Iron & Wine

Samuel "Sam" Beam (born July 26, 1974), better known by his stage and recording name Iron & Wine, is an American singer-songwriter. He has released five studio albums, several EPs and singles, as well as a few download-only releases, which include a live album (a recording of his 2005 Bonnaroo performance). He occasionally tours with a full band.

Beam was raised in South Carolina before moving to Virginia and then Florida to attend school. He now resides in Durham, North Carolina. The name Iron & Wine is taken from a dietary supplement named "Beef Iron & Wine" that he found in a general store while shooting a film.

Early life

Beam was raised in Chapin, South Carolina, where his father worked in land management and his mother was a schoolteacher. When he was a child, his family took regular trips to the country, where his grandfather ran a farm. He attended Seven Oaks Elementary School, Chapin Middle School, and Chapin High School. While home from college, he was a waiter at California Dreaming restaurant in Columbia. Beam earned a bachelor's degree in art from Virginia Commonwealth University in Richmond, Virginia. He specialized in painting before graduating from the Florida State University Film School with an MFA degree. Before the release of the first Iron & Wine album, Beam's main source of income was as a professor of film and cinematography at the University of Miami and Miami International University of Art & Design. He had been writing songs for over seven years before a friend lent him a four-track recorder. He began making demos and gave one to his friend Michael Bridwell, brother of Band of Horses lead singer, Ben Bridwell. Michael handed it to Mike McGonigal, editor of Yeti magazine, who chose "Dead Man's Will", later released on In the Reins, for inclusion on one of his magazine's compilation CDs. Beam later came to the attention of Sub Pop Records co-owner, Jonathan Poneman, who contacted Beam to propose a deal.

Wine

Wine (from Latin vinum) is an alcoholic beverage made from fermented grapes or other fruits. Due to a natural chemical balance, grapes ferment without the addition of sugars, acids, enzymes, water, or other nutrients.Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide. Different varieties of grapes and strains of yeasts produce different styles of wine. These variations result from the complex interactions between the biochemical development of the grape, the reactions involved in fermentation, the terroir (the special characteristics imparted by geography, geology, climate and plant genetics) and subsequent appellation (the legally defined and protected geographical indication used to identify where the grapes for a wine were grown), along with human intervention in the overall process.

Wine has been produced for thousands of years. The earliest evidence of wine to date was found in the country of Georgia, where 8000-year old wine jars were uncovered. Traces of wine have also been found in Iran with 7,000-year-old wine jars and in Armenia with the 6100-year old Areni-1 winery, which is considered to be the earliest known winery by far. The earliest form of grape-based fermented drink however, was found in northern China, where archaeologists discovered 9000-year old pottery jars. Wine had reached the Balkans by c. 4500 BC and was consumed and celebrated in ancient Greece, Thrace and Rome. Throughout history, wine has been consumed for its intoxicating effects, which are evident at normal serving sizes.

Iron

Iron is a chemical element with symbol Fe (from Latin: ferrum) and atomic number 26. It is a metal in the first transition series. It is by mass the most common element on Earth, forming much of Earth's outer and inner core. It is the fourth most common element in the Earth's crust. Its abundance in rocky planets like Earth is due to its abundant production by fusion in high-mass stars, where the production of nickel-56 (which decays to the most common isotope of iron) is the last nuclear fusion reaction that is exothermic. Consequently, radioactive nickel is the last element to be produced before the violent collapse of a supernova scatters precursor radionuclide of iron into space.

Like other group 8 elements, iron exists in a wide range of oxidation states, −2 to +6, although +2 and +3 are the most common. Elemental iron occurs in meteoroids and other low oxygen environments, but is reactive to oxygen and water. Fresh iron surfaces appear lustrous silvery-gray, but oxidize in normal air to give hydrated iron oxides, commonly known as rust. Unlike many other metals which form passivating oxide layers, iron oxides occupy more volume than the metal and thus flake off, exposing fresh surfaces for corrosion.

CBS This Morning

CBS This Morning is an American morning television program that is broadcast on CBS. The program, which shares its title with a more traditionally formatted morning program that aired on the network from 1987 to 1999, airs Monday through Saturdays from 7:00 to 9:00 a.m. in all time zones (airing live in the Eastern Time Zone and on tape-delay in the Central and Mountain Time Zones; stations in the Pacific Time Zone receive an updated feed with a specialized opening and updated live reports). It is the tenth distinct morning news-features program format that CBS has aired since 1954, having replaced The Early Show on January 9, 2012.

The weekday edition of the program is currently anchored by Charlie Rose, Gayle King and Norah O'Donnell. The program emphasizes general national and international news stories and in-depth reports throughout each edition, although it also includes live in-studio and pre-taped interviews. The format was chosen as an alternative to the soft news and lifestyle-driven formats of competitors Today and Good Morning America following the first hour or half-hour of those broadcasts, in an attempt to give the program a competitive edge with its hard news format (CBS has historically placed third in the ratings among the network morning shows).

This Morning

This Morning may refer to:

See also