Delicious Easy to cook Black Beans(Douchi) Salmon Recipe with Capsicum

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• published: 14 Oct 2015
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My Friends, share black bean salmon recipe with different colored capsicum to You. Hope You like this recommendation Me Friends. Invite You to subscribe to my Video Channel: http://goo.gl/wdCj68 Ingredients : - 1 Salmon steak - Capsicum (3 colors) : cut into bite sizes - Black Bean : 1 tbsp (wash away the salt if any) - Ginger : sliced into 5 pieces - Garlic : 5 cloves (crushed) - Cooking oil - Corn flour mixture (1 tbsp of corn flour with 3 tbsp of water) Sauce Ingredients : - Oyster sauce : 1 tsp - Dark soy sauce : 1/2 tsp - Raw sugar : 1 tbsp - Rice wine : 2 tbsp - Black pepper : a pinch - Water : 1/2 cup Cooking Method : (1) Mix all sauce ingredients in a bowl. (2) Heat up pan with 1 tbsp of cooking oil, fry salmon until golden brown on both sides. Set aside on a plate. (3) In a pan, heat up 2 tbsp of cooking oil, stir fry ginger and garlic until oil is fragrant, discard the ginger and garlic. (4) Add black bean and capsicum to the fragrant oil, stir fry a while and follow by the sauce. Once the sauce starts to boil, add in corn mixture to thicken the sauce. (5) When the sauce boils again, add salmon to the black bean sauce. Cover salmon with sauce and simmer for 1 minutes. Invite You To Follow http://plus.google.com Profiles Stella San https://plus.google.com/114512468123776014795/posts Anthony Zheng Gao https://plus.google.com/+ZhengGaoAnthony/posts Reference: - https://en.wikipedia.org/wiki/Douchi - https://en.wikipedia.org/wiki/Salmon - https://en.wikipedia.org/wiki/Capsicum - https://en.wikipedia.org/wiki/Recipe Licensed under: http://creativecommons.org/licenses/by-sa/3.0 Attribution-ShareAlike 3.0 Unported (CC BY-SA 3.0)