'Tofu' is featured as a movie character in the following productions:
Lettuce in Life (2011)
Actors:
Bobby Lee (actor),
Bobby Lee (actor),
Pakk Hui (composer),
Joseph H. Shim (writer),
Joseph H. Shim (producer),
Megan Lee (actress),
Kim Mi Ly (miscellaneous crew),
Mira Kwon (producer),
Kwang Henry Hwang (producer),
Tana Rusitanonta (producer),
Susan Yim (miscellaneous crew),
Lawrence C. Har (producer),
Genres:
Comedy,
Drama,
Taglines: Life sucks without lettuce
La meute (2010)
Actors:
Emilie Maison (miscellaneous crew),
Gilles Waterkeyn (miscellaneous crew),
Pierre Philippe Hendrickx (miscellaneous crew),
Nadia Khamlichi (producer),
Yolande Moreau (actress),
Iwona Sellers (miscellaneous crew),
Christophe Louis (producer),
Eric Godon (actor),
Adrian Politowski (producer),
Jeremy Burdek (producer),
Philippe Nahon (actor),
Christophe Louis (producer),
Jan De Coninck (miscellaneous crew),
Matthias Schoenaerts (actor),
Émilie Dequenne (actress),
Genres:
Horror,
The Bisbee Cannibal Club (2002)
Actors:
Bill Robertson (director),
Bill Robertson (writer),
Bill Robertson (editor),
Bill Robertson (actor),
Bill Robertson (producer),
Jeff Thomas (miscellaneous crew),
Jeff Thomas (miscellaneous crew),
Jeff Thomas (miscellaneous crew),
Tina Pasqualina (editor),
Tina Pasqualina (actress),
Philip Estrada (actor),
Kevin Potato (actor),
Scott Roberts (actor),
Loki Penn (actor),
Sabu-Ra Escott (actor),
Plot: Vegetarians are disappearing from the little town of Bisbee, AZ. When a group of locals discover that their secret hallucinatory cactus garden has been used as a human barbecue and burial site, the existence of the Bisbee Cannibal Club becomes horrifyingly apparent. They form a vigilante gang, calling themselves "The Bisbee Cannibal Hunters, " to avenge their garden.
Keywords: black-comedy, cannibalism, independent-film, low-budget-film, splatter
Genres:
Comedy,
Horror,
Taglines: Clowns taste funny. Vegetarians taste good.
The New Women (2001)
Actors:
Mary Woronov (actress),
Todd Hughes (director),
Todd Hughes (writer),
Amy Hill (actress),
P. David Ebersole (producer),
P. David Ebersole (writer),
Roma Maffia (actress),
Cheryl Dunye (actress),
Gill Gayle (actor),
Beth Multer (actress),
Tracy Reiner (actress),
Amanda Pope (actress),
Nora Burns (actress),
Mary Scheer (actress),
Teresa Hill (actress),
Plot: The New Women is a post-apocalyptic adventure about Lisa LaStrada (Mary Woronov) and her small town group of women friends who clearly haven't come a long way, baby. Lisa spends her nights pining over the infidelities of her philandering sheriff husband who is having an affair with her nemesis, Virginia Van Upp (Roma Maffia). A recovering alcoholic, Lisa falls off the wagon and tries in vain to drown her sorrows in booze, drugs and RV fantasies until one day, at a local barbeque, along comes a huge rainstorm that quite literally puts everyone in the entire world to sleep. In a couple of days, slowly but surely, all of the women wake up to a world that has come to a complete standstill. Well, not a complete standstill, their men remain fast asleep in comas, getting erections every forty-five minutes. There was definitely something in that rain! Now Lisa and her friends struggle to rebuild their world (and face their issues of low self-esteem) until they realize by degrees, as their men start dying and food starts to run out, that there's no hope for survival in isolated Lacuna. So they hit the road following a shaky radio signal to find a new model of society made by women for women called Elysium. But the brave new world has way more out there than they bargained for. Will the new-age hippy chicks and angry, jilted lady bikers they cross on the winding path to Elysium stand in our heroines' way of true happiness? Or is Elysium, too, just another impossible dream?
Keywords: independent-film
Genres:
Comedy,
Sci-Fi,
Taglines: You are now entering no man's land.
Wagahai wa neko de aru (1975)
Actors:
Ichirô Satô (producer),
Tonpei Hidari (actor),
Jûzô Itami (actor),
Shigeru Kôyama (actor),
Kon Ichikawa (director),
Tatsuya Nakadai (actor),
Eiji Okada (actor),
Toshio Yasumi (writer),
Mariko Okada (actress),
Masumi Harukawa (actress),
Mako Midori (actress),
Saburô Shinoda (actor),
Harold Conway (actor),
Yôko Shimada (actress),
Nobuto Okamoto (actor),
Genres:
Drama,
-
KIDS vs. FOOD - TOFU
SUBSCRIBE to the REACT Channel: http://goo.gl/47iJqh
Watch all episodes of KIDS VS FOOD: http://goo.gl/KjLw5C
Support the REACT channel! Get FREE ANIME! http://crunchyroll.com/React & FREE VIDEO GAMES! http://gamefly.com/React
All REACT channel videos from this week - http://goo.gl/th0yyt
What is tofu? - http://goo.gl/FxQOD
Kids react when they are presented with tofu to discuss, and ultimately e
-
TOFU - Cinta Semu
-
How to Make Tofu Taste Delicious! Crispy Teriyaki
A few simple techniques to make some bland tofu taste special! Website - http://brothersgreen.com/ Youtube - http://www.youtube.com/brothersgreeneats Instagr...
-
How It's Made Tofu
-
How To Cook Tofu Right | The Vegan Zombie
How to cook tofu so it's tasty and crispy.
Download our E-Book http://full.sc/1aixyfO
Hard copy Cook & Survive http://full.sc/1aw0wfx
T shirts http://bit.ly/1ploouo
FOLLOW OUR ADVENTURES:
Subscribe to The Vegan Zombie
http://youtube.com/zombiegate
2nd Channel
https://www.youtube.com/theveganzombie2
FACEBOOK
http://facebook.com/zombiegate
TWITTER
http://twitter.com/theveganzombie
The Vegan
-
DIY Tofu ( Just soymilk, lemon and water!)
Make your own tofu at home with only soymilk, fresh lemon juice and water! Fresh, handmade tofu is so much better tasting than the store-bought stuff and super easy to make. And don't worry, it doesn't taste like lemons at all.
You don't need anything special other than cheesecloth.
Store bought soymilk usually contains a bunch of additives so you won't want to use that for this recipe. Use home
-
TOFU - Biarkan Ku Sendiri
-
Tofu - Hidup Cuma Sekali
-
TOFU - Aku Padamu
-
One Amazing Fact About Tofu
Once you know, you know
Check out more awesome BuzzFeedBlue videos!
http://bit.ly/YTbuzzfeedblue1
MUSIC
Caught on the Wrong Foot
Licensed via Warner Chappell Production Music Inc.
GET MORE BUZZFEED:
www.buzzfeed.com
www.buzzfeed.com/video
www.buzzfeed.com/videoteam
www.youtube.com/buzzfeedvideo
www.youtube.com/buzzfeedyellow
www.youtube.com/buzzfeedblue
www.youtube.com/buzzfeedviolet
www.youtub
-
Homemade Firm Tofu ☆ 木綿豆腐の作り方
【4K movie shot with LUMIX GH4】Do you know how to make tofu? it's a bit pain in the neck, but fresh tofu(and soy milk) taste really great. it's worth try;)
enjoy☆
I often order organic vegan products from iHerb.
Check out their HP below.
http://jp.iherb.com/vegan-foods?rcode=yoy970
Use Rewards Code YOY970 to get up to $10.00 off your first iHerb purchase, if you have not ordered from them bef
-
Como hacer tofu - Queso Vegano
como hacer tofu
-
America's Test Kitchen DIY Tofu
Get this recipe and 100+ more in the DIY Cookbook: http://amzn.to/16ztcSR Learn how to make tofu with the Test Kitchen's Rebecca Morris, test cook on the boo...
-
Die Sendung mit der Maus - Tofu
Sachgeschichte aus dem Jahre 2009 über die Herstellung von Tofu.
-
How to Make Mapo Tofu (Mabo Dofu Recipe) 麻婆豆腐 作り方レシピ
Ingredients for Mapo Tofu (serves 2) 麻婆豆腐の作り方 字幕表示可
1 tbsp Sesame Oil
100g Ground Pork (3.53 oz)
1 tbsp Chopped Garlic
1 tbsp Chopped Ginger
1/2 tbsp Doubanjiang - Chili Bean Paste
1 tbsp Tian Mian Jiang - Sweet Bean Sauce
1 tbsp Sake
- Chicken Stock -
1/2 tsp Granulated Chicken Stock (Chinese-style)
150 ml Hot Water (5.07 fl oz)
1 tbsp Soy Sauce
1 tbsp Sake
1 block of Firm Tofu (350g/12.3 oz)
3
-
Crispy Sweet and Sour Tofu | Perfect Party Appetizer
It's crispy, it's sweet...what else can you ask for? Make this Crispy Sweet and Sour Tofu for your New Years Eve party and surprise all of your guests who "t...
-
4 Creative Ways to Eat TOFU (Asian Beauty Secrets)
♥ NASM online Personal Training course 14-day FREE trial. Click here to start your fitness career: http://www.myusatrainer.com/joanna
♥ Is TOFU a superfood? Or is it harmful to the body? Do you think Tofu is tasteless or uninteresting?
♥ Watch this video to learn why I LOVE tofu and how you can recreate traditional high calorie recipes and make them much healthier! Try them, snap a picture, share
-
How to Cook Tofu
This is my favorite way to cook tofu because it is simple, easy, and healthy. I know it looks like a lot of oil but they are healthy for you and won't clog y...
-
How to Cook Stir Fried Tofu
Learn how to make stir fried tofu with Chef Mark from LearnToCook.com. For a recipe to accompany this video please visit http://learntocook.com/tofu/how-to-c...
-
Tofu - Mimpi Terindah
Tembang Indonesia Kenangan
http://bangjadoel.blogspot.com
https://www.facebook.com/groups/bangjadoel/
-
Khana Khazana December 04 '11 - Spicy Tofu
Khana Khazana, the longest running and most popular cookery show in the history of Indian television, is hosted by master chef Sanjeev Kapoor.
Sanjeev Kapoor brings to the viewers one gastronomic delight after another in each of the episodes. Punjabi cuisine to Continental food, traditional recipes to modern fare, Sanjeev Kapoor's Khana Khazana show is a treat for food connoisseurs.
-
How to Make Tofu
Complete video directions for making tofu at home.
-
How to Cook the Perfect Tofu Steak
Jamie shows you her way to cook the perfect tofu steak and let's you in on the secret of how to get the best texture from your tofu.
Please like and subscribe for more meatless Monday options. New recipe every Monday.
https://www.youtube.com/channel/UCu-VY_L73552Um2iEt5_TGQ
Connect with me:
https://twitter.com/a_consciouslife
http://instagram.com/my_conscious_life
http://pinterest.com/jammybean
KIDS vs. FOOD - TOFU
SUBSCRIBE to the REACT Channel: http://goo.gl/47iJqh
Watch all episodes of KIDS VS FOOD: http://goo.gl/KjLw5C
Support the REACT channel! Get FREE ANIME! http://...
SUBSCRIBE to the REACT Channel: http://goo.gl/47iJqh
Watch all episodes of KIDS VS FOOD: http://goo.gl/KjLw5C
Support the REACT channel! Get FREE ANIME! http://crunchyroll.com/React & FREE VIDEO GAMES! http://gamefly.com/React
All REACT channel videos from this week - http://goo.gl/th0yyt
What is tofu? - http://goo.gl/FxQOD
Kids react when they are presented with tofu to discuss, and ultimately eat! Will they like it? Stay tuned for more Kids vs. Food, once a month on Thursdays here on the REACT channel.
Follow the REACT Channel/Fine Brothers Entertainment
REACT CHANNEL: https://www.youtube.com/REACT
FINE BROS CHANNEL: https://www.youtube.com/TheFineBros
TWITTER: http://www.twitter.com/thefinebros
INSTAGRAM: http://www.instagram.com/finebros
FACEBOOK: http://www.facebook.com/FineBros
GOOGLE+: http://www.google.com/+thefinebros
VINE: https://vine.co/TheFineBros
SNAPCHAT (NEW!): finebros
SEND US STUFF:
TheFineBros
P.O. BOX 4324
Valley Village, CA 91617-4324
--------------------------
The following episode featured the following Reactors:
Brooke-Monaé
Dash
Dylan
Krischelle
Lucas
Megan & Shannon
Olivia
Royel
Samirah
-------------------------------------
Created by - Benny & Rafi Fine (The Fine Brothers)
http://www.youtube.com/TheFineBros
Produced by Vincent Ieraci
Production Assistant - Danny Donaldson & Patrick Dougall
Post Production Supervisor - Nick Bergthold
Graphics & Animation - Will Hyler
Editor - Jordan Towles
Assistant Editor - Rachel Lewis, Tyler Stabenau, Rebecca Wood, Michael Zisk,
Theme Music- Cyrus Ghahremani
“A Lovely Night” by Josh Molen (http://TheTunePeddler.com/)
© Fine Brothers Entertainment 2014
This format and title of this program is protected under Copyright and Trademark Law and may not be emulated or re-created in any way without express consent in any territory worldwide.
wn.com/Kids Vs. Food Tofu
SUBSCRIBE to the REACT Channel: http://goo.gl/47iJqh
Watch all episodes of KIDS VS FOOD: http://goo.gl/KjLw5C
Support the REACT channel! Get FREE ANIME! http://crunchyroll.com/React & FREE VIDEO GAMES! http://gamefly.com/React
All REACT channel videos from this week - http://goo.gl/th0yyt
What is tofu? - http://goo.gl/FxQOD
Kids react when they are presented with tofu to discuss, and ultimately eat! Will they like it? Stay tuned for more Kids vs. Food, once a month on Thursdays here on the REACT channel.
Follow the REACT Channel/Fine Brothers Entertainment
REACT CHANNEL: https://www.youtube.com/REACT
FINE BROS CHANNEL: https://www.youtube.com/TheFineBros
TWITTER: http://www.twitter.com/thefinebros
INSTAGRAM: http://www.instagram.com/finebros
FACEBOOK: http://www.facebook.com/FineBros
GOOGLE+: http://www.google.com/+thefinebros
VINE: https://vine.co/TheFineBros
SNAPCHAT (NEW!): finebros
SEND US STUFF:
TheFineBros
P.O. BOX 4324
Valley Village, CA 91617-4324
--------------------------
The following episode featured the following Reactors:
Brooke-Monaé
Dash
Dylan
Krischelle
Lucas
Megan & Shannon
Olivia
Royel
Samirah
-------------------------------------
Created by - Benny & Rafi Fine (The Fine Brothers)
http://www.youtube.com/TheFineBros
Produced by Vincent Ieraci
Production Assistant - Danny Donaldson & Patrick Dougall
Post Production Supervisor - Nick Bergthold
Graphics & Animation - Will Hyler
Editor - Jordan Towles
Assistant Editor - Rachel Lewis, Tyler Stabenau, Rebecca Wood, Michael Zisk,
Theme Music- Cyrus Ghahremani
“A Lovely Night” by Josh Molen (http://TheTunePeddler.com/)
© Fine Brothers Entertainment 2014
This format and title of this program is protected under Copyright and Trademark Law and may not be emulated or re-created in any way without express consent in any territory worldwide.
- published: 18 Dec 2014
- views: 279306
How to Make Tofu Taste Delicious! Crispy Teriyaki
A few simple techniques to make some bland tofu taste special! Website - http://brothersgreen.com/ Youtube - http://www.youtube.com/brothersgreeneats Instagr......
A few simple techniques to make some bland tofu taste special! Website - http://brothersgreen.com/ Youtube - http://www.youtube.com/brothersgreeneats Instagr...
wn.com/How To Make Tofu Taste Delicious Crispy Teriyaki
A few simple techniques to make some bland tofu taste special! Website - http://brothersgreen.com/ Youtube - http://www.youtube.com/brothersgreeneats Instagr...
How To Cook Tofu Right | The Vegan Zombie
How to cook tofu so it's tasty and crispy.
Download our E-Book http://full.sc/1aixyfO
Hard copy Cook & Survive http://full.sc/1aw0wfx
T shirts http://bit.ly/1p...
How to cook tofu so it's tasty and crispy.
Download our E-Book http://full.sc/1aixyfO
Hard copy Cook & Survive http://full.sc/1aw0wfx
T shirts http://bit.ly/1ploouo
FOLLOW OUR ADVENTURES:
Subscribe to The Vegan Zombie
http://youtube.com/zombiegate
2nd Channel
https://www.youtube.com/theveganzombie2
FACEBOOK
http://facebook.com/zombiegate
TWITTER
http://twitter.com/theveganzombie
The Vegan Zombie
http://theveganzombie.com/
YOUTUBE:
http://youtube.com/zombiegate
INSTAGRAM
http://instagram.com/theveganzombie
wn.com/How To Cook Tofu Right | The Vegan Zombie
How to cook tofu so it's tasty and crispy.
Download our E-Book http://full.sc/1aixyfO
Hard copy Cook & Survive http://full.sc/1aw0wfx
T shirts http://bit.ly/1ploouo
FOLLOW OUR ADVENTURES:
Subscribe to The Vegan Zombie
http://youtube.com/zombiegate
2nd Channel
https://www.youtube.com/theveganzombie2
FACEBOOK
http://facebook.com/zombiegate
TWITTER
http://twitter.com/theveganzombie
The Vegan Zombie
http://theveganzombie.com/
YOUTUBE:
http://youtube.com/zombiegate
INSTAGRAM
http://instagram.com/theveganzombie
- published: 18 Jun 2015
- views: 2680
DIY Tofu ( Just soymilk, lemon and water!)
Make your own tofu at home with only soymilk, fresh lemon juice and water! Fresh, handmade tofu is so much better tasting than the store-bought stuff and super ...
Make your own tofu at home with only soymilk, fresh lemon juice and water! Fresh, handmade tofu is so much better tasting than the store-bought stuff and super easy to make. And don't worry, it doesn't taste like lemons at all.
You don't need anything special other than cheesecloth.
Store bought soymilk usually contains a bunch of additives so you won't want to use that for this recipe. Use homemade soymilk or brands that only contain soybeans, water and maybe salt. Soymilk is really easy to make too. Just check out this video: https://www.youtube.com/watch?v=wDdzSr7RqC8
You may have heard some rumours about soy, but this legume been consumed in China for centuries! Soy is one of the "5 Sacred Grains" and is one of the most healthful sources of complete protein. Just try to get non-GMO, organic soy.
DIY TOFU RECIPE
Printable recipe here: http://www.marystestkitchen.com/diy-tofu-just-soymilk-lemon-water/
Makes about one 8.5oz block (250g)
INGREDIENTS
About 5 cups plain soymilk (One batch of this recipe: https://www.youtube.com/watch?v=wDdzSr7RqC8) [1180ml]
1/2 cup water [118ml]
1 1/2 tablespoons [22ml]
DIRECTIONS
Combine the water and lemon juice.
Separately, heat the soy milk to 160F (71C) in a large pot. Be sure to stir constantly to keep the soy milk from burning on the bottom. If you don't have a thermometer, you can bring it just to a boil, then remove from heat and stir for 2-3 minutes to cool.
Remove the soy milk from heat and stir half of the lemon mixture into the soy milk for 1 or 2 minutes with a wooden spoon or spatula.
Stand the spoon or spatula straight down into the milk to cause the spinning motion of the milk to stop.
Add the rest of the lemon mixture and stir the spatula in a back and forth motion or a figure eight motion. The intent is to mix the lemon juice coagulant in thoroughly but gently.
After a minute or two, the soy milk should start to separate and curds will begin to form. Stop stirring and cover the pot with a lid.
Let sit for 10 to 15 minutes.
Afterwards, the soy milk will have completely separated into bits of soybean curd and liquid. The Liquid should be rather clear and yellowish. If it is still milky looking, it has not completely curdled. In that case, add a few drops of lemon juice and stir them in well.
Prepare a colander or seive lined with a few layers of cheesecloth over a bowl, or use a steamer pot.
Ladle the soy curds into the cheesecloth.
Pull up the sides of the cloth to allow most of the water to drain out. Gather the sides of the cloth and twist at the top to squeeze out more water.
Untwist the cloth and re-wrap the curds so that it forms a loaf shape.
With the curds securely wrapped in the cheesecloth, place a a couple pounds of weight on top. You want to press the curds evenly to force the water out. A cutting board with a few books on top would work well. Alternatively, use a tofu press device.
Let sit for 30 minutes to an hour.
Carefully unwrap the tofu and place in a bowl of very cold water. This will help the tofu firm up further.
Now it's ready to use! Otherwise, store it in water, in the fridge, for 1 to 2 weeks. It can also be frozen.
Enjoy!
wn.com/Diy Tofu ( Just Soymilk, Lemon And Water )
Make your own tofu at home with only soymilk, fresh lemon juice and water! Fresh, handmade tofu is so much better tasting than the store-bought stuff and super easy to make. And don't worry, it doesn't taste like lemons at all.
You don't need anything special other than cheesecloth.
Store bought soymilk usually contains a bunch of additives so you won't want to use that for this recipe. Use homemade soymilk or brands that only contain soybeans, water and maybe salt. Soymilk is really easy to make too. Just check out this video: https://www.youtube.com/watch?v=wDdzSr7RqC8
You may have heard some rumours about soy, but this legume been consumed in China for centuries! Soy is one of the "5 Sacred Grains" and is one of the most healthful sources of complete protein. Just try to get non-GMO, organic soy.
DIY TOFU RECIPE
Printable recipe here: http://www.marystestkitchen.com/diy-tofu-just-soymilk-lemon-water/
Makes about one 8.5oz block (250g)
INGREDIENTS
About 5 cups plain soymilk (One batch of this recipe: https://www.youtube.com/watch?v=wDdzSr7RqC8) [1180ml]
1/2 cup water [118ml]
1 1/2 tablespoons [22ml]
DIRECTIONS
Combine the water and lemon juice.
Separately, heat the soy milk to 160F (71C) in a large pot. Be sure to stir constantly to keep the soy milk from burning on the bottom. If you don't have a thermometer, you can bring it just to a boil, then remove from heat and stir for 2-3 minutes to cool.
Remove the soy milk from heat and stir half of the lemon mixture into the soy milk for 1 or 2 minutes with a wooden spoon or spatula.
Stand the spoon or spatula straight down into the milk to cause the spinning motion of the milk to stop.
Add the rest of the lemon mixture and stir the spatula in a back and forth motion or a figure eight motion. The intent is to mix the lemon juice coagulant in thoroughly but gently.
After a minute or two, the soy milk should start to separate and curds will begin to form. Stop stirring and cover the pot with a lid.
Let sit for 10 to 15 minutes.
Afterwards, the soy milk will have completely separated into bits of soybean curd and liquid. The Liquid should be rather clear and yellowish. If it is still milky looking, it has not completely curdled. In that case, add a few drops of lemon juice and stir them in well.
Prepare a colander or seive lined with a few layers of cheesecloth over a bowl, or use a steamer pot.
Ladle the soy curds into the cheesecloth.
Pull up the sides of the cloth to allow most of the water to drain out. Gather the sides of the cloth and twist at the top to squeeze out more water.
Untwist the cloth and re-wrap the curds so that it forms a loaf shape.
With the curds securely wrapped in the cheesecloth, place a a couple pounds of weight on top. You want to press the curds evenly to force the water out. A cutting board with a few books on top would work well. Alternatively, use a tofu press device.
Let sit for 30 minutes to an hour.
Carefully unwrap the tofu and place in a bowl of very cold water. This will help the tofu firm up further.
Now it's ready to use! Otherwise, store it in water, in the fridge, for 1 to 2 weeks. It can also be frozen.
Enjoy!
- published: 18 Oct 2014
- views: 75
One Amazing Fact About Tofu
Once you know, you know
Check out more awesome BuzzFeedBlue videos!
http://bit.ly/YTbuzzfeedblue1
MUSIC
Caught on the Wrong Foot
Licensed via Warner Chappell ...
Once you know, you know
Check out more awesome BuzzFeedBlue videos!
http://bit.ly/YTbuzzfeedblue1
MUSIC
Caught on the Wrong Foot
Licensed via Warner Chappell Production Music Inc.
GET MORE BUZZFEED:
www.buzzfeed.com
www.buzzfeed.com/video
www.buzzfeed.com/videoteam
www.youtube.com/buzzfeedvideo
www.youtube.com/buzzfeedyellow
www.youtube.com/buzzfeedblue
www.youtube.com/buzzfeedviolet
www.youtube.com/buzzfeed
BUZZFEED BLUE
Tasty short, fun, inspiring, funny, interesting videos from BuzzFeed. From incredible science facts to amazing how-to's and DIYs, BuzzFeed Blue will entertain, educate, spark conversation about all the little things that matter in life. Bite-size knowledge for a big world. Just like BuzzFeedVideo, but more blue.
wn.com/One Amazing Fact About Tofu
Once you know, you know
Check out more awesome BuzzFeedBlue videos!
http://bit.ly/YTbuzzfeedblue1
MUSIC
Caught on the Wrong Foot
Licensed via Warner Chappell Production Music Inc.
GET MORE BUZZFEED:
www.buzzfeed.com
www.buzzfeed.com/video
www.buzzfeed.com/videoteam
www.youtube.com/buzzfeedvideo
www.youtube.com/buzzfeedyellow
www.youtube.com/buzzfeedblue
www.youtube.com/buzzfeedviolet
www.youtube.com/buzzfeed
BUZZFEED BLUE
Tasty short, fun, inspiring, funny, interesting videos from BuzzFeed. From incredible science facts to amazing how-to's and DIYs, BuzzFeed Blue will entertain, educate, spark conversation about all the little things that matter in life. Bite-size knowledge for a big world. Just like BuzzFeedVideo, but more blue.
- published: 12 May 2015
- views: 32534
Homemade Firm Tofu ☆ 木綿豆腐の作り方
【4K movie shot with LUMIX GH4】Do you know how to make tofu? it's a bit pain in the neck, but fresh tofu(and soy milk) taste really great. it's worth try;)
enjo...
【4K movie shot with LUMIX GH4】Do you know how to make tofu? it's a bit pain in the neck, but fresh tofu(and soy milk) taste really great. it's worth try;)
enjoy☆
I often order organic vegan products from iHerb.
Check out their HP below.
http://jp.iherb.com/vegan-foods?rcode=yoy970
Use Rewards Code YOY970 to get up to $10.00 off your first iHerb purchase, if you have not ordered from them before.
They ship internationally at low price.
My blog : http://www.peacefulcuisine.com (Japanese only)
Camera : LUMIX GH4
Lens : COSINA Voigtländer NOKTON17.5mm F0.95
Mic:RODE video mic pro
Software : Apple Final Cut Pro X
Music : http://www.partnersinrhyme.com/royaltyfreemusic/
wn.com/Homemade Firm Tofu ☆ 木綿豆腐の作り方
【4K movie shot with LUMIX GH4】Do you know how to make tofu? it's a bit pain in the neck, but fresh tofu(and soy milk) taste really great. it's worth try;)
enjoy☆
I often order organic vegan products from iHerb.
Check out their HP below.
http://jp.iherb.com/vegan-foods?rcode=yoy970
Use Rewards Code YOY970 to get up to $10.00 off your first iHerb purchase, if you have not ordered from them before.
They ship internationally at low price.
My blog : http://www.peacefulcuisine.com (Japanese only)
Camera : LUMIX GH4
Lens : COSINA Voigtländer NOKTON17.5mm F0.95
Mic:RODE video mic pro
Software : Apple Final Cut Pro X
Music : http://www.partnersinrhyme.com/royaltyfreemusic/
- published: 25 Jul 2014
- views: 856
America's Test Kitchen DIY Tofu
Get this recipe and 100+ more in the DIY Cookbook: http://amzn.to/16ztcSR Learn how to make tofu with the Test Kitchen's Rebecca Morris, test cook on the boo......
Get this recipe and 100+ more in the DIY Cookbook: http://amzn.to/16ztcSR Learn how to make tofu with the Test Kitchen's Rebecca Morris, test cook on the boo...
wn.com/America's Test Kitchen Diy Tofu
Get this recipe and 100+ more in the DIY Cookbook: http://amzn.to/16ztcSR Learn how to make tofu with the Test Kitchen's Rebecca Morris, test cook on the boo...
Die Sendung mit der Maus - Tofu
Sachgeschichte aus dem Jahre 2009 über die Herstellung von Tofu....
Sachgeschichte aus dem Jahre 2009 über die Herstellung von Tofu.
wn.com/Die Sendung Mit Der Maus Tofu
Sachgeschichte aus dem Jahre 2009 über die Herstellung von Tofu.
How to Make Mapo Tofu (Mabo Dofu Recipe) 麻婆豆腐 作り方レシピ
Ingredients for Mapo Tofu (serves 2) 麻婆豆腐の作り方 字幕表示可
1 tbsp Sesame Oil
100g Ground Pork (3.53 oz)
1 tbsp Chopped Garlic
1 tbsp Chopped Ginger
1/2 tbsp Doubanjian...
Ingredients for Mapo Tofu (serves 2) 麻婆豆腐の作り方 字幕表示可
1 tbsp Sesame Oil
100g Ground Pork (3.53 oz)
1 tbsp Chopped Garlic
1 tbsp Chopped Ginger
1/2 tbsp Doubanjiang - Chili Bean Paste
1 tbsp Tian Mian Jiang - Sweet Bean Sauce
1 tbsp Sake
- Chicken Stock -
1/2 tsp Granulated Chicken Stock (Chinese-style)
150 ml Hot Water (5.07 fl oz)
1 tbsp Soy Sauce
1 tbsp Sake
1 block of Firm Tofu (350g/12.3 oz)
30g Garlic Chives (1.06 oz)
2 tsp Potato Starch
1⅓ tbsp Water
Sichuan Pepper
Steamed Rice with Millet
** Doubanjiang, Tian Mian Jiang and Sichuan Pepper are found in the Chinese food section of most major grocery stores.
材料 2人分
・ごま油大1
・豚ひき肉100g
・にんにく(みじん切り)大1
・しょうが(みじん切り)大1
・豆板醤 (トウバンジャン)大1/2
・甜麺醤(テンメンジャン) 大1
・酒 大1
・鶏がらスープ150ml
顆粒チキンスープの素(中国風)小1/2
湯150ml
・醤油大1
・酒大1
・木綿豆腐1丁(350g)
・ニラ5本 (30g)
・水溶き片栗粉
片栗粉:小2
水:大1⅓ (片栗粉の倍量の水)
・花椒粉(ホワジャオフェン)適量
・雑穀入りご飯(もちろん普通のご飯でもOK)
※ 豆板醤、甜麺醤、花椒粉 は中華食材コーナーで購入して下さい。
http://youtube.com/cookingwithdog
http://facebook.com/cookingwithdog
http://google.com/+cookingwithdog
http://twitter.com/cookingwithdog
wn.com/How To Make Mapo Tofu (Mabo Dofu Recipe) 麻婆豆腐 作り方レシピ
Ingredients for Mapo Tofu (serves 2) 麻婆豆腐の作り方 字幕表示可
1 tbsp Sesame Oil
100g Ground Pork (3.53 oz)
1 tbsp Chopped Garlic
1 tbsp Chopped Ginger
1/2 tbsp Doubanjiang - Chili Bean Paste
1 tbsp Tian Mian Jiang - Sweet Bean Sauce
1 tbsp Sake
- Chicken Stock -
1/2 tsp Granulated Chicken Stock (Chinese-style)
150 ml Hot Water (5.07 fl oz)
1 tbsp Soy Sauce
1 tbsp Sake
1 block of Firm Tofu (350g/12.3 oz)
30g Garlic Chives (1.06 oz)
2 tsp Potato Starch
1⅓ tbsp Water
Sichuan Pepper
Steamed Rice with Millet
** Doubanjiang, Tian Mian Jiang and Sichuan Pepper are found in the Chinese food section of most major grocery stores.
材料 2人分
・ごま油大1
・豚ひき肉100g
・にんにく(みじん切り)大1
・しょうが(みじん切り)大1
・豆板醤 (トウバンジャン)大1/2
・甜麺醤(テンメンジャン) 大1
・酒 大1
・鶏がらスープ150ml
顆粒チキンスープの素(中国風)小1/2
湯150ml
・醤油大1
・酒大1
・木綿豆腐1丁(350g)
・ニラ5本 (30g)
・水溶き片栗粉
片栗粉:小2
水:大1⅓ (片栗粉の倍量の水)
・花椒粉(ホワジャオフェン)適量
・雑穀入りご飯(もちろん普通のご飯でもOK)
※ 豆板醤、甜麺醤、花椒粉 は中華食材コーナーで購入して下さい。
http://youtube.com/cookingwithdog
http://facebook.com/cookingwithdog
http://google.com/+cookingwithdog
http://twitter.com/cookingwithdog
- published: 06 Aug 2010
- views: 1195202
Crispy Sweet and Sour Tofu | Perfect Party Appetizer
It's crispy, it's sweet...what else can you ask for? Make this Crispy Sweet and Sour Tofu for your New Years Eve party and surprise all of your guests who "t......
It's crispy, it's sweet...what else can you ask for? Make this Crispy Sweet and Sour Tofu for your New Years Eve party and surprise all of your guests who "t...
wn.com/Crispy Sweet And Sour Tofu | Perfect Party Appetizer
It's crispy, it's sweet...what else can you ask for? Make this Crispy Sweet and Sour Tofu for your New Years Eve party and surprise all of your guests who "t...
4 Creative Ways to Eat TOFU (Asian Beauty Secrets)
♥ NASM online Personal Training course 14-day FREE trial. Click here to start your fitness career: http://www.myusatrainer.com/joanna
♥ Is TOFU a superfood? Or ...
♥ NASM online Personal Training course 14-day FREE trial. Click here to start your fitness career: http://www.myusatrainer.com/joanna
♥ Is TOFU a superfood? Or is it harmful to the body? Do you think Tofu is tasteless or uninteresting?
♥ Watch this video to learn why I LOVE tofu and how you can recreate traditional high calorie recipes and make them much healthier! Try them, snap a picture, share & tag me @JoannaSohOfficial
I've created this video to give you an introduction to the different types of tofu and how you can use them in recipes and make pretty much anything; healthy snacks, desserts, sauces, smoothies, lunch, breakfast, dinner and the recipes are endless.
I hope this video will make you want to try tofu and to incorporate this superfood into your recipes and let me know your favourite Tofu type in the comments below. =)
TOFU Recipes:
1) Creamy Fruity Smoothie (Only 120Cals per cup)
2) 4-Ingredient Chocolate Mousse Dessert
*Only 96Cals per serving. The traditional recipe has an average of 300Cals!
3) Light Ranch Dressing
*Only 10Cals per tablespoon. A typical ranch dressing has 73Cals per tablespoon!
4) Stir-Fry Tofu Scramble (for breakfast, lunch or dinner)
Please LIKE, SHARE & SUBSCRIBE to my channel. Do READ this box more info. Let's stay connected!
http://www.facebook.com/joannasohofficial
http://instagram.com/joannasohofficial/
https://twitter.com/Joanna_Soh/
http://www.joannasoh.com
(Subscribe to my website for printable workouts & recipes)
Lots of Love xx
wn.com/4 Creative Ways To Eat Tofu (Asian Beauty Secrets)
♥ NASM online Personal Training course 14-day FREE trial. Click here to start your fitness career: http://www.myusatrainer.com/joanna
♥ Is TOFU a superfood? Or is it harmful to the body? Do you think Tofu is tasteless or uninteresting?
♥ Watch this video to learn why I LOVE tofu and how you can recreate traditional high calorie recipes and make them much healthier! Try them, snap a picture, share & tag me @JoannaSohOfficial
I've created this video to give you an introduction to the different types of tofu and how you can use them in recipes and make pretty much anything; healthy snacks, desserts, sauces, smoothies, lunch, breakfast, dinner and the recipes are endless.
I hope this video will make you want to try tofu and to incorporate this superfood into your recipes and let me know your favourite Tofu type in the comments below. =)
TOFU Recipes:
1) Creamy Fruity Smoothie (Only 120Cals per cup)
2) 4-Ingredient Chocolate Mousse Dessert
*Only 96Cals per serving. The traditional recipe has an average of 300Cals!
3) Light Ranch Dressing
*Only 10Cals per tablespoon. A typical ranch dressing has 73Cals per tablespoon!
4) Stir-Fry Tofu Scramble (for breakfast, lunch or dinner)
Please LIKE, SHARE & SUBSCRIBE to my channel. Do READ this box more info. Let's stay connected!
http://www.facebook.com/joannasohofficial
http://instagram.com/joannasohofficial/
https://twitter.com/Joanna_Soh/
http://www.joannasoh.com
(Subscribe to my website for printable workouts & recipes)
Lots of Love xx
- published: 06 Nov 2015
- views: 2477
How to Cook Tofu
This is my favorite way to cook tofu because it is simple, easy, and healthy. I know it looks like a lot of oil but they are healthy for you and won't clog y......
This is my favorite way to cook tofu because it is simple, easy, and healthy. I know it looks like a lot of oil but they are healthy for you and won't clog y...
wn.com/How To Cook Tofu
This is my favorite way to cook tofu because it is simple, easy, and healthy. I know it looks like a lot of oil but they are healthy for you and won't clog y...
- published: 26 Oct 2012
- views: 174
-
author: Babs M
How to Cook Stir Fried Tofu
Learn how to make stir fried tofu with Chef Mark from LearnToCook.com. For a recipe to accompany this video please visit http://learntocook.com/tofu/how-to-c......
Learn how to make stir fried tofu with Chef Mark from LearnToCook.com. For a recipe to accompany this video please visit http://learntocook.com/tofu/how-to-c...
wn.com/How To Cook Stir Fried Tofu
Learn how to make stir fried tofu with Chef Mark from LearnToCook.com. For a recipe to accompany this video please visit http://learntocook.com/tofu/how-to-c...
- published: 11 Mar 2013
- views: 75817
-
author: LearnToCook
Tofu - Mimpi Terindah
Tembang Indonesia Kenangan
http://bangjadoel.blogspot.com
https://www.facebook.com/groups/bangjadoel/...
Tembang Indonesia Kenangan
http://bangjadoel.blogspot.com
https://www.facebook.com/groups/bangjadoel/
wn.com/Tofu Mimpi Terindah
Tembang Indonesia Kenangan
http://bangjadoel.blogspot.com
https://www.facebook.com/groups/bangjadoel/
- published: 18 Feb 2014
- views: 93
Khana Khazana December 04 '11 - Spicy Tofu
Khana Khazana, the longest running and most popular cookery show in the history of Indian television, is hosted by master chef Sanjeev Kapoor.
Sanjeev Kapoor b...
Khana Khazana, the longest running and most popular cookery show in the history of Indian television, is hosted by master chef Sanjeev Kapoor.
Sanjeev Kapoor brings to the viewers one gastronomic delight after another in each of the episodes. Punjabi cuisine to Continental food, traditional recipes to modern fare, Sanjeev Kapoor's Khana Khazana show is a treat for food connoisseurs.
wn.com/Khana Khazana December 04 '11 Spicy Tofu
Khana Khazana, the longest running and most popular cookery show in the history of Indian television, is hosted by master chef Sanjeev Kapoor.
Sanjeev Kapoor brings to the viewers one gastronomic delight after another in each of the episodes. Punjabi cuisine to Continental food, traditional recipes to modern fare, Sanjeev Kapoor's Khana Khazana show is a treat for food connoisseurs.
- published: 10 Feb 2012
- views: 1512
How to Make Tofu
Complete video directions for making tofu at home....
Complete video directions for making tofu at home.
wn.com/How To Make Tofu
Complete video directions for making tofu at home.
- published: 15 Jun 2009
- views: 102168
-
author: e2se
How to Cook the Perfect Tofu Steak
Jamie shows you her way to cook the perfect tofu steak and let's you in on the secret of how to get the best texture from your tofu.
Please like and subscribe...
Jamie shows you her way to cook the perfect tofu steak and let's you in on the secret of how to get the best texture from your tofu.
Please like and subscribe for more meatless Monday options. New recipe every Monday.
https://www.youtube.com/channel/UCu-VY_L73552Um2iEt5_TGQ
Connect with me:
https://twitter.com/a_consciouslife
http://instagram.com/my_conscious_life
http://pinterest.com/jammybeanable/
"I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."
GORDON RAMSAY
This quote can apply to plant-based cooking as well. If anything I feel I'm eating a much larger variety of amazing tasting foods and I've never had so much fun cooking and creating dishes in my life!
There are so many resources out there to help you make the switch to plant-based life, it's easier than you think.
wn.com/How To Cook The Perfect Tofu Steak
Jamie shows you her way to cook the perfect tofu steak and let's you in on the secret of how to get the best texture from your tofu.
Please like and subscribe for more meatless Monday options. New recipe every Monday.
https://www.youtube.com/channel/UCu-VY_L73552Um2iEt5_TGQ
Connect with me:
https://twitter.com/a_consciouslife
http://instagram.com/my_conscious_life
http://pinterest.com/jammybeanable/
"I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."
GORDON RAMSAY
This quote can apply to plant-based cooking as well. If anything I feel I'm eating a much larger variety of amazing tasting foods and I've never had so much fun cooking and creating dishes in my life!
There are so many resources out there to help you make the switch to plant-based life, it's easier than you think.
- published: 17 Mar 2014
- views: 7