Barbecue Madness
Everything grilled, smoked, flamed and singed. Deliciously.
12 Barbecue Madness results found
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Barbecue at the Bistro
Estelle Bistro
Celebrate all that is barbecued, grilled and smoked over two courses, with dishes such as spring salad with smoked lamb brisket...
WHERE: 243 High Street, Northcote
WHEN: Nov 6, 13, 20, 27; 12:00pm - 03:00pm
COST: $40; includes a glass of wine or beer
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El Gran Asado
San Telmo
In an edible garden setting, celebrate warmer days and the Argentinian asado as chef Chris Moran slow-cooks the best local prod...
WHERE: 14 Meyers Place, Melbourne
WHEN: Nov 29; 01:00pm - 04:00pm
COST: $60; $90 includes matched wines
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Nose-to-Tail Pork & Ale
Belleville
Bring your friends for Belleville's five-course nose-to-tail pork extravaganza, with offerings such as Malaysian-style coconut ...
WHERE: Globe Alley, Melbourne
WHEN: Nov 14; 04:00pm - 10:00pm
COST: $90 buys you 5 courses (including one sweet) and matched cider / beer
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Smoking Banquet
Blondie Bar
A shared banquet menu that features all things grilled, smoked or barbecued, including satay skewers, flame-grilled sweetcorn w...
WHERE: 31 Sturt Street, Southbank
WHEN: Nov 5-7, 12-14, 19-21, 26-28; 05:00pm - 09:00pm
COST: Fixed price banquet sharing menu. Vegetarian, vegan and gluten free substitutes available.
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The Beaufort & Ike's Hillbilly Takeover
Crompton Coffee
Stand by for hillbilly smokehouse shenanigans with Daniel Dobra as he cooks whole beasts in a backyard pit, to be served with f...
WHERE: 380 Victoria Street, Richmond
WHEN: Nov 1, 8, 15, 22, 29; 05:00pm - 10:00pm
COST: $10–$30
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Food Fossickers Presents BBQ Madness
Food Fossickers, Central Victoria Food Trade Network
It's on again! BBQ Madness returns as some of Bendigo's best restaurants head to the Bendigo Community Farmers Market for a BBQ...
WHERE: Sidney Myer Place, Bendigo
WHEN: Nov 14; 11:00am - 01:00pm
COST: Prices set by each vendor, up to $10.
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Frankie Says BBQ
Frankie Says
Swing by the river on a Sunday afternoon for an Italian-style barbecue, with the Abruzzo speciality arrosticini on offer, or gr...
WHERE: 15 Acacia Place, Abbotsford
WHEN: Nov 8; 01:00pm - 04:00pm
COST: $60; includes two Campari or Aperol spritzers
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BBQ Game On
Polépolé bar + kitchen
From an East African kitchen, expect nothing less than game – wild boar ribs, buffalo skewers, goat chops camel porterhouse, ...
WHERE: Level 1, 267 Little Collins Street, Melbourne
WHEN: Nov 7, 21; 01:00pm - 04:00pm
COST: $60; includes an African beer
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Harajuku BBQ
Section 8
Melbourne channels Shinjuku for one night only, with Japanese barbecue delights such as beer-brined and smoked beef ribs, stuff...
WHERE: 27-29 Tattersalls Lane, Melbourne
WHEN: Nov 28; 12:00pm - 08:00pm
COST: No set menu, cost will be from $8 per item and ordered a la carte.
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St Sunday Thai BBQ Sessions
St Hotel
Here at the St Hotel, we’ve teamed up with Good Food Month to reinvent a crowd favourite: the Sunday arvo BBQ. The St was onc...
WHERE: 54 Fitzroy Street, St Kilda
WHEN: Nov 1; 12:00pm - 06:00pm
COST: $30
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United States of Australia
The Gem
The beast (different every week), the flavourings and rubs are all Australian. The barbecue technique is American low and slow,...
WHERE: 289 Wellington Street, Collingwood
WHEN: Nov 7, 14, 21, 28; 01:00pm - 08:30pm
COST: two courses and a beer from brooklyn brewery