- published: 29 Apr 2015
- views: 340289
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“I can’t taste anything but fire.”
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Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local custom of the ethnic minorities adds extra glamour to her attraction. The world heritages and world biosphere reserves, along with more than 4000 scenic spots make Sichuan province most abundant with tourism resources in China and attract visitors from home and abroad.
The ancient Sichuan culture is such a bright star in history that it is still a historical and cultural heritage appreciated by the off springs after so many generations. Besides its history, Sichuan cuisine with its characteristic of flavor is famous in the world. A tour in Sichuan will not be perfect without a taste of some spicy Sichuan dishes. Sichuan people enjoy their lives; and they are looking forward to your visit with warm and hospitality.
- published: 11 Dec 2013
- views: 6
Eating Hot Pot in Sichuan is a MUST do thing if you visit. I also got to enjoy it with a local Chinese girl, one who also loves to eat, a wonderful experience! TRUE CHINESE FOOD!
Please like: www.facebook.com/thefoodranger
The first thing we had to eat, although not technically Sichuan food, was a Chinese pastry, called huoshao, filled with a juicy, meaty, wonderful filling that was served fresh from the oven. We were super lucky to get the first ones right out of the oven after lining up for around 20 minutes. This place was found just behind Chunxi lu (Chunxi road) in Chengdu's downtown Core.
After feasting on that beautiful snack, we had to go for the real meal, the true authentic Sichuan food, Hot Pot. This is the first time I have showcased Sichuan Hot Pot in my videos. I was waiting for the right time to showcase it, and after searching for a good location and also a good partner to eat it with me (hot pot is not a one person meal), I was set to film!
Sichuan Hot Pot is basically a huge wok filled with hot chili oil and copious amounts of Sichuan chili peppers and Sichuan numbing peppers. You place raw ingredients like raw sliced beef and raw lotus root into this boiling chili oil, and then when it's ready to eat, they take on the flavour of the substance they are boiled in. It gets spicier over time. After 40 minutes of eating hot pot, you notice that it is much much spicier than it was when you first started eating.
As my friend points out in the video, eating hotpot at night with friends is the true lifestyle of Chengdu people. Eating hot pot is what you do when you want to go out with friends and relax after work and enjoy some beautiful food (美食). They literally do call it beautiful food here, that's the lifestyle!
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ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
- published: 12 Apr 2015
- views: 403
Ingredients: (Serving size 2-3)
Silken Tofu: 1 lb 4 oz or 567 g
Pork: 100 g or 3.5 oz
Chili Oil: 2 tsp
Fermented Black Beans: 2 tbsp
Dou Ban Jiang: 2 1/2 tbsp
Sichuan Peppercorn Oil: 1 tsp
Sichuan Pepper Corn: 1 tsp (crushed)
Red Pepper Powder/Chili Powder: 1 tbsp
Ginger: 1 1/2 tsp
Garlci: 4 to 5 cloves or 1 1/2 tbsp
Spring Onion: 3 sprigs
Soy Sauce: 1 tsp
Sugar: 2 tsp
Sesame Oil: 1 tsp
Chicken/Vegetable Stock or Water: 1 cup or 237 mL
Salt for boiling water: 1 tsp
Potato Starch: 1 tsp
Water: 1 tsp
Link to the ingredients:
Pixian Dou Ban Jiang: http://goo.gl/Y9cWR8
Fermented Black Beans: http://goo.gl/Bs0FXS
Sichuan Peppercorn: http://goo.gl/ag98V5
Chili Oil: http://goo.gl/5C2frH
Red Pepper Powder: http://goo.gl/nFaW4g
OR
Chili Powder: http://goo.gl/5KcFJ3
- published: 16 Jan 2015
- views: 850
Like spicy Chinese food? Then you probably LOVE sichuan restaurants with it's spicy peppery dishes.
Here are some of the dishes you MUST try when going to eat at one of these restaurants.
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- published: 06 Nov 2014
- views: 301
Date: 2009-01-01 Resolution: 720HD Program: Beautiful China Title: Sichuan Province / 四川 Video Series ID: ileOR#OPFQpeS80oNqypAA==
- published: 05 Sep 2011
- views: 16327
- author: cctv9travelogue
Join the Food Ranger for a walk through some of Chengdu's most lively areas and a taste of its best food! SPICY!
- published: 08 Dec 2013
- views: 6728
- author: The Food Ranger
Chinese street food and Chinese food in China is something so special to me. Eating Rabbit Head in Sichuan is a MUST do thing if you visit Chengdu, China. I also got to enjoy it with a local Chinese girl, a good friend of mine, one who also loves to eat, a wonderful experience!
Please like: www.facebook.com/thefoodranger
The first thing we had to eat was this Chinese restaurant's specialty rabbit head, a Chinese favourite, covered in a spicy, numbing, Sichuan peppercorn flavour that was quite nice. This place was found just behind Wenshuyuan (文殊院) temple in Chengdu, near Chengdu's downtown Core.
Rabbit is not a true Chinese street food, but can be found on the street. We were lucky enough to try it right from the massive bowl on the street, as the chef had no problem with us eating it there. The chef at this Sichuan restaurant was super fun and happy. Actually, he gave the meal to us for free because we shot a video there, but I’ve added the proper prices in for your reference. I loved the true authentic Sichuan chopped cold rabbit salad. It was prepared with a whole roast rabbit, covered it in Sichuan chilies and peppercorns, peanuts, and cilantro. It was delicious, although a little dry.
Sichuan is famous for eating rabbit. Not all of the provinces in China eat rabbit. You can eat so many different types of rabbit dishes here, and to me, a good introduction into rabbit eating would be to chomp on a rabbit head and order up the dishes we tasted here. Yes, it can be a little nerve-wracking, but it’s something that you should try. In all honesty, I didn’t enjoy the head that much, as there isn’t much meat, but for the fun factor alone combined with the spicy numbing flavour makes it worth trying. After eating the rabbit for 20 minutes or so, we both realized that it was much spicier than the chef had told us, and that our mouths were numbing and burning from the heat, but still enjoyable.
As my friend points out in the video, the numbing and spicy flavour is a true characteristic flavour of Sichuan. Eating rabbit head is something that many locals enjoy, soaked in “Beautiful flavour” （美味).
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ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
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- published: 07 Nov 2015
- views: 411
Brother and sister team Krista and Danny Simmons travel to Chengdu and Emei to explore the diverse culinary culture and regional cuisine of the Sichuan province, which has become one of the most popular styles of Chinese cooking in the US. They dive into the area's deep cultural history through its food, and gain a deeper appreciation for the people who prepare it. Mapo tofu, kung pao chicken, hot pot, dumplings, and piping hot pork noodle soup are just a few of the dishes you’ll see in this travelogue, along with footage of Chengdu’s panda bear sanctuary, the UNESCO heritage site of Mount Emeishan, and the magnificent people of the Sichuan province.
- published: 07 Jan 2015
- views: 81
Ingredients: (Serving Size: 1)
Chicken Thigh: 400 g or 14 oz
Salt: 1/4 tsp
Soy Sauce: 1 tbsp
Shao Xing Rice Wine: 1 tbsp
Corn Starch: 1 tbsp
OIl: 1/2 tbsp
Dried Chilies: 12-15
Sichuan Peppercorn: 1/4-1/3 tsp
Garlic: 3 cloves or 1 tbsp
Ginger: 1 tbsp (minced)
Green Onion: 3 sprigs
Oil: 2 tbsp
Potato Starch: 1 tsp
Water: 1 tsp
Sauce:
Sugar: 2 tbsp + 1 tsp
Shao Xing Rice Wine: 1 tbsp
Hot Pepper Powder/Chili Pepper: 1 tsp (optional)
Chili Oil: 2 tsp
Soy Sauce: 1 1/2 tbsp
Salt: 1/4 tsp (optional)
Unsalted Chicken Stock/Water: 1/4 cup or 60 mL
Black Vinegar: 2 tbsp
Where to buy (Amazon grocery):
Shao Xing Rice Wine: http://goo.gl/fJHYNg
Sichuan Peppercorn: http://goo.gl/JsmBpx
Dried Chilies: http://goo.gl/v3uMwI
Black Vinegar: http://goo.gl/pfqTBZ
Chili Oil: http://goo.gl/C0DRp4
Potato Starch: http://goo.gl/4eYIMC
Music provided by: www.audionetwork.com
Title: Catch the Sun
- published: 21 Feb 2015
- views: 1489
Here's a recipe for the BEST Sichuan Kung Pao Chicken Ever! 宫保鸡丁
INGREDIENTS:
Marinade
1 tablespoon dark soy sauce: http://amzn.to/1PMrZhW
2 teaspoons Chinese rice wine or dry sherry
1 teaspoons cornstarch/water mixture
1 pound boneless, skinless, chicken breasts or thighs, cut into .5 to 1-inch cubes
Ingredients (for the stir-fry):
2 tablespoon vegetable oil
1 tsp Chinese rice wine
10 dried red chilies: http://amzn.to/1S07gFX
3 scallions, white and green parts separated, thinly sliced
5 garlic cloves sliced
1 teaspoon minced or grated fresh ginger
1/2 cup unsalted dry-roasted peanuts
1 Tbsp. Sichuan Peppercorns: http://amzn.to/1W8kKFh
1 Tbsp. ginger
Sauce
1 tablespoon Chinese black vinegar: http://amzn.to/1LVHEJj
1 teaspoon light soy sauce: Buy at any supermarket
1 teaspoon sesame oil: http://amzn.to/1MNd1lL
2 teaspoons sugar
1 teaspoon cornstarch/water mixture
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- published: 28 Oct 2015
- views: 4607
Chinese Food in Sichuan has brought me so much joy! While living in China and eating local Chinese food every day, Dry hot pot is one of the top 5 Chinese foods you must try!
Please like: https://www.facebook.com/thefoodranger
After living in China for the last year, I have tried a lot of different Chinese foods. Whether Chinese street food or local restaurants, Sichuan is a food lover's heaven. Sichuan is famous for spice. In particular, it's famous for it's Sichuan peppercorn, a numbing peppercorn that leaves your mouth tingling with electricity. These dishes were all "xiang la" flavour, meaning fragrant and spicy. The Sichuan pepercorn gives food a light florally flavour. Combine this with an abundance of dried red chilies and you have a mouthtastic explosion of spice and fragrance with every bite.
This was a famous dry pot restaurant in the upbeat district of Tongzilin in Chengdu. Not far away from the US Embassy, this place is popular amongst locals for their spicy dry pot. The restaurant is easy to find, below is the address:
锅锅香, 武侯区科华北路60号SOHO沸城112号力宝大厦对面（好又多及亚太广场）
In Pinyin: Wǔ hóu qū kē huáběi lù 60 hào SOHO fèi chéng 112 hào lì bǎo dàshà duìmiàn (hǎoyòuduō jí yàtài guǎngchǎng)
If you give this to a local taxi driver in Chengdu, he will surely bring you there. It's very near the US Embassy.
We also tried duck head and river fish. The duck head was extremely spicy and fragrant, and I can actually say that I somewhat enjoyed it. The highlight of this meal was the river fish. The flavours were unbelievable, so spicy and tender and no bones!!! The lack of bones was the absolute highlight of the fish, each bite was guaranteed pleasure!
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
- published: 02 May 2015
- views: 188
location on Google Map
Coordinates: 30°N 103°E / 30°N 103°E / 30; 103
Sichuan (help·info) (Chinese: 四川, known formerly in the West by its postal map spellings of Szechwan or Szechuan) is a province in Southwest China with its capital in Chengdu. The current name of the province, "四川", is an abbreviation of "四川路" (Sì Chuānlù), or "Four circuits of rivers", which is itself abbreviated from "川峡四路" (Chuānxiá Sìlù), or "Four circuits of rivers and gorges", named after the division of the existing circuit into four during the Northern Song Dynasty.
The province and its vicinity were the cradle of unique local civilizations, which can be dated back to at least the fifteenth century BC (coinciding with the later years of the Shang Dynasty). Beginning from the ninth century BC, Shu (today Chengdu) and Ba (today Chongqing City) emerged as cultural and administrative centers where two rival kingdoms were established.
Shu's existence was unknown until an archaeological discovery in 1986 at a small village named Sanxingdui (三星堆) in Guanghan County. It is believed to be an ancient city of the Shu Kingdom, where excavations have yielded invaluable archaeological information.
This page contains text from Wikipedia, the Free Encyclopedia -
http://en.wikipedia.org/wiki/Sichuan
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
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2:33Americans Try Sichuan Food
Americans Try Sichuan FoodAmericans Try Sichuan Food
“I can’t taste anything but fire.” Check out more awesome videos at BuzzFeedVideo! http://bit.ly/YTbuzzfeedvideo MUSIC Blame It On Rio Licensed via Warner Chappell Production Music Inc. GET MORE BUZZFEED: www.buzzfeed.com www.buzzfeed.com/video www.buzzfeed.com/videoteam www.youtube.com/buzzfeedvideo www.youtube.com/buzzfeedyellow www.youtube.com/buzzfeedblue www.youtube.com/buzzfeedviolet www.youtube.com/buzzfeed BUZZFEED VIDEO BuzzFeed is the world's first true social news organization. Featuring tasty, short, fun, inspiring, funny, interesting videos from the BuzzFeed. /BuzzFeedVideo is BuzzFeed's original YouTube Channel, with a focus -
13:00Beautiful Sichuan（English）
Beautiful Sichuan（English）Beautiful Sichuan（English）
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local custom of the ethnic minorities adds extra glamour to her attraction. The world heritages and world biosphere reserves, along with more than 4000 scenic spots make Sichuan province most abundant with tourism resources in China and attract visitors from home and abroad. The ancient Sichuan culture is such a bright star in history that it is still a historical and cultural heritage appreciated by the off springs after so many generations. Besides its history, Sichuan cuisine with its characteri -
8:08Chinese Food: Eating Sichuan Hot Pot in Chengdu With A Local Girl!
Chinese Food: Eating Sichuan Hot Pot in Chengdu With A Local Girl!Chinese Food: Eating Sichuan Hot Pot in Chengdu With A Local Girl!
Eating Hot Pot in Sichuan is a MUST do thing if you visit. I also got to enjoy it with a local Chinese girl, one who also loves to eat, a wonderful experience! TRUE CHINESE FOOD! Please like: www.facebook.com/thefoodranger The first thing we had to eat, although not technically Sichuan food, was a Chinese pastry, called huoshao, filled with a juicy, meaty, wonderful filling that was served fresh from the oven. We were super lucky to get the first ones right out of the oven after lining up for around 20 minutes. This place was found just behind Chunxi lu (Chunxi road) in Chengdu's downtown Core. After feasting on that beautiful snack, we had -
6:32How to Make Ma Po Tofu (Authentic)
How to Make Ma Po Tofu (Authentic)How to Make Ma Po Tofu (Authentic)
Ingredients: (Serving size 2-3) Silken Tofu: 1 lb 4 oz or 567 g Pork: 100 g or 3.5 oz Chili Oil: 2 tsp Fermented Black Beans: 2 tbsp Dou Ban Jiang: 2 1/2 tbsp Sichuan Peppercorn Oil: 1 tsp Sichuan Pepper Corn: 1 tsp (crushed) Red Pepper Powder/Chili Powder: 1 tbsp Ginger: 1 1/2 tsp Garlci: 4 to 5 cloves or 1 1/2 tbsp Spring Onion: 3 sprigs Soy Sauce: 1 tsp Sugar: 2 tsp Sesame Oil: 1 tsp Chicken/Vegetable Stock or Water: 1 cup or 237 mL Salt for boiling water: 1 tsp Potato Starch: 1 tsp Water: 1 tsp Link to the ingredients: Pixian Dou Ban Jiang: http://goo.gl/Y9cWR8 Fermented Black Beans: http://goo.gl/Bs0FXS Sichuan Peppercorn: http://goo.g -
14:58Sichuan Food Guide: Must Try Dishes at Sichuan Restaurants
Sichuan Food Guide: Must Try Dishes at Sichuan RestaurantsSichuan Food Guide: Must Try Dishes at Sichuan Restaurants
Like spicy Chinese food? Then you probably LOVE sichuan restaurants with it's spicy peppery dishes. Here are some of the dishes you MUST try when going to eat at one of these restaurants. Support OTGW on Subbable: https://subbable.com/offthegreatwall Facebook: https://www.facebook.com/OffTheGreatWall Twitter: http://twitter.com/ntdotgw http://e.ntd.tv/NTDtelevision Subscribe for more Off the Great Wall: http://e.ntd.tv/SubscribeOTGW Make sure to share with your friends! __ OTGW Merchandise! http://e.ntd.tv/OTGWmerch Facebook: https://www.facebook.com/OffTheGreatWall Twitter: http://twitter.com/ntdotgw And let's not forget Google Plus -
9:07[Beautiful China 720HD] Sichuan Province / 四川
[Beautiful China 720HD] Sichuan Province / 四川[Beautiful China 720HD] Sichuan Province / 四川
Date: 2009-01-01 Resolution: 720HD Program: Beautiful China Title: Sichuan Province / 四川 Video Series ID: ileOR#OPFQpeS80oNqypAA== -
8:34Amazing Sichuan- Food Lovers Heaven!
Amazing Sichuan- Food Lovers Heaven!Amazing Sichuan- Food Lovers Heaven!
Join the Food Ranger for a walk through some of Chengdu's most lively areas and a taste of its best food! SPICY! -
6:35Chinese Food With A Local Girl | Sichuan Rabbit Head On The Street in Chengdu
Chinese Food With A Local Girl | Sichuan Rabbit Head On The Street in ChengduChinese Food With A Local Girl | Sichuan Rabbit Head On The Street in Chengdu
Chinese street food and Chinese food in China is something so special to me. Eating Rabbit Head in Sichuan is a MUST do thing if you visit Chengdu, China. I also got to enjoy it with a local Chinese girl, a good friend of mine, one who also loves to eat, a wonderful experience! Please like: www.facebook.com/thefoodranger The first thing we had to eat was this Chinese restaurant's specialty rabbit head, a Chinese favourite, covered in a spicy, numbing, Sichuan peppercorn flavour that was quite nice. This place was found just behind Wenshuyuan (文殊院) temple in Chengdu, near Chengdu's downtown Core. Rabbit is not a true Chinese street food, bu -
5:58Into The Underbelly: Eating Though China's Spicy Sichuan Province
Into The Underbelly: Eating Though China's Spicy Sichuan ProvinceInto The Underbelly: Eating Though China's Spicy Sichuan Province
Brother and sister team Krista and Danny Simmons travel to Chengdu and Emei to explore the diverse culinary culture and regional cuisine of the Sichuan province, which has become one of the most popular styles of Chinese cooking in the US. They dive into the area's deep cultural history through its food, and gain a deeper appreciation for the people who prepare it. Mapo tofu, kung pao chicken, hot pot, dumplings, and piping hot pork noodle soup are just a few of the dishes you’ll see in this travelogue, along with footage of Chengdu’s panda bear sanctuary, the UNESCO heritage site of Mount Emeishan, and the magnificent people of the Sichuan p -
4:53How to Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)
How to Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)How to Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)
Ingredients: (Serving Size: 1) Chicken Thigh: 400 g or 14 oz Salt: 1/4 tsp Soy Sauce: 1 tbsp Shao Xing Rice Wine: 1 tbsp Corn Starch: 1 tbsp OIl: 1/2 tbsp Dried Chilies: 12-15 Sichuan Peppercorn: 1/4-1/3 tsp Garlic: 3 cloves or 1 tbsp Ginger: 1 tbsp (minced) Green Onion: 3 sprigs Oil: 2 tbsp Potato Starch: 1 tsp Water: 1 tsp Sauce: Sugar: 2 tbsp + 1 tsp Shao Xing Rice Wine: 1 tbsp Hot Pepper Powder/Chili Pepper: 1 tsp (optional) Chili Oil: 2 tsp Soy Sauce: 1 1/2 tbsp Salt: 1/4 tsp (optional) Unsalted Chicken Stock/Water: 1/4 cup or 60 mL Black Vinegar: 2 tbsp Where to buy (Amazon grocery): Shao Xing Rice Wine: http://goo.gl/fJHYNg Sichu -
11:18The BEST Kung Pao Chicken Recipe - Sichuan 宫保鸡丁
The BEST Kung Pao Chicken Recipe - Sichuan 宫保鸡丁The BEST Kung Pao Chicken Recipe - Sichuan 宫保鸡丁
Here's a recipe for the BEST Sichuan Kung Pao Chicken Ever! 宫保鸡丁 INGREDIENTS: Marinade 1 tablespoon dark soy sauce: http://amzn.to/1PMrZhW 2 teaspoons Chinese rice wine or dry sherry 1 teaspoons cornstarch/water mixture 1 pound boneless, skinless, chicken breasts or thighs, cut into .5 to 1-inch cubes Ingredients (for the stir-fry): 2 tablespoon vegetable oil 1 tsp Chinese rice wine 10 dried red chilies: http://amzn.to/1S07gFX 3 scallions, white and green parts separated, thinly sliced 5 garlic cloves sliced 1 teaspoon minced or grated fresh ginger 1/2 cup unsalted dry-roasted peanuts 1 Tbsp. Sichuan Peppercorns: http://amzn.to/1W8kKFh 1 T -
4:19Chinese Food In Sichuan | Duck Head, River Fish, and Rabbit Dry Pot
Chinese Food In Sichuan | Duck Head, River Fish, and Rabbit Dry PotChinese Food In Sichuan | Duck Head, River Fish, and Rabbit Dry Pot
Chinese Food in Sichuan has brought me so much joy! While living in China and eating local Chinese food every day, Dry hot pot is one of the top 5 Chinese foods you must try! Please like: https://www.facebook.com/thefoodranger After living in China for the last year, I have tried a lot of different Chinese foods. Whether Chinese street food or local restaurants, Sichuan is a food lover's heaven. Sichuan is famous for spice. In particular, it's famous for it's Sichuan peppercorn, a numbing peppercorn that leaves your mouth tingling with electricity. These dishes were all "xiang la" flavour, meaning fragrant and spicy. The Sichuan pepercorn -
6:02Eating Sichuan "Paper" Fish With A Local Girl In Chengdu | Chengdu Food
Eating Sichuan "Paper" Fish With A Local Girl In Chengdu | Chengdu FoodEating Sichuan "Paper" Fish With A Local Girl In Chengdu | Chengdu Food
Sichuan food is one of China's 8 main cuisines. Out of all Chinese cooking, Sichuan food is my favourite Chinese food. It's spicy, numbing, fragrant, and very strong. You become addicted to Sichuan flavours and love watching and learning how to make Chinese food, as the chefs prepare it. Please like: www.facebook.com/thefoodranger Here, I shot a video with a local Chengdu girl who wanted to eat some delicious fish with me. This Sichuan fish was prepared in Garlic and a "fragrant" broth, which was also quite spicy. It was really delicious. Sichuan food is awesome! I brought her here to this restaurant and it was the first time she tried tha -
6:30Chinese Street Food and Snacks | Sichuan Salted Duck and Local Specialties
Chinese Street Food and Snacks | Sichuan Salted Duck and Local SpecialtiesChinese Street Food and Snacks | Sichuan Salted Duck and Local Specialties
Chinese Street Food is not always served from street vendors, sometimes, it's found in family run shops in ancient alleyways that have been there for generations. Kind of like take out Chinese street food. Pleas like: www.facebook.com/thefoodranger This duck is commonly found on the street, hanging on long bamboo poles throughout Sichuan. I was super lucky to be able to try it from a family run joint that has been making this duck for generations! The local snacks that I tried afterwards were just mind blowing, especially the cold chicken sliver noodles. I had to leave Chengdu to find this local duck, in Pengzhou, where street food is plent
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-
Americans Try Sichuan Food
“I can’t taste anything but fire.” Check out more awesome videos at BuzzFeedVideo! http://bit.ly/YTbuzzfeedvideo MUSIC Blame It On Rio Licensed via Warner Chappell Production Music Inc. GET MORE BUZZFEED: www.buzzfeed.com www.buzzfeed.com/video www.buzzfeed.com/videoteam www.youtube.com/buzzfeedvideo www.youtube.com/buzzfeedyellow www.youtube.com/buzzfeedblue www.youtube.com/buzzfeedviolet www. -
Beautiful Sichuan（English）
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local custom of the ethnic minorities adds extra glamour to her attraction. The world heritages and world biosphere reserves, along with more than 4000 scenic spots make Sichuan province most abundant with tourism resources in China and attract visitors -
Chinese Food: Eating Sichuan Hot Pot in Chengdu With A Local Girl!
Eating Hot Pot in Sichuan is a MUST do thing if you visit. I also got to enjoy it with a local Chinese girl, one who also loves to eat, a wonderful experience! TRUE CHINESE FOOD! Please like: www.facebook.com/thefoodranger The first thing we had to eat, although not technically Sichuan food, was a Chinese pastry, called huoshao, filled with a juicy, meaty, wonderful filling that was served fresh -
How to Make Ma Po Tofu (Authentic)
Ingredients: (Serving size 2-3) Silken Tofu: 1 lb 4 oz or 567 g Pork: 100 g or 3.5 oz Chili Oil: 2 tsp Fermented Black Beans: 2 tbsp Dou Ban Jiang: 2 1/2 tbsp Sichuan Peppercorn Oil: 1 tsp Sichuan Pepper Corn: 1 tsp (crushed) Red Pepper Powder/Chili Powder: 1 tbsp Ginger: 1 1/2 tsp Garlci: 4 to 5 cloves or 1 1/2 tbsp Spring Onion: 3 sprigs Soy Sauce: 1 tsp Sugar: 2 tsp Sesame Oil: 1 tsp Chicken/V -
Sichuan Food Guide: Must Try Dishes at Sichuan Restaurants
Like spicy Chinese food? Then you probably LOVE sichuan restaurants with it's spicy peppery dishes. Here are some of the dishes you MUST try when going to eat at one of these restaurants. Support OTGW on Subbable: https://subbable.com/offthegreatwall Facebook: https://www.facebook.com/OffTheGreatWall Twitter: http://twitter.com/ntdotgw http://e.ntd.tv/NTDtelevision Subscribe for more Off the -
[Beautiful China 720HD] Sichuan Province / 四川
Date: 2009-01-01 Resolution: 720HD Program: Beautiful China Title: Sichuan Province / 四川 Video Series ID: ileOR#OPFQpeS80oNqypAA== -
Amazing Sichuan- Food Lovers Heaven!
Join the Food Ranger for a walk through some of Chengdu's most lively areas and a taste of its best food! SPICY! -
Chinese Food With A Local Girl | Sichuan Rabbit Head On The Street in Chengdu
Chinese street food and Chinese food in China is something so special to me. Eating Rabbit Head in Sichuan is a MUST do thing if you visit Chengdu, China. I also got to enjoy it with a local Chinese girl, a good friend of mine, one who also loves to eat, a wonderful experience! Please like: www.facebook.com/thefoodranger The first thing we had to eat was this Chinese restaurant's specialty rabbit -
Into The Underbelly: Eating Though China's Spicy Sichuan Province
Brother and sister team Krista and Danny Simmons travel to Chengdu and Emei to explore the diverse culinary culture and regional cuisine of the Sichuan province, which has become one of the most popular styles of Chinese cooking in the US. They dive into the area's deep cultural history through its food, and gain a deeper appreciation for the people who prepare it. Mapo tofu, kung pao chicken, hot -
How to Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)
Ingredients: (Serving Size: 1) Chicken Thigh: 400 g or 14 oz Salt: 1/4 tsp Soy Sauce: 1 tbsp Shao Xing Rice Wine: 1 tbsp Corn Starch: 1 tbsp OIl: 1/2 tbsp Dried Chilies: 12-15 Sichuan Peppercorn: 1/4-1/3 tsp Garlic: 3 cloves or 1 tbsp Ginger: 1 tbsp (minced) Green Onion: 3 sprigs Oil: 2 tbsp Potato Starch: 1 tsp Water: 1 tsp Sauce: Sugar: 2 tbsp + 1 tsp Shao Xing Rice Wine: 1 tbsp Hot Pepper P -
The BEST Kung Pao Chicken Recipe - Sichuan 宫保鸡丁
Here's a recipe for the BEST Sichuan Kung Pao Chicken Ever! 宫保鸡丁 INGREDIENTS: Marinade 1 tablespoon dark soy sauce: http://amzn.to/1PMrZhW 2 teaspoons Chinese rice wine or dry sherry 1 teaspoons cornstarch/water mixture 1 pound boneless, skinless, chicken breasts or thighs, cut into .5 to 1-inch cubes Ingredients (for the stir-fry): 2 tablespoon vegetable oil 1 tsp Chinese rice wine 10 dried red -
Chinese Food In Sichuan | Duck Head, River Fish, and Rabbit Dry Pot
Chinese Food in Sichuan has brought me so much joy! While living in China and eating local Chinese food every day, Dry hot pot is one of the top 5 Chinese foods you must try! Please like: https://www.facebook.com/thefoodranger After living in China for the last year, I have tried a lot of different Chinese foods. Whether Chinese street food or local restaurants, Sichuan is a food lover's heaven. -
Eating Sichuan "Paper" Fish With A Local Girl In Chengdu | Chengdu Food
Sichuan food is one of China's 8 main cuisines. Out of all Chinese cooking, Sichuan food is my favourite Chinese food. It's spicy, numbing, fragrant, and very strong. You become addicted to Sichuan flavours and love watching and learning how to make Chinese food, as the chefs prepare it. Please like: www.facebook.com/thefoodranger Here, I shot a video with a local Chengdu girl who wanted to eat -
Chinese Street Food and Snacks | Sichuan Salted Duck and Local Specialties
Chinese Street Food is not always served from street vendors, sometimes, it's found in family run shops in ancient alleyways that have been there for generations. Kind of like take out Chinese street food. Pleas like: www.facebook.com/thefoodranger This duck is commonly found on the street, hanging on long bamboo poles throughout Sichuan. I was super lucky to be able to try it from a family run j -
sichuan boiled fish-水煮鱼
Spicy and hot Sichuan Boiled Fish水煮鱼 Detailed ingredients amount and printable recipe, check http://www.chinasichuanfood.com/boiled-fish-sichuan/ -
Down And Dirty Local Food In Sichuan
This dirty "fly restaurant" (where flies can be found buzzing yet food is delicious) is the most famous fly restaurant in Chengdu. All the locals know this place as the true representation of "fly restaurant". Please like: www.facebook.com/thefoodranger This video was filmed with my buddy Christian from Street Food International, you can check out his channel here: https://www.youtube.com/channe -
Sichuan Chicken Thighs - Gordon Ramsay
A quick and simple recipe for sweet and spicy chicken thighs: marinated to make them tender and fried with aromatics for amazing flavour. A cheap, delicious ... -
Amazing Sichuan Official Video / 大美四川 官方宣传片 中文
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local cust... -
Must Try Sichuan Food | Chinese Firewood Chicken
This is a MUST try Sichuan food! Believe me! In Sichuan, Food is the meaning of life. These Sichuan flavours brought brought joy to all. Please like: www.facebook.com/thefoodranger I've been living in Sichuan for nearly a year now, and I've tried most of the famous Sichuan foods. Mapo Doufu, Twice cooked pork, Kung Pao chicken, all the snacks, all the noodles, and all classics that you try when -
Mouth-Numbing Sichuan Hot Pot in Taipei (Taiwan Day 9)
Get your free copy of my street food guide (for free): http://migrationology.com/41-irresistible-meals/ Day 9 in Taiwan, Ying and I decided to take a relatively easy day by going to a few museums, and doing something I’ve wanted to do for a long time, eat a Sichuan hot pot. 0:26 Miniatures Museum of Taiwan The first place on our agenda for the day was a quick stop at the Miniatures Museum of Tai -
Wok Cooking Recipe Sichuan Chicken with Chiles _ la zi ji
https://twitter.com/#!/powerplantguy Me cooking szechuan with Chiles in a carbon steel wok. -
Sichuan Chili Oil 四川辣油
Taken from CCTV Discovering Chinese Cuisine Part 3- Spicy food http://english.cntv.cn/program/documentary/special/discovering_chinese_cuisine/index.shtml -
Chengdu, Sichuan (China) | 成都，四川 （中国）
12 minutes video of my latest trip to China. This time I went to Chengdu city, in Sichuan Province (next to the Tibet!). This place is famous for its hotpot ...
Americans Try Sichuan Food
- Order: Reorder
- Duration: 2:33
- Updated: 29 Apr 2015
- views: 340289
“I can’t taste anything but fire.”
Check out more awesome videos at BuzzFeedVideo!
http://bit.ly/YTbuzzfeedvideo
MUSIC
Blame It On Rio
Licensed via Warner Cha...
“I can’t taste anything but fire.”
Check out more awesome videos at BuzzFeedVideo!
http://bit.ly/YTbuzzfeedvideo
MUSIC
Blame It On Rio
Licensed via Warner Chappell Production Music Inc.
GET MORE BUZZFEED:
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www.buzzfeed.com/video
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BUZZFEED VIDEO
BuzzFeed is the world's first true social news organization. Featuring tasty, short, fun, inspiring, funny, interesting videos from the BuzzFeed. /BuzzFeedVideo is BuzzFeed's original YouTube Channel, with a focus on producing great short-form BuzzFeed videos for YouTube (and the world!). BuzzFeed Video will entertain, educate, spark conversation, inspire and delight. Subscribe to BuzzFeedVideo today and check us out at http://buzzfeed.com
wn.com/Americans Try Sichuan Food
“I can’t taste anything but fire.”
Check out more awesome videos at BuzzFeedVideo!
http://bit.ly/YTbuzzfeedvideo
MUSIC
Blame It On Rio
Licensed via Warner Chappell Production Music Inc.
GET MORE BUZZFEED:
www.buzzfeed.com
www.buzzfeed.com/video
www.buzzfeed.com/videoteam
www.youtube.com/buzzfeedvideo
www.youtube.com/buzzfeedyellow
www.youtube.com/buzzfeedblue
www.youtube.com/buzzfeedviolet
www.youtube.com/buzzfeed
BUZZFEED VIDEO
BuzzFeed is the world's first true social news organization. Featuring tasty, short, fun, inspiring, funny, interesting videos from the BuzzFeed. /BuzzFeedVideo is BuzzFeed's original YouTube Channel, with a focus on producing great short-form BuzzFeed videos for YouTube (and the world!). BuzzFeed Video will entertain, educate, spark conversation, inspire and delight. Subscribe to BuzzFeedVideo today and check us out at http://buzzfeed.com
- published: 29 Apr 2015
- views: 340289
Beautiful Sichuan（English）
- Order: Reorder
- Duration: 13:00
- Updated: 11 Dec 2013
- views: 6
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local custom ...
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local custom of the ethnic minorities adds extra glamour to her attraction. The world heritages and world biosphere reserves, along with more than 4000 scenic spots make Sichuan province most abundant with tourism resources in China and attract visitors from home and abroad.
The ancient Sichuan culture is such a bright star in history that it is still a historical and cultural heritage appreciated by the off springs after so many generations. Besides its history, Sichuan cuisine with its characteristic of flavor is famous in the world. A tour in Sichuan will not be perfect without a taste of some spicy Sichuan dishes. Sichuan people enjoy their lives; and they are looking forward to your visit with warm and hospitality.
wn.com/Beautiful Sichuan（English）
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local custom of the ethnic minorities adds extra glamour to her attraction. The world heritages and world biosphere reserves, along with more than 4000 scenic spots make Sichuan province most abundant with tourism resources in China and attract visitors from home and abroad.
The ancient Sichuan culture is such a bright star in history that it is still a historical and cultural heritage appreciated by the off springs after so many generations. Besides its history, Sichuan cuisine with its characteristic of flavor is famous in the world. A tour in Sichuan will not be perfect without a taste of some spicy Sichuan dishes. Sichuan people enjoy their lives; and they are looking forward to your visit with warm and hospitality.
- published: 11 Dec 2013
- views: 6
Chinese Food: Eating Sichuan Hot Pot in Chengdu With A Local Girl!
- Order: Reorder
- Duration: 8:08
- Updated: 12 Apr 2015
- views: 403
Eating Hot Pot in Sichuan is a MUST do thing if you visit. I also got to enjoy it with a local Chinese girl, one who also loves to eat, a wonderful experience! ...
Eating Hot Pot in Sichuan is a MUST do thing if you visit. I also got to enjoy it with a local Chinese girl, one who also loves to eat, a wonderful experience! TRUE CHINESE FOOD!
Please like: www.facebook.com/thefoodranger
The first thing we had to eat, although not technically Sichuan food, was a Chinese pastry, called huoshao, filled with a juicy, meaty, wonderful filling that was served fresh from the oven. We were super lucky to get the first ones right out of the oven after lining up for around 20 minutes. This place was found just behind Chunxi lu (Chunxi road) in Chengdu's downtown Core.
After feasting on that beautiful snack, we had to go for the real meal, the true authentic Sichuan food, Hot Pot. This is the first time I have showcased Sichuan Hot Pot in my videos. I was waiting for the right time to showcase it, and after searching for a good location and also a good partner to eat it with me (hot pot is not a one person meal), I was set to film!
Sichuan Hot Pot is basically a huge wok filled with hot chili oil and copious amounts of Sichuan chili peppers and Sichuan numbing peppers. You place raw ingredients like raw sliced beef and raw lotus root into this boiling chili oil, and then when it's ready to eat, they take on the flavour of the substance they are boiled in. It gets spicier over time. After 40 minutes of eating hot pot, you notice that it is much much spicier than it was when you first started eating.
As my friend points out in the video, eating hotpot at night with friends is the true lifestyle of Chengdu people. Eating hot pot is what you do when you want to go out with friends and relax after work and enjoy some beautiful food (美食). They literally do call it beautiful food here, that's the lifestyle!
----------------------------------------------------------------------------------------
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
wn.com/Chinese Food Eating Sichuan Hot Pot In Chengdu With A Local Girl
Eating Hot Pot in Sichuan is a MUST do thing if you visit. I also got to enjoy it with a local Chinese girl, one who also loves to eat, a wonderful experience! TRUE CHINESE FOOD!
Please like: www.facebook.com/thefoodranger
The first thing we had to eat, although not technically Sichuan food, was a Chinese pastry, called huoshao, filled with a juicy, meaty, wonderful filling that was served fresh from the oven. We were super lucky to get the first ones right out of the oven after lining up for around 20 minutes. This place was found just behind Chunxi lu (Chunxi road) in Chengdu's downtown Core.
After feasting on that beautiful snack, we had to go for the real meal, the true authentic Sichuan food, Hot Pot. This is the first time I have showcased Sichuan Hot Pot in my videos. I was waiting for the right time to showcase it, and after searching for a good location and also a good partner to eat it with me (hot pot is not a one person meal), I was set to film!
Sichuan Hot Pot is basically a huge wok filled with hot chili oil and copious amounts of Sichuan chili peppers and Sichuan numbing peppers. You place raw ingredients like raw sliced beef and raw lotus root into this boiling chili oil, and then when it's ready to eat, they take on the flavour of the substance they are boiled in. It gets spicier over time. After 40 minutes of eating hot pot, you notice that it is much much spicier than it was when you first started eating.
As my friend points out in the video, eating hotpot at night with friends is the true lifestyle of Chengdu people. Eating hot pot is what you do when you want to go out with friends and relax after work and enjoy some beautiful food (美食). They literally do call it beautiful food here, that's the lifestyle!
----------------------------------------------------------------------------------------
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
- published: 12 Apr 2015
- views: 403
How to Make Ma Po Tofu (Authentic)
- Order: Reorder
- Duration: 6:32
- Updated: 16 Jan 2015
- views: 850
Ingredients: (Serving size 2-3)
Silken Tofu: 1 lb 4 oz or 567 g
Pork: 100 g or 3.5 oz
Chili Oil: 2 tsp
Fermented Black Beans: 2 tbsp
Dou Ban Jiang: 2 1/2 tbsp
...
Ingredients: (Serving size 2-3)
Silken Tofu: 1 lb 4 oz or 567 g
Pork: 100 g or 3.5 oz
Chili Oil: 2 tsp
Fermented Black Beans: 2 tbsp
Dou Ban Jiang: 2 1/2 tbsp
Sichuan Peppercorn Oil: 1 tsp
Sichuan Pepper Corn: 1 tsp (crushed)
Red Pepper Powder/Chili Powder: 1 tbsp
Ginger: 1 1/2 tsp
Garlci: 4 to 5 cloves or 1 1/2 tbsp
Spring Onion: 3 sprigs
Soy Sauce: 1 tsp
Sugar: 2 tsp
Sesame Oil: 1 tsp
Chicken/Vegetable Stock or Water: 1 cup or 237 mL
Salt for boiling water: 1 tsp
Potato Starch: 1 tsp
Water: 1 tsp
Link to the ingredients:
Pixian Dou Ban Jiang: http://goo.gl/Y9cWR8
Fermented Black Beans: http://goo.gl/Bs0FXS
Sichuan Peppercorn: http://goo.gl/ag98V5
Chili Oil: http://goo.gl/5C2frH
Red Pepper Powder: http://goo.gl/nFaW4g
OR
Chili Powder: http://goo.gl/5KcFJ3
wn.com/How To Make Ma Po Tofu (Authentic)
Ingredients: (Serving size 2-3)
Silken Tofu: 1 lb 4 oz or 567 g
Pork: 100 g or 3.5 oz
Chili Oil: 2 tsp
Fermented Black Beans: 2 tbsp
Dou Ban Jiang: 2 1/2 tbsp
Sichuan Peppercorn Oil: 1 tsp
Sichuan Pepper Corn: 1 tsp (crushed)
Red Pepper Powder/Chili Powder: 1 tbsp
Ginger: 1 1/2 tsp
Garlci: 4 to 5 cloves or 1 1/2 tbsp
Spring Onion: 3 sprigs
Soy Sauce: 1 tsp
Sugar: 2 tsp
Sesame Oil: 1 tsp
Chicken/Vegetable Stock or Water: 1 cup or 237 mL
Salt for boiling water: 1 tsp
Potato Starch: 1 tsp
Water: 1 tsp
Link to the ingredients:
Pixian Dou Ban Jiang: http://goo.gl/Y9cWR8
Fermented Black Beans: http://goo.gl/Bs0FXS
Sichuan Peppercorn: http://goo.gl/ag98V5
Chili Oil: http://goo.gl/5C2frH
Red Pepper Powder: http://goo.gl/nFaW4g
OR
Chili Powder: http://goo.gl/5KcFJ3
- published: 16 Jan 2015
- views: 850
Sichuan Food Guide: Must Try Dishes at Sichuan Restaurants
- Order: Reorder
- Duration: 14:58
- Updated: 06 Nov 2014
- views: 301
Like spicy Chinese food? Then you probably LOVE sichuan restaurants with it's spicy peppery dishes.
Here are some of the dishes you MUST try when going to eat ...
Like spicy Chinese food? Then you probably LOVE sichuan restaurants with it's spicy peppery dishes.
Here are some of the dishes you MUST try when going to eat at one of these restaurants.
Support OTGW on Subbable:
https://subbable.com/offthegreatwall
Facebook: https://www.facebook.com/OffTheGreatWall
Twitter: http://twitter.com/ntdotgw
http://e.ntd.tv/NTDtelevision
Subscribe for more Off the Great Wall: http://e.ntd.tv/SubscribeOTGW
Make sure to share with your friends!
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Find Dan on Twitter: https://twitter.com/danotgw
Find Mike on Twitter: https://twitter.com/mikexingchen
NTD Television: http://e.ntd.tv/NTDtelevision
__
MOBILE LINKS: More OTGW Vids!
wn.com/Sichuan Food Guide Must Try Dishes At Sichuan Restaurants
Like spicy Chinese food? Then you probably LOVE sichuan restaurants with it's spicy peppery dishes.
Here are some of the dishes you MUST try when going to eat at one of these restaurants.
Support OTGW on Subbable:
https://subbable.com/offthegreatwall
Facebook: https://www.facebook.com/OffTheGreatWall
Twitter: http://twitter.com/ntdotgw
http://e.ntd.tv/NTDtelevision
Subscribe for more Off the Great Wall: http://e.ntd.tv/SubscribeOTGW
Make sure to share with your friends!
__
OTGW Merchandise! http://e.ntd.tv/OTGWmerch
Facebook: https://www.facebook.com/OffTheGreatWall
Twitter: http://twitter.com/ntdotgw
And let's not forget Google Plus: http://e.ntd.tv/GooglePlusOTGW
Find Dan on Twitter: https://twitter.com/danotgw
Find Mike on Twitter: https://twitter.com/mikexingchen
NTD Television: http://e.ntd.tv/NTDtelevision
__
MOBILE LINKS: More OTGW Vids!
- published: 06 Nov 2014
- views: 301
[Beautiful China 720HD] Sichuan Province / 四川
- Order: Reorder
- Duration: 9:07
- Updated: 03 Sep 2014
- views: 16327
- author: cctv9travelogue
Date: 2009-01-01 Resolution: 720HD Program: Beautiful China Title: Sichuan Province / 四川 Video Series ID: ileOR#OPFQpeS80oNqypAA==...
Date: 2009-01-01 Resolution: 720HD Program: Beautiful China Title: Sichuan Province / 四川 Video Series ID: ileOR#OPFQpeS80oNqypAA==
wn.com/Beautiful China 720Hd Sichuan Province 四川
Date: 2009-01-01 Resolution: 720HD Program: Beautiful China Title: Sichuan Province / 四川 Video Series ID: ileOR#OPFQpeS80oNqypAA==
- published: 05 Sep 2011
- views: 16327
- author: cctv9travelogue
Amazing Sichuan- Food Lovers Heaven!
- Order: Reorder
- Duration: 8:34
- Updated: 04 Sep 2014
- views: 6728
- author: The Food Ranger
Join the Food Ranger for a walk through some of Chengdu's most lively areas and a taste of its best food! SPICY!...
Join the Food Ranger for a walk through some of Chengdu's most lively areas and a taste of its best food! SPICY!
wn.com/Amazing Sichuan Food Lovers Heaven
Join the Food Ranger for a walk through some of Chengdu's most lively areas and a taste of its best food! SPICY!
- published: 08 Dec 2013
- views: 6728
- author: The Food Ranger
Chinese Food With A Local Girl | Sichuan Rabbit Head On The Street in Chengdu
- Order: Reorder
- Duration: 6:35
- Updated: 07 Nov 2015
- views: 411
Chinese street food and Chinese food in China is something so special to me. Eating Rabbit Head in Sichuan is a MUST do thing if you visit Chengdu, China. I als...
Chinese street food and Chinese food in China is something so special to me. Eating Rabbit Head in Sichuan is a MUST do thing if you visit Chengdu, China. I also got to enjoy it with a local Chinese girl, a good friend of mine, one who also loves to eat, a wonderful experience!
Please like: www.facebook.com/thefoodranger
The first thing we had to eat was this Chinese restaurant's specialty rabbit head, a Chinese favourite, covered in a spicy, numbing, Sichuan peppercorn flavour that was quite nice. This place was found just behind Wenshuyuan (文殊院) temple in Chengdu, near Chengdu's downtown Core.
Rabbit is not a true Chinese street food, but can be found on the street. We were lucky enough to try it right from the massive bowl on the street, as the chef had no problem with us eating it there. The chef at this Sichuan restaurant was super fun and happy. Actually, he gave the meal to us for free because we shot a video there, but I’ve added the proper prices in for your reference. I loved the true authentic Sichuan chopped cold rabbit salad. It was prepared with a whole roast rabbit, covered it in Sichuan chilies and peppercorns, peanuts, and cilantro. It was delicious, although a little dry.
Sichuan is famous for eating rabbit. Not all of the provinces in China eat rabbit. You can eat so many different types of rabbit dishes here, and to me, a good introduction into rabbit eating would be to chomp on a rabbit head and order up the dishes we tasted here. Yes, it can be a little nerve-wracking, but it’s something that you should try. In all honesty, I didn’t enjoy the head that much, as there isn’t much meat, but for the fun factor alone combined with the spicy numbing flavour makes it worth trying. After eating the rabbit for 20 minutes or so, we both realized that it was much spicier than the chef had told us, and that our mouths were numbing and burning from the heat, but still enjoyable.
As my friend points out in the video, the numbing and spicy flavour is a true characteristic flavour of Sichuan. Eating rabbit head is something that many locals enjoy, soaked in “Beautiful flavour” （美味).
----------------------------------------------------------------------------------------
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
wn.com/Chinese Food With A Local Girl | Sichuan Rabbit Head On The Street In Chengdu
Chinese street food and Chinese food in China is something so special to me. Eating Rabbit Head in Sichuan is a MUST do thing if you visit Chengdu, China. I also got to enjoy it with a local Chinese girl, a good friend of mine, one who also loves to eat, a wonderful experience!
Please like: www.facebook.com/thefoodranger
The first thing we had to eat was this Chinese restaurant's specialty rabbit head, a Chinese favourite, covered in a spicy, numbing, Sichuan peppercorn flavour that was quite nice. This place was found just behind Wenshuyuan (文殊院) temple in Chengdu, near Chengdu's downtown Core.
Rabbit is not a true Chinese street food, but can be found on the street. We were lucky enough to try it right from the massive bowl on the street, as the chef had no problem with us eating it there. The chef at this Sichuan restaurant was super fun and happy. Actually, he gave the meal to us for free because we shot a video there, but I’ve added the proper prices in for your reference. I loved the true authentic Sichuan chopped cold rabbit salad. It was prepared with a whole roast rabbit, covered it in Sichuan chilies and peppercorns, peanuts, and cilantro. It was delicious, although a little dry.
Sichuan is famous for eating rabbit. Not all of the provinces in China eat rabbit. You can eat so many different types of rabbit dishes here, and to me, a good introduction into rabbit eating would be to chomp on a rabbit head and order up the dishes we tasted here. Yes, it can be a little nerve-wracking, but it’s something that you should try. In all honesty, I didn’t enjoy the head that much, as there isn’t much meat, but for the fun factor alone combined with the spicy numbing flavour makes it worth trying. After eating the rabbit for 20 minutes or so, we both realized that it was much spicier than the chef had told us, and that our mouths were numbing and burning from the heat, but still enjoyable.
As my friend points out in the video, the numbing and spicy flavour is a true characteristic flavour of Sichuan. Eating rabbit head is something that many locals enjoy, soaked in “Beautiful flavour” （美味).
----------------------------------------------------------------------------------------
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
- published: 07 Nov 2015
- views: 411
Into The Underbelly: Eating Though China's Spicy Sichuan Province
- Order: Reorder
- Duration: 5:58
- Updated: 07 Jan 2015
- views: 81
Brother and sister team Krista and Danny Simmons travel to Chengdu and Emei to explore the diverse culinary culture and regional cuisine of the Sichuan province...
Brother and sister team Krista and Danny Simmons travel to Chengdu and Emei to explore the diverse culinary culture and regional cuisine of the Sichuan province, which has become one of the most popular styles of Chinese cooking in the US. They dive into the area's deep cultural history through its food, and gain a deeper appreciation for the people who prepare it. Mapo tofu, kung pao chicken, hot pot, dumplings, and piping hot pork noodle soup are just a few of the dishes you’ll see in this travelogue, along with footage of Chengdu’s panda bear sanctuary, the UNESCO heritage site of Mount Emeishan, and the magnificent people of the Sichuan province.
wn.com/Into The Underbelly Eating Though China's Spicy Sichuan Province
Brother and sister team Krista and Danny Simmons travel to Chengdu and Emei to explore the diverse culinary culture and regional cuisine of the Sichuan province, which has become one of the most popular styles of Chinese cooking in the US. They dive into the area's deep cultural history through its food, and gain a deeper appreciation for the people who prepare it. Mapo tofu, kung pao chicken, hot pot, dumplings, and piping hot pork noodle soup are just a few of the dishes you’ll see in this travelogue, along with footage of Chengdu’s panda bear sanctuary, the UNESCO heritage site of Mount Emeishan, and the magnificent people of the Sichuan province.
- published: 07 Jan 2015
- views: 81
How to Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)
- Order: Reorder
- Duration: 4:53
- Updated: 21 Feb 2015
- views: 1489
Ingredients: (Serving Size: 1)
Chicken Thigh: 400 g or 14 oz
Salt: 1/4 tsp
Soy Sauce: 1 tbsp
Shao Xing Rice Wine: 1 tbsp
Corn Starch: 1 tbsp
OIl: 1/2 tbsp
Dri...
Ingredients: (Serving Size: 1)
Chicken Thigh: 400 g or 14 oz
Salt: 1/4 tsp
Soy Sauce: 1 tbsp
Shao Xing Rice Wine: 1 tbsp
Corn Starch: 1 tbsp
OIl: 1/2 tbsp
Dried Chilies: 12-15
Sichuan Peppercorn: 1/4-1/3 tsp
Garlic: 3 cloves or 1 tbsp
Ginger: 1 tbsp (minced)
Green Onion: 3 sprigs
Oil: 2 tbsp
Potato Starch: 1 tsp
Water: 1 tsp
Sauce:
Sugar: 2 tbsp + 1 tsp
Shao Xing Rice Wine: 1 tbsp
Hot Pepper Powder/Chili Pepper: 1 tsp (optional)
Chili Oil: 2 tsp
Soy Sauce: 1 1/2 tbsp
Salt: 1/4 tsp (optional)
Unsalted Chicken Stock/Water: 1/4 cup or 60 mL
Black Vinegar: 2 tbsp
Where to buy (Amazon grocery):
Shao Xing Rice Wine: http://goo.gl/fJHYNg
Sichuan Peppercorn: http://goo.gl/JsmBpx
Dried Chilies: http://goo.gl/v3uMwI
Black Vinegar: http://goo.gl/pfqTBZ
Chili Oil: http://goo.gl/C0DRp4
Potato Starch: http://goo.gl/4eYIMC
Music provided by: www.audionetwork.com
Title: Catch the Sun
wn.com/How To Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)
Ingredients: (Serving Size: 1)
Chicken Thigh: 400 g or 14 oz
Salt: 1/4 tsp
Soy Sauce: 1 tbsp
Shao Xing Rice Wine: 1 tbsp
Corn Starch: 1 tbsp
OIl: 1/2 tbsp
Dried Chilies: 12-15
Sichuan Peppercorn: 1/4-1/3 tsp
Garlic: 3 cloves or 1 tbsp
Ginger: 1 tbsp (minced)
Green Onion: 3 sprigs
Oil: 2 tbsp
Potato Starch: 1 tsp
Water: 1 tsp
Sauce:
Sugar: 2 tbsp + 1 tsp
Shao Xing Rice Wine: 1 tbsp
Hot Pepper Powder/Chili Pepper: 1 tsp (optional)
Chili Oil: 2 tsp
Soy Sauce: 1 1/2 tbsp
Salt: 1/4 tsp (optional)
Unsalted Chicken Stock/Water: 1/4 cup or 60 mL
Black Vinegar: 2 tbsp
Where to buy (Amazon grocery):
Shao Xing Rice Wine: http://goo.gl/fJHYNg
Sichuan Peppercorn: http://goo.gl/JsmBpx
Dried Chilies: http://goo.gl/v3uMwI
Black Vinegar: http://goo.gl/pfqTBZ
Chili Oil: http://goo.gl/C0DRp4
Potato Starch: http://goo.gl/4eYIMC
Music provided by: www.audionetwork.com
Title: Catch the Sun
- published: 21 Feb 2015
- views: 1489
The BEST Kung Pao Chicken Recipe - Sichuan 宫保鸡丁
- Order: Reorder
- Duration: 11:18
- Updated: 28 Oct 2015
- views: 4607
Here's a recipe for the BEST Sichuan Kung Pao Chicken Ever! 宫保鸡丁
INGREDIENTS:
Marinade
1 tablespoon dark soy sauce: http://amzn.to/1PMrZhW
2 teaspoons Chinese ...
Here's a recipe for the BEST Sichuan Kung Pao Chicken Ever! 宫保鸡丁
INGREDIENTS:
Marinade
1 tablespoon dark soy sauce: http://amzn.to/1PMrZhW
2 teaspoons Chinese rice wine or dry sherry
1 teaspoons cornstarch/water mixture
1 pound boneless, skinless, chicken breasts or thighs, cut into .5 to 1-inch cubes
Ingredients (for the stir-fry):
2 tablespoon vegetable oil
1 tsp Chinese rice wine
10 dried red chilies: http://amzn.to/1S07gFX
3 scallions, white and green parts separated, thinly sliced
5 garlic cloves sliced
1 teaspoon minced or grated fresh ginger
1/2 cup unsalted dry-roasted peanuts
1 Tbsp. Sichuan Peppercorns: http://amzn.to/1W8kKFh
1 Tbsp. ginger
Sauce
1 tablespoon Chinese black vinegar: http://amzn.to/1LVHEJj
1 teaspoon light soy sauce: Buy at any supermarket
1 teaspoon sesame oil: http://amzn.to/1MNd1lL
2 teaspoons sugar
1 teaspoon cornstarch/water mixture
►Subscribe for more videos about food! http://bit.ly/1hsxh41
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Get tickets to the best show on earth!!!
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wn.com/The Best Kung Pao Chicken Recipe Sichuan 宫保鸡丁
Here's a recipe for the BEST Sichuan Kung Pao Chicken Ever! 宫保鸡丁
INGREDIENTS:
Marinade
1 tablespoon dark soy sauce: http://amzn.to/1PMrZhW
2 teaspoons Chinese rice wine or dry sherry
1 teaspoons cornstarch/water mixture
1 pound boneless, skinless, chicken breasts or thighs, cut into .5 to 1-inch cubes
Ingredients (for the stir-fry):
2 tablespoon vegetable oil
1 tsp Chinese rice wine
10 dried red chilies: http://amzn.to/1S07gFX
3 scallions, white and green parts separated, thinly sliced
5 garlic cloves sliced
1 teaspoon minced or grated fresh ginger
1/2 cup unsalted dry-roasted peanuts
1 Tbsp. Sichuan Peppercorns: http://amzn.to/1W8kKFh
1 Tbsp. ginger
Sauce
1 tablespoon Chinese black vinegar: http://amzn.to/1LVHEJj
1 teaspoon light soy sauce: Buy at any supermarket
1 teaspoon sesame oil: http://amzn.to/1MNd1lL
2 teaspoons sugar
1 teaspoon cornstarch/water mixture
►Subscribe for more videos about food! http://bit.ly/1hsxh41
★↓FOLLOW ME ON SOCIAL MEDIA!↓★
Facebook Show Page: https://www.facebook.com/strictlydumpling
Facebook Mike Fan Page: https://www.facebook.com/mikeychenx
Instagram: http://instagr.am/Mikexingchen
Twitter: http://twitter.com/Mikexingchen
Vine: https://vine.co/Mikexingchen
Snapchat: Mikeychenx
Periscope: Mikexingchen
Get tickets to the best show on earth!!!
https://www.shenyunperformingarts.org/
- published: 28 Oct 2015
- views: 4607
Chinese Food In Sichuan | Duck Head, River Fish, and Rabbit Dry Pot
- Order: Reorder
- Duration: 4:19
- Updated: 02 May 2015
- views: 188
Chinese Food in Sichuan has brought me so much joy! While living in China and eating local Chinese food every day, Dry hot pot is one of the top 5 Chinese food...
Chinese Food in Sichuan has brought me so much joy! While living in China and eating local Chinese food every day, Dry hot pot is one of the top 5 Chinese foods you must try!
Please like: https://www.facebook.com/thefoodranger
After living in China for the last year, I have tried a lot of different Chinese foods. Whether Chinese street food or local restaurants, Sichuan is a food lover's heaven. Sichuan is famous for spice. In particular, it's famous for it's Sichuan peppercorn, a numbing peppercorn that leaves your mouth tingling with electricity. These dishes were all "xiang la" flavour, meaning fragrant and spicy. The Sichuan pepercorn gives food a light florally flavour. Combine this with an abundance of dried red chilies and you have a mouthtastic explosion of spice and fragrance with every bite.
This was a famous dry pot restaurant in the upbeat district of Tongzilin in Chengdu. Not far away from the US Embassy, this place is popular amongst locals for their spicy dry pot. The restaurant is easy to find, below is the address:
锅锅香, 武侯区科华北路60号SOHO沸城112号力宝大厦对面（好又多及亚太广场）
In Pinyin: Wǔ hóu qū kē huáběi lù 60 hào SOHO fèi chéng 112 hào lì bǎo dàshà duìmiàn (hǎoyòuduō jí yàtài guǎngchǎng)
If you give this to a local taxi driver in Chengdu, he will surely bring you there. It's very near the US Embassy.
We also tried duck head and river fish. The duck head was extremely spicy and fragrant, and I can actually say that I somewhat enjoyed it. The highlight of this meal was the river fish. The flavours were unbelievable, so spicy and tender and no bones!!! The lack of bones was the absolute highlight of the fish, each bite was guaranteed pleasure!
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
wn.com/Chinese Food In Sichuan | Duck Head, River Fish, And Rabbit Dry Pot
Chinese Food in Sichuan has brought me so much joy! While living in China and eating local Chinese food every day, Dry hot pot is one of the top 5 Chinese foods you must try!
Please like: https://www.facebook.com/thefoodranger
After living in China for the last year, I have tried a lot of different Chinese foods. Whether Chinese street food or local restaurants, Sichuan is a food lover's heaven. Sichuan is famous for spice. In particular, it's famous for it's Sichuan peppercorn, a numbing peppercorn that leaves your mouth tingling with electricity. These dishes were all "xiang la" flavour, meaning fragrant and spicy. The Sichuan pepercorn gives food a light florally flavour. Combine this with an abundance of dried red chilies and you have a mouthtastic explosion of spice and fragrance with every bite.
This was a famous dry pot restaurant in the upbeat district of Tongzilin in Chengdu. Not far away from the US Embassy, this place is popular amongst locals for their spicy dry pot. The restaurant is easy to find, below is the address:
锅锅香, 武侯区科华北路60号SOHO沸城112号力宝大厦对面（好又多及亚太广场）
In Pinyin: Wǔ hóu qū kē huáběi lù 60 hào SOHO fèi chéng 112 hào lì bǎo dàshà duìmiàn (hǎoyòuduō jí yàtài guǎngchǎng)
If you give this to a local taxi driver in Chengdu, he will surely bring you there. It's very near the US Embassy.
We also tried duck head and river fish. The duck head was extremely spicy and fragrant, and I can actually say that I somewhat enjoyed it. The highlight of this meal was the river fish. The flavours were unbelievable, so spicy and tender and no bones!!! The lack of bones was the absolute highlight of the fish, each bite was guaranteed pleasure!
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
- published: 02 May 2015
- views: 188
Eating Sichuan "Paper" Fish With A Local Girl In Chengdu | Chengdu Food
- Order: Reorder
- Duration: 6:02
- Updated: 01 Nov 2015
- views: 2149
Sichuan food is one of China's 8 main cuisines. Out of all Chinese cooking, Sichuan food is my favourite Chinese food. It's spicy, numbing, fragrant, and very s...
Sichuan food is one of China's 8 main cuisines. Out of all Chinese cooking, Sichuan food is my favourite Chinese food. It's spicy, numbing, fragrant, and very strong. You become addicted to Sichuan flavours and love watching and learning how to make Chinese food, as the chefs prepare it.
Please like: www.facebook.com/thefoodranger
Here, I shot a video with a local Chengdu girl who wanted to eat some delicious fish with me. This Sichuan fish was prepared in Garlic and a "fragrant" broth, which was also quite spicy. It was really delicious. Sichuan food is awesome! I brought her here to this restaurant and it was the first time she tried that flavour!
Restaurant Address:
光华村街44号 (Guanghuacun jie 44 hao), behind the 乐宾百货 (lebingbaihuo) shopping mall.
Thanks so much for watching and please click that subscribe button!
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
wn.com/Eating Sichuan Paper Fish With A Local Girl In Chengdu | Chengdu Food
Sichuan food is one of China's 8 main cuisines. Out of all Chinese cooking, Sichuan food is my favourite Chinese food. It's spicy, numbing, fragrant, and very strong. You become addicted to Sichuan flavours and love watching and learning how to make Chinese food, as the chefs prepare it.
Please like: www.facebook.com/thefoodranger
Here, I shot a video with a local Chengdu girl who wanted to eat some delicious fish with me. This Sichuan fish was prepared in Garlic and a "fragrant" broth, which was also quite spicy. It was really delicious. Sichuan food is awesome! I brought her here to this restaurant and it was the first time she tried that flavour!
Restaurant Address:
光华村街44号 (Guanghuacun jie 44 hao), behind the 乐宾百货 (lebingbaihuo) shopping mall.
Thanks so much for watching and please click that subscribe button!
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
- published: 01 Nov 2015
- views: 2149
Chinese Street Food and Snacks | Sichuan Salted Duck and Local Specialties
- Order: Reorder
- Duration: 6:30
- Updated: 27 Mar 2015
- views: 942
Chinese Street Food is not always served from street vendors, sometimes, it's found in family run shops in ancient alleyways that have been there for generation...
Chinese Street Food is not always served from street vendors, sometimes, it's found in family run shops in ancient alleyways that have been there for generations. Kind of like take out Chinese street food. Pleas like: www.facebook.com/thefoodranger
This duck is commonly found on the street, hanging on long bamboo poles throughout Sichuan. I was super lucky to be able to try it from a family run joint that has been making this duck for generations! The local snacks that I tried afterwards were just mind blowing, especially the cold chicken sliver noodles.
I had to leave Chengdu to find this local duck, in Pengzhou, where street food is plenty and ducks like this can be found all throughout the city, whether in family run shops like this, or hanging over the sidewalk ready to be served.
Thank you so much for watching my food and travel videos!
----------------------------------------------------------------------------------------
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
wn.com/Chinese Street Food And Snacks | Sichuan Salted Duck And Local Specialties
Chinese Street Food is not always served from street vendors, sometimes, it's found in family run shops in ancient alleyways that have been there for generations. Kind of like take out Chinese street food. Pleas like: www.facebook.com/thefoodranger
This duck is commonly found on the street, hanging on long bamboo poles throughout Sichuan. I was super lucky to be able to try it from a family run joint that has been making this duck for generations! The local snacks that I tried afterwards were just mind blowing, especially the cold chicken sliver noodles.
I had to leave Chengdu to find this local duck, in Pengzhou, where street food is plenty and ducks like this can be found all throughout the city, whether in family run shops like this, or hanging over the sidewalk ready to be served.
Thank you so much for watching my food and travel videos!
----------------------------------------------------------------------------------------
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it!
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
- published: 27 Mar 2015
- views: 942
sichuan boiled fish-水煮鱼
- Order: Reorder
- Duration: 4:26
- Updated: 13 Apr 2014
- views: 7135
Spicy and hot Sichuan Boiled Fish水煮鱼
Detailed ingredients amount and printable recipe, check http://www.chinasichuanfood.com/boiled-fish-sichuan/...
Spicy and hot Sichuan Boiled Fish水煮鱼
Detailed ingredients amount and printable recipe, check http://www.chinasichuanfood.com/boiled-fish-sichuan/
wn.com/Sichuan Boiled Fish 水煮鱼
Spicy and hot Sichuan Boiled Fish水煮鱼
Detailed ingredients amount and printable recipe, check http://www.chinasichuanfood.com/boiled-fish-sichuan/
- published: 13 Apr 2014
- views: 7135
Down And Dirty Local Food In Sichuan
- Order: Reorder
- Duration: 4:38
- Updated: 13 Jun 2015
- views: 456
This dirty "fly restaurant" (where flies can be found buzzing yet food is delicious) is the most famous fly restaurant in Chengdu. All the locals know this plac...
This dirty "fly restaurant" (where flies can be found buzzing yet food is delicious) is the most famous fly restaurant in Chengdu. All the locals know this place as the true representation of "fly restaurant". Please like: www.facebook.com/thefoodranger
This video was filmed with my buddy Christian from Street Food International, you can check out his channel here:
https://www.youtube.com/channel/UC0qKnw8UhUqrP1kD5IZNXRg
A fly restaurant is one that is not very clean, but the food is delicious. While the surroundings may not be very well kept, the food is prepared by expert chefs and the flavours are awesome. This Sichuan food is some of the best I've had so far.
The pig brain was actually pretty good! I've had pig brain a few times before and this version was prepared in a way that took away that gross factor and just gave it a nice, mushy, melt in your mouth, spice explosion that was also fragrant at the same time. Not too bad. Apart from that we ordered a massive carp simmering in thousands of chiles and sichuan peppercorns, a pork leg in a salty gravy, and these awesome red sugar puffy buns. So tasty!
Sichuan food is definitely some of the best in China, and if you're in Chengdu and looking for a real local place with delicious food, you need to come to Ming Ting, here is the address:
金牛区外曹家巷菜市场内(近马鞍南路)
As always, thanks for the continued support and I'm so happy that you enjoy my videos.
Please share this one if you enjoyed it! Cheers!
----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
wn.com/Down And Dirty Local Food In Sichuan
This dirty "fly restaurant" (where flies can be found buzzing yet food is delicious) is the most famous fly restaurant in Chengdu. All the locals know this place as the true representation of "fly restaurant". Please like: www.facebook.com/thefoodranger
This video was filmed with my buddy Christian from Street Food International, you can check out his channel here:
https://www.youtube.com/channel/UC0qKnw8UhUqrP1kD5IZNXRg
A fly restaurant is one that is not very clean, but the food is delicious. While the surroundings may not be very well kept, the food is prepared by expert chefs and the flavours are awesome. This Sichuan food is some of the best I've had so far.
The pig brain was actually pretty good! I've had pig brain a few times before and this version was prepared in a way that took away that gross factor and just gave it a nice, mushy, melt in your mouth, spice explosion that was also fragrant at the same time. Not too bad. Apart from that we ordered a massive carp simmering in thousands of chiles and sichuan peppercorns, a pork leg in a salty gravy, and these awesome red sugar puffy buns. So tasty!
Sichuan food is definitely some of the best in China, and if you're in Chengdu and looking for a real local place with delicious food, you need to come to Ming Ting, here is the address:
金牛区外曹家巷菜市场内(近马鞍南路)
As always, thanks for the continued support and I'm so happy that you enjoy my videos.
Please share this one if you enjoyed it! Cheers!
----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
- published: 13 Jun 2015
- views: 456
Sichuan Chicken Thighs - Gordon Ramsay
- Order: Reorder
- Duration: 1:19
- Updated: 06 Sep 2014
- views: 165457
- author: Gordon Ramsay
A quick and simple recipe for sweet and spicy chicken thighs: marinated to make them tender and fried with aromatics for amazing flavour. A cheap, delicious ......
A quick and simple recipe for sweet and spicy chicken thighs: marinated to make them tender and fried with aromatics for amazing flavour. A cheap, delicious ...
wn.com/Sichuan Chicken Thighs Gordon Ramsay
A quick and simple recipe for sweet and spicy chicken thighs: marinated to make them tender and fried with aromatics for amazing flavour. A cheap, delicious ...
- published: 05 Jun 2014
- views: 165457
- author: Gordon Ramsay
Amazing Sichuan Official Video / 大美四川 官方宣传片 中文
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local cust......
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local cust...
wn.com/Amazing Sichuan Official Video 大美四川 官方宣传片 中文
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful scenery. It is home to many rare animals and plants. The local cust...
- published: 11 Dec 2013
- views: 1010
- author: Sichuan
Must Try Sichuan Food | Chinese Firewood Chicken
- Order: Reorder
- Duration: 5:21
- Updated: 23 May 2015
- views: 514
This is a MUST try Sichuan food! Believe me! In Sichuan, Food is the meaning of life. These Sichuan flavours brought brought joy to all.
Please like: www.faceb...
This is a MUST try Sichuan food! Believe me! In Sichuan, Food is the meaning of life. These Sichuan flavours brought brought joy to all.
Please like: www.facebook.com/thefoodranger
I've been living in Sichuan for nearly a year now, and I've tried most of the famous Sichuan foods. Mapo Doufu, Twice cooked pork, Kung Pao chicken, all the snacks, all the noodles, and all classics that you try when you first get here. But I wanted something new, something delicious and exciting and life changing. I asked my local Chengdu friend Chuchu for her recommendation, and she pointed us in the direction of this amazing Sichuan Firewood Chicken AKA "Chaihuoji".
We took a bus ride about 45 minutes outside of Chengdu to an area they found that had the most classic Firewood Chicken. I was hesitant at first because there was no one eating there, but Chuchu assured me this was the best place, and that people usually don't come all this way outside on the weekends, but during the weekdays it's always busy.
The first thing you have to do is talk to the chef and choose a chicken that you like, and they will kill it for you. Unfortunately, they told us that the butcher who usually does that work was off for the afternoon so we had to choose a chicken killed earlier that morning. That was OK, but I was hoping to get it on footage to make for an interesting video.
They clean the chicken for you and then prepare all the classic Sichuan ingredients. Doubanjiang "Broad bean paste", dried chilies, fresh chilies, ginger, garlic, potatoes, taro, and bamboo shoots.
The essence of the flavour comes from the Doubanjiang paste, which is a little spicy and almost a little creamy when combined with the oil and all the other ingredients. The result was astounding. Never have I tasted something so satisfying as when I dipped that crispy yet gooey flatbread into the juicy heavens and then took a bite. It was mind blowing, something I have only dreamed of in Sichuan food. Although a little pricey for this meal (45$), this is a meal that I will keep coming back for during special occasions and gatherings with friends.
The address was a little hard to find, but if you're up for a Sichuan adventure you can give this address to the taxi, its a bit of a drive from Chengdu!
四川省成都市新都区新园路与学院路东段交叉口北行50米路西 婆婆说吃柴火鸡
You surely won't be disappointed with this meal, trust me!
----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
wn.com/Must Try Sichuan Food | Chinese Firewood Chicken
This is a MUST try Sichuan food! Believe me! In Sichuan, Food is the meaning of life. These Sichuan flavours brought brought joy to all.
Please like: www.facebook.com/thefoodranger
I've been living in Sichuan for nearly a year now, and I've tried most of the famous Sichuan foods. Mapo Doufu, Twice cooked pork, Kung Pao chicken, all the snacks, all the noodles, and all classics that you try when you first get here. But I wanted something new, something delicious and exciting and life changing. I asked my local Chengdu friend Chuchu for her recommendation, and she pointed us in the direction of this amazing Sichuan Firewood Chicken AKA "Chaihuoji".
We took a bus ride about 45 minutes outside of Chengdu to an area they found that had the most classic Firewood Chicken. I was hesitant at first because there was no one eating there, but Chuchu assured me this was the best place, and that people usually don't come all this way outside on the weekends, but during the weekdays it's always busy.
The first thing you have to do is talk to the chef and choose a chicken that you like, and they will kill it for you. Unfortunately, they told us that the butcher who usually does that work was off for the afternoon so we had to choose a chicken killed earlier that morning. That was OK, but I was hoping to get it on footage to make for an interesting video.
They clean the chicken for you and then prepare all the classic Sichuan ingredients. Doubanjiang "Broad bean paste", dried chilies, fresh chilies, ginger, garlic, potatoes, taro, and bamboo shoots.
The essence of the flavour comes from the Doubanjiang paste, which is a little spicy and almost a little creamy when combined with the oil and all the other ingredients. The result was astounding. Never have I tasted something so satisfying as when I dipped that crispy yet gooey flatbread into the juicy heavens and then took a bite. It was mind blowing, something I have only dreamed of in Sichuan food. Although a little pricey for this meal (45$), this is a meal that I will keep coming back for during special occasions and gatherings with friends.
The address was a little hard to find, but if you're up for a Sichuan adventure you can give this address to the taxi, its a bit of a drive from Chengdu!
四川省成都市新都区新园路与学院路东段交叉口北行50米路西 婆婆说吃柴火鸡
You surely won't be disappointed with this meal, trust me!
----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/TheFoodRanger
Twitter: https://twitter.com/FoodRangerTV
Insta: https://instagram.com/thefoodranger/
—————————————————————————————--
And be sure to check out my good bro Simon's Instagram, a chef that has studied Sichuan food for years, full of beautiful Sichuan cookery:
https://instagram.com/sichuankitchen/
- published: 23 May 2015
- views: 514
Mouth-Numbing Sichuan Hot Pot in Taipei (Taiwan Day 9)
- Order: Reorder
- Duration: 9:35
- Updated: 17 Aug 2015
- views: 1987
Get your free copy of my street food guide (for free): http://migrationology.com/41-irresistible-meals/
Day 9 in Taiwan, Ying and I decided to take a relativel...
Get your free copy of my street food guide (for free): http://migrationology.com/41-irresistible-meals/
Day 9 in Taiwan, Ying and I decided to take a relatively easy day by going to a few museums, and doing something I’ve wanted to do for a long time, eat a Sichuan hot pot.
0:26 Miniatures Museum of Taiwan
The first place on our agenda for the day was a quick stop at the Miniatures Museum of Taiwan, a small private museum of models of famous buildings and architectures, especially European and English style. The museum was alright if you like to see models and the models were incredibly well detailed and very well done. Overall, it wasn’t really my style of a museum though, so we just spent a few minutes there and then it was time to eat lunch.
1;39 Old Sichuan Hot Pot - Incredible Meal
After a quick search, I noticed there was a Sichuan hot pot restaurant located just around the block from the Miniature Museum of Taiwan, and so we headed right there as they opened to have a Sichuan hot pot meal experience. The restaurant was very nice and well decorated, a real nice place. I wasn’t sure how expensive it was going to be, but we just decided to go for it and have lunch. Our water didn’t really speak English, so it was a bit of a challenge to order, but luckily they had pictures of the different plates to order, and from there they served everyone the same due of soups for the hot pot. Sichuan hot pot is a bit different from other types of hot pot because of the soup. The soup contained a lot of Sichuan pepper corns, which are little berries that have a numbing effect on the mouth and tongue as you eat them. Along with the boiling broth, we ordered a plate of beef, pork, and a plate of fish and vegetables. My first experience with eating a Sichuan hot pot was amazing, and my mouth stayed numbing and tinging for our entire meal. It for sure made me crave more Sichuan food and I can’t wait to visit Sichuan hopefully in the future. Our Sichuan hot pot meal was a bit on the expensive side, but the quality was fantastic and it was well worth it.
7:30 Confucius Temple
A few days before Ying and I had tried to visit the Confucius Temple, but unfortunately it was closed on the day we went. So since we weren’t too far, we decided to go back to the Confucius Temple. It was very quiet, and we just browsed around for a few minutes.
8:17 Taipei Fine Arts Museum
Our final stop of the day was a visit to the Taipei Fine Arts Museum, a museum showcasing contemporary Taiwanese art. The museum was quite interesting if you enjoy modern art, and for the price it was worth visiting.
Pretty tired and feeling amazing after that Sichuan hot pot, we went back to our hotel and called it a day. It wasn’t a very long Day 9, but it was very good - an amazing meal.
Hotels we stayed at in Taipei:
Go Sleep Xining: http://www.agoda.com/go-sleep-hotel-xining/hotel/taipei-tw.html?CID=1452029 (affiliate link)
Homey House: http://www.agoda.com/homeyhouse/hotel/taipei-tw.html?CID=1452029 (affiliate link)
Music in this video is from Audio Network
This video was produced by Mark Wiens and Ying Wiens, for more information about us, check out our blogs: http://migrationology.com/blog & http://www.eatingthaifood.com/ & http://www.travelbyying.com/
Twitter: https://twitter.com/migrationology
Facebook: https://www.facebook.com/migrationology
Instagram: https://instagram.com/migrationology
SNAPCHAT: migrationology
Make a donation: http://migrationology.com/donate/
Resources I use: http://migrationology.com/travel-resources/
Premium Travel Guides: http://migrationology.com/travel-guides/
wn.com/Mouth Numbing Sichuan Hot Pot In Taipei (Taiwan Day 9)
Get your free copy of my street food guide (for free): http://migrationology.com/41-irresistible-meals/
Day 9 in Taiwan, Ying and I decided to take a relatively easy day by going to a few museums, and doing something I’ve wanted to do for a long time, eat a Sichuan hot pot.
0:26 Miniatures Museum of Taiwan
The first place on our agenda for the day was a quick stop at the Miniatures Museum of Taiwan, a small private museum of models of famous buildings and architectures, especially European and English style. The museum was alright if you like to see models and the models were incredibly well detailed and very well done. Overall, it wasn’t really my style of a museum though, so we just spent a few minutes there and then it was time to eat lunch.
1;39 Old Sichuan Hot Pot - Incredible Meal
After a quick search, I noticed there was a Sichuan hot pot restaurant located just around the block from the Miniature Museum of Taiwan, and so we headed right there as they opened to have a Sichuan hot pot meal experience. The restaurant was very nice and well decorated, a real nice place. I wasn’t sure how expensive it was going to be, but we just decided to go for it and have lunch. Our water didn’t really speak English, so it was a bit of a challenge to order, but luckily they had pictures of the different plates to order, and from there they served everyone the same due of soups for the hot pot. Sichuan hot pot is a bit different from other types of hot pot because of the soup. The soup contained a lot of Sichuan pepper corns, which are little berries that have a numbing effect on the mouth and tongue as you eat them. Along with the boiling broth, we ordered a plate of beef, pork, and a plate of fish and vegetables. My first experience with eating a Sichuan hot pot was amazing, and my mouth stayed numbing and tinging for our entire meal. It for sure made me crave more Sichuan food and I can’t wait to visit Sichuan hopefully in the future. Our Sichuan hot pot meal was a bit on the expensive side, but the quality was fantastic and it was well worth it.
7:30 Confucius Temple
A few days before Ying and I had tried to visit the Confucius Temple, but unfortunately it was closed on the day we went. So since we weren’t too far, we decided to go back to the Confucius Temple. It was very quiet, and we just browsed around for a few minutes.
8:17 Taipei Fine Arts Museum
Our final stop of the day was a visit to the Taipei Fine Arts Museum, a museum showcasing contemporary Taiwanese art. The museum was quite interesting if you enjoy modern art, and for the price it was worth visiting.
Pretty tired and feeling amazing after that Sichuan hot pot, we went back to our hotel and called it a day. It wasn’t a very long Day 9, but it was very good - an amazing meal.
Hotels we stayed at in Taipei:
Go Sleep Xining: http://www.agoda.com/go-sleep-hotel-xining/hotel/taipei-tw.html?CID=1452029 (affiliate link)
Homey House: http://www.agoda.com/homeyhouse/hotel/taipei-tw.html?CID=1452029 (affiliate link)
Music in this video is from Audio Network
This video was produced by Mark Wiens and Ying Wiens, for more information about us, check out our blogs: http://migrationology.com/blog & http://www.eatingthaifood.com/ & http://www.travelbyying.com/
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- published: 17 Aug 2015
- views: 1987
Wok Cooking Recipe Sichuan Chicken with Chiles _ la zi ji
- Order: Reorder
- Duration: 10:40
- Updated: 02 Sep 2014
- views: 34208
- author: James Strange
https://twitter.com/#!/powerplantguy Me cooking szechuan with Chiles in a carbon steel wok....
https://twitter.com/#!/powerplantguy Me cooking szechuan with Chiles in a carbon steel wok.
wn.com/Wok Cooking Recipe Sichuan Chicken With Chiles La Zi Ji
https://twitter.com/#!/powerplantguy Me cooking szechuan with Chiles in a carbon steel wok.
- published: 20 Mar 2012
- views: 34208
- author: James Strange
Sichuan Chili Oil 四川辣油
- Order: Reorder
- Duration: 5:06
- Updated: 25 Jan 2014
- views: 1
Taken from CCTV Discovering Chinese Cuisine Part 3- Spicy food
http://english.cntv.cn/program/documentary/special/discovering_chinese_cuisine/index.shtml...
Taken from CCTV Discovering Chinese Cuisine Part 3- Spicy food
http://english.cntv.cn/program/documentary/special/discovering_chinese_cuisine/index.shtml
wn.com/Sichuan Chili Oil 四川辣油
Taken from CCTV Discovering Chinese Cuisine Part 3- Spicy food
http://english.cntv.cn/program/documentary/special/discovering_chinese_cuisine/index.shtml
- published: 25 Jan 2014
- views: 1
Chengdu, Sichuan (China) | 成都，四川 （中国）
- Order: Reorder
- Duration: 12:57
- Updated: 06 Aug 2014
- views: 29951
- author: Aitor Ardila
12 minutes video of my latest trip to China. This time I went to Chengdu city, in Sichuan Province (next to the Tibet!). This place is famous for its hotpot ......
12 minutes video of my latest trip to China. This time I went to Chengdu city, in Sichuan Province (next to the Tibet!). This place is famous for its hotpot ...
wn.com/Chengdu, Sichuan (China) | 成都，四川 （中国）
12 minutes video of my latest trip to China. This time I went to Chengdu city, in Sichuan Province (next to the Tibet!). This place is famous for its hotpot ...
- published: 14 Feb 2012
- views: 29951
- author: Aitor Ardila
-
Huanglong Scenic Area, Sichuan (China) - Travel Guide
Take a tour of Huanglong Scenic Area in Sichuan, China - part of the World's Greatest Attractions travel video series by GeoBeats. The Huanglong (hoo-ang-long) Scenic Area, in China, is a place of such incredible beauty that it is almost otherworldly. Flowing through the floor of this valley is one of the tributaries of a river. Limestone pools, many of which are lipped with golden color, -
Travel Chengdu - Introduction to Chengdu, Sichuan China
http://www.chineseclass101.com ChineseClas101 takes us to Sichuan in our Living China series. Anthony guides us through Chengdu and brings us back to the sum... -
Jiuzhaigou, Sichuan, China | Visit Jiuzhaigou Tour | Jiuzhaigou Travel Videos Guide
Jiuzhaigou Valley (simplified Chinese: 九寨沟; traditional Chinese: 九寨溝; pinyin: Jiǔzhàigōu; literally: "Valley of Nine Villages"; Tibetan: གཟི་རྩ་སྡེ་དགུ།, Wylie: gzi-rtsa sde-dgu, ZYPY: Sirza Degu) is a nature reserve and national park located in the north of Sichuan, China. Jiuzhaigou Valley is part of the Min Mountains on the edge of the Tibetan Plateau and stretches over 72,000 hectares (180,00 -
Sichuan Opera Face Changing Show
Face Change is the most highlighted in the Sichuan Opera. Different faces can embody the characters' characteristics vividly. Some talented performers can ch... -
Chan Brothers Travel: My Star Guide 7 Sichuan Interstitial
OFFICIAL PAGE: http://www.chanbrothers.com HOTLINE: 6438 8880 FACEBOOK: https://www.facebook.com/ChanBrothersTravelSG. -
Chengdu in Sichuan - Travel Tip!
Chengdu is a very nice City for traveling. subscribe the channel! https://www.youtube.com/channel/UCgrxBQ2iEw0Td1UR2xqRfdA?sub_conformation=1 -
Chengdu City China | Visit Chengdu City documentary | Chengdu Compilation Travel Videos Guide
Chengdu, formerly romanized as Chengtu, is the provincial capital of Sichuan province in Southwest China,[3] as well as a major city in Western China. It holds sub-provincial administrative status.[4] The administrative area houses 14,047,625 inhabitants: 7,415,590 within the municipality's nine urban districts[5] and 6,632,035 in the surrounding satellite towns and counties' urban, suburb and rur -
Emei Shan, Sichuan, Part1 - China Travel Channel
English see below [dt.] Der Emei-Berg (峨眉山) zählt zu den vier heiligen Bergen Chinas und symbolisiert das Feuer. Die wilden Tibetmakaken, vor denen unsere Be... -
Jiuzhaigou Valley, Sichuan
Jiuzhaigou Valley is located in Nanping County, 450 kilometers (about 280 miles) to the north of Chengdu City. It is said that if there should be wonderlands... -
Let's have a deep look at the beautiful Jiuzhaigou Valley , china
Jiu Zhai Gou lies in north Sichuan Province, 45 kilometers away from Nanping County Town. he area is about 60,000 hectares. Because of the inconvenient traffic, few people had visited the great mountains of the area. There're nine Tinbetans once lived here and this is why it is called Jiu Zhai Gou. Jiu Zhai Gou is a deep valley of Mt. Minshan and looks like the letter "Y". The valley is about 40 -
How to make Sichuan Dry-fried Shredded Beef?
Looking red, this Sichuan Cuisine dish tastes spicy, soft and tender. -
EAT SLEEP TRAVEL Chengdu et Sichuan en Chine
Chengdu Research Base of Giant Panda Breeding, la rue Jinli et He Ming Teahouse à People's Park. Huanglong et Jiuzhaigou National Park au nord de Chengdu. Bouddha géant à Leshan et temple Jinding au mont Emei près de Emeishan. Plus de détails sur http://www.eatsleeptravel.ca/destinations/chine/ Musique : Feist - I feel it all Tourné avec : GoPro Hero4 Silver, Iphone 5 Édité avec : iMovie (iOS), -
Huanglong Scenic and Historic Interest Area, Sichuan
Located in Songpan County in the northwest part of Sichuan, Huanglong Scenic and Historic Interest Area is famed as 'Lake of Immortals on earth' for its extr... -
Travel to China, Sichuan. Episode 5 Street Food Adventure In Jin Li
Travelling to China, Panda's hometown, Sichuan More info pls see http://www.cntvna.com/originals/originals.shtml. -
London's Chinatown Great Travel Guide in London,England,UK Tourist Attraction
London's Chinatown Great Travel Guide in London,England,UK Tourist Attraction. Traveling: https://www.youtube.com/channel/UCiPG42heME8d5G9MZJrU6wQ Take a trip into the Far East by walking north from Leicester Square into Chinatown, the bustling hub of London’s East Asian community. Whether you’re looking for authentic Chinese shopping or a bite to eat, Chinatown will reward you with goods and fla -
Mount Emei in Sichuan, China- Travel to the Golden Summit
http://www.ChineseClass101.com/video ChineseClass101 takes us to Sichuan in our Living China series. Mountains are there to climb, and in China, many mountai... -
aerial images videos on Emei mountain scene in Sichuan travel tourism 航拍峨眉山壯美風光 恍如仙境
The slopes of Emei Shan have been inhabited since as early as 10,000 years ago. It was originally a Taoist retreat. Pugong, a medicinal plant farmer, built the Puguang Hall on the Golden Summit in the 1st century AD. In the 3rd century, the Puxian form of Buddhism (which centers on devotion to the Bodhisattva Puxian, or Samantabhadra) became dominant on Emei and the Chinese monk Huichi built the P -
Pandas at Wolong National Natural Reserve, Sichuan
Reputed as "Pandas' Hometown", "Valuable Biological Gene Pool" and "Natural Park of Animals and Plants", Wolong National Natural Reserve has gained fame both... -
An evening in Emeishan, Sichuan - China Travel Channel
English see below [dt.] Emeishan, eine Stadt mit 430.000 Anwohnern liegt in der chinesischen Provinz Sichuan. Sie ist der ideale Ausgangspunkt zur Besichtigu...
Huanglong Scenic Area, Sichuan (China) - Travel Guide
- Order: Reorder
- Duration: 1:00
- Updated: 06 May 2011
- views: 36372
Take a tour of Huanglong Scenic Area in Sichuan, China - part of the World's Greatest Attractions travel video series by GeoBeats.
The Huanglong (hoo-ang-lo...
Take a tour of Huanglong Scenic Area in Sichuan, China - part of the World's Greatest Attractions travel video series by GeoBeats.
The Huanglong (hoo-ang-long) Scenic Area, in China, is a place of such incredible beauty that it is almost otherworldly.
Flowing through the floor of this valley is one of the tributaries of a river.
Limestone pools, many of which are lipped with golden color, have slowly formed within the waters of this river.
On a bright day, the shimmering pools look like scales on a dragon whose body is the river.
The valley's name -- Huanlong - means Yellow Dragon.
As the bright waters flow, many exotic and fascinating types of animals can be seen moving about the park here.
wn.com/Huanglong Scenic Area, Sichuan (China) Travel Guide
Take a tour of Huanglong Scenic Area in Sichuan, China - part of the World's Greatest Attractions travel video series by GeoBeats.
The Huanglong (hoo-ang-long) Scenic Area, in China, is a place of such incredible beauty that it is almost otherworldly.
Flowing through the floor of this valley is one of the tributaries of a river.
Limestone pools, many of which are lipped with golden color, have slowly formed within the waters of this river.
On a bright day, the shimmering pools look like scales on a dragon whose body is the river.
The valley's name -- Huanlong - means Yellow Dragon.
As the bright waters flow, many exotic and fascinating types of animals can be seen moving about the park here.
- published: 06 May 2011
- views: 36372
Travel Chengdu - Introduction to Chengdu, Sichuan China
- Order: Reorder
- Duration: 2:25
- Updated: 15 Aug 2014
- views: 3388
- author: Learn Chinese with ChineseClass101.com
http://www.chineseclass101.com ChineseClas101 takes us to Sichuan in our Living China series. Anthony guides us through Chengdu and brings us back to the sum......
http://www.chineseclass101.com ChineseClas101 takes us to Sichuan in our Living China series. Anthony guides us through Chengdu and brings us back to the sum...
wn.com/Travel Chengdu Introduction To Chengdu, Sichuan China
http://www.chineseclass101.com ChineseClas101 takes us to Sichuan in our Living China series. Anthony guides us through Chengdu and brings us back to the sum...
- published: 15 Sep 2009
- views: 3388
- author: Learn Chinese with ChineseClass101.com
Jiuzhaigou, Sichuan, China | Visit Jiuzhaigou Tour | Jiuzhaigou Travel Videos Guide
- Order: Reorder
- Duration: 2:54
- Updated: 31 Jan 2015
- views: 0
Jiuzhaigou Valley (simplified Chinese: 九寨沟; traditional Chinese: 九寨溝; pinyin: Jiǔzhàigōu; literally: "Valley of Nine Villages"; Tibetan: གཟི་རྩ་སྡེ་དགུ།, Wylie:...
Jiuzhaigou Valley (simplified Chinese: 九寨沟; traditional Chinese: 九寨溝; pinyin: Jiǔzhàigōu; literally: "Valley of Nine Villages"; Tibetan: གཟི་རྩ་སྡེ་དགུ།, Wylie: gzi-rtsa sde-dgu, ZYPY: Sirza Degu) is a nature reserve and national park located in the north of Sichuan, China.
Jiuzhaigou Valley is part of the Min Mountains on the edge of the Tibetan Plateau and stretches over 72,000 hectares (180,000 acres). It is known for its many multi-level waterfalls, colorful lakes, and snow-capped peaks. Its elevation ranges from 2,000 to 4,500 metres (6,600 to 14,800 ft). More info visit: http://en.wikipedia.org/wiki/Jiuzhaigou
Jiuzhaigou
Jiuzhaigou Sichuan China
Visit Jiuzhaigou
Visit Jiuzhaigou Tour
Jiuzhaigou Travel Videos Guide
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wn.com/Jiuzhaigou, Sichuan, China | Visit Jiuzhaigou Tour | Jiuzhaigou Travel Videos Guide
Jiuzhaigou Valley (simplified Chinese: 九寨沟; traditional Chinese: 九寨溝; pinyin: Jiǔzhàigōu; literally: "Valley of Nine Villages"; Tibetan: གཟི་རྩ་སྡེ་དགུ།, Wylie: gzi-rtsa sde-dgu, ZYPY: Sirza Degu) is a nature reserve and national park located in the north of Sichuan, China.
Jiuzhaigou Valley is part of the Min Mountains on the edge of the Tibetan Plateau and stretches over 72,000 hectares (180,000 acres). It is known for its many multi-level waterfalls, colorful lakes, and snow-capped peaks. Its elevation ranges from 2,000 to 4,500 metres (6,600 to 14,800 ft). More info visit: http://en.wikipedia.org/wiki/Jiuzhaigou
Jiuzhaigou
Jiuzhaigou Sichuan China
Visit Jiuzhaigou
Visit Jiuzhaigou Tour
Jiuzhaigou Travel Videos Guide
Get more Travel Around The World:
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- published: 31 Jan 2015
- views: 0
Sichuan Opera Face Changing Show
- Order: Reorder
- Duration: 0:49
- Updated: 26 Nov 2012
- views: 206
- author: travelchinaguidecom
Face Change is the most highlighted in the Sichuan Opera. Different faces can embody the characters' characteristics vividly. Some talented performers can ch......
Face Change is the most highlighted in the Sichuan Opera. Different faces can embody the characters' characteristics vividly. Some talented performers can ch...
wn.com/Sichuan Opera Face Changing Show
Face Change is the most highlighted in the Sichuan Opera. Different faces can embody the characters' characteristics vividly. Some talented performers can ch...
- published: 23 Nov 2012
- views: 206
- author: travelchinaguidecom
Chan Brothers Travel: My Star Guide 7 Sichuan Interstitial
- Order: Reorder
- Duration: 1:06
- Updated: 15 Feb 2014
- views: 277
- author: ChanBrosTravel
OFFICIAL PAGE: http://www.chanbrothers.com HOTLINE: 6438 8880 FACEBOOK: https://www.facebook.com/ChanBrothersTravelSG....
OFFICIAL PAGE: http://www.chanbrothers.com HOTLINE: 6438 8880 FACEBOOK: https://www.facebook.com/ChanBrothersTravelSG.
wn.com/Chan Brothers Travel My Star Guide 7 Sichuan Interstitial
OFFICIAL PAGE: http://www.chanbrothers.com HOTLINE: 6438 8880 FACEBOOK: https://www.facebook.com/ChanBrothersTravelSG.
- published: 27 Jan 2014
- views: 277
- author: ChanBrosTravel
Chengdu in Sichuan - Travel Tip!
- Order: Reorder
- Duration: 1:26
- Updated: 12 Dec 2015
- views: 23
Chengdu is a very nice City for traveling.
subscribe the channel!
https://www.youtube.com/channel/UCgrxBQ2iEw0Td1UR2xqRfdA?sub_conformation=1...
Chengdu is a very nice City for traveling.
subscribe the channel!
https://www.youtube.com/channel/UCgrxBQ2iEw0Td1UR2xqRfdA?sub_conformation=1
wn.com/Chengdu In Sichuan Travel Tip
Chengdu is a very nice City for traveling.
subscribe the channel!
https://www.youtube.com/channel/UCgrxBQ2iEw0Td1UR2xqRfdA?sub_conformation=1
- published: 12 Dec 2015
- views: 23
Chengdu City China | Visit Chengdu City documentary | Chengdu Compilation Travel Videos Guide
- Order: Reorder
- Duration: 7:25
- Updated: 25 Jan 2015
- views: 0
Chengdu, formerly romanized as Chengtu, is the provincial capital of Sichuan province in Southwest China,[3] as well as a major city in Western China. It holds ...
Chengdu, formerly romanized as Chengtu, is the provincial capital of Sichuan province in Southwest China,[3] as well as a major city in Western China. It holds sub-provincial administrative status.[4] The administrative area houses 14,047,625 inhabitants: 7,415,590 within the municipality's nine urban districts[5] and 6,632,035 in the surrounding satellite towns and counties' urban, suburb and rural area. According to the 2010 census, Chengdu is the fourth most populous city in China.[6] More info visit: http://en.wikipedia.org/wiki/Chengdu
Chengdu
Chengdu City
Chengdu City China
Visit Chengdu City
Visit Chengdu City documentary
Chengdu Compilation Travel
Chengdu Compilation Travel Videos Guide
Get more funny baby 168:
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wn.com/Chengdu City China | Visit Chengdu City Documentary | Chengdu Compilation Travel Videos Guide
Chengdu, formerly romanized as Chengtu, is the provincial capital of Sichuan province in Southwest China,[3] as well as a major city in Western China. It holds sub-provincial administrative status.[4] The administrative area houses 14,047,625 inhabitants: 7,415,590 within the municipality's nine urban districts[5] and 6,632,035 in the surrounding satellite towns and counties' urban, suburb and rural area. According to the 2010 census, Chengdu is the fourth most populous city in China.[6] More info visit: http://en.wikipedia.org/wiki/Chengdu
Chengdu
Chengdu City
Chengdu City China
Visit Chengdu City
Visit Chengdu City documentary
Chengdu Compilation Travel
Chengdu Compilation Travel Videos Guide
Get more funny baby 168:
Subscribe me: https: https://www.youtube.com/channel/UCikDgZyuiy_ZNFfz3_qi_NQ
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- published: 25 Jan 2015
- views: 0
Emei Shan, Sichuan, Part1 - China Travel Channel
- Order: Reorder
- Duration: 9:26
- Updated: 21 Jul 2014
- views: 2599
- author: myVideoMedia
English see below [dt.] Der Emei-Berg (峨眉山) zählt zu den vier heiligen Bergen Chinas und symbolisiert das Feuer. Die wilden Tibetmakaken, vor denen unsere Be......
English see below [dt.] Der Emei-Berg (峨眉山) zählt zu den vier heiligen Bergen Chinas und symbolisiert das Feuer. Die wilden Tibetmakaken, vor denen unsere Be...
wn.com/Emei Shan, Sichuan, Part1 China Travel Channel
English see below [dt.] Der Emei-Berg (峨眉山) zählt zu den vier heiligen Bergen Chinas und symbolisiert das Feuer. Die wilden Tibetmakaken, vor denen unsere Be...
- published: 13 Mar 2013
- views: 2599
- author: myVideoMedia
Jiuzhaigou Valley, Sichuan
- Order: Reorder
- Duration: 2:51
- Updated: 27 Aug 2014
- views: 1349
- author: Travel China Guide
Jiuzhaigou Valley is located in Nanping County, 450 kilometers (about 280 miles) to the north of Chengdu City. It is said that if there should be wonderlands......
Jiuzhaigou Valley is located in Nanping County, 450 kilometers (about 280 miles) to the north of Chengdu City. It is said that if there should be wonderlands...
wn.com/Jiuzhaigou Valley, Sichuan
Jiuzhaigou Valley is located in Nanping County, 450 kilometers (about 280 miles) to the north of Chengdu City. It is said that if there should be wonderlands...
- published: 05 Jan 2012
- views: 1349
- author: Travel China Guide
Let's have a deep look at the beautiful Jiuzhaigou Valley , china
- Order: Reorder
- Duration: 1:41
- Updated: 20 Sep 2014
- views: 1
Jiu Zhai Gou lies in north Sichuan Province, 45 kilometers away from Nanping County Town.
he area is about 60,000 hectares. Because of the inconvenient traffic,...
Jiu Zhai Gou lies in north Sichuan Province, 45 kilometers away from Nanping County Town.
he area is about 60,000 hectares. Because of the inconvenient traffic, few people had visited the great mountains of the area. There're nine Tinbetans once lived here and this is why it is called Jiu Zhai Gou.
Jiu Zhai Gou is a deep valley of Mt. Minshan and looks like the letter "Y". The valley is about 40 kilometers long and its elevation is from 2000 to 3000 meters. Jiu Zhai Gou is near the another famous scenic area Huang Long Temple, actually both of them are called " the heavenly scenery on earth".
There're tens of graceful peaks around the valley and more than 20,000 hectares area of Primitive forest in it. There're 108 lakes in the valley which was called Hai Zi by the Tinbetans. Some lakes are more tens of meters deep but they are pretty clear that you can see their bottoms from the surfaces.
There're stones in the bottom which are the homes of the alga. In the sunshine, you'll find the images of the alga and trees become colorful on the surfaces of the lakes and are really beautiful!
Green lakes, colorful woods, a great many falls, ever snow peaks and the custom of the nine Tinbetan villages are the five attractions of Jiu Zhai Gou Scenic Area.
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wn.com/Let's Have A Deep Look At The Beautiful Jiuzhaigou Valley , China
Jiu Zhai Gou lies in north Sichuan Province, 45 kilometers away from Nanping County Town.
he area is about 60,000 hectares. Because of the inconvenient traffic, few people had visited the great mountains of the area. There're nine Tinbetans once lived here and this is why it is called Jiu Zhai Gou.
Jiu Zhai Gou is a deep valley of Mt. Minshan and looks like the letter "Y". The valley is about 40 kilometers long and its elevation is from 2000 to 3000 meters. Jiu Zhai Gou is near the another famous scenic area Huang Long Temple, actually both of them are called " the heavenly scenery on earth".
There're tens of graceful peaks around the valley and more than 20,000 hectares area of Primitive forest in it. There're 108 lakes in the valley which was called Hai Zi by the Tinbetans. Some lakes are more tens of meters deep but they are pretty clear that you can see their bottoms from the surfaces.
There're stones in the bottom which are the homes of the alga. In the sunshine, you'll find the images of the alga and trees become colorful on the surfaces of the lakes and are really beautiful!
Green lakes, colorful woods, a great many falls, ever snow peaks and the custom of the nine Tinbetan villages are the five attractions of Jiu Zhai Gou Scenic Area.
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- published: 20 Sep 2014
- views: 1
How to make Sichuan Dry-fried Shredded Beef?
- Order: Reorder
- Duration: 3:37
- Updated: 29 May 2015
- views: 5
Looking red, this Sichuan Cuisine dish tastes spicy, soft and tender....
Looking red, this Sichuan Cuisine dish tastes spicy, soft and tender.
wn.com/How To Make Sichuan Dry Fried Shredded Beef
Looking red, this Sichuan Cuisine dish tastes spicy, soft and tender.
- published: 29 May 2015
- views: 5
EAT SLEEP TRAVEL Chengdu et Sichuan en Chine
- Order: Reorder
- Duration: 2:48
- Updated: 23 Jun 2015
- views: 38
Chengdu Research Base of Giant Panda Breeding, la rue Jinli et He Ming Teahouse à People's Park. Huanglong et Jiuzhaigou National Park au nord de Chengdu. Boudd...
Chengdu Research Base of Giant Panda Breeding, la rue Jinli et He Ming Teahouse à People's Park. Huanglong et Jiuzhaigou National Park au nord de Chengdu. Bouddha géant à Leshan et temple Jinding au mont Emei près de Emeishan.
Plus de détails sur http://www.eatsleeptravel.ca/destinations/chine/
Musique : Feist - I feel it all
Tourné avec : GoPro Hero4 Silver, Iphone 5
Édité avec : iMovie (iOS), Hyperlapse
Instagram : www.instagram.com/maxlavoieee
wn.com/Eat Sleep Travel Chengdu Et Sichuan En Chine
Chengdu Research Base of Giant Panda Breeding, la rue Jinli et He Ming Teahouse à People's Park. Huanglong et Jiuzhaigou National Park au nord de Chengdu. Bouddha géant à Leshan et temple Jinding au mont Emei près de Emeishan.
Plus de détails sur http://www.eatsleeptravel.ca/destinations/chine/
Musique : Feist - I feel it all
Tourné avec : GoPro Hero4 Silver, Iphone 5
Édité avec : iMovie (iOS), Hyperlapse
Instagram : www.instagram.com/maxlavoieee
- published: 23 Jun 2015
- views: 38
Huanglong Scenic and Historic Interest Area, Sichuan
- Order: Reorder
- Duration: 1:41
- Updated: 27 Aug 2014
- views: 133
- author: Travel China Guide
Located in Songpan County in the northwest part of Sichuan, Huanglong Scenic and Historic Interest Area is famed as 'Lake of Immortals on earth' for its extr......
Located in Songpan County in the northwest part of Sichuan, Huanglong Scenic and Historic Interest Area is famed as 'Lake of Immortals on earth' for its extr...
wn.com/Huanglong Scenic And Historic Interest Area, Sichuan
Located in Songpan County in the northwest part of Sichuan, Huanglong Scenic and Historic Interest Area is famed as 'Lake of Immortals on earth' for its extr...
- published: 04 Jan 2012
- views: 133
- author: Travel China Guide
Travel to China, Sichuan. Episode 5 Street Food Adventure In Jin Li
- Order: Reorder
- Duration: 9:32
- Updated: 22 Aug 2014
- views: 116
- author: CNTVNA2013
Travelling to China, Panda's hometown, Sichuan More info pls see http://www.cntvna.com/originals/originals.shtml....
Travelling to China, Panda's hometown, Sichuan More info pls see http://www.cntvna.com/originals/originals.shtml.
wn.com/Travel To China, Sichuan. Episode 5 Street Food Adventure In Jin Li
Travelling to China, Panda's hometown, Sichuan More info pls see http://www.cntvna.com/originals/originals.shtml.
- published: 19 Jun 2014
- views: 116
- author: CNTVNA2013
London's Chinatown Great Travel Guide in London,England,UK Tourist Attraction
- Order: Reorder
- Duration: 0:55
- Updated: 22 Jan 2015
- views: 6
London's Chinatown Great Travel Guide in London,England,UK Tourist Attraction. Traveling: https://www.youtube.com/channel/UCiPG42heME8d5G9MZJrU6wQ
Take a trip ...
London's Chinatown Great Travel Guide in London,England,UK Tourist Attraction. Traveling: https://www.youtube.com/channel/UCiPG42heME8d5G9MZJrU6wQ
Take a trip into the Far East by walking north from Leicester Square into Chinatown, the bustling hub of London’s East Asian community. Whether you’re looking for authentic Chinese shopping or a bite to eat, Chinatown will reward you with goods and flavours you can’t find elsewhere.
Budding chefs can find Chinese vegetables and authentic Eastern ingredients at Chinese supermarkets, while tired shoppers can relax at a reflexology specialist or investigate traditional Chinese medicine. Meanwhile, if you have an appetite for sushi or Szechuan, satay or stir fry, Chinatown has almost eighty restaurants offering cuisine from across the Far East.
Facebook: https://www.facebook.com/pages/World-Traveling/898695606827410
Twitter: https://twitter.com/Traveling_Video
England (UK/Europe) Tourist Attractions: Great Attractions of England (UK/Europe) Must See https://www.youtube.com/playlist?list=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26
London:
London Attractions:Top tourist attractions & things to do in London.Traveling London: https://www.youtube.com/watch?v=OKVfbZqcwTk&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=1
London British Museum, Amazing & Best Tourist Attractions of London, England,UK: https://www.youtube.com/watch?v=w53F-PS66mU&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=2
London Eye and Big Ben, Best Tourist Attractions in London,England, UK: https://www.youtube.com/watch?v=LfdAVV8AUFo&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=3
London Eye, From day to dusk Beautiful Short Clips in London, England, UK: https://www.youtube.com/watch?v=z_H00tjueUk&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=4
London Tower Bridge, Very Beautiful Moments in London, England, UK: https://www.youtube.com/watch?v=tgkN9A6VUlk&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=5
London's Chinatown Video Travel Guide in London,England,UK: https://www.youtube.com/watch?v=lTXb0HvC7DU&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=6
London Zoo Aquarium Sealife Centre: https://www.youtube.com/watch?v=ZzoPynGYnUA&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=7
Tate Modern London: https://www.youtube.com/watch?v=uj27ssTVyLI&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=8
The making of Benedict Cumberbatch s wax figure at Madame Tussauds London: https://www.youtube.com/watch?v=9e8-0vWG0FI&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=9
The Tower of London River Cruise London Eye Tour: https://www.youtube.com/watch?v=BH3F4lVh2IQ&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=10
Westminster Abbey London Video Travel Guide: https://www.youtube.com/watch?v=q1eiiMEI-CY&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=11
Extra Tag (Please ignore these !!):{
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View Attribution: https://www.youtube.com/watch?v=r_dWy0UCX3w
wn.com/London's Chinatown Great Travel Guide In London,England,Uk Tourist Attraction
London's Chinatown Great Travel Guide in London,England,UK Tourist Attraction. Traveling: https://www.youtube.com/channel/UCiPG42heME8d5G9MZJrU6wQ
Take a trip into the Far East by walking north from Leicester Square into Chinatown, the bustling hub of London’s East Asian community. Whether you’re looking for authentic Chinese shopping or a bite to eat, Chinatown will reward you with goods and flavours you can’t find elsewhere.
Budding chefs can find Chinese vegetables and authentic Eastern ingredients at Chinese supermarkets, while tired shoppers can relax at a reflexology specialist or investigate traditional Chinese medicine. Meanwhile, if you have an appetite for sushi or Szechuan, satay or stir fry, Chinatown has almost eighty restaurants offering cuisine from across the Far East.
Facebook: https://www.facebook.com/pages/World-Traveling/898695606827410
Twitter: https://twitter.com/Traveling_Video
England (UK/Europe) Tourist Attractions: Great Attractions of England (UK/Europe) Must See https://www.youtube.com/playlist?list=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26
London:
London Attractions:Top tourist attractions & things to do in London.Traveling London: https://www.youtube.com/watch?v=OKVfbZqcwTk&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=1
London British Museum, Amazing & Best Tourist Attractions of London, England,UK: https://www.youtube.com/watch?v=w53F-PS66mU&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=2
London Eye and Big Ben, Best Tourist Attractions in London,England, UK: https://www.youtube.com/watch?v=LfdAVV8AUFo&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=3
London Eye, From day to dusk Beautiful Short Clips in London, England, UK: https://www.youtube.com/watch?v=z_H00tjueUk&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=4
London Tower Bridge, Very Beautiful Moments in London, England, UK: https://www.youtube.com/watch?v=tgkN9A6VUlk&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=5
London's Chinatown Video Travel Guide in London,England,UK: https://www.youtube.com/watch?v=lTXb0HvC7DU&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=6
London Zoo Aquarium Sealife Centre: https://www.youtube.com/watch?v=ZzoPynGYnUA&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=7
Tate Modern London: https://www.youtube.com/watch?v=uj27ssTVyLI&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=8
The making of Benedict Cumberbatch s wax figure at Madame Tussauds London: https://www.youtube.com/watch?v=9e8-0vWG0FI&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=9
The Tower of London River Cruise London Eye Tour: https://www.youtube.com/watch?v=BH3F4lVh2IQ&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=10
Westminster Abbey London Video Travel Guide: https://www.youtube.com/watch?v=q1eiiMEI-CY&list;=PLEVed3DrKLRR8e1vH2LGDuUqqPwm4KX26&index;=11
Extra Tag (Please ignore these !!):{
“best places to visit in Arkansas”, what to do, best places to live in the world, best place to live in the world, best places to visit in Europe, best places to travel, best place to live, best place to visit, best places to visit in south America, best places to visit in Africa, best place to visit in December, best places to visit in new England, best places to visit Europe, best places to visit in southeast asia, australia best places to visit, best places to visit south America, canada best places to visit, best places to visit in Arkansas, tourist attractions, traveling, travel insurance, travel agency, one travel, travelling, cheap travel insurance, travel insurance compare,travel insurance comparison,cheapest travel insurance, compare insurance quotes, insurance quotes online, international travel insurance, travel insurance uk, “best places to visit in Arkansas”, travel insurance online, travel insurance promotion, travel insurance companies, worldwide travel insurance, single trip travel insurance, travel insurance quote, cruise travel, “best places to visit in Arkansas”insurance, online travel insurance, backpacker travel insurance, travel insurance europe, overseas travel insurance, get insurance quotes, holiday travel insurance, “best places to visit in Arkansas”, uk travel insurance, Insurance travel, travel insurance for seniors, travel insurance services, cheaper travel insurance, travel insurance international }
View Attribution: https://www.youtube.com/watch?v=r_dWy0UCX3w
- published: 22 Jan 2015
- views: 6
Mount Emei in Sichuan, China- Travel to the Golden Summit
- Order: Reorder
- Duration: 2:23
- Updated: 04 Sep 2014
- views: 3162
- author: Learn Chinese with ChineseClass101.com
http://www.ChineseClass101.com/video ChineseClass101 takes us to Sichuan in our Living China series. Mountains are there to climb, and in China, many mountai......
http://www.ChineseClass101.com/video ChineseClass101 takes us to Sichuan in our Living China series. Mountains are there to climb, and in China, many mountai...
wn.com/Mount Emei In Sichuan, China Travel To The Golden Summit
http://www.ChineseClass101.com/video ChineseClass101 takes us to Sichuan in our Living China series. Mountains are there to climb, and in China, many mountai...
- published: 06 Oct 2009
- views: 3162
- author: Learn Chinese with ChineseClass101.com
aerial images videos on Emei mountain scene in Sichuan travel tourism 航拍峨眉山壯美風光 恍如仙境
- Order: Reorder
- Duration: 1:10
- Updated: 25 Sep 2015
- views: 3
The slopes of Emei Shan have been inhabited since as early as 10,000 years ago. It was originally a Taoist retreat.
Pugong, a medicinal plant farmer, built the ...
The slopes of Emei Shan have been inhabited since as early as 10,000 years ago. It was originally a Taoist retreat.
Pugong, a medicinal plant farmer, built the Puguang Hall on the Golden Summit in the 1st century AD. In the 3rd century, the Puxian form of Buddhism (which centers on devotion to the Bodhisattva Puxian, or Samantabhadra) became dominant on Emei and the Chinese monk Huichi built the Puxian Temple (now the Wannian Temple) at the foot of the Guanxinpo Terrace.
In the mid-9th century, the Song Emperor Zhao Kuangyin sent a Buddhist mission headed by Master Jiye to India. On his return he was authorized to build temples on Mount Emei, where he preached and translated the
Indian Buddhist texts. He was also authorized to cast a Puxian bronze statue, 62 tonnes in weight and 7.85 m high, now in the Wannian Temple.
Ever since, Mount Emei has been one of the most holy places of Buddhism. Extensive rebuilding during the Ming dynasty finally converted most of Emei's Taoist temples to Buddhism.
The natural beauty and sacred significance of Emei Shan has been drawing pilgrims and tourists for 2,000 years. It was designated a World Heritage Site in 1996.
What to See at Emei Shan
Emei Shan literally means "Delicate Eyebrow Mountain" — it derives its name from two peaks which face each other and look like the delicate eyebrows of a Chinese classic beauty.
Emei Shan is a UNESCO World Heritage Site featuring many temples, natural wonders and breathtaking scenery. The slopes incorporate several different climates and much wildlife, especially birds and trees. Some of the trees are more than 1,000 years old.
There are also monkeys, who are accustomed to tourists and assertive; they aren't dangerious but will beg for food and grab at bags as hikers walk along the trails. Many hikers carry walking sticks to shoo them away.
There are over 30 Buddhist temples on Emei Shan, 10 of which are large and very old. They are considered masterpieces of creative ingenuity in the way they adapt to the natural enviroment and beauty of the holy mountain.
At the mountain base is Baoguo Monastery, built in the 16th century. The monastery has serene gardens with rare plants, a library of sutras and a huge porcelain Buddha. In the stone staircase of the rear hall are figures of the Eight Immortals, betraying the temple's Taoist origins.
Further up the mountain lies the Crouching Tiger Monastery (Fuhu Si), Emei's largest temple. Once associated with the Taoist martial-arts master Zhang Sanfeng, today it is a Guanyin nunnery. Notable features include the 16th-century, 7m-high bronze Huayan Pagoda, which is engraved with 4700 Buddha images.
The Qingyin Pavilion, built against the mountainside at the foot of the Niuxin Ridge, is an ensemble of pavilions, towers, and platforms, the earliest dating from the early 6th century. Its location and the streams that run through it have earned it the name “The Mountain Garden.”
A few hours' walk or a cable car ride leads to the Golden Summit(Jinding), at 3077m. There are two temples here (the friendly Woyun Nunnery and the large Huazang Si) and thousands of padlocks inscribed with couples' names to symbolize eternal love.
Huazang Si on Jinding was founded as early as the 1st century as the Puguang Hall, later becoming the Guangxiang Temple and receiving its present royal name in 1614. It was extensively rebuilt and refurnished in the 1970s, but every effort was made to preserve its original appearance.
Jinding is the best place to experience the Four Wonders of Mt. Emei: the Buddha's Halo (rainbow-like rings that surround and move with your shadow), the Sea of Clouds, the Holy Lamp (or Divine Lights) and the Golden Summit Sunrise.
From the Golden Summit you can ride a monorail along the ridge to Wanfoding (Ten Thousand Buddha Summit), the true summit of Emei Shan.
aerial images videos on Emei mountain scene in Sichuan travel tourism 航拍峨眉山壯美風光 恍如仙境,for more information about china world news visit site at http://youtube.com/user/cosmeticmachines as well as business website at http://penglaichina.com/product/
wn.com/Aerial Images Videos On Emei Mountain Scene In Sichuan Travel Tourism 航拍峨眉山壯美風光 恍如仙境
The slopes of Emei Shan have been inhabited since as early as 10,000 years ago. It was originally a Taoist retreat.
Pugong, a medicinal plant farmer, built the Puguang Hall on the Golden Summit in the 1st century AD. In the 3rd century, the Puxian form of Buddhism (which centers on devotion to the Bodhisattva Puxian, or Samantabhadra) became dominant on Emei and the Chinese monk Huichi built the Puxian Temple (now the Wannian Temple) at the foot of the Guanxinpo Terrace.
In the mid-9th century, the Song Emperor Zhao Kuangyin sent a Buddhist mission headed by Master Jiye to India. On his return he was authorized to build temples on Mount Emei, where he preached and translated the
Indian Buddhist texts. He was also authorized to cast a Puxian bronze statue, 62 tonnes in weight and 7.85 m high, now in the Wannian Temple.
Ever since, Mount Emei has been one of the most holy places of Buddhism. Extensive rebuilding during the Ming dynasty finally converted most of Emei's Taoist temples to Buddhism.
The natural beauty and sacred significance of Emei Shan has been drawing pilgrims and tourists for 2,000 years. It was designated a World Heritage Site in 1996.
What to See at Emei Shan
Emei Shan literally means "Delicate Eyebrow Mountain" — it derives its name from two peaks which face each other and look like the delicate eyebrows of a Chinese classic beauty.
Emei Shan is a UNESCO World Heritage Site featuring many temples, natural wonders and breathtaking scenery. The slopes incorporate several different climates and much wildlife, especially birds and trees. Some of the trees are more than 1,000 years old.
There are also monkeys, who are accustomed to tourists and assertive; they aren't dangerious but will beg for food and grab at bags as hikers walk along the trails. Many hikers carry walking sticks to shoo them away.
There are over 30 Buddhist temples on Emei Shan, 10 of which are large and very old. They are considered masterpieces of creative ingenuity in the way they adapt to the natural enviroment and beauty of the holy mountain.
At the mountain base is Baoguo Monastery, built in the 16th century. The monastery has serene gardens with rare plants, a library of sutras and a huge porcelain Buddha. In the stone staircase of the rear hall are figures of the Eight Immortals, betraying the temple's Taoist origins.
Further up the mountain lies the Crouching Tiger Monastery (Fuhu Si), Emei's largest temple. Once associated with the Taoist martial-arts master Zhang Sanfeng, today it is a Guanyin nunnery. Notable features include the 16th-century, 7m-high bronze Huayan Pagoda, which is engraved with 4700 Buddha images.
The Qingyin Pavilion, built against the mountainside at the foot of the Niuxin Ridge, is an ensemble of pavilions, towers, and platforms, the earliest dating from the early 6th century. Its location and the streams that run through it have earned it the name “The Mountain Garden.”
A few hours' walk or a cable car ride leads to the Golden Summit(Jinding), at 3077m. There are two temples here (the friendly Woyun Nunnery and the large Huazang Si) and thousands of padlocks inscribed with couples' names to symbolize eternal love.
Huazang Si on Jinding was founded as early as the 1st century as the Puguang Hall, later becoming the Guangxiang Temple and receiving its present royal name in 1614. It was extensively rebuilt and refurnished in the 1970s, but every effort was made to preserve its original appearance.
Jinding is the best place to experience the Four Wonders of Mt. Emei: the Buddha's Halo (rainbow-like rings that surround and move with your shadow), the Sea of Clouds, the Holy Lamp (or Divine Lights) and the Golden Summit Sunrise.
From the Golden Summit you can ride a monorail along the ridge to Wanfoding (Ten Thousand Buddha Summit), the true summit of Emei Shan.
aerial images videos on Emei mountain scene in Sichuan travel tourism 航拍峨眉山壯美風光 恍如仙境,for more information about china world news visit site at http://youtube.com/user/cosmeticmachines as well as business website at http://penglaichina.com/product/
- published: 25 Sep 2015
- views: 3
Pandas at Wolong National Natural Reserve, Sichuan
- Order: Reorder
- Duration: 0:51
- Updated: 27 Aug 2014
- views: 266
- author: Travel China Guide
Reputed as "Pandas' Hometown", "Valuable Biological Gene Pool" and "Natural Park of Animals and Plants", Wolong National Natural Reserve has gained fame both......
Reputed as "Pandas' Hometown", "Valuable Biological Gene Pool" and "Natural Park of Animals and Plants", Wolong National Natural Reserve has gained fame both...
wn.com/Pandas At Wolong National Natural Reserve, Sichuan
Reputed as "Pandas' Hometown", "Valuable Biological Gene Pool" and "Natural Park of Animals and Plants", Wolong National Natural Reserve has gained fame both...
- published: 16 May 2012
- views: 266
- author: Travel China Guide
An evening in Emeishan, Sichuan - China Travel Channel
- Order: Reorder
- Duration: 4:46
- Updated: 21 Jul 2014
- views: 362
- author: myVideoMedia
English see below [dt.] Emeishan, eine Stadt mit 430.000 Anwohnern liegt in der chinesischen Provinz Sichuan. Sie ist der ideale Ausgangspunkt zur Besichtigu......
English see below [dt.] Emeishan, eine Stadt mit 430.000 Anwohnern liegt in der chinesischen Provinz Sichuan. Sie ist der ideale Ausgangspunkt zur Besichtigu...
wn.com/An Evening In Emeishan, Sichuan China Travel Channel
English see below [dt.] Emeishan, eine Stadt mit 430.000 Anwohnern liegt in der chinesischen Provinz Sichuan. Sie ist der ideale Ausgangspunkt zur Besichtigu...
- published: 17 Mar 2013
- views: 362
- author: myVideoMedia
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2:33
Americans Try Sichuan Food
“I can’t taste anything but fire.”
Check out more awesome videos at BuzzFeedVideo!
http:/...
published: 29 Apr 2015
Americans Try Sichuan Food
Americans Try Sichuan Food
- published: 29 Apr 2015
- views: 340289
13:00
Beautiful Sichuan（English）
Sichuan, a magical land of abundance; nature offers her so many magnificent and beautiful ...
published: 11 Dec 2013
Beautiful Sichuan（English）
Beautiful Sichuan（English）
- published: 11 Dec 2013
- views: 6
8:08
Chinese Food: Eating Sichuan Hot Pot in Chengdu With A Local Girl!
Eating Hot Pot in Sichuan is a MUST do thing if you visit. I also got to enjoy it with a l...
published: 12 Apr 2015
Chinese Food: Eating Sichuan Hot Pot in Chengdu With A Local Girl!
Chinese Food: Eating Sichuan Hot Pot in Chengdu With A Local Girl!
- published: 12 Apr 2015
- views: 403
6:32
How to Make Ma Po Tofu (Authentic)
Ingredients: (Serving size 2-3)
Silken Tofu: 1 lb 4 oz or 567 g
Pork: 100 g or 3.5 oz
Chi...
published: 16 Jan 2015
How to Make Ma Po Tofu (Authentic)
How to Make Ma Po Tofu (Authentic)
- published: 16 Jan 2015
- views: 850
14:58
Sichuan Food Guide: Must Try Dishes at Sichuan Restaurants
Like spicy Chinese food? Then you probably LOVE sichuan restaurants with it's spicy pepper...
published: 06 Nov 2014
Sichuan Food Guide: Must Try Dishes at Sichuan Restaurants
Sichuan Food Guide: Must Try Dishes at Sichuan Restaurants
- published: 06 Nov 2014
- views: 301
9:07
[Beautiful China 720HD] Sichuan Province / 四川
Date: 2009-01-01 Resolution: 720HD Program: Beautiful China Title: Sichuan Province / 四川 V...
published: 05 Sep 2011
author: cctv9travelogue
[Beautiful China 720HD] Sichuan Province / 四川
[Beautiful China 720HD] Sichuan Province / 四川
- published: 05 Sep 2011
- views: 16327
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author:
cctv9travelogue
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8:34
Amazing Sichuan- Food Lovers Heaven!
Join the Food Ranger for a walk through some of Chengdu's most lively areas and a taste of...
published: 08 Dec 2013
author: The Food Ranger
Amazing Sichuan- Food Lovers Heaven!
Amazing Sichuan- Food Lovers Heaven!
- published: 08 Dec 2013
- views: 6728
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author:
The Food Ranger
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6:35
Chinese Food With A Local Girl | Sichuan Rabbit Head On The Street in Chengdu
Chinese street food and Chinese food in China is something so special to me. Eating Rabbit...
published: 07 Nov 2015
Chinese Food With A Local Girl | Sichuan Rabbit Head On The Street in Chengdu
Chinese Food With A Local Girl | Sichuan Rabbit Head On The Street in Chengdu
- published: 07 Nov 2015
- views: 411
5:58
Into The Underbelly: Eating Though China's Spicy Sichuan Province
Brother and sister team Krista and Danny Simmons travel to Chengdu and Emei to explore the...
published: 07 Jan 2015
Into The Underbelly: Eating Though China's Spicy Sichuan Province
Into The Underbelly: Eating Though China's Spicy Sichuan Province
- published: 07 Jan 2015
- views: 81
4:53
How to Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)
Ingredients: (Serving Size: 1)
Chicken Thigh: 400 g or 14 oz
Salt: 1/4 tsp
Soy Sauce: 1 t...
published: 21 Feb 2015
How to Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)
How to Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)
- published: 21 Feb 2015
- views: 1489
11:18
The BEST Kung Pao Chicken Recipe - Sichuan 宫保鸡丁
Here's a recipe for the BEST Sichuan Kung Pao Chicken Ever! 宫保鸡丁
INGREDIENTS:
Marinade
1 ...
published: 28 Oct 2015
The BEST Kung Pao Chicken Recipe - Sichuan 宫保鸡丁
The BEST Kung Pao Chicken Recipe - Sichuan 宫保鸡丁
- published: 28 Oct 2015
- views: 4607
4:19
Chinese Food In Sichuan | Duck Head, River Fish, and Rabbit Dry Pot
Chinese Food in Sichuan has brought me so much joy! While living in China and eating local...
published: 02 May 2015
Chinese Food In Sichuan | Duck Head, River Fish, and Rabbit Dry Pot
Chinese Food In Sichuan | Duck Head, River Fish, and Rabbit Dry Pot
- published: 02 May 2015
- views: 188
6:02
Eating Sichuan "Paper" Fish With A Local Girl In Chengdu | Chengdu Food
Sichuan food is one of China's 8 main cuisines. Out of all Chinese cooking, Sichuan food i...
published: 01 Nov 2015
Eating Sichuan "Paper" Fish With A Local Girl In Chengdu | Chengdu Food
Eating Sichuan "Paper" Fish With A Local Girl In Chengdu | Chengdu Food
- published: 01 Nov 2015
- views: 2149
6:30
Chinese Street Food and Snacks | Sichuan Salted Duck and Local Specialties
Chinese Street Food is not always served from street vendors, sometimes, it's found in fam...
published: 27 Mar 2015
Chinese Street Food and Snacks | Sichuan Salted Duck and Local Specialties
Chinese Street Food and Snacks | Sichuan Salted Duck and Local Specialties
- published: 27 Mar 2015
- views: 942
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1:00
Huanglong Scenic Area, Sichuan (China) - Travel Guide
Take a tour of Huanglong Scenic Area in Sichuan, China - part of the World's Greatest Attr...
published: 06 May 2011
Huanglong Scenic Area, Sichuan (China) - Travel Guide
Huanglong Scenic Area, Sichuan (China) - Travel Guide
- published: 06 May 2011
- views: 36372
2:25
Travel Chengdu - Introduction to Chengdu, Sichuan China
http://www.chineseclass101.com ChineseClas101 takes us to Sichuan in our Living China seri...
published: 15 Sep 2009
Travel Chengdu - Introduction to Chengdu, Sichuan China
Travel Chengdu - Introduction to Chengdu, Sichuan China
- published: 15 Sep 2009
- views: 3388
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author:
Learn Chinese with ChineseClass101.com
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2:54
Jiuzhaigou, Sichuan, China | Visit Jiuzhaigou Tour | Jiuzhaigou Travel Videos Guide
Jiuzhaigou Valley (simplified Chinese: 九寨沟; traditional Chinese: 九寨溝; pinyin: Jiǔzhàigōu; ...
published: 31 Jan 2015
Jiuzhaigou, Sichuan, China | Visit Jiuzhaigou Tour | Jiuzhaigou Travel Videos Guide
Jiuzhaigou, Sichuan, China | Visit Jiuzhaigou Tour | Jiuzhaigou Travel Videos Guide
- published: 31 Jan 2015
- views: 0
0:49
Sichuan Opera Face Changing Show
Face Change is the most highlighted in the Sichuan Opera. Different faces can embody the c...
published: 23 Nov 2012
author: travelchinaguidecom
Sichuan Opera Face Changing Show
Sichuan Opera Face Changing Show
- published: 23 Nov 2012
- views: 206
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author:
travelchinaguidecom
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1:06
Chan Brothers Travel: My Star Guide 7 Sichuan Interstitial
OFFICIAL PAGE: http://www.chanbrothers.com HOTLINE: 6438 8880 FACEBOOK: https://www.facebo...
published: 27 Jan 2014
author: ChanBrosTravel
Chan Brothers Travel: My Star Guide 7 Sichuan Interstitial
Chan Brothers Travel: My Star Guide 7 Sichuan Interstitial
- published: 27 Jan 2014
- views: 277
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author:
ChanBrosTravel
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1:26
Chengdu in Sichuan - Travel Tip!
Chengdu is a very nice City for traveling.
subscribe the channel!
https://www.youtube.com...
published: 12 Dec 2015
Chengdu in Sichuan - Travel Tip!
Chengdu in Sichuan - Travel Tip!
- published: 12 Dec 2015
- views: 23
7:25
Chengdu City China | Visit Chengdu City documentary | Chengdu Compilation Travel Videos Guide
Chengdu, formerly romanized as Chengtu, is the provincial capital of Sichuan province in S...
published: 25 Jan 2015
Chengdu City China | Visit Chengdu City documentary | Chengdu Compilation Travel Videos Guide
Chengdu City China | Visit Chengdu City documentary | Chengdu Compilation Travel Videos Guide
- published: 25 Jan 2015
- views: 0
9:26
Emei Shan, Sichuan, Part1 - China Travel Channel
English see below [dt.] Der Emei-Berg (峨眉山) zählt zu den vier heiligen Bergen Chinas und s...
published: 13 Mar 2013
author: myVideoMedia
Emei Shan, Sichuan, Part1 - China Travel Channel
Emei Shan, Sichuan, Part1 - China Travel Channel
- published: 13 Mar 2013
- views: 2599
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author:
myVideoMedia
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2:51
Jiuzhaigou Valley, Sichuan
Jiuzhaigou Valley is located in Nanping County, 450 kilometers (about 280 miles) to the no...
published: 05 Jan 2012
author: Travel China Guide
Jiuzhaigou Valley, Sichuan
Jiuzhaigou Valley, Sichuan
- published: 05 Jan 2012
- views: 1349
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author:
Travel China Guide
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1:41
Let's have a deep look at the beautiful Jiuzhaigou Valley , china
Jiu Zhai Gou lies in north Sichuan Province, 45 kilometers away from Nanping County Town.
...
published: 20 Sep 2014
Let's have a deep look at the beautiful Jiuzhaigou Valley , china
Let's have a deep look at the beautiful Jiuzhaigou Valley , china
- published: 20 Sep 2014
- views: 1
3:37
How to make Sichuan Dry-fried Shredded Beef?
Looking red, this Sichuan Cuisine dish tastes spicy, soft and tender....
published: 29 May 2015
How to make Sichuan Dry-fried Shredded Beef?
How to make Sichuan Dry-fried Shredded Beef?
- published: 29 May 2015
- views: 5
2:48
EAT SLEEP TRAVEL Chengdu et Sichuan en Chine
Chengdu Research Base of Giant Panda Breeding, la rue Jinli et He Ming Teahouse à People's...
published: 23 Jun 2015
EAT SLEEP TRAVEL Chengdu et Sichuan en Chine
EAT SLEEP TRAVEL Chengdu et Sichuan en Chine
- published: 23 Jun 2015
- views: 38
1:41
Huanglong Scenic and Historic Interest Area, Sichuan
Located in Songpan County in the northwest part of Sichuan, Huanglong Scenic and Historic ...
published: 04 Jan 2012
author: Travel China Guide
Huanglong Scenic and Historic Interest Area, Sichuan
Huanglong Scenic and Historic Interest Area, Sichuan
- published: 04 Jan 2012
- views: 133
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author:
Travel China Guide
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9:32
Travel to China, Sichuan. Episode 5 Street Food Adventure In Jin Li
Travelling to China, Panda's hometown, Sichuan More info pls see http://www.cntvna.com/ori...
published: 19 Jun 2014
author: CNTVNA2013
Travel to China, Sichuan. Episode 5 Street Food Adventure In Jin Li
Travel to China, Sichuan. Episode 5 Street Food Adventure In Jin Li
- published: 19 Jun 2014
- views: 116
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author:
CNTVNA2013
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Huanglong Scenic Area, Sichuan (China) - Travel Gu...
Travel Chengdu - Introduction to Chengdu, Sichuan ...
Jiuzhaigou, Sichuan, China | Visit Jiuzhaigou Tour...
Sichuan Opera Face Changing Show...
Chan Brothers Travel: My Star Guide 7 Sichuan Inte...
Chengdu in Sichuan - Travel Tip!...
Chengdu City China | Visit Chengdu City documentar...
Emei Shan, Sichuan, Part1 - China Travel Channel...
Jiuzhaigou Valley, Sichuan...
Let's have a deep look at the beautiful Jiuzhaigo...
How to make Sichuan Dry-fried Shredded Beef?...
EAT SLEEP TRAVEL Chengdu et Sichuan en Chine...
Huanglong Scenic and Historic Interest Area, Sichu...
Travel to China, Sichuan. Episode 5 Street Food Ad...
London's Chinatown Great Travel Guide in London,En...
Mount Emei in Sichuan, China- Travel to the Golden...
aerial images videos on Emei mountain scene in Sic...
Pandas at Wolong National Natural Reserve, Sichuan...
An evening in Emeishan, Sichuan - China Travel Cha...
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photo: Creative Commons / Toru Watanabe
UFO Enthusiasts, Scientists, Meteorologists At Odds Over Mysterious Bright Light
Edit WorldNews.com 05 Jan 2016
UFO enthusiasts, astronomers and meteorologists in Australia are tussling over a mysterious bright light which momentarily lit up the skies above Canberra during a Sunday thunderstorm disputing a claim by astronomers and meteorologists about the cause of the phenomenon, according to multiple media reports ... In video uploaded to Reddit, a bright orb suddenly appears in the night sky bordered by a mix of eerie red and green lights....
photo: Public Domain / Sgt. 1st Class Jeremy Byers
Obama Bypasses Congress, Unveils Measures To Tighten Gun Control Via Executive Order
Edit WorldNews.com 05 Jan 2016
An insistent, determined and emotional U.S. President Barack Obama addressed the nation late Tuesday morning unveiling a multitude of measures aimed at tightening control and enforcement of firearms while bypassing a Republican-led Congress to use his presidential powers to do so, The Associated Press reported ... "This is not a plot to take away everybody's guns. You pass a background check, you purchase a firearm ... President Barack Obama....
photo: AP / Wong Maye-E
How North Korea's nuclear program went from threats to reality
Edit CNN 06 Jan 2016
(CNN)North Korea has announced it has successfully conducted a hydrogen nuclear test, a marked step towards the nation's ambitions to be a "nuclear weapons state both in name and reality.". Wednesday's test comes just weeks after Pyongyang said that it had added a hydrogen bomb to its arsenal, though at the time experts cast great doubt on the truth of the claim ... So how did we get here?. Read More. Trading weapons for relations ... Replay ... ....
photo: US DoD / Senior Airman Patrick P. Evenson, Missouri Air National Guard
El Nino Peak Has Weather Forecaster Warning of Possible La Nina
Edit Bloomberg 05 Jan 2016
The El Nino that disrupted weather worldwide last year has peaked. Now forecasters are predicting what may be next for the world’s climate. A number of El Nino-Southern Oscillation indicators suggest that the 2015-16 El Nino has peaked and weather models predict it will decline in coming months, Australia’s Bureau of Meteorology said on its website on Tuesday ... can get more rain ... ....
photo: US DoS
US struggles to explain allegiance to Saudi Arabia
Edit The Times of India 05 Jan 2016
WASHINGTON. The Obama administration on Monday confronted the fundamental contradiction in its increasingly tense relationship with Saudi Arabia. It could not bring itself, at least in public, to condemn the execution of a dissident cleric who challenged the royal family, for fear of undermining the fragile Saudi leadership that it desperately needs in fighting the Islamic State and ending the conflict in Syria ... But that seems far off ... ....
« back to news headlines
Woman arrested in China for joining professional medical exam cheating ring
Edit South China Morning Post 06 Jan 2016
The unidentified woman, from Xianning in Hubei province, was found sitting a professional medical examination in the Hubei city of Huangshi last week on behalf of a medical doctor from Sichuan province, China Youth Daily reported....
Former soldier happy at end of difficult life
Edit China Daily 06 Jan 2016
"It was the pride of Sichuan, and also a demarcation line of Sun's life," said Tang Jie, a railway bureau spokeswoman who helped organize the former workers' trip on the new line's first train on Dec 26 ... He met his wife, a telephone operator with "sweet voice" from Zigong, Sichuan province ... Jiang Lan and Zhou Bin, two young writers from Sichuan, spoke highly of Sun's warmth and generosity and said Sun was an infectiously happy man....
Chinese doctor beaten by patient’s relatives while medical team at scene battled to save collapsed woman’s life
Edit South China Morning Post 06 Jan 2016
Wu Jianqiang was told by the emergency medical services in Deyang in Sichuan province that the woman had collapsed and he took three minutes to get to the scene, Newssc.org said. He arrived with a nurse and two medical assistants at about 1.06 am. READ MORE. Knife-wielding man attacks Chinese woman doctor making her rounds in hospital ... ....
Chinese firms favor Las Vegas tech show (The Central People's Government of the People's Republic ...
Edit Public Technologies 06 Jan 2016
(Source. The Central People's Government of the People's Republic of China). Chinese firms set the tone for a new era of tech innovation at top exhibition ... Last year's event attracted at least 550 Chinese companies ... Major TV makers like Hisense Co Ltd and Sichuan Changhong Electric Co Ltd have stalls next to Intel Corp, the US semiconductor giant, in prime locations of the main hall at the convention center ... (noodl. 31555130) ....
Future goes on display at Las Vegas tech show
Edit China Daily 06 Jan 2016
Chinese firms set the tone for a new era of tech innovation at top exhibition ... Two days before the official kickoff of the Consumer Electronics Show in Las Vegas, Nevada, the competition for eyeballs is already on ... Major TV makers like Hisense Co Ltd and Sichuan Changhong Electric Co Ltd have stalls next to Intel Corp, the US semiconductor giant, in prime locations of the main hall at the convention center ... ....
·Reply Slip For The Domestic Shares Class Meeting To Be Held On 18 ... (Xinhua ...
Edit Public Technologies 05 Jan 2016
I/We intend to attend or appoint a proxy or proxies to attend the class meeting of domestic shares (the "Domestic Shares Class Meeting") of the Company to be held at Sichuan Xinhua International Hotel, No. 8 Guzhongshi Street, Chengdu, Sichuan, the People's Republic of China (the "PRC") at 11.00 a.m ... 6 Wenxuan Road, Cheng Bei Shang Mao Avenue, Jinniu District, Chengdu, Sichuan 610081, the PRC no later than 4.30 p.m....
·Reply Slip Extraordinary General Meeting (Xinhua Winshare Publishing and Media Co Ltd)
Edit Public Technologies 05 Jan 2016
I/We intend to attend or appoint a proxy or proxies to attend the extraordinary general meeting (the "EGM") of the Company to be held at Sichuan Xinhua International Hotel, No. 8 Guzhongshi Street, Chengdu, Sichuan, the People's Republic of China (the "PRC") at 10.00 a.m....
·Reply Slip For The Extraordinary General Meeting To Be Held On 18 ... (Xinhua Winshare ...
Edit Public Technologies 05 Jan 2016
I/We intend to attend or appoint a proxy or proxies to attend the extraordinary general meeting (the "EGM") of the Company to be held at Sichuan Xinhua International Hotel, No. 8 Guzhongshi Street, Chengdu, Sichuan, the People's Republic of China (the "PRC") at 10.30 a.m....
·Notice Of Domestic Share Class Meeting (Xinhua Winshare Publishing and Media Co Ltd)
Edit Public Technologies 05 Jan 2016
(Source ... 新華文軒出版傳媒股份有限公司. XINHUA WINSHARE PUBLISHING AND MEDIA CO., LTD ... 811) ... (or immediately after the EGM) on Thursday, 18 February 2016 at Sichuan Xinhua International Hotel, No. 8 Guzhongshi Street, Chengdu, Sichuan, the PRC for the purpose of considering and, if thought fit, passing the following resolution. ... Sichuan, the PRC, 5 January 2016 ... 6 Wenxuan Road, Cheng Bei Shang Mao Avenue, Jinniu District, Chengdu, Sichuan 610081 The PRC....
·Notice Of H Share Class Meeting (Xinhua Winshare Publishing and Media Co Ltd)
Edit Public Technologies 05 Jan 2016
(Source ... 新華文軒出版傳媒股份有限公司 ... 811) ... (or immediately after the Domestic Shares Class Meeting) on Thursday, 18 February 2016 at Sichuan Xinhua International Hotel, No. 8 Guzhongshi Street, Chengdu, Sichuan, the PRC for the purpose of considering and, if thought fit, passing the following resolution. ... "THAT. 1 ... Sichuan, the PRC, 5 January 2016. Notes. ... 6 Wenxuan Road, Cheng Bei Shang Mao Avenue, Jinniu District, Chengdu, Sichuan 610081 The PRC....
·Notice of Extraordinary General Meeting (Xinhua Winshare Publishing and Media Co Ltd)
Edit Public Technologies 05 Jan 2016
(Source. Xinhua Winshare Publishing and Media Co Ltd) f1c7eb48-100a-4265-a4af-c44737f653fc.pdf ... 811) ... on Thursday, 18 February 2016 at Sichuan Xinhua International Hotel, No.8 Guzhongshi Street, Chengdu, Sichuan, the PRC for the purpose of considering and, if thought fit, passing the following resolution(s). ... Sichuan, the PRC, 5 January 2016 ... No. 6 Wenxuan Road, Cheng Bei Shang Mao Avenue, Jinniu District, Chengdu, Sichuan 610081 The PRC....
·Reply Slip For The H Shares Class Meeting To Be Held On 18 Feb 201... ...
Edit Public Technologies 05 Jan 2016
(Source. Xinhua Winshare Publishing and Media Co Ltd) 51968893-778e-4c4c-882d-691385a93c6f.pdf. 新華文軒出版傳媒股份有限公司 ... 811) ... To ... I/We intend to attend or appoint a proxy or proxies to attend the class meeting of H shares (the "H Shares Class Meeting") of the Company to be held at Sichuan Xinhua International Hotel, No. 8 Guzhongshi Street, Chengdu, Sichuan, the People's Republic of China (the "PRC") at 11.15 a.m ... Date ... Notes.....
·Form Of Proxy For The Domestic Shares Class Meeting To Be Held On ... (Xinhua ...
Edit Public Technologies 05 Jan 2016
6 Wenxuan Road, Cheng Bei Shang Mao Avenue, Jinniu District, Chengdu, Sichuan 610081, the PRC not less than 24 hours before the time appointed for the holding of the Domestic Shares Class Meeting (or any adjournment thereof) or not less than 24 hours before the time appointed for taking the poll....
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