- published: 21 Apr 2014
- views: 488109
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Get the full recipe here:
http://yummyeasycooking.blogspot.co.uk/2014/03/how-to-make-perfect-fried-breadstick.html#
Helpful Tips:
You can put the dough in the refrigerator overnight,
so the next day, you can save a lot of time or
you can rise the dough on the same day. It's up to you!
(STEP 2) - 3 teaspoon of ''Salt'' can be replaced with Sugar.
You can add ''1 tsp of baking soda'' mix with 2 cups of plain flour.
and it's possible with just ''warm water'' instead of milk also perfect to
put the sugar and yeast together until bubbles arise.
• WATCH THE VIDEO AND FULL RECIPE FROM BEGINNING TO END,
OR EVEN WATCH / READ MORE THAN ONCE BEFORE YOU BEGIN COOKING.
IF YOU'RE NOT SURE, WELCOME TO ASK
• ALL STEPS IS AN EXTREMELY IMPORTANT!
Yummy treats from Josephine's recipes
The Home of Fresh and Yummy Easy Cooking
This is a music license (Inspire Acoustic) agreement
Capo Productions.
Make homemade Chinese Doughnuts (aka Yóutiáo 油條) with my easy overnight recipe. Using only 6 ingredients and the help of a cold rise dough method + time, you can make the dough in advance just in time for breakfast the next day.
♥ Printable Recipe and more tips on my blog here (NOTE, Please use the printable recipe as there were some measurement errors mentioned in the video):
http://bit.ly/1QGvdkV
-------------------------------------------------
♥ Outfit of the Day:
White Long Sleeve Floral Print Dress by SheIn (Sheinside)
http://bit.ly/outfit02
-------------------------------------------------
Follow my cooking adventures on:
Instagram http://www.instagram.com/angelcooksfood
Facebook http://www.facebook.com/angelcooksfood
Twitter http://www.twitter.com/angelcooksfood
Pinterest http://www.pinterest.com/angelcooksfood
Snapchat username: angelcooksfood
Check out Angel's Official Website & Blog at: http://www.angelwongskitchen.com
- published: 17 Sep 2015
- views: 362618
This is a traditional Chinese dish and it is a perfect breakfast recipe.
Ingredients
2 cup all purpose flour
7/8 cup water
2 tsp baking powder
1/4 salt
Music: https://www.youtube.com/watch?v=2eZVbrO6Z1M&list;=UUSZXFhRIx6b0dFX3xS8L1yQ
Music made for me by http://www.5sing.com/shangsichen/yc/1.html Used with permission from the artist.
- published: 07 Apr 2014
- views: 386400
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2015/08/how-to-make-fried-chinese-breadstick.html
There are five stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks.
Ingredients:
Step:
(A)
1 cup bread flour
1 tsp bicarbonate of soda
1 tsp baking powder
1 tsp salt
(B)
½ cup warm water
1 tsp sugar
½ tsp allinson easy bake yeast
(C)
some bread flour for sprinkle over and kneading
2 tbsps oil (vegetable, corn or peanut)
You can use any type of oil you prefer.
(D):
Oil for deep frying
#If you have re-create any of my recipes,
Send your re-create pictures to my Facebook page http://www.facebook.com/JosephineRecipes
#If you write a recipe that was inspired by me and publish it, often the originator's name gets put on the glaze name.
The Home Secret of Fresh and Yummy Easy Cooking.
All Josephine's ©Recipes have been tested
the results 100% Satisfaction Guarantee
- published: 23 Aug 2015
- views: 3325
There are three stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks.
Here's the video we recorded from the traditional Sandakan, Sabah Malaysian food market in Mile 4 Pasar.
More fun to have a vendor make it for you right in front of your eyes. since I have my first bite of youtiao, it was so crispy and tasty. super cheap and heaven. so if I live in the local. I'll going out to buy it instead of make it at home.
Yes, and that is one of the good prices we paid.
2 pieces Plain only charges RM1.00 --- £0.20p
2 pieces Youtiao with Kaya only charges RM1.30 --- £0.26P
Will soon publish a new instructional video in 2 methods (How To Make Fried Chinese Breadstick | 油条 Youtiao Chinese Crullers | Chinese Street Food 油炸鬼製作方法) ©JOSEPHINE RECIPES
If you like these technique video please click like so that we know and can do more. .
#All the video uploads for this channel HowToMake is approval and copyrighted permission from the originator's.
Yummy treats from Josephine's recipes
The Home of Fresh and Yummy Easy Cooking
- published: 29 Nov 2014
- views: 16669
This is Fried Crullers or You Tiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese breadsticks. The dough is deep-fried, and It is often served during breakfast with hot soy milk or as an accompaniment with rice congee, soup, or as it is.
For printable recipe: http://www.seasaltwithfood.com/2014/07/chinese-crullersyou-tiao.html or at http://www.theflavoursofasia.com/2015/11/chinese-crullersyou-tiao.html
- published: 18 Jul 2014
- views: 57522
Full written recipe (Cong thuc day du) http://danangcuisine.com/?p=2756
► GET MY COOKBOOK here: http://danangcuisine.com/cookbook/
► Items in my kitchen and pantry http://danangcuisine.com/store/
Subscribe for more videos: http://goo.gl/upfRRU
Join me on other social media
● Instagram: http://instagram.com/helenrecipes/
● Google+ https://plus.google.com/+HelenRecipes/posts
● Facebook: https://www.facebook.com/danangcuisine
● Twitter https://twitter.com/HelenRecipes
If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday ;)
This is a very popular snack in Asia. It is known under many names such as: Youtiao, Chinese cruller, Chinese oil stick, Chinese doughnut, fried breadstick, patongkoh, guǒzi, iû-chiā-kóe, 油炸粿, yàuhjagwái , 油炸鬼, cakwe, pah thawng ko, char kway, you char kuay, u char kway, e kya kway, bicho, bicho-bicho, bánh quẩy, quẩy nóng, giò chéo quẩy, giò cháo quẩy etc.
Ingredients
500 g all-purpose flour (10-11% Protein)
300 ml water at room temperature
10 g baking soda
5 g baking powder
1 tsp salt
1 tbsp sugar
TIPS:
*If the protein percentage in your flour is lower than 10%, you might need to use less water. The amount of water should be somewhere between 250-300ml
**If you want more crispy breadsticks, use 5g baking soda and 5g baking ammonium to REPLACE the baking soda and baking powder in the recipe.
**You can keep the fried breadsticks (after fried) in the freezer. Fry again or bake in the oven next time you want to eat.
Buy the frying rack at http://amzn.to/1asLAyh
Baking ammonium (Bot Khai) http://amzn.to/1aRaL9F
In Deutschland könntet ihr das Hirschhornsalz bei der Weihnachtsbäckerei oder bei dem Ostmann Gewürzregal im Supermakt finden.
Music by Audio Network
- published: 22 Nov 2013
- views: 1168083
Sharing a recipe for the ever-popular Fried Breadsticks (Dau Chao Quay). These scrumptious breadsticks aren't the easiest to make, so in this video, I share my simple recipe plus lots of tips and tricks for guaranteed success. Enjoy!
Written recipe: http://runawayrice.com/appetizers/fried-breadsticks-dau-chao-quay/
Dishes to go with these yummy breadsticks:
Chicken Congee /Rice Porridge (Chao Ga) http://runawayrice.com/noodles-rice/chicken-congee-rice-porridge-chao-ga/
Ginger Fish Sauce (Nuoc Mam Gung)http://runawayrice.com/sauces-pickles/ginger-fish-sauce-nuoc-mam-gung/
Tools used in this video:
KitchenAid Classic K45SSWH 250-Watt 4-1/2-Quart Tilt-Head Stand Mixer http://amzn.to/2mcokCl
Sur La Table White Marble Pastry Board http://amzn.to/2lAlYdf
Pizza Cutter http://amzn.to/2mhRY5R
Digital Programmable Probe Thermometer/Timer http://amzn.to/2le76jH
Ceramic Marble Coated Cast Aluminium Non Stick Wok http://amzn.to/2kRrOtX
Bamboo 15-Inch Cooking Chopsticks http://amzn.to/2lAoH6L
Website: http://runawayrice.com
Facebook: http://fb.com/therunawayrice
Twitter: http://twitter.com/runawayrice
Instagram: http://instagram.com/runawayrice#
Pinterest: https://www.pinterest.com/runawayrice
Google+: https://plus.google.com/u/0/+RunAwayRice
Ingredients:
1/2 tsp sugar + 1 heaping tsp Active Dry yeast + 2 Tbsp hot water (100-110 degrees Fahrenheit)
2 1/3 cups bread flour
2 tsp sugar
1 heaping tsp baking powder
1 tsp salt
3/4 cup warm water
1/4 tsp oil to coat the bowl and dough
1-2 Tbsp bread flour for rolling the dough
5 cups vegetable oil for deep-frying
Yields: 8 breadsticks
Nguyên liệu:
½ m cà phê đường + 1 m cà phê hơi đầy men nở + 2 m. canh nước nóng (38-43 độ C)
280 g bột mì dai
2 m. cà phê đường
1 m. cà phê hơi đầy bột nở
1 m. cà phê muối
180 ml nước
¼ m. cà phê dầu ăn để tráng tô và thoa lên bột
1-2 m. canh bột mì dai dùng để cán bánh
1.2 L dầu ăn dùng để chiên bánh
Làm được 8 cái dầu chéo quẩy
WANT TO HELP RUNAWAYRICE?
Use this link to buy things from Amazon: http://www.amazon.com/?tag=runawayriceyt-20
I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: http://www.amazon.com/?tag=runawayriceyt-20
That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue cooking up some really tasty dishes and sharing them with you all!
Thank you for your support!
Music
Open Those Bright Eyes Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/
- published: 23 Feb 2017
- views: 137963
Youtiao
Youtiao, also known as the Chinese cruller,Chinese oil stick, Chinese doughnut, Char Kway/Cakwe/Kueh/Kuay (in Malaysia, Indonesia, and Singapore), and fried breadstick, is a long golden-brown deep-fried strip of dough eaten in China and (by a variety of other names) in other East and Southeast Asian cuisines. Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two. Youtiao are normally eaten at breakfast as an accompaniment for rice congee, soy milk or regular milk blended with sugar.
Culinary applications and variants
At breakfast, youtiao can be stuffed inside shāobǐng (燒餅; literally roasted flatbread) to make a sandwich known as shāobǐng yóutiáo (燒餅油條). Youtiao wrapped in a rice noodle roll is known as zháliǎng. In Yunnan, a roasted riceflour pancake usually wrapped around a youtiao is known as shaoerkuai (烧饵块). Yet another name for a sandwich variant is jianbingguǒzi (煎饼果子; literally youtiao and fried bread).
Youtiao are used to dip in to various soups, for example xidoufen.
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/Youtiao
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
Chinese
Chinese can refer to:
- Zhonghua minzu (中華民族), the supra-ethnic Chinese nationality
- Han Chinese, the dominant ethnic group in mainland China, Taiwan, Hong Kong, and Malaysia
- List of ethnic groups in China
- Ethnic minorities in China, the non-Han Chinese population in China
- Overseas Chinese, people of Chinese ancestry who live outside mainland China,Hong Kong and Taiwan. It could also mean Chinese citizens who migrated to other countries.
- Ethnic minorities in China, the non-Han Chinese population in China
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/Chinese
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
Street food
Street food is ready-to-eat food or drink sold by a hawker, or vendor, in a street or other public place, such as at a market or fair. It is often sold from a portable food booth,food cart, or food truck and meant for immediate consumption. Some street foods are regional, but many have spread beyond their region of origin. Most street foods are classed as both finger food and fast food, and are cheaper on average than restaurant meals. According to a 2007 study from the Food and Agriculture Organization, 2.5 billion people eat street food every day.
Today, people may purchase street food for a number of reasons, such as to get flavorful food for a reasonable price in a sociable setting, to experience ethnic cuisines, or for nostalgia.
History
Small fried fish were a street food in ancient Greece, however, Theophrastus held the custom of street food in low regard. Evidence of a large number of street food vendors were discovered during the excavation of Pompeii. Street food was widely consumed by poor urban residents of ancient Rome whose tenement homes did not have ovens or hearths. Here, chickpea soup with bread and grain paste were common meals. In ancient China, street food generally catered to the poor, however, wealthy residents would send servants to buy street food and bring it back for them to eat in their homes.
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/Street_food
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
Fried
Fried may refer to:
Music
Other uses
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/Fried
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
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5:05How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street FoodHow To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
Get the full recipe here: http://yummyeasycooking.blogspot.co.uk/2014/03/how-to-make-perfect-fried-breadstick.html# Helpful Tips: You can put the dough in the refrigerator overnight, so the next day, you can save a lot of time or you can rise the dough on the same day. It's up to you! (STEP 2) - 3 teaspoon of ''Salt'' can be replaced with Sugar. You can add ''1 tsp of baking soda'' mix with 2 cups of plain flour. and it's possible with just ''warm water'' instead of milk also perfect to put the sugar and yeast together until bubbles arise. • WATCH THE VIDEO AND FULL RECIPE FROM BEGINNING TO END, OR EVEN WATCH / READ MORE THAN ONCE BEFORE YOU BEGIN COOKING. IF YOU'RE NOT SURE, WELCOME TO ASK • ALL STEPS IS AN EXTREMELY IMPORTANT! Yummy treats from Josephine's recipes The Home of Fresh and Yummy Easy Cooking This is a music license (Inspire Acoustic) agreement Capo Productions. -
5:40Easy Chinese Doughnut Recipe (Crisp Fried Breadstick) | 油條 Yóutiáo
Easy Chinese Doughnut Recipe (Crisp Fried Breadstick) | 油條 YóutiáoEasy Chinese Doughnut Recipe (Crisp Fried Breadstick) | 油條 Yóutiáo
Make homemade Chinese Doughnuts (aka Yóutiáo 油條) with my easy overnight recipe. Using only 6 ingredients and the help of a cold rise dough method + time, you can make the dough in advance just in time for breakfast the next day. ♥ Printable Recipe and more tips on my blog here (NOTE, Please use the printable recipe as there were some measurement errors mentioned in the video): http://bit.ly/1QGvdkV ------------------------------------------------- ♥ Outfit of the Day: White Long Sleeve Floral Print Dress by SheIn (Sheinside) http://bit.ly/outfit02 ------------------------------------------------- Follow my cooking adventures on: Instagram http://www.instagram.com/angelcooksfood Facebook http://www.facebook.com/angelcooksfood Twitter http://www.twitter.com/angelcooksfood Pinterest http://www.pinterest.com/angelcooksfood Snapchat username: angelcooksfood Check out Angel's Official Website & Blog at: http://www.angelwongskitchen.com -
3:13油條 (You Tiao) Recipe
油條 (You Tiao) Recipe油條 (You Tiao) Recipe
-
3:42Fried Chinese Breadstick / Home Made You Tiao /油条
Fried Chinese Breadstick / Home Made You Tiao /油条Fried Chinese Breadstick / Home Made You Tiao /油条
This is a traditional Chinese dish and it is a perfect breakfast recipe. Ingredients 2 cup all purpose flour 7/8 cup water 2 tsp baking powder 1/4 salt Music: https://www.youtube.com/watch?v=2eZVbrO6Z1M&list;=UUSZXFhRIx6b0dFX3xS8L1yQ Music made for me by http://www.5sing.com/shangsichen/yc/1.html Used with permission from the artist. -
3:48How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street FoodHow To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2015/08/how-to-make-fried-chinese-breadstick.html There are five stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks. Ingredients: Step: (A) 1 cup bread flour 1 tsp bicarbonate of soda 1 tsp baking powder 1 tsp salt (B) ½ cup warm water 1 tsp sugar ½ tsp allinson easy bake yeast (C) some bread flour for sprinkle over and kneading 2 tbsps oil (vegetable, corn or peanut) You can use any type of oil you prefer. (D): Oil for deep frying #If you have re-create any of my recipes, Send your re-create pictures to my Facebook page http://www.facebook.com/JosephineRecipes #If you write a recipe that was inspired by me and publish it, often the originator's name gets put on the glaze name. The Home Secret of Fresh and Yummy Easy Cooking. All Josephine's ©Recipes have been tested the results 100% Satisfaction Guarantee -
3:02How To Make Chinese Fried Breadstick | Youtiao 油條 | Traditional Chinese Crullers 油炸鬼
How To Make Chinese Fried Breadstick | Youtiao 油條 | Traditional Chinese Crullers 油炸鬼How To Make Chinese Fried Breadstick | Youtiao 油條 | Traditional Chinese Crullers 油炸鬼
There are three stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks. Here's the video we recorded from the traditional Sandakan, Sabah Malaysian food market in Mile 4 Pasar. More fun to have a vendor make it for you right in front of your eyes. since I have my first bite of youtiao, it was so crispy and tasty. super cheap and heaven. so if I live in the local. I'll going out to buy it instead of make it at home. Yes, and that is one of the good prices we paid. 2 pieces Plain only charges RM1.00 --- £0.20p 2 pieces Youtiao with Kaya only charges RM1.30 --- £0.26P Will soon publish a new instructional video in 2 methods (How To Make Fried Chinese Breadstick | 油条 Youtiao Chinese Crullers | Chinese Street Food 油炸鬼製作方法) ©JOSEPHINE RECIPES If you like these technique video please click like so that we know and can do more. . #All the video uploads for this channel HowToMake is approval and copyrighted permission from the originator's. Yummy treats from Josephine's recipes The Home of Fresh and Yummy Easy Cooking -
4:16How It's Made Chinese Doughnut | Fried Bread Sticks | 油條 Youtiao Recipe
How It's Made Chinese Doughnut | Fried Bread Sticks | 油條 Youtiao Recipe -
9:47Fried Chinese Crullers {You Tiao - 油条}
Fried Chinese Crullers {You Tiao - 油条}Fried Chinese Crullers {You Tiao - 油条}
This is Fried Crullers or You Tiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese breadsticks. The dough is deep-fried, and It is often served during breakfast with hot soy milk or as an accompaniment with rice congee, soup, or as it is. For printable recipe: http://www.seasaltwithfood.com/2014/07/chinese-crullersyou-tiao.html or at http://www.theflavoursofasia.com/2015/11/chinese-crullersyou-tiao.html -
11:33FRIED BREADSTICK Recipe - Banh Quay / Youtiao / Patongko
FRIED BREADSTICK Recipe - Banh Quay / Youtiao / PatongkoFRIED BREADSTICK Recipe - Banh Quay / Youtiao / Patongko
Full written recipe (Cong thuc day du) http://danangcuisine.com/?p=2756 ► GET MY COOKBOOK here: http://danangcuisine.com/cookbook/ ► Items in my kitchen and pantry http://danangcuisine.com/store/ Subscribe for more videos: http://goo.gl/upfRRU Join me on other social media ● Instagram: http://instagram.com/helenrecipes/ ● Google+ https://plus.google.com/+HelenRecipes/posts ● Facebook: https://www.facebook.com/danangcuisine ● Twitter https://twitter.com/HelenRecipes If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday ;) This is a very popular snack in Asia. It is known under many names such as: Youtiao, Chinese cruller, Chinese oil stick, Chinese doughnut, fried breadstick, patongkoh, guǒzi, iû-chiā-kóe, 油炸粿, yàuhjagwái , 油炸鬼, cakwe, pah thawng ko, char kway, you char kuay, u char kway, e kya kway, bicho, bicho-bicho, bánh quẩy, quẩy nóng, giò chéo quẩy, giò cháo quẩy etc. Ingredients 500 g all-purpose flour (10-11% Protein) 300 ml water at room temperature 10 g baking soda 5 g baking powder 1 tsp salt 1 tbsp sugar TIPS: *If the protein percentage in your flour is lower than 10%, you might need to use less water. The amount of water should be somewhere between 250-300ml **If you want more crispy breadsticks, use 5g baking soda and 5g baking ammonium to REPLACE the baking soda and baking powder in the recipe. **You can keep the fried breadsticks (after fried) in the freezer. Fry again or bake in the oven next time you want to eat. Buy the frying rack at http://amzn.to/1asLAyh Baking ammonium (Bot Khai) http://amzn.to/1aRaL9F In Deutschland könntet ihr das Hirschhornsalz bei der Weihnachtsbäckerei oder bei dem Ostmann Gewürzregal im Supermakt finden. Music by Audio Network -
2:09How to make Youtiao in Beijing China
How to make Youtiao in Beijing ChinaHow to make Youtiao in Beijing China
Making Youtiao in Beijing China -
13:56PERFECT EVER YOUTIAO RECIPE-Sharing Recipes
PERFECT EVER YOUTIAO RECIPE-Sharing Recipes -
6:01Fried Breadsticks (Dau Chao Quay, Youtiao, Patongko)
Fried Breadsticks (Dau Chao Quay, Youtiao, Patongko)Fried Breadsticks (Dau Chao Quay, Youtiao, Patongko)
Sharing a recipe for the ever-popular Fried Breadsticks (Dau Chao Quay). These scrumptious breadsticks aren't the easiest to make, so in this video, I share my simple recipe plus lots of tips and tricks for guaranteed success. Enjoy! Written recipe: http://runawayrice.com/appetizers/fried-breadsticks-dau-chao-quay/ Dishes to go with these yummy breadsticks: Chicken Congee /Rice Porridge (Chao Ga) http://runawayrice.com/noodles-rice/chicken-congee-rice-porridge-chao-ga/ Ginger Fish Sauce (Nuoc Mam Gung)http://runawayrice.com/sauces-pickles/ginger-fish-sauce-nuoc-mam-gung/ Tools used in this video: KitchenAid Classic K45SSWH 250-Watt 4-1/2-Quart Tilt-Head Stand Mixer http://amzn.to/2mcokCl Sur La Table White Marble Pastry Board http://amzn.to/2lAlYdf Pizza Cutter http://amzn.to/2mhRY5R Digital Programmable Probe Thermometer/Timer http://amzn.to/2le76jH Ceramic Marble Coated Cast Aluminium Non Stick Wok http://amzn.to/2kRrOtX Bamboo 15-Inch Cooking Chopsticks http://amzn.to/2lAoH6L Website: http://runawayrice.com Facebook: http://fb.com/therunawayrice Twitter: http://twitter.com/runawayrice Instagram: http://instagram.com/runawayrice# Pinterest: https://www.pinterest.com/runawayrice Google+: https://plus.google.com/u/0/+RunAwayRice Ingredients: 1/2 tsp sugar + 1 heaping tsp Active Dry yeast + 2 Tbsp hot water (100-110 degrees Fahrenheit) 2 1/3 cups bread flour 2 tsp sugar 1 heaping tsp baking powder 1 tsp salt 3/4 cup warm water 1/4 tsp oil to coat the bowl and dough 1-2 Tbsp bread flour for rolling the dough 5 cups vegetable oil for deep-frying Yields: 8 breadsticks Nguyên liệu: ½ m cà phê đường + 1 m cà phê hơi đầy men nở + 2 m. canh nước nóng (38-43 độ C) 280 g bột mì dai 2 m. cà phê đường 1 m. cà phê hơi đầy bột nở 1 m. cà phê muối 180 ml nước ¼ m. cà phê dầu ăn để tráng tô và thoa lên bột 1-2 m. canh bột mì dai dùng để cán bánh 1.2 L dầu ăn dùng để chiên bánh Làm được 8 cái dầu chéo quẩy WANT TO HELP RUNAWAYRICE? Use this link to buy things from Amazon: http://www.amazon.com/?tag=runawayriceyt-20 I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: http://www.amazon.com/?tag=runawayriceyt-20 That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue cooking up some really tasty dishes and sharing them with you all! Thank you for your support! Music Open Those Bright Eyes Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/ -
3:32Yu Char Kway (You Tiao)
Yu Char Kway (You Tiao)Yu Char Kway (You Tiao)
Discover why Yu Char Kway (You Tiao), a popular breakfast in Singapore, comes in a pair. For more bits on Singapore, visit SINGAPORE magazine (http://singaporemagazine.sif.org.sg), a quarterly publication of the Singapore International Foundation. SINGAPORE magazine shares stories about the heart and soul of Singapore, and turn the spotlight on a Singapore that is not immediately evident. -
4:57Asian Street Food - Phnom Penh Cha Khwai - Youtiao - Chinese Crullers
Asian Street Food - Phnom Penh Cha Khwai - Youtiao - Chinese CrullersAsian Street Food - Phnom Penh Cha Khwai - Youtiao - Chinese Crullers
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6:37You tiao, crisp chinese crullers. 油條
You tiao, crisp chinese crullers. 油條You tiao, crisp chinese crullers. 油條
All videos come with english captions. Please click the CC Button to activate english subtitles. 所有视频都寫上有英文說明字幕, 請按 CC 鈕掣 Please add me as your friend on facebook: www.facebook.com/wantanmien 請加我成為您的朋友在 facebook 上: www.facebook.com/wantanmien You can find more recipes and information on my website: www.wantanmien.com 請去我綱頁: www.wantanmien.com 你會找到很多不同的食譜和大家分享 Chinese and english recipe/ instructions below : 材料: 1. 200 克 = 7 oz, 中筋麵粉, 先濾 ( 在片中說低筋麵粉是錯的, 請原諒 ) 2. 2 1/2 茶匙, 發粉, 住德國應是比平時多些. ( 住美國, 加拿大, 澳洲, 大家麵粉不同要 3 茶匙發粉) 3. 少許鹽 4. 3 湯匙栗油 5. 100 ml = 3.4 fl oz, 水喉水加多半湯匙水 6. 少許油, 掃桌用 7. 炸油 Ingredients: 1. 200 gram = 7 oz, all purpose flour, sieved 2. 2 1/2 tsp baking powder live in Germany, ( For USA, Canada and Australia need 3 tsp baking powder because the flour are different) 3. a pinch of salt 4. 3 tbsp oil 5, 100 ml = 3.4 fl oz, water + 1/2 tbsp 6. some oil spread on the table 7. some oil for deep frying -
7:22Dầu chéo quẩy - Fried hollow Chinese bread sticks - Youtiao - Patongko
Dầu chéo quẩy - Fried hollow Chinese bread sticks - Youtiao - PatongkoDầu chéo quẩy - Fried hollow Chinese bread sticks - Youtiao - Patongko
For more delicious and print out recipes please visit my website www.thebethkitchen.com Please, don't forget to click " Like ", " Share " and " Subscribe " to support my channel. Thank you and enjoy! http://www.facebook.com/beth.thebethkitchen Ingredients for 7 fried bread sticks: 227 gr = 1- 1/2 cups bread flour (King Arthur brand) then removed 2 Tbsp bread flour and replace with 2 Tbsp rice flour 1 Tbsp double acting baking powder 1/2 tsp kosher salt 2/3 cup cold water 1/2 tsp oil for coating the dough Vegetable oil for frying About 1 Tbsp flour for dusting the work surface. * Note: Make sure to mix the dry ingredients very well before add water. Do not stretch the dough before fry Oil temperature should be 360 - 365°F Should have enough oil for the bread sticks to floating freely when fry. Please follow direction closely and do not make any change. Have fun cooking! Best of luck to you! ***************************** Nếu các bạn thích những món ăn của Thebethkitchen đã nhiệt tình chia sẻ với các bạn, thì mong các bạn ủng hộ Beth! Xin bấm " Like ", " Share " và "Subscribe ". Thank you và Chúc các bạn thành công! * Vào www.thebethkitchen.com để có thêm nhiều món ăn ngon khác và in ra công thức nếu cần. Nguyên liệu cho 7 cái bánh chéo quẩy 227 gr = 1-1/2 cup bột bánh mì - Tiếng Anh gọi là Bread flour (hiệu King Arthur) lấy ra 2 Tbsp bột mì và bù lại 2 Tbsp bột gạo 1 Tbsp bột nổi (Double acting baking powder) 1/2 tsp muối 2/3 cup nước lạnh 1/2 tsp dầu ăn để thoa bột khoảng 1 Tbsp bột để làm bột áo. Dầu ăn để chiên bánh * Lưu ý: Nhớ trộn bột và bột nổi cho thật kỹ trước khi cho nước vào. Xin theo dõi cách làm cho kỹ và đừng thay đổi nguyên liệu. Không được kéo dài ra bột trước khi chiên. Khi chiên thì cần dầu nóng nhưng không được quá nóng. Có thể thử nhiệt độ dầu bằng cách cho vào chiên thử miếng bột nhỏ. Nếu dầu sôi đều xung quanh bánh thì OK. Khi chiên thì bánh phải ngập dầu. Chúc các bạn thành công! Bánh chéo quẩy nóng mà chấm với sữa đặc thì ngon lắm. Chúc các bạn ăn ngon miệng! -
0:19Chinese breakfast - 油条 Youtiao (fried dough strips)
Chinese breakfast - 油条 Youtiao (fried dough strips)Chinese breakfast - 油条 Youtiao (fried dough strips)
Breakfast food in China. These dough strips are oily, but are a popular breakfast food. They go great with a glass (or bag) of 豆浆 soy milk. -
1:31Shanghai Vlog - How to made YouTiao 油條
Shanghai Vlog - How to made YouTiao 油條Shanghai Vlog - How to made YouTiao 油條
油條 You Tiao Recipe -
5:37油条: YOU TIAO - Chinese fried breadstick - Patongko - Morgane Recipes
油条: YOU TIAO - Chinese fried breadstick - Patongko - Morgane Recipes油条: YOU TIAO - Chinese fried breadstick - Patongko - Morgane Recipes
How to make YOU TIAO. I show you the right techniques and the right quantities of the ingredients for success fried Chinese donuts without using the preparation sold in supermarkets. Follow me: http://www.facebook.com/cookingwithmorgane http://www.twitter.com/cookingmorgane https://www.pinterest.com/cookingmorgane http://www.cookingwithmorgane.com Music: I Am Running Down the Long Hallway of Viewmont Elementary par Chris Zabriskie est distribué sous la licence Creative Commons Attribution(https://creativecommons.org/licenses/by/4.0/) Source : http://chriszabriskie.com/honor/ Gymnopedie No 2 par Kevin MacLeod est distribué sous la licence Creative Commons Attribution (https://creativecommons.org/licenses/by/4.0/) Source : http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100786 -
6:00You tiao (Churros Chinos) Por jorge Zambrano
You tiao (Churros Chinos) Por jorge ZambranoYou tiao (Churros Chinos) Por jorge Zambrano
Curros chinos. En chino se llaman you tiao que literalmente significa tira de aceite. Se comen generalmente a la hora del desayuno. O con arroz congee o solamente con té. Receta de You Tiao: Ingredientes 2 tazas y media de harina de trigo común 1 taza de agua tibia 2 cucharadas grandes de aceite vegetal 1 cucharada de sal 2 cucharadas grandes de azúcar 2 cucharadas de polvo de hornear 1 cucharada de levadura en polvo Preparación 1 paso. Mezclar los ingredientes secos, y por separado mezclar los ingredientes líquidos. 2 Colocar los ingredientes secos en un bowl grande e ir agregando los ingredientes líquidos. Cuando se logro formar una masa consistente hay que dejarla levar por 2 horas aproximadamente, o hasta que la masa haya logrado el doble de su volumen. 3 Estirar tiras de unos 2 cm de diámetro y unos 16 cm de largo aproximadamente 4 freír en aceite caliente. -
0:33Youtiao, in the Making.
Youtiao, in the Making.Youtiao, in the Making.
The process in making youtiao. -
0:16Dubsmash - Youtiao - rapping skills
Dubsmash - Youtiao - rapping skillsDubsmash - Youtiao - rapping skills
#Dubsmash #Rapp Youtiao -
0:19Making youtiao for breakfast.
Making youtiao for breakfast.Making youtiao for breakfast.
Making youtiao for breakfast. -
2:09
How to make Youtiao in Beijing China
How to make Youtiao in Beijing ChinaHow to make Youtiao in Beijing China
Making Youtiao in Beijing China -
0:18How to Pronounce Youtiao
How to Pronounce YoutiaoHow to Pronounce Youtiao
This video shows you how to pronounce Youtiao
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How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
Get the full recipe here: http://yummyeasycooking.blogspot.co.uk/2014/03/how-to-make-perfect-fried-breadstick.html# Helpful Tips: You can put the dough in the refrigerator overnight, so the next day, you can save a lot of time or you can rise the dough on the same day. It's up to you! (STEP 2) - 3 teaspoon of ''Salt'' can be replaced with Sugar. You can add ''1 tsp of baking soda'' mix with 2 cups of plain flour. and it's possible with just ''warm water'' instead of milk also perfect to put the sugar and yeast together until bubbles arise. • WATCH THE VIDEO AND FULL RECIPE FROM BEGINNING TO END, OR EVEN WATCH / READ MORE THAN ONCE BEFORE YOU BEGIN COOKING. IF YOU'RE NOT SURE, WELCOME TO ASK • ALL STEPS IS AN EXTREMELY IMPORTANT! Yummy treats from Josephine's recipes The Home of Fre...
published: 21 Apr 2014 -
Easy Chinese Doughnut Recipe (Crisp Fried Breadstick) | 油條 Yóutiáo
Make homemade Chinese Doughnuts (aka Yóutiáo 油條) with my easy overnight recipe. Using only 6 ingredients and the help of a cold rise dough method + time, you can make the dough in advance just in time for breakfast the next day. ♥ Printable Recipe and more tips on my blog here (NOTE, Please use the printable recipe as there were some measurement errors mentioned in the video): http://bit.ly/1QGvdkV ------------------------------------------------- ♥ Outfit of the Day: White Long Sleeve Floral Print Dress by SheIn (Sheinside) http://bit.ly/outfit02 ------------------------------------------------- Follow my cooking adventures on: Instagram http://www.instagram.com/angelcooksfood Facebook http://www.facebook.com/angelcooksfood Twitter http://www.twitter.com/angelcooksfood Pinterest ht...
published: 17 Sep 2015 -
油條 (You Tiao) Recipe
published: 13 Mar 2014 -
Fried Chinese Breadstick / Home Made You Tiao /油条
This is a traditional Chinese dish and it is a perfect breakfast recipe. Ingredients 2 cup all purpose flour 7/8 cup water 2 tsp baking powder 1/4 salt Music: https://www.youtube.com/watch?v=2eZVbrO6Z1M&list;=UUSZXFhRIx6b0dFX3xS8L1yQ Music made for me by http://www.5sing.com/shangsichen/yc/1.html Used with permission from the artist.
published: 07 Apr 2014 -
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2015/08/how-to-make-fried-chinese-breadstick.html There are five stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks. Ingredients: Step: (A) 1 cup bread flour 1 tsp bicarbonate of soda 1 tsp baking powder 1 tsp salt (B) ½ cup warm water 1 tsp sugar ½ tsp allinson easy bake yeast (C) some bread flour for sprinkle over and kneading 2 tbsps oil (vegetable, corn or peanut) You can use any type of oil you prefer. (D): Oil for deep frying #If you have re-create any of my recipes, Send your re-create pictures to my Facebook page http://www.facebook.com/JosephineRecipes #If you write a recipe that was inspired by me and publish...
published: 23 Aug 2015 -
How To Make Chinese Fried Breadstick | Youtiao 油條 | Traditional Chinese Crullers 油炸鬼
There are three stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks. Here's the video we recorded from the traditional Sandakan, Sabah Malaysian food market in Mile 4 Pasar. More fun to have a vendor make it for you right in front of your eyes. since I have my first bite of youtiao, it was so crispy and tasty. super cheap and heaven. so if I live in the local. I'll going out to buy it instead of make it at home. Yes, and that is one of the good prices we paid. 2 pieces Plain only charges RM1.00 --- £0.20p 2 pieces Youtiao with Kaya only charges RM1.30 --- £0.26P Will soon publish a new instructional video in 2 methods (How To Make Fried Chinese Breadstick | 油条 Youtiao Chinese Crulle...
published: 29 Nov 2014 -
How It's Made Chinese Doughnut | Fried Bread Sticks | 油條 Youtiao Recipe
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2017/01/how-to-make-fried-chinese-breadstick.html ©Yummy treats from Josephine's Recipes Happiness is Homemade with Love http://josephinerecipes.co.uk
published: 10 Jan 2017 -
Fried Chinese Crullers {You Tiao - 油条}
This is Fried Crullers or You Tiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese breadsticks. The dough is deep-fried, and It is often served during breakfast with hot soy milk or as an accompaniment with rice congee, soup, or as it is. For printable recipe: http://www.seasaltwithfood.com/2014/07/chinese-crullersyou-tiao.html or at http://www.theflavoursofasia.com/2015/11/chinese-crullersyou-tiao.html
published: 18 Jul 2014 -
FRIED BREADSTICK Recipe - Banh Quay / Youtiao / Patongko
Full written recipe (Cong thuc day du) http://danangcuisine.com/?p=2756 ► GET MY COOKBOOK here: http://danangcuisine.com/cookbook/ ► Items in my kitchen and pantry http://danangcuisine.com/store/ Subscribe for more videos: http://goo.gl/upfRRU Join me on other social media ● Instagram: http://instagram.com/helenrecipes/ ● Google+ https://plus.google.com/+HelenRecipes/posts ● Facebook: https://www.facebook.com/danangcuisine ● Twitter https://twitter.com/HelenRecipes If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday ;) This is a very popular snack in Asia. It is known under many names such as: Youtiao, Chinese cruller, Chinese oil stick, Chinese doughnut, fried breadst...
published: 22 Nov 2013 -
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PERFECT EVER YOUTIAO RECIPE-Sharing Recipes
Cake Flour Water Oil Baking Powder
published: 02 Aug 2016 -
Fried Breadsticks (Dau Chao Quay, Youtiao, Patongko)
Sharing a recipe for the ever-popular Fried Breadsticks (Dau Chao Quay). These scrumptious breadsticks aren't the easiest to make, so in this video, I share my simple recipe plus lots of tips and tricks for guaranteed success. Enjoy! Written recipe: http://runawayrice.com/appetizers/fried-breadsticks-dau-chao-quay/ Dishes to go with these yummy breadsticks: Chicken Congee /Rice Porridge (Chao Ga) http://runawayrice.com/noodles-rice/chicken-congee-rice-porridge-chao-ga/ Ginger Fish Sauce (Nuoc Mam Gung)http://runawayrice.com/sauces-pickles/ginger-fish-sauce-nuoc-mam-gung/ Tools used in this video: KitchenAid Classic K45SSWH 250-Watt 4-1/2-Quart Tilt-Head Stand Mixer http://amzn.to/2mcokCl Sur La Table White Marble Pastry Board http://amzn.to/2lAlYdf Pizza Cutter http://amzn.to/2mh...
published: 23 Feb 2017 -
Yu Char Kway (You Tiao)
Discover why Yu Char Kway (You Tiao), a popular breakfast in Singapore, comes in a pair. For more bits on Singapore, visit SINGAPORE magazine (http://singaporemagazine.sif.org.sg), a quarterly publication of the Singapore International Foundation. SINGAPORE magazine shares stories about the heart and soul of Singapore, and turn the spotlight on a Singapore that is not immediately evident.
published: 14 Jul 2011 -
Asian Street Food - Phnom Penh Cha Khwai - Youtiao - Chinese Crullers
published: 10 Jul 2015 -
You tiao, crisp chinese crullers. 油條
All videos come with english captions. Please click the CC Button to activate english subtitles. 所有视频都寫上有英文說明字幕, 請按 CC 鈕掣 Please add me as your friend on facebook: www.facebook.com/wantanmien 請加我成為您的朋友在 facebook 上: www.facebook.com/wantanmien You can find more recipes and information on my website: www.wantanmien.com 請去我綱頁: www.wantanmien.com 你會找到很多不同的食譜和大家分享 Chinese and english recipe/ instructions below : 材料: 1. 200 克 = 7 oz, 中筋麵粉, 先濾 ( 在片中說低筋麵粉是錯的, 請原諒 ) 2. 2 1/2 茶匙, 發粉, 住德國應是比平時多些. ( 住美國, 加拿大, 澳洲, 大家麵粉不同要 3 茶匙發粉) 3. 少許鹽 4. 3 湯匙栗油 5. 100 ml = 3.4 fl oz, 水喉水加多半湯匙水 6. 少許油, 掃桌用 7. 炸油 Ingredients: 1. 200 gram = 7 oz, all purpose flour, sieved 2. 2 1/2 tsp baking powder live in Germany, ( For USA, Canada and Australia need 3 tsp baking powder because the flour are different) 3. ...
published: 26 Dec 2011 -
Dầu chéo quẩy - Fried hollow Chinese bread sticks - Youtiao - Patongko
For more delicious and print out recipes please visit my website www.thebethkitchen.com Please, don't forget to click " Like ", " Share " and " Subscribe " to support my channel. Thank you and enjoy! http://www.facebook.com/beth.thebethkitchen Ingredients for 7 fried bread sticks: 227 gr = 1- 1/2 cups bread flour (King Arthur brand) then removed 2 Tbsp bread flour and replace with 2 Tbsp rice flour 1 Tbsp double acting baking powder 1/2 tsp kosher salt 2/3 cup cold water 1/2 tsp oil for coating the dough Vegetable oil for frying About 1 Tbsp flour for dusting the work surface. * Note: Make sure to mix the dry ingredients very well before add water. Do not stretch the dough before fry Oil temperature should be 360 - 365°F Should have enough oil for the bread sticks to floating freely whe...
published: 18 Jun 2016 -
Chinese breakfast - 油条 Youtiao (fried dough strips)
Breakfast food in China. These dough strips are oily, but are a popular breakfast food. They go great with a glass (or bag) of 豆浆 soy milk.
published: 03 May 2014 -
Shanghai Vlog - How to made YouTiao 油條
油條 You Tiao Recipe
published: 03 Jun 2013 -
油条: YOU TIAO - Chinese fried breadstick - Patongko - Morgane Recipes
How to make YOU TIAO. I show you the right techniques and the right quantities of the ingredients for success fried Chinese donuts without using the preparation sold in supermarkets. Follow me: http://www.facebook.com/cookingwithmorgane http://www.twitter.com/cookingmorgane https://www.pinterest.com/cookingmorgane http://www.cookingwithmorgane.com Music: I Am Running Down the Long Hallway of Viewmont Elementary par Chris Zabriskie est distribué sous la licence Creative Commons Attribution(https://creativecommons.org/licenses/by/4.0/) Source : http://chriszabriskie.com/honor/ Gymnopedie No 2 par Kevin MacLeod est distribué sous la licence Creative Commons Attribution (https://creativecommons.org/licenses/by/4.0/) Source : http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100...
published: 25 Oct 2016 -
You tiao (Churros Chinos) Por jorge Zambrano
Curros chinos. En chino se llaman you tiao que literalmente significa tira de aceite. Se comen generalmente a la hora del desayuno. O con arroz congee o solamente con té. Receta de You Tiao: Ingredientes 2 tazas y media de harina de trigo común 1 taza de agua tibia 2 cucharadas grandes de aceite vegetal 1 cucharada de sal 2 cucharadas grandes de azúcar 2 cucharadas de polvo de hornear 1 cucharada de levadura en polvo Preparación 1 paso. Mezclar los ingredientes secos, y por separado mezclar los ingredientes líquidos. 2 Colocar los ingredientes secos en un bowl grande e ir agregando los ingredientes líquidos. Cuando se logro formar una masa consistente hay que dejarla levar por 2 horas aproximadamente, o hasta que la masa haya logrado el doble de su volumen. 3 Estirar tiras de unos...
published: 20 Apr 2013 -
Youtiao, in the Making.
The process in making youtiao.
published: 07 Oct 2016 -
Dubsmash - Youtiao - rapping skills
#Dubsmash #Rapp Youtiao
published: 01 Jan 2016 -
Making youtiao for breakfast.
Making youtiao for breakfast.
published: 04 Sep 2016 -
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How to Pronounce Youtiao
This video shows you how to pronounce Youtiao
published: 04 Jun 2015
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
- Order: Reorder
- Duration: 5:05
- Updated: 21 Apr 2014
- views: 488109
Get the full recipe here:
http://yummyeasycooking.blogspot.co.uk/2014/03/how-to-make-perfect-fried-breadstick.html#
Helpful Tips:
You can put the dough in th...
Get the full recipe here:
http://yummyeasycooking.blogspot.co.uk/2014/03/how-to-make-perfect-fried-breadstick.html#
Helpful Tips:
You can put the dough in the refrigerator overnight,
so the next day, you can save a lot of time or
you can rise the dough on the same day. It's up to you!
(STEP 2) - 3 teaspoon of ''Salt'' can be replaced with Sugar.
You can add ''1 tsp of baking soda'' mix with 2 cups of plain flour.
and it's possible with just ''warm water'' instead of milk also perfect to
put the sugar and yeast together until bubbles arise.
• WATCH THE VIDEO AND FULL RECIPE FROM BEGINNING TO END,
OR EVEN WATCH / READ MORE THAN ONCE BEFORE YOU BEGIN COOKING.
IF YOU'RE NOT SURE, WELCOME TO ASK
• ALL STEPS IS AN EXTREMELY IMPORTANT!
Yummy treats from Josephine's recipes
The Home of Fresh and Yummy Easy Cooking
This is a music license (Inspire Acoustic) agreement
Capo Productions.
https://wn.com/How_To_Make_Fried_Chinese_Breadstick_油条_Youtiao_Chinese_Crullers_Chinese_Street_Food
Get the full recipe here:
http://yummyeasycooking.blogspot.co.uk/2014/03/how-to-make-perfect-fried-breadstick.html#
Helpful Tips:
You can put the dough in the refrigerator overnight,
so the next day, you can save a lot of time or
you can rise the dough on the same day. It's up to you!
(STEP 2) - 3 teaspoon of ''Salt'' can be replaced with Sugar.
You can add ''1 tsp of baking soda'' mix with 2 cups of plain flour.
and it's possible with just ''warm water'' instead of milk also perfect to
put the sugar and yeast together until bubbles arise.
• WATCH THE VIDEO AND FULL RECIPE FROM BEGINNING TO END,
OR EVEN WATCH / READ MORE THAN ONCE BEFORE YOU BEGIN COOKING.
IF YOU'RE NOT SURE, WELCOME TO ASK
• ALL STEPS IS AN EXTREMELY IMPORTANT!
Yummy treats from Josephine's recipes
The Home of Fresh and Yummy Easy Cooking
This is a music license (Inspire Acoustic) agreement
Capo Productions.
- published: 21 Apr 2014
- views: 488109
Easy Chinese Doughnut Recipe (Crisp Fried Breadstick) | 油條 Yóutiáo
- Order: Reorder
- Duration: 5:40
- Updated: 17 Sep 2015
- views: 362618
Make homemade Chinese Doughnuts (aka Yóutiáo 油條) with my easy overnight recipe. Using only 6 ingredients and the help of a cold rise dough method + time, you ca...
Make homemade Chinese Doughnuts (aka Yóutiáo 油條) with my easy overnight recipe. Using only 6 ingredients and the help of a cold rise dough method + time, you can make the dough in advance just in time for breakfast the next day.
♥ Printable Recipe and more tips on my blog here (NOTE, Please use the printable recipe as there were some measurement errors mentioned in the video):
http://bit.ly/1QGvdkV
-------------------------------------------------
♥ Outfit of the Day:
White Long Sleeve Floral Print Dress by SheIn (Sheinside)
http://bit.ly/outfit02
-------------------------------------------------
Follow my cooking adventures on:
Instagram http://www.instagram.com/angelcooksfood
Facebook http://www.facebook.com/angelcooksfood
Twitter http://www.twitter.com/angelcooksfood
Pinterest http://www.pinterest.com/angelcooksfood
Snapchat username: angelcooksfood
Check out Angel's Official Website & Blog at: http://www.angelwongskitchen.com
https://wn.com/Easy_Chinese_Doughnut_Recipe_(Crisp_Fried_Breadstick)_|_油條_Yóutiáo
Make homemade Chinese Doughnuts (aka Yóutiáo 油條) with my easy overnight recipe. Using only 6 ingredients and the help of a cold rise dough method + time, you can make the dough in advance just in time for breakfast the next day.
♥ Printable Recipe and more tips on my blog here (NOTE, Please use the printable recipe as there were some measurement errors mentioned in the video):
http://bit.ly/1QGvdkV
-------------------------------------------------
♥ Outfit of the Day:
White Long Sleeve Floral Print Dress by SheIn (Sheinside)
http://bit.ly/outfit02
-------------------------------------------------
Follow my cooking adventures on:
Instagram http://www.instagram.com/angelcooksfood
Facebook http://www.facebook.com/angelcooksfood
Twitter http://www.twitter.com/angelcooksfood
Pinterest http://www.pinterest.com/angelcooksfood
Snapchat username: angelcooksfood
Check out Angel's Official Website & Blog at: http://www.angelwongskitchen.com
- published: 17 Sep 2015
- views: 362618
油條 (You Tiao) Recipe
- Order: Reorder
- Duration: 3:13
- Updated: 13 Mar 2014
- views: 96961
- published: 13 Mar 2014
- views: 96961
Fried Chinese Breadstick / Home Made You Tiao /油条
- Order: Reorder
- Duration: 3:42
- Updated: 07 Apr 2014
- views: 386400
This is a traditional Chinese dish and it is a perfect breakfast recipe.
Ingredients
2 cup all purpose flour
7/8 cup water
2 tsp baking powder
1/4 salt
Music: h...
This is a traditional Chinese dish and it is a perfect breakfast recipe.
Ingredients
2 cup all purpose flour
7/8 cup water
2 tsp baking powder
1/4 salt
Music: https://www.youtube.com/watch?v=2eZVbrO6Z1M&list;=UUSZXFhRIx6b0dFX3xS8L1yQ
Music made for me by http://www.5sing.com/shangsichen/yc/1.html Used with permission from the artist.
https://wn.com/Fried_Chinese_Breadstick_Home_Made_You_Tiao_油条
This is a traditional Chinese dish and it is a perfect breakfast recipe.
Ingredients
2 cup all purpose flour
7/8 cup water
2 tsp baking powder
1/4 salt
Music: https://www.youtube.com/watch?v=2eZVbrO6Z1M&list;=UUSZXFhRIx6b0dFX3xS8L1yQ
Music made for me by http://www.5sing.com/shangsichen/yc/1.html Used with permission from the artist.
- published: 07 Apr 2014
- views: 386400
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
- Order: Reorder
- Duration: 3:48
- Updated: 23 Aug 2015
- views: 3325
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2015/08/how-to-make-fried-chinese-breadstick.html
There are five stages to learning a new skills &...
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2015/08/how-to-make-fried-chinese-breadstick.html
There are five stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks.
Ingredients:
Step:
(A)
1 cup bread flour
1 tsp bicarbonate of soda
1 tsp baking powder
1 tsp salt
(B)
½ cup warm water
1 tsp sugar
½ tsp allinson easy bake yeast
(C)
some bread flour for sprinkle over and kneading
2 tbsps oil (vegetable, corn or peanut)
You can use any type of oil you prefer.
(D):
Oil for deep frying
#If you have re-create any of my recipes,
Send your re-create pictures to my Facebook page http://www.facebook.com/JosephineRecipes
#If you write a recipe that was inspired by me and publish it, often the originator's name gets put on the glaze name.
The Home Secret of Fresh and Yummy Easy Cooking.
All Josephine's ©Recipes have been tested
the results 100% Satisfaction Guarantee
https://wn.com/How_To_Make_Fried_Chinese_Breadstick_油条_Youtiao_Chinese_Crullers_Chinese_Street_Food
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2015/08/how-to-make-fried-chinese-breadstick.html
There are five stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks.
Ingredients:
Step:
(A)
1 cup bread flour
1 tsp bicarbonate of soda
1 tsp baking powder
1 tsp salt
(B)
½ cup warm water
1 tsp sugar
½ tsp allinson easy bake yeast
(C)
some bread flour for sprinkle over and kneading
2 tbsps oil (vegetable, corn or peanut)
You can use any type of oil you prefer.
(D):
Oil for deep frying
#If you have re-create any of my recipes,
Send your re-create pictures to my Facebook page http://www.facebook.com/JosephineRecipes
#If you write a recipe that was inspired by me and publish it, often the originator's name gets put on the glaze name.
The Home Secret of Fresh and Yummy Easy Cooking.
All Josephine's ©Recipes have been tested
the results 100% Satisfaction Guarantee
- published: 23 Aug 2015
- views: 3325
How To Make Chinese Fried Breadstick | Youtiao 油條 | Traditional Chinese Crullers 油炸鬼
- Order: Reorder
- Duration: 3:02
- Updated: 29 Nov 2014
- views: 16669
There are three stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Br...
There are three stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks.
Here's the video we recorded from the traditional Sandakan, Sabah Malaysian food market in Mile 4 Pasar.
More fun to have a vendor make it for you right in front of your eyes. since I have my first bite of youtiao, it was so crispy and tasty. super cheap and heaven. so if I live in the local. I'll going out to buy it instead of make it at home.
Yes, and that is one of the good prices we paid.
2 pieces Plain only charges RM1.00 --- £0.20p
2 pieces Youtiao with Kaya only charges RM1.30 --- £0.26P
Will soon publish a new instructional video in 2 methods (How To Make Fried Chinese Breadstick | 油条 Youtiao Chinese Crullers | Chinese Street Food 油炸鬼製作方法) ©JOSEPHINE RECIPES
If you like these technique video please click like so that we know and can do more. .
#All the video uploads for this channel HowToMake is approval and copyrighted permission from the originator's.
Yummy treats from Josephine's recipes
The Home of Fresh and Yummy Easy Cooking
https://wn.com/How_To_Make_Chinese_Fried_Breadstick_|_Youtiao_油條_|_Traditional_Chinese_Crullers_油炸鬼
There are three stages to learning a new skills & techniques. This is Fried Chinese Crullers, YouTiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese Breadsticks.
Here's the video we recorded from the traditional Sandakan, Sabah Malaysian food market in Mile 4 Pasar.
More fun to have a vendor make it for you right in front of your eyes. since I have my first bite of youtiao, it was so crispy and tasty. super cheap and heaven. so if I live in the local. I'll going out to buy it instead of make it at home.
Yes, and that is one of the good prices we paid.
2 pieces Plain only charges RM1.00 --- £0.20p
2 pieces Youtiao with Kaya only charges RM1.30 --- £0.26P
Will soon publish a new instructional video in 2 methods (How To Make Fried Chinese Breadstick | 油条 Youtiao Chinese Crullers | Chinese Street Food 油炸鬼製作方法) ©JOSEPHINE RECIPES
If you like these technique video please click like so that we know and can do more. .
#All the video uploads for this channel HowToMake is approval and copyrighted permission from the originator's.
Yummy treats from Josephine's recipes
The Home of Fresh and Yummy Easy Cooking
- published: 29 Nov 2014
- views: 16669
How It's Made Chinese Doughnut | Fried Bread Sticks | 油條 Youtiao Recipe
- Order: Reorder
- Duration: 4:16
- Updated: 10 Jan 2017
- views: 2744
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2017/01/how-to-make-fried-chinese-breadstick.html
©Yummy treats from Josephine's Recipes
Happines...
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2017/01/how-to-make-fried-chinese-breadstick.html
©Yummy treats from Josephine's Recipes
Happiness is Homemade with Love
http://josephinerecipes.co.uk
https://wn.com/How_It's_Made_Chinese_Doughnut_|_Fried_Bread_Sticks_|_油條_Youtiao_Recipe
Fried Chinese Crullers {You Tiao - 油条}
- Order: Reorder
- Duration: 9:47
- Updated: 18 Jul 2014
- views: 57522
This is Fried Crullers or You Tiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese breadsticks. The dough is deep-fried, and It is often served during b...
This is Fried Crullers or You Tiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese breadsticks. The dough is deep-fried, and It is often served during breakfast with hot soy milk or as an accompaniment with rice congee, soup, or as it is.
For printable recipe: http://www.seasaltwithfood.com/2014/07/chinese-crullersyou-tiao.html or at http://www.theflavoursofasia.com/2015/11/chinese-crullersyou-tiao.html
https://wn.com/Fried_Chinese_Crullers_You_Tiao_油条
This is Fried Crullers or You Tiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese breadsticks. The dough is deep-fried, and It is often served during breakfast with hot soy milk or as an accompaniment with rice congee, soup, or as it is.
For printable recipe: http://www.seasaltwithfood.com/2014/07/chinese-crullersyou-tiao.html or at http://www.theflavoursofasia.com/2015/11/chinese-crullersyou-tiao.html
- published: 18 Jul 2014
- views: 57522
FRIED BREADSTICK Recipe - Banh Quay / Youtiao / Patongko
- Order: Reorder
- Duration: 11:33
- Updated: 22 Nov 2013
- views: 1168083
Full written recipe (Cong thuc day du) http://danangcuisine.com/?p=2756
► GET MY COOKBOOK here: http://danangcuisine.com/cookbook/
► Items in my kitchen and pan...
Full written recipe (Cong thuc day du) http://danangcuisine.com/?p=2756
► GET MY COOKBOOK here: http://danangcuisine.com/cookbook/
► Items in my kitchen and pantry http://danangcuisine.com/store/
Subscribe for more videos: http://goo.gl/upfRRU
Join me on other social media
● Instagram: http://instagram.com/helenrecipes/
● Google+ https://plus.google.com/+HelenRecipes/posts
● Facebook: https://www.facebook.com/danangcuisine
● Twitter https://twitter.com/HelenRecipes
If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday ;)
This is a very popular snack in Asia. It is known under many names such as: Youtiao, Chinese cruller, Chinese oil stick, Chinese doughnut, fried breadstick, patongkoh, guǒzi, iû-chiā-kóe, 油炸粿, yàuhjagwái , 油炸鬼, cakwe, pah thawng ko, char kway, you char kuay, u char kway, e kya kway, bicho, bicho-bicho, bánh quẩy, quẩy nóng, giò chéo quẩy, giò cháo quẩy etc.
Ingredients
500 g all-purpose flour (10-11% Protein)
300 ml water at room temperature
10 g baking soda
5 g baking powder
1 tsp salt
1 tbsp sugar
TIPS:
*If the protein percentage in your flour is lower than 10%, you might need to use less water. The amount of water should be somewhere between 250-300ml
**If you want more crispy breadsticks, use 5g baking soda and 5g baking ammonium to REPLACE the baking soda and baking powder in the recipe.
**You can keep the fried breadsticks (after fried) in the freezer. Fry again or bake in the oven next time you want to eat.
Buy the frying rack at http://amzn.to/1asLAyh
Baking ammonium (Bot Khai) http://amzn.to/1aRaL9F
In Deutschland könntet ihr das Hirschhornsalz bei der Weihnachtsbäckerei oder bei dem Ostmann Gewürzregal im Supermakt finden.
Music by Audio Network
https://wn.com/Fried_Breadstick_Recipe_Banh_Quay_Youtiao_Patongko
Full written recipe (Cong thuc day du) http://danangcuisine.com/?p=2756
► GET MY COOKBOOK here: http://danangcuisine.com/cookbook/
► Items in my kitchen and pantry http://danangcuisine.com/store/
Subscribe for more videos: http://goo.gl/upfRRU
Join me on other social media
● Instagram: http://instagram.com/helenrecipes/
● Google+ https://plus.google.com/+HelenRecipes/posts
● Facebook: https://www.facebook.com/danangcuisine
● Twitter https://twitter.com/HelenRecipes
If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday ;)
This is a very popular snack in Asia. It is known under many names such as: Youtiao, Chinese cruller, Chinese oil stick, Chinese doughnut, fried breadstick, patongkoh, guǒzi, iû-chiā-kóe, 油炸粿, yàuhjagwái , 油炸鬼, cakwe, pah thawng ko, char kway, you char kuay, u char kway, e kya kway, bicho, bicho-bicho, bánh quẩy, quẩy nóng, giò chéo quẩy, giò cháo quẩy etc.
Ingredients
500 g all-purpose flour (10-11% Protein)
300 ml water at room temperature
10 g baking soda
5 g baking powder
1 tsp salt
1 tbsp sugar
TIPS:
*If the protein percentage in your flour is lower than 10%, you might need to use less water. The amount of water should be somewhere between 250-300ml
**If you want more crispy breadsticks, use 5g baking soda and 5g baking ammonium to REPLACE the baking soda and baking powder in the recipe.
**You can keep the fried breadsticks (after fried) in the freezer. Fry again or bake in the oven next time you want to eat.
Buy the frying rack at http://amzn.to/1asLAyh
Baking ammonium (Bot Khai) http://amzn.to/1aRaL9F
In Deutschland könntet ihr das Hirschhornsalz bei der Weihnachtsbäckerei oder bei dem Ostmann Gewürzregal im Supermakt finden.
Music by Audio Network
- published: 22 Nov 2013
- views: 1168083
How to make Youtiao in Beijing China
- Order: Reorder
- Duration: 2:09
- Updated: 23 Mar 2015
- views: 2216
Making Youtiao in Beijing China
Making Youtiao in Beijing China
https://wn.com/How_To_Make_Youtiao_In_Beijing_China
PERFECT EVER YOUTIAO RECIPE-Sharing Recipes
- Order: Reorder
- Duration: 13:56
- Updated: 02 Aug 2016
- views: 30315
Fried Breadsticks (Dau Chao Quay, Youtiao, Patongko)
- Order: Reorder
- Duration: 6:01
- Updated: 23 Feb 2017
- views: 137963
Sharing a recipe for the ever-popular Fried Breadsticks (Dau Chao Quay). These scrumptious breadsticks aren't the easiest to make, so in this video, I share my ...
Sharing a recipe for the ever-popular Fried Breadsticks (Dau Chao Quay). These scrumptious breadsticks aren't the easiest to make, so in this video, I share my simple recipe plus lots of tips and tricks for guaranteed success. Enjoy!
Written recipe: http://runawayrice.com/appetizers/fried-breadsticks-dau-chao-quay/
Dishes to go with these yummy breadsticks:
Chicken Congee /Rice Porridge (Chao Ga) http://runawayrice.com/noodles-rice/chicken-congee-rice-porridge-chao-ga/
Ginger Fish Sauce (Nuoc Mam Gung)http://runawayrice.com/sauces-pickles/ginger-fish-sauce-nuoc-mam-gung/
Tools used in this video:
KitchenAid Classic K45SSWH 250-Watt 4-1/2-Quart Tilt-Head Stand Mixer http://amzn.to/2mcokCl
Sur La Table White Marble Pastry Board http://amzn.to/2lAlYdf
Pizza Cutter http://amzn.to/2mhRY5R
Digital Programmable Probe Thermometer/Timer http://amzn.to/2le76jH
Ceramic Marble Coated Cast Aluminium Non Stick Wok http://amzn.to/2kRrOtX
Bamboo 15-Inch Cooking Chopsticks http://amzn.to/2lAoH6L
Website: http://runawayrice.com
Facebook: http://fb.com/therunawayrice
Twitter: http://twitter.com/runawayrice
Instagram: http://instagram.com/runawayrice#
Pinterest: https://www.pinterest.com/runawayrice
Google+: https://plus.google.com/u/0/+RunAwayRice
Ingredients:
1/2 tsp sugar + 1 heaping tsp Active Dry yeast + 2 Tbsp hot water (100-110 degrees Fahrenheit)
2 1/3 cups bread flour
2 tsp sugar
1 heaping tsp baking powder
1 tsp salt
3/4 cup warm water
1/4 tsp oil to coat the bowl and dough
1-2 Tbsp bread flour for rolling the dough
5 cups vegetable oil for deep-frying
Yields: 8 breadsticks
Nguyên liệu:
½ m cà phê đường + 1 m cà phê hơi đầy men nở + 2 m. canh nước nóng (38-43 độ C)
280 g bột mì dai
2 m. cà phê đường
1 m. cà phê hơi đầy bột nở
1 m. cà phê muối
180 ml nước
¼ m. cà phê dầu ăn để tráng tô và thoa lên bột
1-2 m. canh bột mì dai dùng để cán bánh
1.2 L dầu ăn dùng để chiên bánh
Làm được 8 cái dầu chéo quẩy
WANT TO HELP RUNAWAYRICE?
Use this link to buy things from Amazon: http://www.amazon.com/?tag=runawayriceyt-20
I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: http://www.amazon.com/?tag=runawayriceyt-20
That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue cooking up some really tasty dishes and sharing them with you all!
Thank you for your support!
Music
Open Those Bright Eyes Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/
https://wn.com/Fried_Breadsticks_(Dau_Chao_Quay,_Youtiao,_Patongko)
Sharing a recipe for the ever-popular Fried Breadsticks (Dau Chao Quay). These scrumptious breadsticks aren't the easiest to make, so in this video, I share my simple recipe plus lots of tips and tricks for guaranteed success. Enjoy!
Written recipe: http://runawayrice.com/appetizers/fried-breadsticks-dau-chao-quay/
Dishes to go with these yummy breadsticks:
Chicken Congee /Rice Porridge (Chao Ga) http://runawayrice.com/noodles-rice/chicken-congee-rice-porridge-chao-ga/
Ginger Fish Sauce (Nuoc Mam Gung)http://runawayrice.com/sauces-pickles/ginger-fish-sauce-nuoc-mam-gung/
Tools used in this video:
KitchenAid Classic K45SSWH 250-Watt 4-1/2-Quart Tilt-Head Stand Mixer http://amzn.to/2mcokCl
Sur La Table White Marble Pastry Board http://amzn.to/2lAlYdf
Pizza Cutter http://amzn.to/2mhRY5R
Digital Programmable Probe Thermometer/Timer http://amzn.to/2le76jH
Ceramic Marble Coated Cast Aluminium Non Stick Wok http://amzn.to/2kRrOtX
Bamboo 15-Inch Cooking Chopsticks http://amzn.to/2lAoH6L
Website: http://runawayrice.com
Facebook: http://fb.com/therunawayrice
Twitter: http://twitter.com/runawayrice
Instagram: http://instagram.com/runawayrice#
Pinterest: https://www.pinterest.com/runawayrice
Google+: https://plus.google.com/u/0/+RunAwayRice
Ingredients:
1/2 tsp sugar + 1 heaping tsp Active Dry yeast + 2 Tbsp hot water (100-110 degrees Fahrenheit)
2 1/3 cups bread flour
2 tsp sugar
1 heaping tsp baking powder
1 tsp salt
3/4 cup warm water
1/4 tsp oil to coat the bowl and dough
1-2 Tbsp bread flour for rolling the dough
5 cups vegetable oil for deep-frying
Yields: 8 breadsticks
Nguyên liệu:
½ m cà phê đường + 1 m cà phê hơi đầy men nở + 2 m. canh nước nóng (38-43 độ C)
280 g bột mì dai
2 m. cà phê đường
1 m. cà phê hơi đầy bột nở
1 m. cà phê muối
180 ml nước
¼ m. cà phê dầu ăn để tráng tô và thoa lên bột
1-2 m. canh bột mì dai dùng để cán bánh
1.2 L dầu ăn dùng để chiên bánh
Làm được 8 cái dầu chéo quẩy
WANT TO HELP RUNAWAYRICE?
Use this link to buy things from Amazon: http://www.amazon.com/?tag=runawayriceyt-20
I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: http://www.amazon.com/?tag=runawayriceyt-20
That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue cooking up some really tasty dishes and sharing them with you all!
Thank you for your support!
Music
Open Those Bright Eyes Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/
- published: 23 Feb 2017
- views: 137963
Yu Char Kway (You Tiao)
- Order: Reorder
- Duration: 3:32
- Updated: 14 Jul 2011
- views: 71293
Discover why Yu Char Kway (You Tiao), a popular breakfast in Singapore, comes in a pair.
For more bits on Singapore, visit SINGAPORE magazine (http://singapore...
Discover why Yu Char Kway (You Tiao), a popular breakfast in Singapore, comes in a pair.
For more bits on Singapore, visit SINGAPORE magazine (http://singaporemagazine.sif.org.sg), a quarterly publication of the Singapore International Foundation.
SINGAPORE magazine shares stories about the heart and soul of Singapore, and turn the spotlight on a Singapore that is not immediately evident.
https://wn.com/Yu_Char_Kway_(You_Tiao)
Discover why Yu Char Kway (You Tiao), a popular breakfast in Singapore, comes in a pair.
For more bits on Singapore, visit SINGAPORE magazine (http://singaporemagazine.sif.org.sg), a quarterly publication of the Singapore International Foundation.
SINGAPORE magazine shares stories about the heart and soul of Singapore, and turn the spotlight on a Singapore that is not immediately evident.
- published: 14 Jul 2011
- views: 71293
Asian Street Food - Phnom Penh Cha Khwai - Youtiao - Chinese Crullers
- Order: Reorder
- Duration: 4:57
- Updated: 10 Jul 2015
- views: 18825
- published: 10 Jul 2015
- views: 18825
You tiao, crisp chinese crullers. 油條
- Order: Reorder
- Duration: 6:37
- Updated: 26 Dec 2011
- views: 452349
All videos come with english captions. Please click the CC Button to activate english subtitles.
所有视频都寫上有英文說明字幕, 請按 CC 鈕掣
Please add me as your friend on faceb...
All videos come with english captions. Please click the CC Button to activate english subtitles.
所有视频都寫上有英文說明字幕, 請按 CC 鈕掣
Please add me as your friend on facebook: www.facebook.com/wantanmien
請加我成為您的朋友在 facebook 上: www.facebook.com/wantanmien
You can find more recipes and information on my website: www.wantanmien.com
請去我綱頁: www.wantanmien.com 你會找到很多不同的食譜和大家分享
Chinese and english recipe/ instructions below :
材料:
1. 200 克 = 7 oz, 中筋麵粉, 先濾 ( 在片中說低筋麵粉是錯的, 請原諒 )
2. 2 1/2 茶匙, 發粉, 住德國應是比平時多些. ( 住美國, 加拿大, 澳洲, 大家麵粉不同要 3 茶匙發粉)
3. 少許鹽
4. 3 湯匙栗油
5. 100 ml = 3.4 fl oz, 水喉水加多半湯匙水
6. 少許油, 掃桌用
7. 炸油
Ingredients:
1. 200 gram = 7 oz, all purpose flour, sieved
2. 2 1/2 tsp baking powder live in Germany, ( For USA, Canada and Australia need 3 tsp baking powder because the flour are different)
3. a pinch of salt
4. 3 tbsp oil
5, 100 ml = 3.4 fl oz, water + 1/2 tbsp
6. some oil spread on the table
7. some oil for deep frying
https://wn.com/You_Tiao,_Crisp_Chinese_Crullers._油條
All videos come with english captions. Please click the CC Button to activate english subtitles.
所有视频都寫上有英文說明字幕, 請按 CC 鈕掣
Please add me as your friend on facebook: www.facebook.com/wantanmien
請加我成為您的朋友在 facebook 上: www.facebook.com/wantanmien
You can find more recipes and information on my website: www.wantanmien.com
請去我綱頁: www.wantanmien.com 你會找到很多不同的食譜和大家分享
Chinese and english recipe/ instructions below :
材料:
1. 200 克 = 7 oz, 中筋麵粉, 先濾 ( 在片中說低筋麵粉是錯的, 請原諒 )
2. 2 1/2 茶匙, 發粉, 住德國應是比平時多些. ( 住美國, 加拿大, 澳洲, 大家麵粉不同要 3 茶匙發粉)
3. 少許鹽
4. 3 湯匙栗油
5. 100 ml = 3.4 fl oz, 水喉水加多半湯匙水
6. 少許油, 掃桌用
7. 炸油
Ingredients:
1. 200 gram = 7 oz, all purpose flour, sieved
2. 2 1/2 tsp baking powder live in Germany, ( For USA, Canada and Australia need 3 tsp baking powder because the flour are different)
3. a pinch of salt
4. 3 tbsp oil
5, 100 ml = 3.4 fl oz, water + 1/2 tbsp
6. some oil spread on the table
7. some oil for deep frying
- published: 26 Dec 2011
- views: 452349
Dầu chéo quẩy - Fried hollow Chinese bread sticks - Youtiao - Patongko
- Order: Reorder
- Duration: 7:22
- Updated: 18 Jun 2016
- views: 190061
For more delicious and print out recipes please visit my website www.thebethkitchen.com
Please, don't forget to click " Like ", " Share " and " Subscribe " to s...
For more delicious and print out recipes please visit my website www.thebethkitchen.com
Please, don't forget to click " Like ", " Share " and " Subscribe " to support my channel. Thank you and enjoy!
http://www.facebook.com/beth.thebethkitchen
Ingredients for 7 fried bread sticks:
227 gr = 1- 1/2 cups bread flour (King Arthur brand)
then removed 2 Tbsp bread flour and replace with 2 Tbsp rice flour
1 Tbsp double acting baking powder
1/2 tsp kosher salt
2/3 cup cold water
1/2 tsp oil for coating the dough
Vegetable oil for frying
About 1 Tbsp flour for dusting the work surface.
* Note:
Make sure to mix the dry ingredients very well before add water.
Do not stretch the dough before fry
Oil temperature should be 360 - 365°F
Should have enough oil for the bread sticks to floating freely when fry.
Please follow direction closely and do not make any change.
Have fun cooking! Best of luck to you!
*****************************
Nếu các bạn thích những món ăn của Thebethkitchen đã nhiệt tình chia sẻ với các bạn, thì mong các bạn ủng hộ Beth! Xin bấm " Like ", " Share " và "Subscribe ". Thank you và Chúc các bạn thành công!
* Vào www.thebethkitchen.com để có thêm nhiều món ăn ngon khác và in ra công thức nếu cần.
Nguyên liệu cho 7 cái bánh chéo quẩy
227 gr = 1-1/2 cup bột bánh mì - Tiếng Anh gọi là Bread flour (hiệu King Arthur) lấy ra 2 Tbsp bột mì và bù lại 2 Tbsp bột gạo
1 Tbsp bột nổi (Double acting baking powder)
1/2 tsp muối
2/3 cup nước lạnh
1/2 tsp dầu ăn để thoa bột
khoảng 1 Tbsp bột để làm bột áo.
Dầu ăn để chiên bánh
* Lưu ý:
Nhớ trộn bột và bột nổi cho thật kỹ trước khi cho nước vào.
Xin theo dõi cách làm cho kỹ và đừng thay đổi nguyên liệu.
Không được kéo dài ra bột trước khi chiên.
Khi chiên thì cần dầu nóng nhưng không được quá nóng. Có thể thử nhiệt độ dầu bằng cách cho vào chiên thử miếng bột nhỏ. Nếu dầu sôi đều xung quanh bánh thì OK.
Khi chiên thì bánh phải ngập dầu.
Chúc các bạn thành công!
Bánh chéo quẩy nóng mà chấm với sữa đặc thì ngon lắm.
Chúc các bạn ăn ngon miệng!
https://wn.com/Dầu_Chéo_Quẩy_Fried_Hollow_Chinese_Bread_Sticks_Youtiao_Patongko
For more delicious and print out recipes please visit my website www.thebethkitchen.com
Please, don't forget to click " Like ", " Share " and " Subscribe " to support my channel. Thank you and enjoy!
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Ingredients for 7 fried bread sticks:
227 gr = 1- 1/2 cups bread flour (King Arthur brand)
then removed 2 Tbsp bread flour and replace with 2 Tbsp rice flour
1 Tbsp double acting baking powder
1/2 tsp kosher salt
2/3 cup cold water
1/2 tsp oil for coating the dough
Vegetable oil for frying
About 1 Tbsp flour for dusting the work surface.
* Note:
Make sure to mix the dry ingredients very well before add water.
Do not stretch the dough before fry
Oil temperature should be 360 - 365°F
Should have enough oil for the bread sticks to floating freely when fry.
Please follow direction closely and do not make any change.
Have fun cooking! Best of luck to you!
*****************************
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Nguyên liệu cho 7 cái bánh chéo quẩy
227 gr = 1-1/2 cup bột bánh mì - Tiếng Anh gọi là Bread flour (hiệu King Arthur) lấy ra 2 Tbsp bột mì và bù lại 2 Tbsp bột gạo
1 Tbsp bột nổi (Double acting baking powder)
1/2 tsp muối
2/3 cup nước lạnh
1/2 tsp dầu ăn để thoa bột
khoảng 1 Tbsp bột để làm bột áo.
Dầu ăn để chiên bánh
* Lưu ý:
Nhớ trộn bột và bột nổi cho thật kỹ trước khi cho nước vào.
Xin theo dõi cách làm cho kỹ và đừng thay đổi nguyên liệu.
Không được kéo dài ra bột trước khi chiên.
Khi chiên thì cần dầu nóng nhưng không được quá nóng. Có thể thử nhiệt độ dầu bằng cách cho vào chiên thử miếng bột nhỏ. Nếu dầu sôi đều xung quanh bánh thì OK.
Khi chiên thì bánh phải ngập dầu.
Chúc các bạn thành công!
Bánh chéo quẩy nóng mà chấm với sữa đặc thì ngon lắm.
Chúc các bạn ăn ngon miệng!
- published: 18 Jun 2016
- views: 190061
Chinese breakfast - 油条 Youtiao (fried dough strips)
- Order: Reorder
- Duration: 0:19
- Updated: 03 May 2014
- views: 1806
Breakfast food in China. These dough strips are oily, but are a popular breakfast food. They go great with a glass (or bag) of 豆浆 soy milk.
Breakfast food in China. These dough strips are oily, but are a popular breakfast food. They go great with a glass (or bag) of 豆浆 soy milk.
https://wn.com/Chinese_Breakfast_油条_Youtiao_(Fried_Dough_Strips)
Breakfast food in China. These dough strips are oily, but are a popular breakfast food. They go great with a glass (or bag) of 豆浆 soy milk.
- published: 03 May 2014
- views: 1806
Shanghai Vlog - How to made YouTiao 油條
- Order: Reorder
- Duration: 1:31
- Updated: 03 Jun 2013
- views: 3168
油條 You Tiao Recipe
油條 You Tiao Recipe
https://wn.com/Shanghai_Vlog_How_To_Made_Youtiao_油條
油條 You Tiao Recipe
- published: 03 Jun 2013
- views: 3168
油条: YOU TIAO - Chinese fried breadstick - Patongko - Morgane Recipes
- Order: Reorder
- Duration: 5:37
- Updated: 25 Oct 2016
- views: 6893
How to make YOU TIAO. I show you the right techniques and the right quantities of the ingredients for success fried Chinese donuts without using the preparation...
How to make YOU TIAO. I show you the right techniques and the right quantities of the ingredients for success fried Chinese donuts without using the preparation sold in supermarkets.
Follow me:
http://www.facebook.com/cookingwithmorgane
http://www.twitter.com/cookingmorgane
https://www.pinterest.com/cookingmorgane
http://www.cookingwithmorgane.com
Music:
I Am Running Down the Long Hallway of Viewmont Elementary par Chris Zabriskie est distribué sous la licence Creative Commons Attribution(https://creativecommons.org/licenses/by/4.0/)
Source : http://chriszabriskie.com/honor/
Gymnopedie No 2 par Kevin MacLeod est distribué sous la licence Creative Commons Attribution (https://creativecommons.org/licenses/by/4.0/)
Source : http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100786
https://wn.com/油条_You_Tiao_Chinese_Fried_Breadstick_Patongko_Morgane_Recipes
How to make YOU TIAO. I show you the right techniques and the right quantities of the ingredients for success fried Chinese donuts without using the preparation sold in supermarkets.
Follow me:
http://www.facebook.com/cookingwithmorgane
http://www.twitter.com/cookingmorgane
https://www.pinterest.com/cookingmorgane
http://www.cookingwithmorgane.com
Music:
I Am Running Down the Long Hallway of Viewmont Elementary par Chris Zabriskie est distribué sous la licence Creative Commons Attribution(https://creativecommons.org/licenses/by/4.0/)
Source : http://chriszabriskie.com/honor/
Gymnopedie No 2 par Kevin MacLeod est distribué sous la licence Creative Commons Attribution (https://creativecommons.org/licenses/by/4.0/)
Source : http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100786
- published: 25 Oct 2016
- views: 6893
You tiao (Churros Chinos) Por jorge Zambrano
- Order: Reorder
- Duration: 6:00
- Updated: 20 Apr 2013
- views: 2943
Curros chinos. En chino se llaman you tiao que literalmente significa tira de aceite. Se comen generalmente a la hora del desayuno. O con arroz congee o solamen...
Curros chinos. En chino se llaman you tiao que literalmente significa tira de aceite. Se comen generalmente a la hora del desayuno. O con arroz congee o solamente con té.
Receta de You Tiao:
Ingredientes
2 tazas y media de harina de trigo común
1 taza de agua tibia
2 cucharadas grandes de aceite vegetal
1 cucharada de sal
2 cucharadas grandes de azúcar
2 cucharadas de polvo de hornear
1 cucharada de levadura en polvo
Preparación
1 paso. Mezclar los ingredientes secos, y por separado mezclar los ingredientes líquidos.
2 Colocar los ingredientes secos en un bowl grande e ir agregando los ingredientes líquidos. Cuando se logro formar una masa consistente hay que dejarla levar por 2 horas aproximadamente, o hasta que la masa haya logrado el doble de su volumen.
3 Estirar tiras de unos 2 cm de diámetro y unos 16 cm de largo aproximadamente
4 freír en aceite caliente.
https://wn.com/You_Tiao_(Churros_Chinos)_Por_Jorge_Zambrano
Curros chinos. En chino se llaman you tiao que literalmente significa tira de aceite. Se comen generalmente a la hora del desayuno. O con arroz congee o solamente con té.
Receta de You Tiao:
Ingredientes
2 tazas y media de harina de trigo común
1 taza de agua tibia
2 cucharadas grandes de aceite vegetal
1 cucharada de sal
2 cucharadas grandes de azúcar
2 cucharadas de polvo de hornear
1 cucharada de levadura en polvo
Preparación
1 paso. Mezclar los ingredientes secos, y por separado mezclar los ingredientes líquidos.
2 Colocar los ingredientes secos en un bowl grande e ir agregando los ingredientes líquidos. Cuando se logro formar una masa consistente hay que dejarla levar por 2 horas aproximadamente, o hasta que la masa haya logrado el doble de su volumen.
3 Estirar tiras de unos 2 cm de diámetro y unos 16 cm de largo aproximadamente
4 freír en aceite caliente.
- published: 20 Apr 2013
- views: 2943
Youtiao, in the Making.
- Order: Reorder
- Duration: 0:33
- Updated: 07 Oct 2016
- views: 25
The process in making youtiao.
The process in making youtiao.
https://wn.com/Youtiao,_In_The_Making.
The process in making youtiao.
- published: 07 Oct 2016
- views: 25
Dubsmash - Youtiao - rapping skills
- Order: Reorder
- Duration: 0:16
- Updated: 01 Jan 2016
- views: 262
#Dubsmash #Rapp
Youtiao
#Dubsmash #Rapp
Youtiao
https://wn.com/Dubsmash_Youtiao_Rapping_Skills
#Dubsmash #Rapp
Youtiao
- published: 01 Jan 2016
- views: 262
Making youtiao for breakfast.
- Order: Reorder
- Duration: 0:19
- Updated: 04 Sep 2016
- views: 31
Making youtiao for breakfast.
Making youtiao for breakfast.
https://wn.com/Making_Youtiao_For_Breakfast.
Making youtiao for breakfast.
- published: 04 Sep 2016
- views: 31
How to make Youtiao in Beijing China
- Order: Reorder
- Duration: 2:09
- Updated: 23 Mar 2015
- views: 2183
Making Youtiao in Beijing China
Making Youtiao in Beijing China
https://wn.com/How_To_Make_Youtiao_In_Beijing_China
How to Pronounce Youtiao
- Order: Reorder
- Duration: 0:18
- Updated: 04 Jun 2015
- views: 1208
This video shows you how to pronounce Youtiao
This video shows you how to pronounce Youtiao
https://wn.com/How_To_Pronounce_Youtiao
This video shows you how to pronounce Youtiao
- published: 04 Jun 2015
- views: 1208
- Playlist
- Chat
- Playlist
- Chat
5:05
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
Get the full recipe here:
http://yummyeasycooking.blogspot.co.uk/2014/03/how-to-make-perf...
published: 21 Apr 2014
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
- Report rights infringement
- published: 21 Apr 2014
- views: 488109
5:40
Easy Chinese Doughnut Recipe (Crisp Fried Breadstick) | 油條 Yóutiáo
Make homemade Chinese Doughnuts (aka Yóutiáo 油條) with my easy overnight recipe. Using only...
published: 17 Sep 2015
Easy Chinese Doughnut Recipe (Crisp Fried Breadstick) | 油條 Yóutiáo
Easy Chinese Doughnut Recipe (Crisp Fried Breadstick) | 油條 Yóutiáo
- Report rights infringement
- published: 17 Sep 2015
- views: 362618
3:13
油條 (You Tiao) Recipe
published: 13 Mar 2014
油條 (You Tiao) Recipe
油條 (You Tiao) Recipe
- Report rights infringement
- published: 13 Mar 2014
- views: 96961
3:42
Fried Chinese Breadstick / Home Made You Tiao /油条
This is a traditional Chinese dish and it is a perfect breakfast recipe.
Ingredients
2 cup...
published: 07 Apr 2014
Fried Chinese Breadstick / Home Made You Tiao /油条
Fried Chinese Breadstick / Home Made You Tiao /油条
- Report rights infringement
- published: 07 Apr 2014
- views: 386400
3:48
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2015/08/how-to-make-fried-chi...
published: 23 Aug 2015
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
How To Make Fried Chinese Breadstick / 油条 Youtiao Chinese Crullers / Chinese Street Food
- Report rights infringement
- published: 23 Aug 2015
- views: 3325
3:02
How To Make Chinese Fried Breadstick | Youtiao 油條 | Traditional Chinese Crullers 油炸鬼
There are three stages to learning a new skills & techniques. This is Fried Chinese Crulle...
published: 29 Nov 2014
How To Make Chinese Fried Breadstick | Youtiao 油條 | Traditional Chinese Crullers 油炸鬼
How To Make Chinese Fried Breadstick | Youtiao 油條 | Traditional Chinese Crullers 油炸鬼
- Report rights infringement
- published: 29 Nov 2014
- views: 16669
4:16
How It's Made Chinese Doughnut | Fried Bread Sticks | 油條 Youtiao Recipe
Read the full recipe: http://yummyeasycooking.blogspot.co.uk/2017/01/how-to-make-fried-chi...
published: 10 Jan 2017
How It's Made Chinese Doughnut | Fried Bread Sticks | 油條 Youtiao Recipe
How It's Made Chinese Doughnut | Fried Bread Sticks | 油條 Youtiao Recipe
- Report rights infringement
- published: 10 Jan 2017
- views: 2744
9:47
Fried Chinese Crullers {You Tiao - 油条}
This is Fried Crullers or You Tiao, Yu Char Kuih, Yau Char Kwai, and also known as Chinese...
published: 18 Jul 2014
Fried Chinese Crullers {You Tiao - 油条}
Fried Chinese Crullers {You Tiao - 油条}
- Report rights infringement
- published: 18 Jul 2014
- views: 57522
11:33
FRIED BREADSTICK Recipe - Banh Quay / Youtiao / Patongko
Full written recipe (Cong thuc day du) http://danangcuisine.com/?p=2756
► GET MY COOKBOOK ...
published: 22 Nov 2013
FRIED BREADSTICK Recipe - Banh Quay / Youtiao / Patongko
FRIED BREADSTICK Recipe - Banh Quay / Youtiao / Patongko
- Report rights infringement
- published: 22 Nov 2013
- views: 1168083
2:09
How to make Youtiao in Beijing China
Making Youtiao in Beijing China
published: 23 Mar 2015
How to make Youtiao in Beijing China
How to make Youtiao in Beijing China
- Report rights infringement
- published: 23 Mar 2015
- views: 2216
13:56
PERFECT EVER YOUTIAO RECIPE-Sharing Recipes
Cake Flour
Water
Oil
Baking Powder
published: 02 Aug 2016
PERFECT EVER YOUTIAO RECIPE-Sharing Recipes
PERFECT EVER YOUTIAO RECIPE-Sharing Recipes
- Report rights infringement
- published: 02 Aug 2016
- views: 30315
6:01
Fried Breadsticks (Dau Chao Quay, Youtiao, Patongko)
Sharing a recipe for the ever-popular Fried Breadsticks (Dau Chao Quay). These scrumptious...
published: 23 Feb 2017
Fried Breadsticks (Dau Chao Quay, Youtiao, Patongko)
Fried Breadsticks (Dau Chao Quay, Youtiao, Patongko)
- Report rights infringement
- published: 23 Feb 2017
- views: 137963
3:32
Yu Char Kway (You Tiao)
Discover why Yu Char Kway (You Tiao), a popular breakfast in Singapore, comes in a pair.
...
published: 14 Jul 2011
Yu Char Kway (You Tiao)
Yu Char Kway (You Tiao)
- Report rights infringement
- published: 14 Jul 2011
- views: 71293
4:57
Asian Street Food - Phnom Penh Cha Khwai - Youtiao - Chinese Crullers
published: 10 Jul 2015
Asian Street Food - Phnom Penh Cha Khwai - Youtiao - Chinese Crullers
Asian Street Food - Phnom Penh Cha Khwai - Youtiao - Chinese Crullers
- Report rights infringement
- published: 10 Jul 2015
- views: 18825
How To Make Fried Chinese Breadstick / 油条 Youtiao ...
Easy Chinese Doughnut Recipe (Crisp Fried Breadsti...
油條 (You Tiao) Recipe...
Fried Chinese Breadstick / Home Made You Tiao /油条...
How To Make Fried Chinese Breadstick / 油条 Youtiao ...
How To Make Chinese Fried Breadstick | Youtiao 油條 ...
How It's Made Chinese Doughnut | Fried Bread Stick...
Fried Chinese Crullers {You Tiao - 油条}...
FRIED BREADSTICK Recipe - Banh Quay / Youtiao / Pa...
How to make Youtiao in Beijing China...
PERFECT EVER YOUTIAO RECIPE-Sharing Recipes...
Fried Breadsticks (Dau Chao Quay, Youtiao, Patongk...
Yu Char Kway (You Tiao)...
Asian Street Food - Phnom Penh Cha Khwai - Youtiao...
You tiao, crisp chinese crullers. 油條...
Dầu chéo quẩy - Fried hollow Chinese bread sticks ...
Chinese breakfast - 油条 Youtiao (fried dough strips...
Shanghai Vlog - How to made YouTiao 油條...
油条: YOU TIAO - Chinese fried breadstick - Patongko...
You tiao (Churros Chinos) Por jorge Zambrano...
Youtiao, in the Making....
Dubsmash - Youtiao - rapping skills...
Making youtiao for breakfast....
How to make Youtiao in Beijing China...
How to Pronounce Youtiao...
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Lyrics list:lyrics
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Intense Thing, Ash
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Innocent Smile, Ash
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Season, Ash
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Renegade Cavalcade, Ash
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Pacific Palisades, Ash
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Out Of The Blue, Ash
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No Place To Hide, Ash
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LOW EBB, Ash
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Lost In You, Ash
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Let It Flow, Ash
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Intense Thing
Now it's too late to be using my mind
To reason with you would be far too kind
It's all coming down like the dark on the town
The cold stings my tearstained face
So now it's all over, it's much too late to say 'Oh no'
I try not to echo everyone's dream
But they don't exist or so it seems
They just live inside of me
But it's too dark I can never ever see you
And now it's all over, it's much too late to say 'Oh no'
Oh, she looked so lovely, standing on her own
Oh, she looked so lonely, standing all alone
She looked at me as she closed the door
A stare so cold, but what for?
I fell in love as she crossed the floor
I need her now but she hates me more
And now it's all over, it's much too late to say 'Oh no'
Oh, she looked so lovely, standing on her own
Oh, she looked so lonely, standing all alone
Oh, she left me lonely, standing on my own
She takes her pass so quickly
back
US Bombers Fly Close to North Korea's Coast
Edit Yahoo Daily News 24 Sep 2017
Washington, Sep 24 (IANS) The US flew bombers near North Korea's coast on Saturday, an action the Defense Department said was meant to send a clear message to Pyongyang about the country's military options. "This mission is a demonstration of US resolve and a clear message that (President Donald Trump) has many military options to defeat any threat," Pentagon spokeswoman Dana White said in a statement, Efe news reported ... --IANS. pgh/. ....
back
Angela Merkel Wins Fourth Term as German Chancellor
Edit Time Magazine 24 Sep 2017
(BERLIN) – Chancellor Angela Merkel’s conservatives beat their rivals on Sunday to win her a fourth term in an election that will also bring a far-right party into Germany’s parliament for the first time in more than half a century, exit polls showed. After shock election results last year, from Britain’s vote to leave the European Union to the election of U.S ... The SPD ruled out a re-run of that tie-up ... NEW ERA ... ....
back
Trump NFL row: What have sports stars said?
Edit BBC News 24 Sep 2017
League representatives, team owners, players' representatives and of course players themselves have all spoken out since President Trump unleashed a tirade on American Football players kneeling during the national anthem in protest at police violence against African-Americans ... "Wouldn't you love to see one of these NFL owners, when somebody disrespects our flag, to say, 'Get that son of a bitch off the field right now... ....
back
As a Kurd, I know tomorrow’s independence referendum is crucial after the oppression we’ve suffered
Edit The Independent 24 Sep 2017
Often enough have we blamed colonisation and Western influences for the devastation and suffering seen in the Middle East. And rightly so. But we should similarly not shy away from criticising those in the Middle East when their democratic integrity is compromised ... This is a core tenet of democracy ... ....
Why is Everyone Eating Churros Con Chocolate in Madrid?
Edit Rooster GNN 17 Aug 2017
The following article is published in the #RGNNMadrid Magazine. Vol ... Follow #RGNNMadrid for all of our Madrid coverage. MADRID— To walk into a café in Spain is overwhelming with the smells of freshly baked goods ... Cheyenne Trautman ... The Chinese had their Youtiao, a fried flour stick, and the Portuguese were believed to have brought that idea to Spain but made into more of a sweet treat instead of a salty snack ... Cheyenne Trautman ... ... ....
China bites: Salty soy milk
Edit China Daily 01 Aug 2017
It curdles the milk into a salty, sour tour de force. Alongside our hero is its ever faithful sidekick youtiao, fried bread sticks, which can be torn off in chunks and dunked at will for that perfect unctuous punch of smooth and crunch ... ....
The 10 Best Snacks in Chinatown
Edit Houston Press 27 Jul 2017
A A. Facebook-. Twitter -. More shares recommend reddit email -. Print Article ... Leek fried bun from San Dong Noodle House ... Hearty, salty and extremely filling for just a few dollars. 10 ... 9 ... You can get this with or without youtiao (a long, crispy-soft fried Chinese doughnut) stuffed in the middle ... If you're there around breakfast time, definitely try the fresh youtiao on their own with a side of soy milk for dipping. 8 ... New In Town ... 7 ... 6 ... . 5....
Shanghai a street foodie's paradise
Edit Stuff 16 Jun 2017
Chinese food can be hit and miss, especially because there's nothing Chinese on the menu. The truth is the honey chicken and sweet and sour pork dished up here is but a shadow of China's true culinary repertoire ... Read more.. * Ask an expert. Are you a first-timer to China? ... The Foodie Traveller ... I struggle to remember eating something so beautifully balanced and with Youtiao, deep fried Chinese breadsticks, to dip it couldn't be better....
Ancient breakfast going global
Edit China Daily 26 Aug 2016
We arrived in China in 2012 in a blur of excitement and exhaustion ... After saying our farewells to family and friends, we were ready for a new adventure and a new life ... "'It's a bing ... Youtiao or Chinese dough fritters, toasted till crisp ... Smear hoisin sauce and/or chili bean paste to taste, sprinkle chopped coriander and spring onions on top and place a lettuce leaf in middle, add the toasted crispy youtiao and fold over like a burrito....
Taichung investigates ‘youtiao’ maker
Edit Taipei Times 10 Jul 2016
A small-scale Taichung food producer that specializes in deep fried dough sticks (youtiao, 油條), has reportedly been producing its products in an extremely dirty environment and using old oil, and city health authorities have launched an investigation ... In addition, the man frying the youtiao was only half-dressed, and the frying oil was as dark and thick as old engine oil, the report said....
Easing into the East on a cruise in China
Edit Atlanta Journal 29 Mar 2016
It can be daunting for first-timers to visit China, given the challenges posed by language, culture, population density and vast distances between major cities. That’s why a cruise through this part of the world is a convenient, efficient way for rookies to avoid many of these hassles ... ——— ... ———. SHANGHAI ... ——— ... On shore, we savored local favorites such as Peking duck, hand-pulled noodles, dumplings, tea eggs and youtiao (Chinese doughnuts)....
Little Sister Downtown has addictive lemon grass chicken, a gonzo banh mi and good congee
Edit The Los Angeles Times 05 Mar 2016
The congee is less funky than the kind you get at places like Har Lam Kee or Delicious Food Corner, and the nuggets of fried dough that come with it are as reminiscent of New Orleans beignets as the classic youtiao, but the tart pickles are crunchy and nicely fermented, and the strong Vietnamese iced coffee you can order to go with it is at least a step or two up from the super-sweet Hong Kong-style coffee you'd get across town ... ....
Live and let fry
Edit Taipei Times 01 Mar 2016
In addition to Taipei, the program showcases the food scene in Hong Kong, Macau, Okinawa and Tokyo ... CULINARY ROOTS ... Things did not always go according to plan, like the time she went to James Kitchen (大隱酒食), a restaurant in Taipei’s Da-an District (大安), to sample their famous braised pork rice and was given youtiao (油條, fried dough sticks) with oysters instead ... Youtiao also features prominently in another Taipei eatery in the series ... ....
Beijing hotel introduces tastes of South Asia
Edit China Daily 22 Jan 2016
"The simple is the best," Eric Hong says of the South Asian dinner menu he's just developed to go along with the JW Marriott Beijing Central's popular buffet ... Very popular in Malaysia and Singapore, the dish is often served with rice or youtiao (deep-fried breadstick) ... ....
FDA to begin enforcing aluminum guidelines
Edit Taipei Times 19 Jan 2016
The first set of guidelines for the use of additives containing aluminum in food products, such as deep-fried dough sticks (youtiao, 油條) and other pastries, is to be enforced as early as March, according to the Food and Drug Administration (FDA) ... Food additives containing aluminum are often used as stabilizers for food processing and firming and raising agents ... ....
American Lorain Branded Youtiao Products Enter into over 400 Wal-Mart Stores in China
Edit PR Newswire 31 Dec 2015
American Lorain branded Youtiao products will be supplied to over 400 Wal-Mart stores in China ... After detailed discussion and negotiation, Wal-Mart intends to sell Lorain branded Youtiao product over 400 stores across the country. As part of cooperation, Wal-Mart also agrees to promote Lorain branded Youtiao on its public platform, like Weibo and WeChat....
Lorain Branded Youtiao Product Surpasses 5 Million RMB Sales Mark Since Launch This Year
Edit PR Newswire 21 Oct 2015
ALN) ("American Lorain" or the "Company"), an international processed snack foods, convenience foods, and frozen foods company based in Shandong Province, China, today announced that Lorain branded Youtiao product has achieved sales of 5 million RMB (approximately 790,000 US dollars) since launch this year ... Within these months, we have already supplied more than 10,000 cases of Youtiao product to Wal-Mart stores....
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