- published: 09 Sep 2014
- views: 120061
A whisk is a cooking utensil to blend ingredients smooth, or to incorporate air into a mixture, in a process known as whisking or whipping. Most whisks consist of a long, narrow handle with a series of wire loops joined at the end. The wires are usually metal, but some are plastic for use with nonstick cookware. Whisks are also made from bamboo.
Whisks are commonly used to whip egg whites into a firm foam to make meringue, or to whip cream into whipped cream.
Whisks have differently-shaped loops depending on their intended functions:
The one thing I am truly afraid of ..that I kind of don't understand why or how. Click here to subscribe to my channel! http://youtube.com/subscription_center?add_user=danisnotonfire And make sure to check out spooky week on DanAndPhilGAMES: http://youtube.com/subscription_center?add_user=DanAndPhilGAMES Tell me ur fears in th comments and we can all halp each othre!!1 #internetsupportgroup Stalk more Dan! Twitter: http://twitter.com/danisnotonfire Instagram: http://instagram.com/danisnotonfire Tumblr: http://danisnotonfire.tumblr.com Facebook: http://facebook.com/danisnotonfire Merch: http://danandphilshop.com but for real making this video was terrifying the hallway scene and turning off the lights DID NOT COUNT AS ACTING OKAY FML
sorry this account is turning into such trash. pls forgive ill post real good edits when i actually get a laptop rather than my shitty quarter broken phone.
Learn how to whisk! Whisks are an invaluable tool in the kitchen, and with a little technique, you'll be a master in no time. Find my Cookbook! http://www.thekitchykitchen.com/cookbook/ Check out my Blog! http://www.thekitchykitchen.com Follow me on Instagram! http://instagram.com/kitchykitchen/ Let's be friends on Facebook! https://www.facebook.com/thekitchykitchen Say hello on Twitter! https://twitter.com/kitchykitchen Subscribe to my Channel! https://www.youtube.com/user/TheKitchyKitchen1
Link to purchase http://www.ebay.com/itm/Manual-Self-Turn-Stainless-Steel-Hand-Whisk-Rotary-Mixer-Egg-Beater-Cooking-Tool/301567713008?_trksid=p2045573.c100033.m2042&_trkparms=aid%3D111001%26algo%3DREC.SEED%26ao%3D1%26asc%3D20131017132637%26meid%3D267a138f3df140339b8f849880f76113%26pid%3D100033%26rk%3D1%26rkt%3D4%26sd%3D301567713008 Okay so a while back I was at a local big box store and someone was demoing a cool little whisk that worked really cool and claimed to be able to make whipped cream out of skim milk (this is a lie as any cook or chef will tell you that whipped cream requires a high fat content). We watched...and almost bought the item for $10 dollars (4 for $40). But a little voice in the back of my head just told me to do some research. Long story short I look on ebay for...
The internet generally doesn't have a sense of humour. This was probably a terrible idea. Watch Tyler's video! https://www.youtube.com/watch?v=Sqq5cqr3UAY Subscribe to my channel: http://youtube.com/subscription_center?add_user=danisnotonfire After years of friendship and mutual stalking we are finally together. And it was much more sexual and inappropriate than any of us could have hoped for. Remember it isn't the subject of the joke that's funny, it's ridiculousness of the subject in the context. Either way we're going to hell. Stalk more Dan! Twitter: http://twitter.com/danisnotonfire Instagram: http://instagram.com/danisnotonfire Tumblr: http://danisnotonfire.tumblr.com Facebook: http://facebook.com/danisnotonfire Merch: http://districtlines.com/danisnotonfire / http://danandphilsho...
This series follows the technology used to make products we regularly come in contact with, explaining its contents and related science and technology. In this episode we introduce bamboo tea whisks and matcha. To make matcha, tea leaves are grinded with stone mills. The tool used to stir matcha with hot water in a tea ceremony is called a bamboo tea whisk. The material used, a pliable type of bamboo, is split into very thin pieces. The ends are finally checked by hand for thinness.
Cook's Science, pre-order now! http://amzn.to/212U0nC The Science of Good Cooking: http://amzn.to/1O8oGw7 Subscribe to our new Cook's Science YouTube channel! http://youtube.com/cooksscience Everyone knows the correct way to use a whisk, right? Wrong. Buy our winning all-purpose whisk: http://amzn.to/1kHRgcR Buy our winning nonstick whisk: http://amzn.to/1gxBbXF We've noticed that different cooks seem to favor different motions when using a whisk. Some prefer side-to-side strokes, others use circular stirring, and others like the looping action of beating that takes the whisk up and out of the bowl. That got us wondering: Is any one of these motions more effective than the others? America's Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is hom...
Keep down by the ones who sat by your side
Guts blushing on a night shadow lonley pize
In the house with no home, cut to size
Hoplessly divided
I bent down into the knife
In the path of my foes, left to die
Visions of the highway
I bent back into the light
Well your god won't smile
And your conscience can't sleep
Someone in the wind as fire flies
against your sheild
What if i killed you all
Would it build me up
Someone in the wind as fire flies
Against your sheild
Ten seconds till the blackout parts with his crime
Got money don't buy in, dont buy the light
In the house with no home, cut to size
Hoplessly divided
I bent down into the knife
Well your god won't smile
And your conscience can't sleep
Someone in the wind as fire flies
Against your sheild
What if i killed you all
Would it build me up
Someone in the wind as fire flies
Against your sheild
Lay down, got rythem
Where trying to find it
On stage like a luminous gunner
Where trying to find it
Well your god won't smile
And your conscience can' sleep
Someone in the wind as fire flies
Against your sheild
What if i killed you all
Would it build me up
Someone in the wind as fire flies