Contrary to some beliefs, the bagel was not created in the shape of a stirrup to commemorate the victory of
Poland's
King John III Sobieski over the
Ottoman Turks in the
Battle of Vienna in 1683. It was actually invented much earlier in
Kraków, Poland, as a competitor to the obwarzanek, a lean bread of wheat flour designed for
Lent.[citation needed]
Linguist
Leo Rosten wrote in "
The Joys of Yiddish" about the first known mention of the
Polish word bajgiel derived from the Yiddish word bagel in the "
Community Regulations" of the city of
Kraków in 1610, which stated that the item was given as a gift to women in childbirth
.
In the 16th and first half of the
17th centuries, the bajgiel became a staple of the
Polish national diet, and a staple of the
Slavic diet generally. Its name derives from the Yiddish word 'beygal' from the
German dialect word 'beugel,' meaning 'ring' or 'bracelet.'
Variants of the word beugal are used in Yiddish and
Austrian German to refer to a somewhat similar form of sweet filled pastry (Mohnbeugel (with poppy seeds) and Nussbeugel (with ground nuts)), or in southern
German dialects (where beuge refers to a pile, e.g., holzbeuge, or woodpile). According to the Merriam-Webster's dictionary, 'bagel' derives from the transliteration of the Yiddish 'beygl', which came from the
Middle High German 'böugel' or ring, which itself came from 'bouc' (ring) in
Old High German, similar to the
Old English 'bēag' '(ring), and 'būgan' (to bend or bow). Similarly another etymology in the
Webster's New World College Dictionary says that the Middle High German form was derived from the Austrian German 'beugel', a kind of croissant, and was similar to the
German 'bügel', a stirrup or ring.
In the
Brick Lane district and surrounding area of
London, England, bagels, or as locally spelled "beigels", have been sold since the middle of the
19th century. They were often displayed in the windows of bakeries on vertical wooden dowels, up to a metre in length, on racks.
Bagels were brought to the
United States by immigrant Polish-Jews, with a thriving business developing in
New York City that was controlled for decades by
Bagel Bakers Local 338, which had contracts with nearly all bagel bakeries in and around the city for its workers, who prepared all their bagels by hand. The bagel came into more general use throughout
North America in the last quarter of the
20th century, which was due at least partly to the efforts of bagel baker
Harry Lender, his son,
Murray Lender, and
Florence Sender, who pioneered automated production and distribution of frozen bagels in the
1960s.
Murray also invented pre-slicing the bagel.
In modern times,
Canadian American NASA astronaut Gregory Chamitoff is the first person known to have taken a batch of bagels into space on his 2008
Space Shuttle mission to the
International Space Station. His shipment consisted of 18 sesame seed
Montreal-style bagels, produced at the famous
Fairmount Bagel bakery in
Montreal;
Chamitoff was born in Montreal to members of the city's
Russian Jewish community and is related to the Shlafman family that owns the bakery.
Credits:
Characters/maplestory items - Bannedstory with authorized use from Nexon
Background parts- by Nexon, pack provided by Maples7ory and Goates @ Maplemation.com
Programs
Used:
Flash Pro CS6/
Flash CC
After Effects CC/CS6/
CS4
Sony Vegas Pro 12
Swivel
Bannedstory 4
DVDVideoSoft
Free Studios
Paint.net
- published: 17 May 2015
- views: 1875