Create your page here
Restaurant review | Soul at the Joseph: Flavors are good for those willing to pay up
Edit The Columbus Dispatch 06 May 2016
Welcome to Soul at the Joseph, where dinner is apt to be equally rewarding and curious ... The cure ... Black sesame seeds, impeccable dill fronds, bitter citrus and what tasted like fruit pickles (the out-of-date menu, which misidentified the seafood as hamachi, didn’t help much) brought a lot to the table for fresh-flavored pinwheels of “meaty” fish ... I didn’t get any bacon; maybe I deserve a $2 rebate ... Was it delicious anyway? Absolutely ... no....
What's In The Bella Vista And Queen Village Neighborhoods? (Visit Philadelphia - The Greater Philadelphia Tourism Marketing Corporation)
Edit Public Technologies 05 May 2016
(Source. Visit Philadelphia - The Greater Philadelphia Tourism Marketing Corporation). Restaurants, Bars, Cafes, Art & Shops In Philadelphia's Bella Vista and Queen Village Neighborhoods ... Small, mostly historic townhouses and a mix of new and well-established businesses make up these side-by-side neighborhoods ... QUEEN VILLAGE. ... 603 S ... 714 S ... Catches of the day range from familiar (king crab, Steelhead trout) to the less so (hamachi, cobia)....
Chicago chefs on special dishes they’d make Mom for Mother’s Day
Edit Chicago Sun-Times 30 Apr 2016
Mother’s Day evokes memories — often centered on food ... [See recipe.]. “My mother loves fish and salads ... [See recipe.] ... Brian Mita, Izakaya Mita, is emphatic about his choice — hamachi kama (grilled yellowtail collar), a favorite he and his mother enjoyed together for many years at a favorite restaurant. “When mom and I set out to build Izakaya Mita, we knew we had to have hamachi kama on the menu,” Mita said ... ... Salt....
First Impressions: Binchoyaki turns up heat on local Japanese cuisine
Edit Sacramento Bee 27 Apr 2016
First Impressions visits dining spots that are new or have undergone transitions. Have a candidate for First Impressions? Email us at taste@sacbee.com. Chef and Kennedy High School graduate Craig Takehara once worked in an upscale kaiseki (multicourse dinner) restaurant in Beverly Hills ... Menu ... Price point ... The grilled hamachi, however, tasted overly fishy and not at all like it should carry the biggest price tag ($13) on the grill menu....
Treat your mom to a Mother's Day meal at one of these great Bay Area restaurants
Edit The Examiner 21 Apr 2016
The three-course prix fixe menu includes various seasonal dishes such as Hamachi Crudo, crispy ginger salad, fermented wasabi, kumquat, sesame seed, Bread Pudding French Toast, bing cherry compote, toasted hazelnuts, vermont maple syrup, Dungeness Crab Benedict, poached eggs, whole wheat muffin, breakfast potatoes, piquillo hollandaise, Hudson ......
"Meals in the Sky" Menus Take Flight at Four Seasons Hotel New York (Four Seasons Hotels Inc)
Edit Public Technologies 18 Apr 2016
(Source. Four Seasons Hotels Inc). Manhattan is known for taking dining to the next level ... First Terrine of foie gras, huckleberry coulis, oxtail marmalade, warm hearth bread Shaved spring vegetables and local edible flowers, chrysanthemum greens, green vinaigrette Crudo of hamachi, pickled Hammonton blueberries, avocado pearls and caviar Chilled green gazpacho, local snap peas and tendrils, fragrant lime cremeux ... Original Document....
Chef Atherton's Latest Restaurant Is His Best for Years
Edit Bloomberg 12 Apr 2016
There's a theory that Jason Atherton is expanding his dining empire so quickly that standards must drop and creativity wane. That's a load of rubbish ... Chef Alex Craciun. Photographer. Richard Vines/Bloomberg ... Not here ... Each fish is individually dressed and seasoned, from the sesame-topped salmon through the o-toro fatty tuna with a slither of eight-month pickled garlic through to the hamachi yellowtail with ginger and lime juice ... ....
The 21 best seafood restaurants in America
Edit New York Post 06 Apr 2016
But these seafood restaurants all have at least one thing in common. they deserve your attention ... 2 ... 3 ... 4 ... Neither a stark departure nor a virtual homage, Select Oyster Bar is all Serpa’s own, with a sharp gallery-esque vibe and a menu broadly inspired by the Mediterranean region, both to the West (black bass crudo with artichoke pesto and Calabrian chiles, say) and to the East (hamachi crudo with labne, radishes, Aleppo pepper and mint)....
Sushi Fest at Wegmans Chestnut Hill Brings Together Best Ingredients and Top Sushi Chefs (Wegmans Food Markets Inc)
Edit Public Technologies 05 Apr 2016
(Source. Wegmans Food Markets Inc). For Release. 04/04/2016. Contact Information. Valerie Fox, media relations coordinator, 585-720-5713. CHESTNUT HILL, MA - EVENT ... All are invited to attend. TIME, DATE, PLACE. ... They'll cut sashimi to order with varieties like uni (sea urchin) from California, Kampachi (similar to yellowtail Hamachi)from Hawaii, Japanese Red Seabream, Striped Jack from Tsukiji, and scallops from Hokkaido while supplies last....
Five things to remember while eating out to avoid getting conned
Edit The Times of India 03 Apr 2016
By Anoothi Vishal. First things first. restaurants are out to make money. So if you think you are better served by your mother's mattar paneer at home — and it tastes better too — read no further. This one is for those who appreciate a few basics ... Hamachi, the yellowtail as we know it, costs restaurants about Rs 3,000 per kg ... Most will do hamachi, which costs less than half, and the unscrupulous ones may use buri ... Do a little math....
The Fine Art of Asian Fusion
Edit Khaleej Times 30 Mar 2016
Something wonderful is happening on the culinary scene in Dubai. We're seeing a wave of creative Asian-blend - that's the umbrella term we're according to the pan-Asian, Asian-fusion, and Mediterrasian cuisines sprouting up - restaurants offering not just innovative but unusual food to diners ... The Hamachi Rolls from the Maki section that we gorge on next is our clear favourite for the night ... marypaulose@khaleejtimes.com. ....
Supercharge your Sundays at the new Oscar’s Brunch (Conrad Hotels & Resorts - Conrad Hospitality LLC)
Edit Public Technologies 24 Mar 2016
(Source. Conrad Hotels & Resorts - Conrad Hospitality LLC) 19b61fac-efd1-420b-99a2-a12c41541ef4.pdf. Ferne Yap Director of Marketing Communications. +65 6432 7151. ferne.yap@conradhotels.com. Joyce Li Marketing Communications Executive. 65.6432 7150. joyce.li@conradhotels.com. Supercharge your Sundays at the new Oscar's Brunch ... Seafood Bar ... Fresh sashimi including Tuna, Salmon, Swordfish, Snapper, Hamachi, and Ika. Craving Station ... Organic Eggs....
- 1
- 2
- 3
- 4
- 5
- Next page »
