Watermelon and feta salad

0:05

To Prep

0:10

To Cook

INGREDIENTS

SUPER EASY

DIFFICULTY

SERVINGS

AVG RATING

(12 Members)

Rate this
recipe

To my
cookbook

Super Food Ideas

Super Food Ideas - December 2005 , Page 46
Recipe by Reader: Jude McKenzie

Photography by Mark O'Meara

Ingredients
Nutrition

2 teaspoons olive oil
1/2 cup pumpkin seeds
1/4 teaspoon sea salt
2.4kg (1/2 small) seedless watermelon, peeled, quartered
100g feta cheese
1/4 cup lemon-scented extra-virgin olive oil (see note)

Energy 1411kJ	Fat saturated 6.00g
Fat Total 22.00g	Carbohydrate sugars 26.00g
Carbohydrate Total 27.00g	Dietary Fibre g
Protein 7.00g	Cholesterol mg
Sodium 290.12mg

All nutrition values are per serve.

Select all ingredients

Add to my Shopping List

Shop Ingredients Now [?]

In this month's issue

From our three 30-minute taco twists on the cover to 10 pasta sauces ready in the time it takes to cook your pasta, our November issue is all about getting you out of the kitchen and into the sunshine.

Print recipe

: Watermelon and feta salad

Print This Recipe

Recipe Comments and Reviews

Have you tried this recipe? Share your thoughts with us below.
Please feel free to rate & review this recipe.

Rate this Recipe Ask a question Add to my notes

Ratings & Comments

5darlingbekki added this comment at 03:16pm Sun 9th August, 2015

The whole family loved this!

5Raspberry_Tart added this comment at 02:57am Thu 23rd April, 2015

Delicious and so refreshing. Will definitely make again.

5cookietime added this comment at 05:29pm Mon 26th January, 2015

Delicious! Added some thinly sliced red onion as I've had it before and it enhances the flavours. Made this for a family get together it was devoured by all and there were requests for the recipe.

theeighthours replied at 01:48pm Sun 15th March, 2015

I agree, we normally add red onion and rocket. And use this garlic oil for a bit of extra flavour

5ajdahiya added this comment at 04:41pm Fri 19th September, 2014

this is a nice fresh tasting salad for those hot summer days. we love this salad, even the kids eat it

5SMR added this comment at 04:37pm Thu 10th April, 2014

Love this combination!!! I placed the ingredients on a bed of italian rocket to make it go a little further and it was absolutely delicious.

5shurst added this comment at 01:59pm Sat 1st February, 2014

Nice and refreshing - a great summer addition to the barbecue! The crunchy pumpkin seeds were yummy.

5Melbs rated this recipe at 04:59pm Sun 19th January, 2014

5lizlea added this comment at 08:25am Sat 28th December, 2013

Really delicious, fresh and light. Toasted pumpkin seeds are crunchy and yum. Lemon oil easy to make. Everyone enjoyed this, I will make it again

5AnneBK added this comment at 09:38pm Wed 28th December, 2011

I really enjoyed this salad. The pumpkin seeds are great in it. I added mint. Though next time I would cut the watermelon into cubes.

5giraffe9597 added this comment at 05:31pm Mon 5th January, 2009

Delicious. The toasted pumpkin seeds really make this salad. I used lime with the olive oil instead of lemons because I had a lot in the fridge for some reason. Also added mint, but not enough in my opinion. Will add more next time.

5micaheha added this comment at 04:16pm Thu 4th September, 2008