Feed Your Family like a MasterChef
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6 fully loaded baked potatoes
Lemon and lime meringue tart
Aussie spag bol
Pan-roasted pork cutlets with citrus salad
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Curtis' MasterChef Tip
"COST-SAVING SIDE DISH”: How To Make The Perfect Baked Potato - Prick potatoes with a fork before baking. This improves the texture by allowing the steam from within the potato to escape, resulting in a fluffier, lighter potato flesh that’s not watery.
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18 retro dishes from your childhood
Take your tastebuds back in time to the retro recipes from your childhood. Brought to you by Coles®. More
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13 ways with potatoes
Turn a simple spud into a golden moment with these scrumptious potato recipes! More
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What kind of MasterChef are you?
Find out here whether you're a master or disaster in the kitchen... More
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More tips for MasterChefs
How to make a salted caramel sauce
Published: 12:00am Thu 11th Apr, 2013 | From Taste.com.au - November 2011
Our Banoffee pavlovas (see related recipe) are drizzled with rich and gooey salted caramel sauce. Use these handy tips to prepare it. More
Complete guide to fresh herbs
Published: 12:00am Tue 3rd Aug, 2010 | From Taste.com.au - November 2011
Spring is the time to make the most of fresh herbs in the kitchen. Here's a guide that has all the tips you need for cooking with herbs. More
How to make fresh pasta
Published: 12:00am Wed 14th Aug, 2013 | From Taste.com.au - November 2011
Making fresh pasta is a therapeutic exercise that involves kneading and rolling a velvety dough – not to mention the absolute pleasure of eating... More
French connection
Published: 12:00am Mon 30th Nov, -0001 | From Super Food Ideas - August 2006
A little planning, a trip to the supermarket and voila! Throw a French lunch for 8 with ease. More
How to tea smoke your foods
Published: 12:00am Mon 24th Oct, 2011 | From Taste.com.au - November 2011
For food infused with delicate smokiness, steep yourself in the art of tea smoking. It's quick, easy and the results are terrific. Plus, all you need... More
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What's popular
What's for dinner?
Monday
Paprika beef steaks with chimichurri sauce and wedges
Change up your week with this South American-inspired paprika beef served with chimichurri sauce and wedges.
Tuesday
Mango chicken curry
There's no wonder classic mango chicken curry is an Aussie family favourite.
Wednesday
Pork steaks with apple, cream and cider sauce
Pork and apple sauce is a classic pairing. For an indulgent mid-week meal, serve them together on a bed of creamy mash.
Thursday
Cauliflower pizza bases with antipasto
For a healthier alternative to your traditional pizza try using cauliflower as the base and topping with beautiful deli-fresh antipasto.
Friday
Oven baked fish and chips with tartare sauce
Give Friday night fish a tasty makeover by adding parmesan and lemon zest to the crumb. Serve with homemade tartare sauce to score the meal a perfect ten!
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