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: http://bit.ly/2sNdNOJ For more super tasty recipes: http://bit.ly/MKrecipes ABOUT MA...
published: 15 Nov 2019
developed with YouTube
8:00
How To Make Okonomiyaki (Recipe) お好み焼きの作り方（レシピ）
- Order: Reorder
- Duration: 8:00
- Uploaded Date: 09 Jul 2016
- views: 1782392
Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuobushi, and aonori. Originated from Osaka, Japan.
★ FOLLOW JUST ONE C...
Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuobushi, and aonori. Originated from Osaka, Japan.
★ FOLLOW JUST ONE COOKBOOK ★
📺 Please SUBSCRIBE :: http://bit.ly/JOCchannel
🌎 My Blog :: http://www.justonecookbook.com
📖 My Facebook :: http://facebook.com/justonecookbook
🐤 My Twitter :: http://twitter.com/justonecookbook
📷 My Instagram :: http://instagram.com/justonecookbook
PRINT RECIPE ▼
http://bit.ly/OkonomiyakiRecipe
Serves: 4
Ingredients:
1 cup (120 g) all-purpose flour
¼ tsp. salt
¼ tsp. sugar
¼ tsp. baking powder
2-3 inch (5-8 cm) Nagaimo/Yamaimo
¾ cup (180 ml) dashi, or ¾ cup water with 1 tsp. dashi powder
1 large cabbage head (8-9 cups, 1.6 lb., 740 g)
½ lb. (227 g) sliced pork belly
4 large eggs
½ cup (8 Tbsp.) tempura scraps (Tenkasu/Agedama)
¼ cup (4 Tbsp.) pickled red ginger (Kizami Beni Shoga)
Vegetable oil
Okonomiyaki Sauce
1 ½ Tbsp. sugar
2 Tbsp. oyster sauce
4 Tbsp. ketchup
3 ½ Tbsp. Worcestershire sauce
Toppings
Okonomiyaki sauce (or homemade recipe)
Japanese mayonnaise
Dried bonito flakes (Katsuobushi)
Dried green seaweed powder (Aonori)
Green onions/scallions
Instructions with step-by-step pics▼
http://bit.ly/OkonomiyakiRecipe
★ INGREDIENTS & COOKING EQUIPMENT ★
CUTTING BOARD :: http://www.cuttingboard.com
WHISK :: http://amzn.to/1RyWQKY
DASHI POWDER :: http://amzn.to/29tEwrv
MINI SPATULA :: http://amzn.to/29tEwHZ
KNIFE :: http://amzn.to/1RyWLHg
TENKASU :: http://amzn.to/29pqkwk
PICKLED RED GINGER :: http://amzn.to/29Wjpwj
FRYING PAN :: http://amzn.to/1SiMTp4
2 SPATULAS :: http://amzn.to/1SJuZxe
SILICONE BRUSH :: http://amzn.to/29uf6sh
OKONOMI SAUCE :: http://amzn.to/29WijRp
JAPANESE MAYO :: http://amzn.to/29pqkfM
DRIED BONITO FLAKES :: http://amzn.to/29Wj5h2
DRIED GREEN SEAWEED POWDER :: http://amzn.to/29xp4uD
★ MUSIC ★
Music courtesy of Audio Network
♫ "Happy Daze 2" :: http://bit.ly/29nveyB
♫ "Sun Flower" :: http://bit.ly/29ESJ4q
♫ "Nu Morning" :: http://bit.ly/29ES96R
★ VIDEO EQUIPMENT ★
CAMERAS:: http://amzn.to/1QxqBLN
LENS :: http://amzn.to/21gmQ8D & http://amzn.to/1R9psKm
VIDEO MIC :: http://amzn.to/1Tmi58m
TRIPODS :: http://amzn.to/1HUn1Xu
LIGHTS :: http://amzn.to/1I84kEk
SOFTWARE :: Adobe Premiere
https://wn.com/How_To_Make_Okonomiyaki_(Recipe)_お好み焼きの作り方（レシピ）
Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuobushi, and aonori. Originated from Osaka, Japan.
★ FOLLOW JUST ONE COOKBOOK ★
📺 Please SUBSCRIBE :: http://bit.ly/JOCchannel
🌎 My Blog :: http://www.justonecookbook.com
📖 My Facebook :: http://facebook.com/justonecookbook
🐤 My Twitter :: http://twitter.com/justonecookbook
📷 My Instagram :: http://instagram.com/justonecookbook
PRINT RECIPE ▼
http://bit.ly/OkonomiyakiRecipe
Serves: 4
Ingredients:
1 cup (120 g) all-purpose flour
¼ tsp. salt
¼ tsp. sugar
¼ tsp. baking powder
2-3 inch (5-8 cm) Nagaimo/Yamaimo
¾ cup (180 ml) dashi, or ¾ cup water with 1 tsp. dashi powder
1 large cabbage head (8-9 cups, 1.6 lb., 740 g)
½ lb. (227 g) sliced pork belly
4 large eggs
½ cup (8 Tbsp.) tempura scraps (Tenkasu/Agedama)
¼ cup (4 Tbsp.) pickled red ginger (Kizami Beni Shoga)
Vegetable oil
Okonomiyaki Sauce
1 ½ Tbsp. sugar
2 Tbsp. oyster sauce
4 Tbsp. ketchup
3 ½ Tbsp. Worcestershire sauce
Toppings
Okonomiyaki sauce (or homemade recipe)
Japanese mayonnaise
Dried bonito flakes (Katsuobushi)
Dried green seaweed powder (Aonori)
Green onions/scallions
Instructions with step-by-step pics▼
http://bit.ly/OkonomiyakiRecipe
★ INGREDIENTS & COOKING EQUIPMENT ★
CUTTING BOARD :: http://www.cuttingboard.com
WHISK :: http://amzn.to/1RyWQKY
DASHI POWDER :: http://amzn.to/29tEwrv
MINI SPATULA :: http://amzn.to/29tEwHZ
KNIFE :: http://amzn.to/1RyWLHg
TENKASU :: http://amzn.to/29pqkwk
PICKLED RED GINGER :: http://amzn.to/29Wjpwj
FRYING PAN :: http://amzn.to/1SiMTp4
2 SPATULAS :: http://amzn.to/1SJuZxe
SILICONE BRUSH :: http://amzn.to/29uf6sh
OKONOMI SAUCE :: http://amzn.to/29WijRp
JAPANESE MAYO :: http://amzn.to/29pqkfM
DRIED BONITO FLAKES :: http://amzn.to/29Wj5h2
DRIED GREEN SEAWEED POWDER :: http://amzn.to/29xp4uD
★ MUSIC ★
Music courtesy of Audio Network
♫ "Happy Daze 2" :: http://bit.ly/29nveyB
♫ "Sun Flower" :: http://bit.ly/29ESJ4q
♫ "Nu Morning" :: http://bit.ly/29ES96R
★ VIDEO EQUIPMENT ★
CAMERAS:: http://amzn.to/1QxqBLN
LENS :: http://amzn.to/21gmQ8D & http://amzn.to/1R9psKm
VIDEO MIC :: http://amzn.to/1Tmi58m
TRIPODS :: http://amzn.to/1HUn1Xu
LIGHTS :: http://amzn.to/1I84kEk
SOFTWARE :: Adobe Premiere
6:31
How To Make Traditional Okonomiyaki Easily At Home
- Order: Reorder
- Duration: 6:31
- Uploaded Date: 11 Sep 2019
- views: 1258867
Okonomiyaki are the Japanese Street Food Pancakes of your dreams. No not the fluffy pancakes that you've seen float around the internet, these are better. This ...
Okonomiyaki are the Japanese Street Food Pancakes of your dreams. No not the fluffy pancakes that you've seen float around the internet, these are better. This is a real deal (kind of authentic) okonomiyaki that in my opinion is the best way to serve it. It's simple, easy to make, and it's delicious. That's how I like mine.
Bonito Flakes: https://shop-links.co/1736374462991134905
My Lacto-Fermented Ketchup Recipe: https://youtu.be/jRRp05TBBec
My Dashi Recipe: https://youtu.be/hWnPT7ucF_I
The Nonstick Pan Used Here: https://shop-links.co/1736374502970508276
Recipe: https://www.joshuaweissman.com/post/okonomiyaki
FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Twitter: https://twitter.com/therealweissman
Facebook: https://www.facebook.com/thejoshuaweissman
---------------------------------------------------------------
https://wn.com/How_To_Make_Traditional_Okonomiyaki_Easily_At_Home
Okonomiyaki are the Japanese Street Food Pancakes of your dreams. No not the fluffy pancakes that you've seen float around the internet, these are better. This is a real deal (kind of authentic) okonomiyaki that in my opinion is the best way to serve it. It's simple, easy to make, and it's delicious. That's how I like mine.
Bonito Flakes: https://shop-links.co/1736374462991134905
My Lacto-Fermented Ketchup Recipe: https://youtu.be/jRRp05TBBec
My Dashi Recipe: https://youtu.be/hWnPT7ucF_I
The Nonstick Pan Used Here: https://shop-links.co/1736374502970508276
Recipe: https://www.joshuaweissman.com/post/okonomiyaki
FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Twitter: https://twitter.com/therealweissman
Facebook: https://www.facebook.com/thejoshuaweissman
---------------------------------------------------------------
- published: 11 Sep 2019
- views: 1258867
4:20
How to make Okonomiyaki at home (a SIMPLE Japanese street food recipe)
- Order: Reorder
- Duration: 4:20
- Uploaded Date: 06 Oct 2019
- views: 272545
In this video I show you Okonomiyaki, Osaka style. This Japanese recipe is actually really simple to recreate at home.
FREE 5 INGREDIENT COOKBOOK: https://jono...
In this video I show you Okonomiyaki, Osaka style. This Japanese recipe is actually really simple to recreate at home.
FREE 5 INGREDIENT COOKBOOK: https://jonothestudentcook.activehosted.com/f/3
INGREDIENTS
Makes 2 SERVINGS
- 1 ½ cup Flour
- ¼ cup Cornflour
- ¼ finely diced Cabbage
- 1 cup Stock
- 1 tbsp Benny Shogu Ginger
- 3 Eggs (Note: in the Intro I said to use 2 eggs, but its actually 3 eggs)
- 200g diced Bacon
To Serve
- Okonomiyaki sauce
- Japanese Kewpie mayo
- Bonito Flakes
MUSIC: https://player.epidemicsound.com/
WEBSITE: http://simplecookery.co/
https://wn.com/How_To_Make_Okonomiyaki_At_Home_(A_Simple_Japanese_Street_Food_Recipe)
In this video I show you Okonomiyaki, Osaka style. This Japanese recipe is actually really simple to recreate at home.
FREE 5 INGREDIENT COOKBOOK: https://jonothestudentcook.activehosted.com/f/3
INGREDIENTS
Makes 2 SERVINGS
- 1 ½ cup Flour
- ¼ cup Cornflour
- ¼ finely diced Cabbage
- 1 cup Stock
- 1 tbsp Benny Shogu Ginger
- 3 Eggs (Note: in the Intro I said to use 2 eggs, but its actually 3 eggs)
- 200g diced Bacon
To Serve
- Okonomiyaki sauce
- Japanese Kewpie mayo
- Bonito Flakes
MUSIC: https://player.epidemicsound.com/
WEBSITE: http://simplecookery.co/
- published: 06 Oct 2019
- views: 272545
17:18
Making The Perfect Okonomiyaki
- Order: Reorder
- Duration: 17:18
- Uploaded Date: 21 Oct 2018
- views: 174665
New Merch: https://shop.studio71us.com/collections/hiroyuki-terada
How to make the perfect Okonomiyaki from Master Sushi Chef Hiroyuki Terada
Subscribe: http:/...
New Merch: https://shop.studio71us.com/collections/hiroyuki-terada
How to make the perfect Okonomiyaki from Master Sushi Chef Hiroyuki Terada
Subscribe: http://bit.ly/2wHjb9m
Watch more: (popular video/playlist)
Follow Hiroyuki Terada:
Facebook: https://facebook.com/pages/NoVe-kitchen-and-bar/175557962456764
Instagram: https://instagram.com/chefhiroterada/?hl=en
Twitter: https://twitter.com/RealSushiChef
Second Channel: https://youtube.com/user/MIAMISPICE68
Cameraman Channel: https://youtube.com/charlespreston
Watch More Hiroyuki Terada:
Recent Uploads: https://youtube.com/playlist?list=PLw4w6pxDkwuYuWPKACrEdlFbNXtFK52AU
Popular Videos: https://youtube.com/playlist?list=PLw4w6pxDkwuZYtstHx4FrAi8ftIz7sPvz
Extreme Series: https://youtube.com/playlist?list=PLw4w6pxDkwuY19AA30--T67M3K-WGriC8
Low Difficulty Recipes: https://youtube.com/playlist?list=PLw4w6pxDkwuYWch7Yc_lFyoSU9_M2Lvw5
Support our Patreon page to see exclusive content not seen on YouTube, videos that will make you a better sushi chef, and recipes that will dazzle your tastebuds...Master Sushi Chef Hiroyuki Terada shares his utmost intimate knowledge with you. https://www.patreon.com/diariesofamastersushichef
As always, we wish to thank all of our fans for spending time here with us on YouTube. We're all humbled and grateful for all of you and for all the sweet, kind and spirited comments. See you in the next episode...
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Hiroyuki Terada
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Suite 103-451
Miami, FL 33138
New videos every Sunday and Wednesday!
Business Inquiries: diariesofamastersushichef@gmail.com
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About Master Sushi Chef Hiroyuki Terada:
Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on YouTube.
At age 10, Terada learned the basics of sushi from his father and then went on to attend RKC Chef's School in Kochi, Japan from 1987-1989. He soon earned a nickname for his fast knife, attention to detail, divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine. After graduating RKC Chef School, he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi, Japan from 1989-1992. Mr. Kondo is the master of Kansai style cooking, considered to be the high-end of Japanese cuisine. Terada earned the title Master Sushi Chef by becoming the standing head sushi chef & can serve Fugu (Japan Licensed) to the public.
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Chef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife.
For more information on these knives, contact David Holly at david@knifemerchant.com or visit knifemerchant.com
Let us know how you enjoy your Minonokuni.
Knife Merchant
7887 Dunbrook Road
Suite H
San Diego, CA 92126
800-714-8226
www.knifemerchant.com
https://wn.com/Making_The_Perfect_Okonomiyaki
New Merch: https://shop.studio71us.com/collections/hiroyuki-terada
How to make the perfect Okonomiyaki from Master Sushi Chef Hiroyuki Terada
Subscribe: http://bit.ly/2wHjb9m
Watch more: (popular video/playlist)
Follow Hiroyuki Terada:
Facebook: https://facebook.com/pages/NoVe-kitchen-and-bar/175557962456764
Instagram: https://instagram.com/chefhiroterada/?hl=en
Twitter: https://twitter.com/RealSushiChef
Second Channel: https://youtube.com/user/MIAMISPICE68
Cameraman Channel: https://youtube.com/charlespreston
Watch More Hiroyuki Terada:
Recent Uploads: https://youtube.com/playlist?list=PLw4w6pxDkwuYuWPKACrEdlFbNXtFK52AU
Popular Videos: https://youtube.com/playlist?list=PLw4w6pxDkwuZYtstHx4FrAi8ftIz7sPvz
Extreme Series: https://youtube.com/playlist?list=PLw4w6pxDkwuY19AA30--T67M3K-WGriC8
Low Difficulty Recipes: https://youtube.com/playlist?list=PLw4w6pxDkwuYWch7Yc_lFyoSU9_M2Lvw5
Support our Patreon page to see exclusive content not seen on YouTube, videos that will make you a better sushi chef, and recipes that will dazzle your tastebuds...Master Sushi Chef Hiroyuki Terada shares his utmost intimate knowledge with you. https://www.patreon.com/diariesofamastersushichef
As always, we wish to thank all of our fans for spending time here with us on YouTube. We're all humbled and grateful for all of you and for all the sweet, kind and spirited comments. See you in the next episode...
Send fan mail and products to be reviewed to:
Hiroyuki Terada
6815 Biscayne Blvd,
Suite 103-451
Miami, FL 33138
New videos every Sunday and Wednesday!
Business Inquiries: diariesofamastersushichef@gmail.com
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About Master Sushi Chef Hiroyuki Terada:
Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on YouTube.
At age 10, Terada learned the basics of sushi from his father and then went on to attend RKC Chef's School in Kochi, Japan from 1987-1989. He soon earned a nickname for his fast knife, attention to detail, divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine. After graduating RKC Chef School, he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi, Japan from 1989-1992. Mr. Kondo is the master of Kansai style cooking, considered to be the high-end of Japanese cuisine. Terada earned the title Master Sushi Chef by becoming the standing head sushi chef & can serve Fugu (Japan Licensed) to the public.
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Chef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife.
For more information on these knives, contact David Holly at david@knifemerchant.com or visit knifemerchant.com
Let us know how you enjoy your Minonokuni.
Knife Merchant
7887 Dunbrook Road
Suite H
San Diego, CA 92126
800-714-8226
www.knifemerchant.com
- published: 21 Oct 2018
- views: 174665
6:26
How One of Tokyo’s Best Okonomiyaki is Made — The Experts
- Order: Reorder
- Duration: 6:26
- Uploaded Date: 29 Jul 2020
- views: 1365332
Momijiya is a popular spot for Hiroshima-style Okonomiyaki in Tokyo. Chef Tomonori Tsuda is the second generation owner, and has been making the savory pancake ...
Momijiya is a popular spot for Hiroshima-style Okonomiyaki in Tokyo. Chef Tomonori Tsuda is the second generation owner, and has been making the savory pancake snack, which consists of cabbage, bean sprouts, pork back rib, and egg, for over 200 customers a day for years.
Credits:
Producers: Francesca Manto, Tofu Media
Camera: Tofu Media
Editor: Francesca Manto
Executive Producer: Stephen Pelletteri
Development Producer: McGraw Wolfman
Coordinating Producer: Stefania Orrù
Audience Engagement: Daniel Geneen, Terri Ciccone
----------------------------------------------------------------------------------------------------------
For more episodes of ‘First Person,’ click here: https://trib.al/n9xtP6c
Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.
Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
https://wn.com/How_One_Of_Tokyo’S_Best_Okonomiyaki_Is_Made_—_The_Experts
Momijiya is a popular spot for Hiroshima-style Okonomiyaki in Tokyo. Chef Tomonori Tsuda is the second generation owner, and has been making the savory pancake snack, which consists of cabbage, bean sprouts, pork back rib, and egg, for over 200 customers a day for years.
Credits:
Producers: Francesca Manto, Tofu Media
Camera: Tofu Media
Editor: Francesca Manto
Executive Producer: Stephen Pelletteri
Development Producer: McGraw Wolfman
Coordinating Producer: Stefania Orrù
Audience Engagement: Daniel Geneen, Terri Ciccone
----------------------------------------------------------------------------------------------------------
For more episodes of ‘First Person,’ click here: https://trib.al/n9xtP6c
Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.
Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
- published: 29 Jul 2020
- views: 1365332
8:39
How to Make Okonomiyaki
- Order: Reorder
- Duration: 8:39
- Uploaded Date: 24 Aug 2016
- views: 789857
We're trying to learn more about Japanese cooking, so we had our chef friend come by and teach us a few recipes. Here's how to make Okonomiyaki!
Subscribe for...
We're trying to learn more about Japanese cooking, so we had our chef friend come by and teach us a few recipes. Here's how to make Okonomiyaki!
Subscribe for more videos:
☞ http://www.youtube.com/subscription_center?add_user=simonandmartina
Check out Togashi's site:
☞ http://tokyobytes.info
Read more about it on our blog:
☞ http://www.eatyourkimchi.com/how-to-make-okonomiyaki
Vegan version here!
☞ https://youtu.be/Erv6H_OtvHo
Our crazy Instagram feed:
☞ https://www.instagram.com/eatyourkimchi/
Check us out on Facebook:
☞ https://www.facebook.com/simonandmartina
Chat with us on Twitter
☞ http://www.twitter.com/eatyourkimchi
https://wn.com/How_To_Make_Okonomiyaki
We're trying to learn more about Japanese cooking, so we had our chef friend come by and teach us a few recipes. Here's how to make Okonomiyaki!
Subscribe for more videos:
☞ http://www.youtube.com/subscription_center?add_user=simonandmartina
Check out Togashi's site:
☞ http://tokyobytes.info
Read more about it on our blog:
☞ http://www.eatyourkimchi.com/how-to-make-okonomiyaki
Vegan version here!
☞ https://youtu.be/Erv6H_OtvHo
Our crazy Instagram feed:
☞ https://www.instagram.com/eatyourkimchi/
Check us out on Facebook:
☞ https://www.facebook.com/simonandmartina
Chat with us on Twitter
☞ http://www.twitter.com/eatyourkimchi
- published: 24 Aug 2016
- views: 789857
11:39
OKONOMIYAKI/JAPANESE HOME COOKING
- Order: Reorder
- Duration: 11:39
- Uploaded Date: 23 May 2020
- views: 745353
How to make OKONOMIYAKI
Thank you for the requests!
Music : MusMus
【Ingredients】
Cabbage - 200g
Pork belly - 150g
Flour - 100g
DASHI powder - 1
Water - 100ml...
How to make OKONOMIYAKI
Thank you for the requests!
Music : MusMus
【Ingredients】
Cabbage - 200g
Pork belly - 150g
Flour - 100g
DASHI powder - 1
Water - 100ml
Egg - 1
Worcestershire sauce - 1tbsp
Ketchup - 2tbsp
Soy sauce - 1tsp
Sugar - 2tbsp
Mayonnaise
Aonori
Bonito flakes
https://wn.com/Okonomiyaki_Japanese_Home_Cooking
How to make OKONOMIYAKI
Thank you for the requests!
Music : MusMus
【Ingredients】
Cabbage - 200g
Pork belly - 150g
Flour - 100g
DASHI powder - 1
Water - 100ml
Egg - 1
Worcestershire sauce - 1tbsp
Ketchup - 2tbsp
Soy sauce - 1tsp
Sugar - 2tbsp
Mayonnaise
Aonori
Bonito flakes
- published: 23 May 2020
- views: 745353
23:57
Okonomiyaki - Frida Ronge visar japansk street food
- Order: Reorder
- Duration: 23:57
- Uploaded Date: 27 May 2020
- views: 42225
Okonomyaki är en pannkaka med fyllning av kål och en massa god topping. Kallas ibland för Japans pizza och finns i mängder av varianter.
Följ Frida på Instagr...
Okonomyaki är en pannkaka med fyllning av kål och en massa god topping. Kallas ibland för Japans pizza och finns i mängder av varianter.
Följ Frida på Instagram för mer japansk inspiration: https://bit.ly/2ZEDx23
20% rabatt på alla Yaxell-knivar på Cervera med koden Yaxell20 (gäller inte redan rabatterade knivar)
https://bit.ly/36v9lI6 (gäller en vecka från publicering)
Här beställer du Frida Ronges böcker "Food retreat" och "Rå som sushi": https://bit.ly/2X5pdOs
Ingredienser och recept:
Okonomiyaki med svamp, räkor & tonkatsusås
2 portioner
100 g vitkål, strimlad
100 g ostronskivling eller king oyster, skuren i bitar
3 ägg
1 dl vetemjöl
1 dl mjölk
1 nypa bakpulver
1 tsk salt
nymald svartpeppar
Topping
2 msk majonnäs eller QP majonäs
2 msk tonkatsusås
Kolstrimlor
1 dl msc certifierade räkor
2 salladslökar, finskurna
½ dl bonitoflingor
1 klippt noriark
Tonkatsusås
ca 1 dl
1/2 dl worchestershiresås
2 msk ostronsås
2 msk soja
2 msk mirin
1 msk risvinäger
1 msk tomatpure
1 msk ljus sirap eller honung eller björksocker
1 nypa chilipulver gärna shichimi togarashi
2 tsk senapspulver
Koka alla ingredienser ca 10-15 minuter på mellan värme tills det tjocknar. Förvara i kyl, såsen klarar sig cirka 1 månad i kylen om den är väl förpackad.
Gör en pannkakssmet av mjöl, bakpulver, mjölk, ägg och salt. Blanda i kålen så att den blir mjuk i pannkakssmeten. Börja med att steka svampen gyllenbrun. Stek kålsmeten gyllenbrun på båda sidorna och toppa pannkakorna med tonkatsusås, majonnäs, salladslök, svamp, bonitoflakes och klippt nori.
Prenumerera: http://bit.ly/1EqRue2
Bli MEDLEM och få mer material: https://www.youtube.com/channel/UCSGHj0YjencmGUSksbMbBVQ/join
Facebook: https://www.facebook.com/MatgeekSE
Instagram: http://instagram.com/johanhedberg
Nyhetsbrev: http://eepurl.com/w4kJr
https://wn.com/Okonomiyaki_Frida_Ronge_Visar_Japansk_Street_Food
Okonomyaki är en pannkaka med fyllning av kål och en massa god topping. Kallas ibland för Japans pizza och finns i mängder av varianter.
Följ Frida på Instagram för mer japansk inspiration: https://bit.ly/2ZEDx23
20% rabatt på alla Yaxell-knivar på Cervera med koden Yaxell20 (gäller inte redan rabatterade knivar)
https://bit.ly/36v9lI6 (gäller en vecka från publicering)
Här beställer du Frida Ronges böcker "Food retreat" och "Rå som sushi": https://bit.ly/2X5pdOs
Ingredienser och recept:
Okonomiyaki med svamp, räkor & tonkatsusås
2 portioner
100 g vitkål, strimlad
100 g ostronskivling eller king oyster, skuren i bitar
3 ägg
1 dl vetemjöl
1 dl mjölk
1 nypa bakpulver
1 tsk salt
nymald svartpeppar
Topping
2 msk majonnäs eller QP majonäs
2 msk tonkatsusås
Kolstrimlor
1 dl msc certifierade räkor
2 salladslökar, finskurna
½ dl bonitoflingor
1 klippt noriark
Tonkatsusås
ca 1 dl
1/2 dl worchestershiresås
2 msk ostronsås
2 msk soja
2 msk mirin
1 msk risvinäger
1 msk tomatpure
1 msk ljus sirap eller honung eller björksocker
1 nypa chilipulver gärna shichimi togarashi
2 tsk senapspulver
Koka alla ingredienser ca 10-15 minuter på mellan värme tills det tjocknar. Förvara i kyl, såsen klarar sig cirka 1 månad i kylen om den är väl förpackad.
Gör en pannkakssmet av mjöl, bakpulver, mjölk, ägg och salt. Blanda i kålen så att den blir mjuk i pannkakssmeten. Börja med att steka svampen gyllenbrun. Stek kålsmeten gyllenbrun på båda sidorna och toppa pannkakorna med tonkatsusås, majonnäs, salladslök, svamp, bonitoflakes och klippt nori.
Prenumerera: http://bit.ly/1EqRue2
Bli MEDLEM och få mer material: https://www.youtube.com/channel/UCSGHj0YjencmGUSksbMbBVQ/join
Facebook: https://www.facebook.com/MatgeekSE
Instagram: http://instagram.com/johanhedberg
Nyhetsbrev: http://eepurl.com/w4kJr
- published: 27 May 2020
- views: 42225
10:15
Okonomiyaki Tabletop Cooking Restaurant
- Order: Reorder
- Duration: 10:15
- Uploaded Date: 02 May 2020
- views: 898249
A pov experience of a Okonomiyaki restaurant in Taiwan with a personal tabletop grill
The place is called Yue Dao Japanese Pan-fried Batter and we visited thei...
A pov experience of a Okonomiyaki restaurant in Taiwan with a personal tabletop grill
The place is called Yue Dao Japanese Pan-fried Batter and we visited their branch in Taipei & Taichung. The Taichung one was actually a few dollars cheaper.
This was film in February, stay safe everyone!
https://wn.com/Okonomiyaki_Tabletop_Cooking_Restaurant
A pov experience of a Okonomiyaki restaurant in Taiwan with a personal tabletop grill
The place is called Yue Dao Japanese Pan-fried Batter and we visited their branch in Taipei & Taichung. The Taichung one was actually a few dollars cheaper.
This was film in February, stay safe everyone!
- published: 02 May 2020
- views: 898249
20:25
How to Make Okonomiyaki with Ivan Orkin | Dear Test Kitchen
- Order: Reorder
- Duration: 20:25
- Uploaded Date: 23 Jan 2020
- views: 54286
This week on “Dear Test Kitchen,” Ivan Orkin joins Josh to make two different versions of okonomiyaki, a Japanese savory pancake stuffed with, in Ivan’s words, ...
This week on “Dear Test Kitchen,” Ivan Orkin joins Josh to make two different versions of okonomiyaki, a Japanese savory pancake stuffed with, in Ivan’s words, “cabbage and a multitude of other ingredients, such as onion, scallions, pork belly or bacon, seafood, fish cakes, udon, mochi (rice cakes), and/or basically anything else you can think of.” GET THE RECIPE ►► https://f52.co/37rGaFC
Looking for a specific section? We've got you covered:
2:02 - A basic okonomiyaki batter
5:02 - How to cook okonomiyaki
7:44 - Popular okonomiyaki toppings
11:24 - Finishing the okonomiyaki
13:22 - Tasting the okonomiyaki
14:29 - An okonomiyaki variation
SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8
CONNECT WITH FOOD52
Web: https://food52.com
Facebook: https://www.facebook.com/food52
Instagram: https://www.instagram.com/Food52
Pinterest: https://www.pinterest.com/food52
Twitter: https://twitter.com/Food52
Food52 newsletter: https://f52.co/newsletter
ABOUT FOOD52
As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
https://wn.com/How_To_Make_Okonomiyaki_With_Ivan_Orkin_|_Dear_Test_Kitchen
This week on “Dear Test Kitchen,” Ivan Orkin joins Josh to make two different versions of okonomiyaki, a Japanese savory pancake stuffed with, in Ivan’s words, “cabbage and a multitude of other ingredients, such as onion, scallions, pork belly or bacon, seafood, fish cakes, udon, mochi (rice cakes), and/or basically anything else you can think of.” GET THE RECIPE ►► https://f52.co/37rGaFC
Looking for a specific section? We've got you covered:
2:02 - A basic okonomiyaki batter
5:02 - How to cook okonomiyaki
7:44 - Popular okonomiyaki toppings
11:24 - Finishing the okonomiyaki
13:22 - Tasting the okonomiyaki
14:29 - An okonomiyaki variation
SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8
CONNECT WITH FOOD52
Web: https://food52.com
Facebook: https://www.facebook.com/food52
Instagram: https://www.instagram.com/Food52
Pinterest: https://www.pinterest.com/food52
Twitter: https://twitter.com/Food52
Food52 newsletter: https://f52.co/newsletter
ABOUT FOOD52
As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
- published: 23 Jan 2020
- views: 54286
10:06
キャベツ焼き お好み焼き(小) 職人の早業 - Okonomiyaki Stall - Japanese Street food - $1.5 作り方 大阪 難波 160円
- Order: Reorder
- Duration: 10:06
- Uploaded Date: 13 May 2021
- views: 91593
✅キャベツ焼き 難波店 (Kyabetsu yaki)
ℹ️創業25年目大阪名物のキャベツ焼き。1個160円という驚きの安さ！
キャベツ焼きを焼いて13年の店長の職人技は必見です。もっとも忙しい日には1日約3000枚も焼いたことがあるそうです。
１００％国産の安心なキャベツを手入れの行き届いた包丁で１つずつリズミカル...
✅キャベツ焼き 難波店 (Kyabetsu yaki)
ℹ️創業25年目大阪名物のキャベツ焼き。1個160円という驚きの安さ！
キャベツ焼きを焼いて13年の店長の職人技は必見です。もっとも忙しい日には1日約3000枚も焼いたことがあるそうです。
１００％国産の安心なキャベツを手入れの行き届いた包丁で１つずつリズミカルに千切りしています。機械でなく、人が切る事によってキャベツの甘みがでるようです。生地は“モチモチ”たまごは“フワッ”と美味しい大阪名物のキャベツ焼きです。
ℹ️25 years old small Okonomiyaki ("KYABETSU YAKI") shop.
Master's professional skills are a must-see. He said that he had baked it about 3000 pieces a day on a busy day.
Website: https://www.kyabetuyaki.com/
📍Location
https://goo.gl/maps/squCR1hpzKgkFcPr9
日本,大阪府,難波(Japan,Osaka,Namba)
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メニュー(Menu)
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キャベツ焼き（160円）
Cabbage Yaki（1.52USD）
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動画の目次(Table of Contents)
━━━━━━━━━━━━━━━
00:00 キャベツ焼きの作り方(How to make kyabetuyaki)
09:49 実食(Actual meal)
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グルメ動画(Food Video)
━━━━━━━━━━━━━━
100円お好み焼き屋台 - Old style Okonomiyaki Stall - Japanese Street food - $1 大阪 四天王寺
https://youtu.be/fbAFbfYlkdc
たこ焼き196個を10分で焼く職人技 - Takoyaki Master - Japanese Street Food - 大たこ 大阪 道頓堀
https://youtu.be/vPLnE_t2OUQ
元祖オムライス 昔ながらの作り方 - Old Style Omurice Master - Japanese Street Food - Omelette Rice 北極星
https://youtu.be/l78_CV1EOvI
西成 100円お好み焼き屋台 - Old Style Okonomiyaki Stall - Japanese Street food - 組み立て・開店準備 - $1 Yatai 大阪
https://youtu.be/FNBSXceB5u8
七味唐辛子屋台に密着！Old Style Spice Stall - Japanese Street Food - Chili Pepper
https://youtu.be/7Mtbfgdxcn4
━━━━━━━━━━━━━━
関連動画(Related Video)
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その場でファンが出来るお好み焼き屋さん 2018 職人芸 Street Food Japan Okonomiyaki
https://www.youtube.com/watch?v=H4OuJrNXl0o
How One of Tokyo’s Best Okonomiyaki is Made — First Person
https://www.youtube.com/watch?v=_qY26XaW678
japanese street food - okonomiyaki
https://www.youtube.com/watch?v=kvLv0Ne7-aU
大阪名物！キャベツ焼ができるまで！ How to make Kyabetsu Yaki!
https://www.youtube.com/watch?v=BzssMAo5tIM
【職人技】渋谷のチャーハン専門店・村上さんの高速鍋さばき / Super speed fried rice cooking in Shibuya【内村のツボる動画大賞】
https://www.youtube.com/watch?v=hJdENiJVehE
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オススメ再生リスト
━━━━━━━━━━━━━━
--- ラーメン屋台(Ramen Stall) 🍜 ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpavHO_8ob9C8qFgcCwY7Iys
--- 一日密着シリーズ(Day in the Life of a Chef) ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpYfVL5Ywou7S8wTuZ9mK88k
--- キャンディー(Handmade Candy) 🍭 ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpbF-wAkuiIh7wCw1DDrUei-
--- 職人技(Amazing Professional Skills) ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpZMLVAy3-w1A3zRlFtLoSYh
--- 厨房の定点カメラ(Overhead view in kitchen) ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpY_33Yji8mNtTmQJXXWYAWv
━━━━━━━━━━━━━━
ABOUT US (私たちについて)
━━━━━━━━━━━━━━
世界中の人達に楽しんで頂ける『食のエンターテイメント動画』の制作を目指しております。
制作活動のモチベーションになりますので、気に入って頂けましたら、是非『チャンネル登録・高評価・
コメント・シェア』などよろしくお願い致します！😋🌏
Our aim is to produce videos of “food entertainment” that can entertain people all over the world.
Your support gives us motivation to create more videos, so if you like our videos, please subscribe to our channel, like, share and comment!😋🌏
【 チャンネル登録はこちら｜Subscribe to my channel 】
https://bit.ly/3fJmfpJ
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https://www.instagram.com/mogu2_food/
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https://twitter.com/mogu2_food
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Channel Support (チャンネルサポート)
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Please support the channel for translation work and higher quality video production.
翻訳作業やよりハイクオリティーな動画制作の為にチャンネルへのサポートをお願い致します。
PayPal: https://www.paypal.com/paypalme/mogu2
#キャベツ焼き #お好み焼き #StreetFood #Japanstreetfood #Okonomiyaki #大阪 #ずっと見てられる #kyabetuyaki #오코노미 야키 #볶음밥 #御好烧
https://wn.com/キャベツ焼き_お好み焼き(小)_職人の早業_Okonomiyaki_Stall_Japanese_Street_Food_1.5_作り方_大阪_難波_160円
✅キャベツ焼き 難波店 (Kyabetsu yaki)
ℹ️創業25年目大阪名物のキャベツ焼き。1個160円という驚きの安さ！
キャベツ焼きを焼いて13年の店長の職人技は必見です。もっとも忙しい日には1日約3000枚も焼いたことがあるそうです。
１００％国産の安心なキャベツを手入れの行き届いた包丁で１つずつリズミカルに千切りしています。機械でなく、人が切る事によってキャベツの甘みがでるようです。生地は“モチモチ”たまごは“フワッ”と美味しい大阪名物のキャベツ焼きです。
ℹ️25 years old small Okonomiyaki ("KYABETSU YAKI") shop.
Master's professional skills are a must-see. He said that he had baked it about 3000 pieces a day on a busy day.
Website: https://www.kyabetuyaki.com/
📍Location
https://goo.gl/maps/squCR1hpzKgkFcPr9
日本,大阪府,難波(Japan,Osaka,Namba)
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メニュー(Menu)
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キャベツ焼き（160円）
Cabbage Yaki（1.52USD）
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動画の目次(Table of Contents)
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00:00 キャベツ焼きの作り方(How to make kyabetuyaki)
09:49 実食(Actual meal)
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グルメ動画(Food Video)
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100円お好み焼き屋台 - Old style Okonomiyaki Stall - Japanese Street food - $1 大阪 四天王寺
https://youtu.be/fbAFbfYlkdc
たこ焼き196個を10分で焼く職人技 - Takoyaki Master - Japanese Street Food - 大たこ 大阪 道頓堀
https://youtu.be/vPLnE_t2OUQ
元祖オムライス 昔ながらの作り方 - Old Style Omurice Master - Japanese Street Food - Omelette Rice 北極星
https://youtu.be/l78_CV1EOvI
西成 100円お好み焼き屋台 - Old Style Okonomiyaki Stall - Japanese Street food - 組み立て・開店準備 - $1 Yatai 大阪
https://youtu.be/FNBSXceB5u8
七味唐辛子屋台に密着！Old Style Spice Stall - Japanese Street Food - Chili Pepper
https://youtu.be/7Mtbfgdxcn4
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関連動画(Related Video)
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その場でファンが出来るお好み焼き屋さん 2018 職人芸 Street Food Japan Okonomiyaki
https://www.youtube.com/watch?v=H4OuJrNXl0o
How One of Tokyo’s Best Okonomiyaki is Made — First Person
https://www.youtube.com/watch?v=_qY26XaW678
japanese street food - okonomiyaki
https://www.youtube.com/watch?v=kvLv0Ne7-aU
大阪名物！キャベツ焼ができるまで！ How to make Kyabetsu Yaki!
https://www.youtube.com/watch?v=BzssMAo5tIM
【職人技】渋谷のチャーハン専門店・村上さんの高速鍋さばき / Super speed fried rice cooking in Shibuya【内村のツボる動画大賞】
https://www.youtube.com/watch?v=hJdENiJVehE
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オススメ再生リスト
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--- ラーメン屋台(Ramen Stall) 🍜 ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpavHO_8ob9C8qFgcCwY7Iys
--- 一日密着シリーズ(Day in the Life of a Chef) ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpYfVL5Ywou7S8wTuZ9mK88k
--- キャンディー(Handmade Candy) 🍭 ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpbF-wAkuiIh7wCw1DDrUei-
--- 職人技(Amazing Professional Skills) ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpZMLVAy3-w1A3zRlFtLoSYh
--- 厨房の定点カメラ(Overhead view in kitchen) ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpY_33Yji8mNtTmQJXXWYAWv
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ABOUT US (私たちについて)
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世界中の人達に楽しんで頂ける『食のエンターテイメント動画』の制作を目指しております。
制作活動のモチベーションになりますので、気に入って頂けましたら、是非『チャンネル登録・高評価・
コメント・シェア』などよろしくお願い致します！😋🌏
Our aim is to produce videos of “food entertainment” that can entertain people all over the world.
Your support gives us motivation to create more videos, so if you like our videos, please subscribe to our channel, like, share and comment!😋🌏
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Please support the channel for translation work and higher quality video production.
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#キャベツ焼き #お好み焼き #StreetFood #Japanstreetfood #Okonomiyaki #大阪 #ずっと見てられる #kyabetuyaki #오코노미 야키 #볶음밥 #御好烧
- published: 13 May 2021
- views: 91593
6:34
The pancakes I could eat every night of the week! | Easy Sweet Potato Okonomiyaki - Marion's Kitchen
- Order: Reorder
- Duration: 6:34
- Uploaded Date: 15 Nov 2019
- views: 94739
Easy savory pancakes that are perfectly healthy enough to eat everynight of the week! A simple Japanese okonomiyaki recipe!
Get the recipe: https://www.marions...
Easy savory pancakes that are perfectly healthy enough to eat everynight of the week! A simple Japanese okonomiyaki recipe!
Get the recipe: https://www.marionskitchen.com/japanese-sweet-potato-okonomiyaki/
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: http://bit.ly/2xOQ7zs
Binge watch a whole bunch of my Asian food recipe videos here: http://bit.ly/2JAKVUg
Come chat with me on:
https://www.facebook.com/mariongrasby
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And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: http://bit.ly/2sNdNOJ
For more super tasty recipes: http://bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
https://wn.com/The_Pancakes_I_Could_Eat_Every_Night_Of_The_Week_|_Easy_Sweet_Potato_Okonomiyaki_Marion's_Kitchen
Easy savory pancakes that are perfectly healthy enough to eat everynight of the week! A simple Japanese okonomiyaki recipe!
Get the recipe: https://www.marionskitchen.com/japanese-sweet-potato-okonomiyaki/
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: http://bit.ly/2xOQ7zs
Binge watch a whole bunch of my Asian food recipe videos here: http://bit.ly/2JAKVUg
Come chat with me on:
https://www.facebook.com/mariongrasby
https://www.instagram.com/marionskitchen
https://twitter.com/marionskitchen
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: http://bit.ly/2sNdNOJ
For more super tasty recipes: http://bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
- published: 15 Nov 2019
- views: 94739
8:00
How To Make Okonomiyaki (Recipe) お好み焼きの作り方（レシピ）
Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuo...
published: 09 Jul 2016
How To Make Okonomiyaki (Recipe) お好み焼きの作り方（レシピ）
How To Make Okonomiyaki (Recipe) お好み焼きの作り方（レシピ）
- Report rights infringement
- published: 09 Jul 2016
- views: 1782392
Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuobushi, and aonori. Originated from Osaka, Japan.
★ FOLLOW JUST ONE COOKBOOK ★
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PRINT RECIPE ▼
http://bit.ly/OkonomiyakiRecipe
Serves: 4
Ingredients:
1 cup (120 g) all-purpose flour
¼ tsp. salt
¼ tsp. sugar
¼ tsp. baking powder
2-3 inch (5-8 cm) Nagaimo/Yamaimo
¾ cup (180 ml) dashi, or ¾ cup water with 1 tsp. dashi powder
1 large cabbage head (8-9 cups, 1.6 lb., 740 g)
½ lb. (227 g) sliced pork belly
4 large eggs
½ cup (8 Tbsp.) tempura scraps (Tenkasu/Agedama)
¼ cup (4 Tbsp.) pickled red ginger (Kizami Beni Shoga)
Vegetable oil
Okonomiyaki Sauce
1 ½ Tbsp. sugar
2 Tbsp. oyster sauce
4 Tbsp. ketchup
3 ½ Tbsp. Worcestershire sauce
Toppings
Okonomiyaki sauce (or homemade recipe)
Japanese mayonnaise
Dried bonito flakes (Katsuobushi)
Dried green seaweed powder (Aonori)
Green onions/scallions
Instructions with step-by-step pics▼
http://bit.ly/OkonomiyakiRecipe
★ INGREDIENTS & COOKING EQUIPMENT ★
CUTTING BOARD :: http://www.cuttingboard.com
WHISK :: http://amzn.to/1RyWQKY
DASHI POWDER :: http://amzn.to/29tEwrv
MINI SPATULA :: http://amzn.to/29tEwHZ
KNIFE :: http://amzn.to/1RyWLHg
TENKASU :: http://amzn.to/29pqkwk
PICKLED RED GINGER :: http://amzn.to/29Wjpwj
FRYING PAN :: http://amzn.to/1SiMTp4
2 SPATULAS :: http://amzn.to/1SJuZxe
SILICONE BRUSH :: http://amzn.to/29uf6sh
OKONOMI SAUCE :: http://amzn.to/29WijRp
JAPANESE MAYO :: http://amzn.to/29pqkfM
DRIED BONITO FLAKES :: http://amzn.to/29Wj5h2
DRIED GREEN SEAWEED POWDER :: http://amzn.to/29xp4uD
★ MUSIC ★
Music courtesy of Audio Network
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SOFTWARE :: Adobe Premiere
6:31
How To Make Traditional Okonomiyaki Easily At Home
Okonomiyaki are the Japanese Street Food Pancakes of your dreams. No not the fluffy pancak...
published: 11 Sep 2019
How To Make Traditional Okonomiyaki Easily At Home
How To Make Traditional Okonomiyaki Easily At Home
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- published: 11 Sep 2019
- views: 1258867
Okonomiyaki are the Japanese Street Food Pancakes of your dreams. No not the fluffy pancakes that you've seen float around the internet, these are better. This is a real deal (kind of authentic) okonomiyaki that in my opinion is the best way to serve it. It's simple, easy to make, and it's delicious. That's how I like mine.
Bonito Flakes: https://shop-links.co/1736374462991134905
My Lacto-Fermented Ketchup Recipe: https://youtu.be/jRRp05TBBec
My Dashi Recipe: https://youtu.be/hWnPT7ucF_I
The Nonstick Pan Used Here: https://shop-links.co/1736374502970508276
Recipe: https://www.joshuaweissman.com/post/okonomiyaki
FOLLOW ME:
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Twitter: https://twitter.com/therealweissman
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4:20
How to make Okonomiyaki at home (a SIMPLE Japanese street food recipe)
In this video I show you Okonomiyaki, Osaka style. This Japanese recipe is actually really...
published: 06 Oct 2019
How to make Okonomiyaki at home (a SIMPLE Japanese street food recipe)
How to make Okonomiyaki at home (a SIMPLE Japanese street food recipe)
- Report rights infringement
- published: 06 Oct 2019
- views: 272545
In this video I show you Okonomiyaki, Osaka style. This Japanese recipe is actually really simple to recreate at home.
FREE 5 INGREDIENT COOKBOOK: https://jonothestudentcook.activehosted.com/f/3
INGREDIENTS
Makes 2 SERVINGS
- 1 ½ cup Flour
- ¼ cup Cornflour
- ¼ finely diced Cabbage
- 1 cup Stock
- 1 tbsp Benny Shogu Ginger
- 3 Eggs (Note: in the Intro I said to use 2 eggs, but its actually 3 eggs)
- 200g diced Bacon
To Serve
- Okonomiyaki sauce
- Japanese Kewpie mayo
- Bonito Flakes
MUSIC: https://player.epidemicsound.com/
WEBSITE: http://simplecookery.co/
17:18
Making The Perfect Okonomiyaki
New Merch: https://shop.studio71us.com/collections/hiroyuki-terada
How to make the perfec...
published: 21 Oct 2018
Making The Perfect Okonomiyaki
Making The Perfect Okonomiyaki
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- published: 21 Oct 2018
- views: 174665
New Merch: https://shop.studio71us.com/collections/hiroyuki-terada
How to make the perfect Okonomiyaki from Master Sushi Chef Hiroyuki Terada
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About Master Sushi Chef Hiroyuki Terada:
Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on YouTube.
At age 10, Terada learned the basics of sushi from his father and then went on to attend RKC Chef's School in Kochi, Japan from 1987-1989. He soon earned a nickname for his fast knife, attention to detail, divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine. After graduating RKC Chef School, he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi, Japan from 1989-1992. Mr. Kondo is the master of Kansai style cooking, considered to be the high-end of Japanese cuisine. Terada earned the title Master Sushi Chef by becoming the standing head sushi chef & can serve Fugu (Japan Licensed) to the public.
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Chef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife.
For more information on these knives, contact David Holly at david@knifemerchant.com or visit knifemerchant.com
Let us know how you enjoy your Minonokuni.
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6:26
How One of Tokyo’s Best Okonomiyaki is Made — The Experts
Momijiya is a popular spot for Hiroshima-style Okonomiyaki in Tokyo. Chef Tomonori Tsuda i...
published: 29 Jul 2020
How One of Tokyo’s Best Okonomiyaki is Made — The Experts
How One of Tokyo’s Best Okonomiyaki is Made — The Experts
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- published: 29 Jul 2020
- views: 1365332
Momijiya is a popular spot for Hiroshima-style Okonomiyaki in Tokyo. Chef Tomonori Tsuda is the second generation owner, and has been making the savory pancake snack, which consists of cabbage, bean sprouts, pork back rib, and egg, for over 200 customers a day for years.
Credits:
Producers: Francesca Manto, Tofu Media
Camera: Tofu Media
Editor: Francesca Manto
Executive Producer: Stephen Pelletteri
Development Producer: McGraw Wolfman
Coordinating Producer: Stefania Orrù
Audience Engagement: Daniel Geneen, Terri Ciccone
----------------------------------------------------------------------------------------------------------
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8:39
How to Make Okonomiyaki
We're trying to learn more about Japanese cooking, so we had our chef friend come by and t...
published: 24 Aug 2016
How to Make Okonomiyaki
How to Make Okonomiyaki
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- published: 24 Aug 2016
- views: 789857
We're trying to learn more about Japanese cooking, so we had our chef friend come by and teach us a few recipes. Here's how to make Okonomiyaki!
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☞ http://www.eatyourkimchi.com/how-to-make-okonomiyaki
Vegan version here!
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11:39
OKONOMIYAKI/JAPANESE HOME COOKING
How to make OKONOMIYAKI
Thank you for the requests!
Music : MusMus
【Ingredients】
Cabbage...
published: 23 May 2020
OKONOMIYAKI/JAPANESE HOME COOKING
OKONOMIYAKI/JAPANESE HOME COOKING
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- published: 23 May 2020
- views: 745353
How to make OKONOMIYAKI
Thank you for the requests!
Music : MusMus
【Ingredients】
Cabbage - 200g
Pork belly - 150g
Flour - 100g
DASHI powder - 1
Water - 100ml
Egg - 1
Worcestershire sauce - 1tbsp
Ketchup - 2tbsp
Soy sauce - 1tsp
Sugar - 2tbsp
Mayonnaise
Aonori
Bonito flakes
23:57
Okonomiyaki - Frida Ronge visar japansk street food
Okonomyaki är en pannkaka med fyllning av kål och en massa god topping. Kallas ibland för ...
published: 27 May 2020
Okonomiyaki - Frida Ronge visar japansk street food
Okonomiyaki - Frida Ronge visar japansk street food
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- published: 27 May 2020
- views: 42225
Okonomyaki är en pannkaka med fyllning av kål och en massa god topping. Kallas ibland för Japans pizza och finns i mängder av varianter.
Följ Frida på Instagram för mer japansk inspiration: https://bit.ly/2ZEDx23
20% rabatt på alla Yaxell-knivar på Cervera med koden Yaxell20 (gäller inte redan rabatterade knivar)
https://bit.ly/36v9lI6 (gäller en vecka från publicering)
Här beställer du Frida Ronges böcker "Food retreat" och "Rå som sushi": https://bit.ly/2X5pdOs
Ingredienser och recept:
Okonomiyaki med svamp, räkor & tonkatsusås
2 portioner
100 g vitkål, strimlad
100 g ostronskivling eller king oyster, skuren i bitar
3 ägg
1 dl vetemjöl
1 dl mjölk
1 nypa bakpulver
1 tsk salt
nymald svartpeppar
Topping
2 msk majonnäs eller QP majonäs
2 msk tonkatsusås
Kolstrimlor
1 dl msc certifierade räkor
2 salladslökar, finskurna
½ dl bonitoflingor
1 klippt noriark
Tonkatsusås
ca 1 dl
1/2 dl worchestershiresås
2 msk ostronsås
2 msk soja
2 msk mirin
1 msk risvinäger
1 msk tomatpure
1 msk ljus sirap eller honung eller björksocker
1 nypa chilipulver gärna shichimi togarashi
2 tsk senapspulver
Koka alla ingredienser ca 10-15 minuter på mellan värme tills det tjocknar. Förvara i kyl, såsen klarar sig cirka 1 månad i kylen om den är väl förpackad.
Gör en pannkakssmet av mjöl, bakpulver, mjölk, ägg och salt. Blanda i kålen så att den blir mjuk i pannkakssmeten. Börja med att steka svampen gyllenbrun. Stek kålsmeten gyllenbrun på båda sidorna och toppa pannkakorna med tonkatsusås, majonnäs, salladslök, svamp, bonitoflakes och klippt nori.
Prenumerera: http://bit.ly/1EqRue2
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10:15
Okonomiyaki Tabletop Cooking Restaurant
A pov experience of a Okonomiyaki restaurant in Taiwan with a personal tabletop grill
The...
published: 02 May 2020
Okonomiyaki Tabletop Cooking Restaurant
Okonomiyaki Tabletop Cooking Restaurant
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- published: 02 May 2020
- views: 898249
A pov experience of a Okonomiyaki restaurant in Taiwan with a personal tabletop grill
The place is called Yue Dao Japanese Pan-fried Batter and we visited their branch in Taipei & Taichung. The Taichung one was actually a few dollars cheaper.
This was film in February, stay safe everyone!
20:25
How to Make Okonomiyaki with Ivan Orkin | Dear Test Kitchen
This week on “Dear Test Kitchen,” Ivan Orkin joins Josh to make two different versions of ...
published: 23 Jan 2020
How to Make Okonomiyaki with Ivan Orkin | Dear Test Kitchen
How to Make Okonomiyaki with Ivan Orkin | Dear Test Kitchen
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- published: 23 Jan 2020
- views: 54286
This week on “Dear Test Kitchen,” Ivan Orkin joins Josh to make two different versions of okonomiyaki, a Japanese savory pancake stuffed with, in Ivan’s words, “cabbage and a multitude of other ingredients, such as onion, scallions, pork belly or bacon, seafood, fish cakes, udon, mochi (rice cakes), and/or basically anything else you can think of.” GET THE RECIPE ►► https://f52.co/37rGaFC
Looking for a specific section? We've got you covered:
2:02 - A basic okonomiyaki batter
5:02 - How to cook okonomiyaki
7:44 - Popular okonomiyaki toppings
11:24 - Finishing the okonomiyaki
13:22 - Tasting the okonomiyaki
14:29 - An okonomiyaki variation
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ABOUT FOOD52
As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
10:06
キャベツ焼き お好み焼き(小) 職人の早業 - Okonomiyaki Stall - Japanese Street food - $1.5 作り方 大阪 難波 160円
✅キャベツ焼き 難波店 (Kyabetsu yaki)
ℹ️創業25年目大阪名物のキャベツ焼き。1個160円という驚きの安さ！
キャベツ焼きを焼いて13年の店長の職人技は必見です...
published: 13 May 2021
キャベツ焼き お好み焼き(小) 職人の早業 - Okonomiyaki Stall - Japanese Street food - $1.5 作り方 大阪 難波 160円
キャベツ焼き お好み焼き(小) 職人の早業 - Okonomiyaki Stall - Japanese Street food - $1.5 作り方 大阪 難波 160円
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- published: 13 May 2021
- views: 91593
✅キャベツ焼き 難波店 (Kyabetsu yaki)
ℹ️創業25年目大阪名物のキャベツ焼き。1個160円という驚きの安さ！
キャベツ焼きを焼いて13年の店長の職人技は必見です。もっとも忙しい日には1日約3000枚も焼いたことがあるそうです。
１００％国産の安心なキャベツを手入れの行き届いた包丁で１つずつリズミカルに千切りしています。機械でなく、人が切る事によってキャベツの甘みがでるようです。生地は“モチモチ”たまごは“フワッ”と美味しい大阪名物のキャベツ焼きです。
ℹ️25 years old small Okonomiyaki ("KYABETSU YAKI") shop.
Master's professional skills are a must-see. He said that he had baked it about 3000 pieces a day on a busy day.
Website: https://www.kyabetuyaki.com/
📍Location
https://goo.gl/maps/squCR1hpzKgkFcPr9
日本,大阪府,難波(Japan,Osaka,Namba)
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メニュー(Menu)
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キャベツ焼き（160円）
Cabbage Yaki（1.52USD）
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動画の目次(Table of Contents)
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00:00 キャベツ焼きの作り方(How to make kyabetuyaki)
09:49 実食(Actual meal)
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グルメ動画(Food Video)
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100円お好み焼き屋台 - Old style Okonomiyaki Stall - Japanese Street food - $1 大阪 四天王寺
https://youtu.be/fbAFbfYlkdc
たこ焼き196個を10分で焼く職人技 - Takoyaki Master - Japanese Street Food - 大たこ 大阪 道頓堀
https://youtu.be/vPLnE_t2OUQ
元祖オムライス 昔ながらの作り方 - Old Style Omurice Master - Japanese Street Food - Omelette Rice 北極星
https://youtu.be/l78_CV1EOvI
西成 100円お好み焼き屋台 - Old Style Okonomiyaki Stall - Japanese Street food - 組み立て・開店準備 - $1 Yatai 大阪
https://youtu.be/FNBSXceB5u8
七味唐辛子屋台に密着！Old Style Spice Stall - Japanese Street Food - Chili Pepper
https://youtu.be/7Mtbfgdxcn4
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関連動画(Related Video)
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その場でファンが出来るお好み焼き屋さん 2018 職人芸 Street Food Japan Okonomiyaki
https://www.youtube.com/watch?v=H4OuJrNXl0o
How One of Tokyo’s Best Okonomiyaki is Made — First Person
https://www.youtube.com/watch?v=_qY26XaW678
japanese street food - okonomiyaki
https://www.youtube.com/watch?v=kvLv0Ne7-aU
大阪名物！キャベツ焼ができるまで！ How to make Kyabetsu Yaki!
https://www.youtube.com/watch?v=BzssMAo5tIM
【職人技】渋谷のチャーハン専門店・村上さんの高速鍋さばき / Super speed fried rice cooking in Shibuya【内村のツボる動画大賞】
https://www.youtube.com/watch?v=hJdENiJVehE
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オススメ再生リスト
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--- ラーメン屋台(Ramen Stall) 🍜 ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpavHO_8ob9C8qFgcCwY7Iys
--- 一日密着シリーズ(Day in the Life of a Chef) ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpYfVL5Ywou7S8wTuZ9mK88k
--- キャンディー(Handmade Candy) 🍭 ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpbF-wAkuiIh7wCw1DDrUei-
--- 職人技(Amazing Professional Skills) ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpZMLVAy3-w1A3zRlFtLoSYh
--- 厨房の定点カメラ(Overhead view in kitchen) ---
https://www.youtube.com/playlist?list=PLDqEp1MwpcpY_33Yji8mNtTmQJXXWYAWv
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ABOUT US (私たちについて)
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世界中の人達に楽しんで頂ける『食のエンターテイメント動画』の制作を目指しております。
制作活動のモチベーションになりますので、気に入って頂けましたら、是非『チャンネル登録・高評価・
コメント・シェア』などよろしくお願い致します！😋🌏
Our aim is to produce videos of “food entertainment” that can entertain people all over the world.
Your support gives us motivation to create more videos, so if you like our videos, please subscribe to our channel, like, share and comment!😋🌏
【 チャンネル登録はこちら｜Subscribe to my channel 】
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- Instagram
https://www.instagram.com/mogu2_food/
- Twitter
https://twitter.com/mogu2_food
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Channel Support (チャンネルサポート)
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Please support the channel for translation work and higher quality video production.
翻訳作業やよりハイクオリティーな動画制作の為にチャンネルへのサポートをお願い致します。
PayPal: https://www.paypal.com/paypalme/mogu2
#キャベツ焼き #お好み焼き #StreetFood #Japanstreetfood #Okonomiyaki #大阪 #ずっと見てられる #kyabetuyaki #오코노미 야키 #볶음밥 #御好烧
6:34
The pancakes I could eat every night of the week! | Easy Sweet Potato Okonomiyaki - Marion's Kitchen
Easy savory pancakes that are perfectly healthy enough to eat everynight of the week! A si...
published: 15 Nov 2019
The pancakes I could eat every night of the week! | Easy Sweet Potato Okonomiyaki - Marion's Kitchen
The pancakes I could eat every night of the week! | Easy Sweet Potato Okonomiyaki - Marion's Kitchen
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- published: 15 Nov 2019
- views: 94739
Easy savory pancakes that are perfectly healthy enough to eat everynight of the week! A simple Japanese okonomiyaki recipe!
Get the recipe: https://www.marionskitchen.com/japanese-sweet-potato-okonomiyaki/
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: http://bit.ly/2xOQ7zs
Binge watch a whole bunch of my Asian food recipe videos here: http://bit.ly/2JAKVUg
Come chat with me on:
https://www.facebook.com/mariongrasby
https://www.instagram.com/marionskitchen
https://twitter.com/marionskitchen
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: http://bit.ly/2sNdNOJ
For more super tasty recipes: http://bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
Okonomiyaki
Okonomiyaki (お好み焼き, o-konomi-yaki) ( listen ) is a Japanese savoury pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "what you like" or "what you want", and yaki meaning "grilled" or "cooked" (cf. yakitori and yakisoba). Okonomiyaki is mainly associated with the Kansai or Hiroshima areas of Japan, but is widely available throughout the country. Toppings and batters tend to vary according to region. Tokyo okonomiyaki is usually smaller than a Hiroshima or Kansai okonomiyaki.
Kansai area
Kansai- or Osaka-style okonomiyaki is the predominant version of the dish, found throughout most of Japan. The batter is made of flour, grated nagaimo (a type of yam), water or dashi, eggs and shredded cabbage, and usually contains other ingredients such as green onion, meat (generally thin pork belly, often mistaken for bacon), octopus, squid, shrimp, vegetables, konjac, mochi or cheese. Okonomiyaki is sometimes compared to an omelette or a pancake and may be referred to as a "Japanese pizza" or "Osaka soul food".
This page contains text from Wikipedia, the Free Encyclopedia - https://wn.com/Okonomiyaki
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