'Eggplant' is featured as a movie character in the following productions:
Yasai no yôsei N.Y. salad (2007)
Actors:
Yuri Shiratori (actress),
Tomoyo Harada (actress),
Miyu Matsuki (actress),
Yoshitaka Amano (writer),
Kouichi Fujino (composer),
Tetsuharu Ohta (actor),
Hiroaki Matsu (director),
Tôko Aoyama (actress),
Hiroaki Matsu (writer),
Hiroaki Matsu (actor),
Mihoko Nakano (producer),
Izumi Kikuchi (actress),
Ai Iura (actress),
Yûko Miyazaki (actress),
Mariko Suzuki (producer),
Genres:
Animation,
Zhmurki (2005)
Actors:
Renata Litvinova (actress),
Aleksandr Bashirov (actor),
Nikita Mikhalkov (actor),
Tatyana Dogileva (actress),
Sergey Selyanov (producer),
Renata Litvinova (actress),
Viktor Sukhorukov (actor),
Aleksey Serebryakov (actor),
Andrey Panin (actor),
Andrey Krasko (actor),
Sergey Makovetskiy (actor),
Viktor Bychkov (actor),
Aleksey Panin (actor),
Andrey Merzlikin (actor),
Andrey Merzlikin (actor),
Plot: Sergei and Simon have to deliver a suitcase full of heroin to Mikhalych or else they will be killed. There is one minor detail: the only problem-solving technique they are familiar with is a shot in the head. There are more than 20 Russian-movie stars in the film, but you will not be able to recognize them immediately since they are all in disguise.
Keywords: 1990s, black-comedy, corpse, heroin, hitman, psychopath, racial-slur, russian-mafia, russian-roulette, satire
Genres:
Comedy,
Thriller,
Taglines: For those who survived the 90s
Quotes:
Simon: Let's kill the negro. I don't like them.
Koron: Let me go, please.
[music is playing too loud, so the Neighbour starts banging on the door. Simon opens the door]::Neighbour: Listen to me, you asshole, if you don't turn off you damn music, I'll kill you myself!::[Simon pulls out a gun]::Neighbour: Hey, look, man, chill! Don't do it!::[Simon pushes the Neighbour into a small store-room and shoots him four times. A moment later Sergei watches him returning]::Sergei: Who was that at the door?::Simon: Ah, nobody.
Oranges: Revenge of the Eggplant (2004)
Actors:
David Wurst (composer),
David C. Hayes (actor),
David C. Hayes (actor),
Mike Stoklasa (producer),
Mike Stoklasa (editor),
Mike Stoklasa (actor),
Mike Stoklasa (miscellaneous crew),
Mike Stoklasa (director),
Mike Stoklasa (actor),
Mike Stoklasa (writer),
Jeff Dolniak (actor),
Jeff Dolniak (actor),
Jeff Dolniak (actor),
Marc Linn (producer),
Jay Bauman (miscellaneous crew),
Plot: Oranges: Revenge of the Eggplant tells a tale of action, adventure, and most importantly revenge. After rescuing the president in Bananastan, Dr. Sunkyst decides to retire from an 80 year long career as an action scientist. However, Sunkyst is recruited to take over as the new college professor at the Orange university shortly after his retirement. Sunkyst befriends three students, Jessica - an intelligent stripper, Jerome - an angry apple who mistrusts oranges, and Erik - a dim witted frat guy who is easily bossed around. Sunkyst's presence at the school eventually causes numerous deaths and lots of action and adventure because we soon discover an evil force from his past is lurking on campus planning revenge.
Genres:
Comedy,
Ching lui cha goon (2001)
Actors:
King-Tan Yuen (actress),
Carina Lau (actress),
Tat-Ming Cheung (actor),
Jing Wong (actor),
Tony Ho (actor),
Jerry Lamb (actor),
Eason Chan (actor),
Chi-leung Chan (actor),
Chi Yeung Wong (actor),
Cheuk-Hon Szeto (writer),
Joe Tak-Chung Ma (actor),
Aman Chang (director),
Keith Li (producer),
Yuk-Sing Ma (miscellaneous crew),
San-san Lee (actress),
Genres:
Comedy,
The Cheapest Movie Ever Made (2000)
Actors:
Dante (actor),
Tommy 'Tiny' Lister (actor),
Art Evans (actor),
Dante (actor),
Larry B. Scott (actor),
LisaRaye (actress),
Larry B. Scott (producer),
Reynaldo Rey (actor),
Roy Fegan (actor),
A.J. Jamal (director),
A.J. Jamal (actor),
Selvyn Price (actor),
Eugene Williams (actor),
Tory Reed (actress),
Gretchen Janke (actress),
Genres:
Action,
Comedy,
-
6:00
Cooking Eggplant in Olive Oil in the Skillet : Healthy & Delicious Food
Cooking Eggplant in Olive Oil in the Skillet : Healthy & Delicious Food
Cooking Eggplant in Olive Oil in the Skillet : Healthy & Delicious Food
Subscribe Now: http://www.youtube.com/subscription_center?add_user=Cookingguide Watch More: http://www.youtube.com/Cookingguide Cooking eggplant in olive oil...
-
6:56
Eggplant and soy sauce side dish (가지나물)
Eggplant and soy sauce side dish (가지나물)
Eggplant and soy sauce side dish (가지나물)
http://www.maangchi.com/recipe/gaji-namul
Gaji-namul is a simple, delicious, everyday Korean side dish, meant to be eaten with other side dishes and rice.
It’s one of my favorites. I love the fresh taste, soft texture, and the beautiful vibrant purple color of the dish on the table. It's refreshing and goes well with oilier items to offset their texture and taste. I never get tired of it!
If you are a vegetarian, replace the fish sauce with soy sauce.
-
5:30
Mabo Nasu (Eggplant Stir-Fry Recipe) 麻婆茄子 作り方 レシピ
Mabo Nasu (Eggplant Stir-Fry Recipe) 麻婆茄子 作り方 レシピ
Mabo Nasu (Eggplant Stir-Fry Recipe) 麻婆茄子 作り方 レシピ
How to Make Mabo Nasu 麻婆茄子の作り方 字幕表示可 材料(日本語)↓ (serves 2)
80g Ground Pork (2.8 oz)
½ tbsp Vegetable Oil
200g Eggplants (7.1 oz)
1 Large Bell Pepper
½ Long Green Onion
1 tbsp Garlic, chopped
2 tbsp Ginger Root, chopped
1 tsp Doubanjiang - Chili Bean Paste
½ tbsp Tian Mian Jiang - Sweet Bean Sauce
- Broth -
150ml Chicken Stock or ½ tsp chicken stock powder, dissolved (5.3 fl oz)
½ tbsp Soy Sauce
½ tbsp Sake
½ tbsp Sugar
Pepper
Sansho Pepper, optional
Chili Oil, vegetable oil infused with chili peppers and various spices, optional
½ tbsp Potato Starch
1 tbsp Water
Frying Oil
You might also enjoy ...
Previous Mabo Tofu
https://youtu.be/Ihw
-
4:20
How to Grow Eggplant
How to Grow Eggplant
How to Grow Eggplant
Ron Patterson, USU Extension Carbon County.
-
12:07
How To Prune & Hand Pollinate Eggplant
How To Prune & Hand Pollinate Eggplant
How To Prune & Hand Pollinate Eggplant
Why prune and hand pollinate Eggplant? Pruning any plant properly will increase production, reduce stress on the plant, allow more air and light to get throu...
-
14:19
Eggplant Parmigiana, My Favorite Dish, Italian Recipe - Gianni's North Beach
Eggplant Parmigiana, My Favorite Dish, Italian Recipe - Gianni's North Beach
Eggplant Parmigiana, My Favorite Dish, Italian Recipe - Gianni's North Beach
Melanzane alla Parmigiana (Eggplant Parmigiana or Eggplant Parmesan) -- the dish I cut my teeth on. Loved it then, love it now, and make it often. Imagine pe...
-
10:01
How to Make Eggplant Parmesan - Recipe by Laura Vitale - Laura In The Kitchen Episode 56
How to Make Eggplant Parmesan - Recipe by Laura Vitale - Laura In The Kitchen Episode 56
How to Make Eggplant Parmesan - Recipe by Laura Vitale - Laura In The Kitchen Episode 56
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.fac...
-
4:47
Eggplant growing. 1/2
Eggplant growing. 1/2
Eggplant growing. 1/2
The aubergine is a vegetable that belongs to the solanaceous or potato family, and which is known scientifically as Solanum melongena. It is an herbaceous pl...
-
6:37
Baked Eggplant Parmesan Recipe
Baked Eggplant Parmesan Recipe
Baked Eggplant Parmesan Recipe
There is no need to fry your eggplant in order to make a delicious Eggplant Parmesan! Watch as I show you guys how to lighten this dish up by roasting the eg...
-
4:50
Eggplant 101
Eggplant 101
Eggplant 101
Learn everything you need to know about selecting, storing, and preparing eggplant so that you feel confident enough to use this yummy veggie in your kitchen...
-
3:02
Chinese Eggplant with Spicy Garlic Sauce Recipe
Chinese Eggplant with Spicy Garlic Sauce Recipe
Chinese Eggplant with Spicy Garlic Sauce Recipe
{how to video + recipe} Chinese Eggplant with Spicy Garlic Sauce -- recipe by cookbook author Jaden Hair of Steamy Kitchen. Full recipe: http://www.steamykit...
-
7:52
Aloo Baingan, Potatoes and Eggplant Recipe by Manjula
Aloo Baingan, Potatoes and Eggplant Recipe by Manjula
Aloo Baingan, Potatoes and Eggplant Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/2008/09/28/aloo-baingan-potato-and-eggplant/ Ingredients: 1 medium eggplant (baingan) cut into 1" cubes 2 ...
-
5:46
Oven Baked Stuffed Eggplant Recipe
Oven Baked Stuffed Eggplant Recipe
Oven Baked Stuffed Eggplant Recipe
Stuffed eggplant recipe. This is a easy-to-follow recipe for stuffed eggplant baked in the oven that should delight people who enjoy eating eggplant,nd Itali...
-
5:05
Eggplant with Garlic Sauce 鱼香茄子
Eggplant with Garlic Sauce 鱼香茄子
Eggplant with Garlic Sauce 鱼香茄子
http://www.chinesehealthycooking.com How to make Eggplant with Garlic Sauce. Hi everyone, here's another popular Sichuan dish, Eggplant with Garlic Sauce. Of...
-
3:09
Vegetable Recipes - How to Make Fried Eggplant
Vegetable Recipes - How to Make Fried Eggplant
Vegetable Recipes - How to Make Fried Eggplant
Get the recipe for Easy Fried Eggplant at http://allrecipes.com/Recipe/Easy-Fried-Eggplant/detail.aspx Watch how to make fried eggplant. This simple method c...
-
4:15
Tortang Talong - Filipino Eggplant Omelette
Tortang Talong - Filipino Eggplant Omelette
Tortang Talong - Filipino Eggplant Omelette
Buy my Yellow Polka Dot Apron: http://goo.gl/hzQIOp ✿ Please like and subscribe! http://goo.gl/t5Kqdc ✿ Subscribe for daily vlogs AprilJustinTV: http://goo.gl/q1EwWz ✿ Ingredients:...
-
4:02
Beth's Easy Eggplant Lasagna Recipe
Beth's Easy Eggplant Lasagna Recipe
Beth's Easy Eggplant Lasagna Recipe
SUBSCRIBE for more great recipes! http://bit.ly/BethsEntertaining
SUBSCRIBE to my gardening channel! http://bit.ly/InBethsGarden
GET RECIPE:http://entertainingwithbeth.com/videos/beth-s-eggplant-lasagna-recipe
LIKE ME ON FACEBOOK http://on.fb.me/14JXtvo
FOLLOW ME ON INSTAGRAM http://bit.ly/16QuyH2
FOLLOW ME ON TWITTER http://bit.ly/TZ6QVA
FOLLOW ME ON PINTEREST http://bit.ly/WBefLa
WATCH MORE GREAT SUNDAY NIGHT DINNERS!
4-Generation Spaghetti and Meatballs http://bit.ly/4GenEWB
Slow Cooker Tacos http://bit.ly/TacosEWB
Provencal Chicken Stew http://bit.ly/chickstewEWB
Beef Bourguignon http://bit.ly/BeffBourgEWB
Chicken Pot Pies http://bit.l
-
9:18
How to make Eggplant Rollatini - recipe by Laura Vitale - Laura in the Kitchen ep 92
How to make Eggplant Rollatini - recipe by Laura Vitale - Laura in the Kitchen ep 92
How to make Eggplant Rollatini - recipe by Laura Vitale - Laura in the Kitchen ep 92
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.fac...
-
10:44
Eggplant Parmesan - Italian Style - Melanzane
Eggplant Parmesan - Italian Style - Melanzane
Eggplant Parmesan - Italian Style - Melanzane
Eggplant parm..........see that Ash....!!! Bow and Ash harvest fresh eggplant and sweet Italian basil from the gahden, then put the hamma down with some home...
-
4:17
Stuffed Eggplant (Eggplant Recipe)
Stuffed Eggplant (Eggplant Recipe)
Stuffed Eggplant (Eggplant Recipe)
How to make Stuffed Eggplant in easy steps. Stuffed Eggplant Recipe http://www.aashpazi.com/stuffed-eggplant Ingredients: 4 to 8 eggplants 1/2 lb (227g) Grou...
-
4:22
How to Plant Eggplant
How to Plant Eggplant
How to Plant Eggplant
Don't let these purple or white beauties intimidate you -- when you know how to do it, growing eggplant is simple. Fine Gardening's Danielle Sherry shows Fin...
-
8:02
MY DRUNK KITCHEN: Eggplant Parmesan
MY DRUNK KITCHEN: Eggplant Parmesan
MY DRUNK KITCHEN: Eggplant Parmesan
Hunger is the best seasoning... but snacking is my best reasoning? If you like healthy snacks peep http://naturebox.com/harto for 50% off your first month of treats. If you like reading......
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8:56
Eggplant Lasagna - Best Recipes Lasagna
Eggplant Lasagna - Best Recipes Lasagna
Eggplant Lasagna - Best Recipes Lasagna
The Eggplant Lasagna was delicious, quick to prepare and would make a beautiful dish to serve for company. I will say, a few of my eggplant were a bit tough. I thought I had grilled them to perfection, but the altitude here in the mountains is always tricky when it comes to cooking. Although each slice appeared to be grilled nicely and soft, a few were a bit chewy.
I desperately wanted to make this Eggplant Lasagna, especially since my husband wanted beef last night -- vegetables were on my menu this evening. Determined, I contacted BelGioioso on the phone and spoke with a lovely woman, Jamie. She gladly emailed me the recipe so I could s
Cooking Eggplant in Olive Oil in the Skillet : Healthy & Delicious Food
Subscribe Now: http://www.youtube.com/subscription_center?add_user=Cookingguide Watch More: http://www.youtube.com/Cookingguide Cooking eggplant in olive oil...
wn.com/Cooking Eggplant In Olive Oil In The Skillet Healthy Delicious Food
Subscribe Now: http://www.youtube.com/subscription_center?add_user=Cookingguide Watch More: http://www.youtube.com/Cookingguide Cooking eggplant in olive oil...
Eggplant and soy sauce side dish (가지나물)
http://www.maangchi.com/recipe/gaji-namul
Gaji-namul is a simple, delicious, everyday Korean side dish, meant to be eaten with other side dishes and rice.
It’s one of my favorites. I love the fresh taste, soft texture, and the beautiful vibrant purple color of the dish on the table. It's refreshing and goes well with oilier items to offset their texture and taste. I never get tired of it!
If you are a vegetarian, replace the fish sauce with soy sauce.
wn.com/Eggplant And Soy Sauce Side Dish (가지나물)
http://www.maangchi.com/recipe/gaji-namul
Gaji-namul is a simple, delicious, everyday Korean side dish, meant to be eaten with other side dishes and rice.
It’s one of my favorites. I love the fresh taste, soft texture, and the beautiful vibrant purple color of the dish on the table. It's refreshing and goes well with oilier items to offset their texture and taste. I never get tired of it!
If you are a vegetarian, replace the fish sauce with soy sauce.
- published: 16 Jan 2015
- views: 29955
Mabo Nasu (Eggplant Stir-Fry Recipe) 麻婆茄子 作り方 レシピ
How to Make Mabo Nasu 麻婆茄子の作り方 字幕表示可 材料(日本語)↓ (serves 2)
80g Ground Pork (2.8 oz)
½ tbsp Vegetable Oil
200g Eggplants (7.1 oz)
1 Large Bell Pepper
½ Long Green Onion
1 tbsp Garlic, chopped
2 tbsp Ginger Root, chopped
1 tsp Doubanjiang - Chili Bean Paste
½ tbsp Tian Mian Jiang - Sweet Bean Sauce
- Broth -
150ml Chicken Stock or ½ tsp chicken stock powder, dissolved (5.3 fl oz)
½ tbsp Soy Sauce
½ tbsp Sake
½ tbsp Sugar
Pepper
Sansho Pepper, optional
Chili Oil, vegetable oil infused with chili peppers and various spices, optional
½ tbsp Potato Starch
1 tbsp Water
Frying Oil
You might also enjoy ...
Previous Mabo Tofu
https://youtu.be/IhwPQL9dFYc
Stuffed Lotus Root
https://youtu.be/fBo74f49d3w
http://youtube.com/cookingwithdog
http://facebook.com/cookingwithdog
http://google.com/+cookingwithdog
http://twitter.com/cookingwithdog
http://vine.co/cookingwithdog
※字幕を表示するには動画下部にある [字幕] アイコンをクリックして下さい♪
<材料>2人分
豚ひき肉:80g
サラダ油:大さじ1/2
なす:200g
ピーマン:大1個
ねぎ:1/2本
にんにく(みじん切り):大さじ1
生姜(みじん切り):大さじ2
トーバンジャン:小さじ1
テンメンジャン:大さじ1/2
[調味料]
チキンスープ:150m(顆粒チキンスープの素小さじ1/2を湯で溶く)
しょうゆ:大さじ1/2
酒:大さじ1/2
砂糖:大さじ1/2
こしょう
粉山椒(お好みで)
ラー油(お好みで)
[水溶き片栗粉]
片栗粉:大さじ1/2
水:大さじ1
揚げ油
wn.com/Mabo Nasu (Eggplant Stir Fry Recipe) 麻婆茄子 作り方 レシピ
How to Make Mabo Nasu 麻婆茄子の作り方 字幕表示可 材料(日本語)↓ (serves 2)
80g Ground Pork (2.8 oz)
½ tbsp Vegetable Oil
200g Eggplants (7.1 oz)
1 Large Bell Pepper
½ Long Green Onion
1 tbsp Garlic, chopped
2 tbsp Ginger Root, chopped
1 tsp Doubanjiang - Chili Bean Paste
½ tbsp Tian Mian Jiang - Sweet Bean Sauce
- Broth -
150ml Chicken Stock or ½ tsp chicken stock powder, dissolved (5.3 fl oz)
½ tbsp Soy Sauce
½ tbsp Sake
½ tbsp Sugar
Pepper
Sansho Pepper, optional
Chili Oil, vegetable oil infused with chili peppers and various spices, optional
½ tbsp Potato Starch
1 tbsp Water
Frying Oil
You might also enjoy ...
Previous Mabo Tofu
https://youtu.be/IhwPQL9dFYc
Stuffed Lotus Root
https://youtu.be/fBo74f49d3w
http://youtube.com/cookingwithdog
http://facebook.com/cookingwithdog
http://google.com/+cookingwithdog
http://twitter.com/cookingwithdog
http://vine.co/cookingwithdog
※字幕を表示するには動画下部にある [字幕] アイコンをクリックして下さい♪
<材料>2人分
豚ひき肉:80g
サラダ油:大さじ1/2
なす:200g
ピーマン:大1個
ねぎ:1/2本
にんにく(みじん切り):大さじ1
生姜(みじん切り):大さじ2
トーバンジャン:小さじ1
テンメンジャン:大さじ1/2
[調味料]
チキンスープ:150m(顆粒チキンスープの素小さじ1/2を湯で溶く)
しょうゆ:大さじ1/2
酒:大さじ1/2
砂糖:大さじ1/2
こしょう
粉山椒(お好みで)
ラー油(お好みで)
[水溶き片栗粉]
片栗粉:大さじ1/2
水:大さじ1
揚げ油
- published: 26 Sep 2015
- views: 9740
How to Grow Eggplant
Ron Patterson, USU Extension Carbon County.
wn.com/How To Grow Eggplant
Ron Patterson, USU Extension Carbon County.
How To Prune & Hand Pollinate Eggplant
Why prune and hand pollinate Eggplant? Pruning any plant properly will increase production, reduce stress on the plant, allow more air and light to get throu...
wn.com/How To Prune Hand Pollinate Eggplant
Why prune and hand pollinate Eggplant? Pruning any plant properly will increase production, reduce stress on the plant, allow more air and light to get throu...
- published: 18 Jun 2014
- views: 8092
-
author:
LDSPrepper
Eggplant Parmigiana, My Favorite Dish, Italian Recipe - Gianni's North Beach
Melanzane alla Parmigiana (Eggplant Parmigiana or Eggplant Parmesan) -- the dish I cut my teeth on. Loved it then, love it now, and make it often. Imagine pe...
wn.com/Eggplant Parmigiana, My Favorite Dish, Italian Recipe Gianni's North Beach
Melanzane alla Parmigiana (Eggplant Parmigiana or Eggplant Parmesan) -- the dish I cut my teeth on. Loved it then, love it now, and make it often. Imagine pe...
How to Make Eggplant Parmesan - Recipe by Laura Vitale - Laura In The Kitchen Episode 56
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.fac...
wn.com/How To Make Eggplant Parmesan Recipe By Laura Vitale Laura In The Kitchen Episode 56
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.fac...
Eggplant growing. 1/2
The aubergine is a vegetable that belongs to the solanaceous or potato family, and which is known scientifically as Solanum melongena. It is an herbaceous pl...
wn.com/Eggplant Growing. 1 2
The aubergine is a vegetable that belongs to the solanaceous or potato family, and which is known scientifically as Solanum melongena. It is an herbaceous pl...
- published: 17 Feb 2011
- views: 181915
-
author:
infoagrocom
Baked Eggplant Parmesan Recipe
There is no need to fry your eggplant in order to make a delicious Eggplant Parmesan! Watch as I show you guys how to lighten this dish up by roasting the eg...
wn.com/Baked Eggplant Parmesan Recipe
There is no need to fry your eggplant in order to make a delicious Eggplant Parmesan! Watch as I show you guys how to lighten this dish up by roasting the eg...
- published: 07 Sep 2010
- views: 286160
-
author:
Dani Spies
Eggplant 101
Learn everything you need to know about selecting, storing, and preparing eggplant so that you feel confident enough to use this yummy veggie in your kitchen...
wn.com/Eggplant 101
Learn everything you need to know about selecting, storing, and preparing eggplant so that you feel confident enough to use this yummy veggie in your kitchen...
- published: 22 Aug 2010
- views: 107070
-
author:
danispies
Chinese Eggplant with Spicy Garlic Sauce Recipe
{how to video + recipe} Chinese Eggplant with Spicy Garlic Sauce -- recipe by cookbook author Jaden Hair of Steamy Kitchen. Full recipe: http://www.steamykit...
wn.com/Chinese Eggplant With Spicy Garlic Sauce Recipe
{how to video + recipe} Chinese Eggplant with Spicy Garlic Sauce -- recipe by cookbook author Jaden Hair of Steamy Kitchen. Full recipe: http://www.steamykit...
- published: 17 Feb 2014
- views: 24304
-
author:
Jaden Hair
Aloo Baingan, Potatoes and Eggplant Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/2008/09/28/aloo-baingan-potato-and-eggplant/ Ingredients: 1 medium eggplant (baingan) cut into 1" cubes 2 ...
wn.com/Aloo Baingan, Potatoes And Eggplant Recipe By Manjula
View full recipe at http://www.manjulaskitchen.com/2008/09/28/aloo-baingan-potato-and-eggplant/ Ingredients: 1 medium eggplant (baingan) cut into 1" cubes 2 ...
Oven Baked Stuffed Eggplant Recipe
Stuffed eggplant recipe. This is a easy-to-follow recipe for stuffed eggplant baked in the oven that should delight people who enjoy eating eggplant,nd Itali...
wn.com/Oven Baked Stuffed Eggplant Recipe
Stuffed eggplant recipe. This is a easy-to-follow recipe for stuffed eggplant baked in the oven that should delight people who enjoy eating eggplant,nd Itali...
Eggplant with Garlic Sauce 鱼香茄子
http://www.chinesehealthycooking.com How to make Eggplant with Garlic Sauce. Hi everyone, here's another popular Sichuan dish, Eggplant with Garlic Sauce. Of...
wn.com/Eggplant With Garlic Sauce 鱼香茄子
http://www.chinesehealthycooking.com How to make Eggplant with Garlic Sauce. Hi everyone, here's another popular Sichuan dish, Eggplant with Garlic Sauce. Of...
Vegetable Recipes - How to Make Fried Eggplant
Get the recipe for Easy Fried Eggplant at http://allrecipes.com/Recipe/Easy-Fried-Eggplant/detail.aspx Watch how to make fried eggplant. This simple method c...
wn.com/Vegetable Recipes How To Make Fried Eggplant
Get the recipe for Easy Fried Eggplant at http://allrecipes.com/Recipe/Easy-Fried-Eggplant/detail.aspx Watch how to make fried eggplant. This simple method c...
- published: 05 Jun 2013
- views: 45737
-
author:
Allrecipes
Tortang Talong - Filipino Eggplant Omelette
Buy my Yellow Polka Dot Apron: http://goo.gl/hzQIOp ✿ Please like and subscribe! http://goo.gl/t5Kqdc ✿ Subscribe for daily vlogs AprilJustinTV: http://goo.gl/q1EwWz ✿ Ingredients:...
wn.com/Tortang Talong Filipino Eggplant Omelette
Buy my Yellow Polka Dot Apron: http://goo.gl/hzQIOp ✿ Please like and subscribe! http://goo.gl/t5Kqdc ✿ Subscribe for daily vlogs AprilJustinTV: http://goo.gl/q1EwWz ✿ Ingredients:...
Beth's Easy Eggplant Lasagna Recipe
SUBSCRIBE for more great recipes! http://bit.ly/BethsEntertaining
SUBSCRIBE to my gardening channel! http://bit.ly/InBethsGarden
GET RECIPE:http://entertainingwithbeth.com/videos/beth-s-eggplant-lasagna-recipe
LIKE ME ON FACEBOOK http://on.fb.me/14JXtvo
FOLLOW ME ON INSTAGRAM http://bit.ly/16QuyH2
FOLLOW ME ON TWITTER http://bit.ly/TZ6QVA
FOLLOW ME ON PINTEREST http://bit.ly/WBefLa
WATCH MORE GREAT SUNDAY NIGHT DINNERS!
4-Generation Spaghetti and Meatballs http://bit.ly/4GenEWB
Slow Cooker Tacos http://bit.ly/TacosEWB
Provencal Chicken Stew http://bit.ly/chickstewEWB
Beef Bourguignon http://bit.ly/BeffBourgEWB
Chicken Pot Pies http://bit.ly/PotPiesEWB
Chicken Dijon with Asparagus http://bit.ly/ChickDijEWB
Franglais Burgers http://bit.ly/FrangBurgEWB
BETH’S EASY EGGPLANT LASAGNA
Serves 4
INGREDIENTS:
3 Eggplants
3 tbsp (45 ml) olive oil
Salt and Pepper to taste
2 15 oz cans pure tomato sauce (890 ml)
2 garlic gloves
Pinch of red pepper flakes
2 cups (475 ml) whole milk ricotta cheese
2 eggs
1 ½ cups (360 ml) shredded mozzarella cheese
½ cup (120 ml) freshly chopped basil (separated)
METHOD:
Preheat oven to 375F/190C
Cut eggplant into ¼” (6mm)slices. Place on parchment lined baking sheets. Drizzle both sides with olive oil and season to taste with salt and pepper.
Bake eggplant for 7 mins each side and allow to cool (totally fine to do this part in stages as you may not be able to fit all the eggplant in your oven at once!)
Allow eggplant to cool. Meanwhile prepare your sauce.
In a large sauce pan, add the tomato sauce, garlic, salt and pepper to taste and red pepper flakes. Allow to simmer for 10 mins until sauce sweetens up and reduces a bit.
Then prepare the ricotta mixture. In a medium bowl add ricotta cheese, eggs and basil.
Then assemble your lasagna. In a large heat safe casserole pan, place a thin layer of sauce on the bottom and distribute evenly. On top place a single layer of eggplant on top of the eggplant spread 2/3 cup (160 ml) of the ricotta cheese mixture and sprinkle ¼ cup (60 ml) of shredded mozzarella cheese on top. Then add another single layer of eggplant and repeat the process creating 3 layers of “Lasagna” in total. The top layer should end with a layer of sauce and some more mozzarella cheese.
Bake at 375F/190C for 15-20mins until cheese is melted on top and casserole is cooked through.
Garnish with some finely minced basil on top. Serve with a salad and some garlic bread! (recipes below) Enjoy!
BETH'S EASY GARLIC BREAD
1 Baguette
5 tbsp (75 ml) butter
1 garlic clove
salt and pepper to taste
1 tbsp (15 ml) fresh Italian parsley, minced.
METHOD:
Place butter, garlic, salt, pepper in a microwave safe bowl. Microwave on high for 30 seconds. The heat from the butter will warm the garlic and release its flavor. Add in the fresh parsley stir to combine.
Slice baguette in half, horizontally. Brush the insides with butter. Wrap in aluminum foil and place in the oven at 375F/190C with the lasagna that way it will be ready at the same time! Slice on the diagonal and serve warm.
BETH'S CLASSIC HOMEMADE DRESSINGS
CLASSIC ITALIAN
INGREDIENTS:
4 tbsp (60 ml) red wine vinegar
3 tbsp (45 ml) lemon juice
1 tbsp (15 ml) water
6 tbsp (90 ml) olive oil
2 garlic clove, minced
1 tsp (5 ml) Italian Seasoning
2 tbsp (30 ml) grated pecorino cheese
1/4 tsp (2.5 ml) salt
1/8 tsp (1.75 ml) freshly cracked pepper
Serve with:
Arugula salad + tomato wedges
CLASSIC FRENCH VINAIGRETTE
INGREDIENTS:
1 tbsp (15 ml) Dijon Mustard
2 tbsp (30 ml) white balsamic vinegar
3 tbsp (45 ml) grapeseed oil
1 tbsp (15 ml) shallot, minced
S + P to taste
Serve with:
Butter Lettuce+ cheese tray
CLASSIC RANCH
INGREDIENTS:
1 ½ cup (350 ml) of fat free yogurt
1 cup (240 ml) of low-fat buttermilk
2 garlic cloves
1 tsp (5 ml) celery salt
½ tsp (2.5 ml) garlic salt
Fresh cracked pepper
1 tbsp (15 ml) fresh chives
1 tbsp (15 ml) fresh dill
1 tbsp (15 ml) fresh parsley
Place in blender and puree
Serve with Crudite platter (Cherry tomatoes, snap peas, carrots, radishes)
HORSERADISH DRESSING
INGREDIENTS:
3 tbsp (45 ml) prepared horseradish
1 tbsp (15 ml) white balsamic vinegar
3 tbsp (45 ml) grapeseed oil
2 tbsp (30 ml) mayonnaise, fat free or eggless works well too
1 tbsp (15 ml) fresh dill, minced
1 tbsp (15 ml) fresh chives, minced
S + P to taste
Serve on cooled, room temperature roasted potatoes. (Roast 2 lbs (900 g) of potatoes at 425F (218C for 25 mins)
CLASSIC CREAMY BALSAMIC VINAIGRETTE
INGREDIENTS:
1 tbsp (15 ml) Dijon mustard
1 tbsp (15 ml) balsamic vinegar
3 tbsp (45 ml) grapeseed oil
S + P to taste
Serve with mixed field greens + sliced pear + candied walnuts + Gorgonzola cheese crumbles
wn.com/Beth's Easy Eggplant Lasagna Recipe
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BETH’S EASY EGGPLANT LASAGNA
Serves 4
INGREDIENTS:
3 Eggplants
3 tbsp (45 ml) olive oil
Salt and Pepper to taste
2 15 oz cans pure tomato sauce (890 ml)
2 garlic gloves
Pinch of red pepper flakes
2 cups (475 ml) whole milk ricotta cheese
2 eggs
1 ½ cups (360 ml) shredded mozzarella cheese
½ cup (120 ml) freshly chopped basil (separated)
METHOD:
Preheat oven to 375F/190C
Cut eggplant into ¼” (6mm)slices. Place on parchment lined baking sheets. Drizzle both sides with olive oil and season to taste with salt and pepper.
Bake eggplant for 7 mins each side and allow to cool (totally fine to do this part in stages as you may not be able to fit all the eggplant in your oven at once!)
Allow eggplant to cool. Meanwhile prepare your sauce.
In a large sauce pan, add the tomato sauce, garlic, salt and pepper to taste and red pepper flakes. Allow to simmer for 10 mins until sauce sweetens up and reduces a bit.
Then prepare the ricotta mixture. In a medium bowl add ricotta cheese, eggs and basil.
Then assemble your lasagna. In a large heat safe casserole pan, place a thin layer of sauce on the bottom and distribute evenly. On top place a single layer of eggplant on top of the eggplant spread 2/3 cup (160 ml) of the ricotta cheese mixture and sprinkle ¼ cup (60 ml) of shredded mozzarella cheese on top. Then add another single layer of eggplant and repeat the process creating 3 layers of “Lasagna” in total. The top layer should end with a layer of sauce and some more mozzarella cheese.
Bake at 375F/190C for 15-20mins until cheese is melted on top and casserole is cooked through.
Garnish with some finely minced basil on top. Serve with a salad and some garlic bread! (recipes below) Enjoy!
BETH'S EASY GARLIC BREAD
1 Baguette
5 tbsp (75 ml) butter
1 garlic clove
salt and pepper to taste
1 tbsp (15 ml) fresh Italian parsley, minced.
METHOD:
Place butter, garlic, salt, pepper in a microwave safe bowl. Microwave on high for 30 seconds. The heat from the butter will warm the garlic and release its flavor. Add in the fresh parsley stir to combine.
Slice baguette in half, horizontally. Brush the insides with butter. Wrap in aluminum foil and place in the oven at 375F/190C with the lasagna that way it will be ready at the same time! Slice on the diagonal and serve warm.
BETH'S CLASSIC HOMEMADE DRESSINGS
CLASSIC ITALIAN
INGREDIENTS:
4 tbsp (60 ml) red wine vinegar
3 tbsp (45 ml) lemon juice
1 tbsp (15 ml) water
6 tbsp (90 ml) olive oil
2 garlic clove, minced
1 tsp (5 ml) Italian Seasoning
2 tbsp (30 ml) grated pecorino cheese
1/4 tsp (2.5 ml) salt
1/8 tsp (1.75 ml) freshly cracked pepper
Serve with:
Arugula salad + tomato wedges
CLASSIC FRENCH VINAIGRETTE
INGREDIENTS:
1 tbsp (15 ml) Dijon Mustard
2 tbsp (30 ml) white balsamic vinegar
3 tbsp (45 ml) grapeseed oil
1 tbsp (15 ml) shallot, minced
S + P to taste
Serve with:
Butter Lettuce+ cheese tray
CLASSIC RANCH
INGREDIENTS:
1 ½ cup (350 ml) of fat free yogurt
1 cup (240 ml) of low-fat buttermilk
2 garlic cloves
1 tsp (5 ml) celery salt
½ tsp (2.5 ml) garlic salt
Fresh cracked pepper
1 tbsp (15 ml) fresh chives
1 tbsp (15 ml) fresh dill
1 tbsp (15 ml) fresh parsley
Place in blender and puree
Serve with Crudite platter (Cherry tomatoes, snap peas, carrots, radishes)
HORSERADISH DRESSING
INGREDIENTS:
3 tbsp (45 ml) prepared horseradish
1 tbsp (15 ml) white balsamic vinegar
3 tbsp (45 ml) grapeseed oil
2 tbsp (30 ml) mayonnaise, fat free or eggless works well too
1 tbsp (15 ml) fresh dill, minced
1 tbsp (15 ml) fresh chives, minced
S + P to taste
Serve on cooled, room temperature roasted potatoes. (Roast 2 lbs (900 g) of potatoes at 425F (218C for 25 mins)
CLASSIC CREAMY BALSAMIC VINAIGRETTE
INGREDIENTS:
1 tbsp (15 ml) Dijon mustard
1 tbsp (15 ml) balsamic vinegar
3 tbsp (45 ml) grapeseed oil
S + P to taste
Serve with mixed field greens + sliced pear + candied walnuts + Gorgonzola cheese crumbles
- published: 17 Apr 2015
- views: 6935
How to make Eggplant Rollatini - recipe by Laura Vitale - Laura in the Kitchen ep 92
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.fac...
wn.com/How To Make Eggplant Rollatini Recipe By Laura Vitale Laura In The Kitchen Ep 92
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Eggplant parm..........see that Ash....!!! Bow and Ash harvest fresh eggplant and sweet Italian basil from the gahden, then put the hamma down with some home...
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Don't let these purple or white beauties intimidate you -- when you know how to do it, growing eggplant is simple. Fine Gardening's Danielle Sherry shows Fin...
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- views: 6016
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author:
Howdini
MY DRUNK KITCHEN: Eggplant Parmesan
Hunger is the best seasoning... but snacking is my best reasoning? If you like healthy snacks peep http://naturebox.com/harto for 50% off your first month of treats. If you like reading......
wn.com/My Drunk Kitchen Eggplant Parmesan
Hunger is the best seasoning... but snacking is my best reasoning? If you like healthy snacks peep http://naturebox.com/harto for 50% off your first month of treats. If you like reading......
- published: 17 Apr 2014
- views: 656697
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author:
MyHarto
Eggplant Lasagna - Best Recipes Lasagna
The Eggplant Lasagna was delicious, quick to prepare and would make a beautiful dish to serve for company. I will say, a few of my eggplant were a bit tough. I thought I had grilled them to perfection, but the altitude here in the mountains is always tricky when it comes to cooking. Although each slice appeared to be grilled nicely and soft, a few were a bit chewy.
I desperately wanted to make this Eggplant Lasagna, especially since my husband wanted beef last night -- vegetables were on my menu this evening. Determined, I contacted BelGioioso on the phone and spoke with a lovely woman, Jamie. She gladly emailed me the recipe so I could satisfy my craving.
Just in case my husband wouldn't eat this (he's a picky eater), I purchased some halibut to compliment the Eggplant Lasagna, and topped it with the Marinara Sauce. It was perfect!
My Towering Eggplant Lasagna with Fresh Mozzarella without question can stand alone as an entree', but for my husbands sake I added the halibut, in the event he didn't want it. He's not a huge vegetable fan. I was pleased that he ate half the dish, while my son finished off what my husband didn't want.
wn.com/Eggplant Lasagna Best Recipes Lasagna
The Eggplant Lasagna was delicious, quick to prepare and would make a beautiful dish to serve for company. I will say, a few of my eggplant were a bit tough. I thought I had grilled them to perfection, but the altitude here in the mountains is always tricky when it comes to cooking. Although each slice appeared to be grilled nicely and soft, a few were a bit chewy.
I desperately wanted to make this Eggplant Lasagna, especially since my husband wanted beef last night -- vegetables were on my menu this evening. Determined, I contacted BelGioioso on the phone and spoke with a lovely woman, Jamie. She gladly emailed me the recipe so I could satisfy my craving.
Just in case my husband wouldn't eat this (he's a picky eater), I purchased some halibut to compliment the Eggplant Lasagna, and topped it with the Marinara Sauce. It was perfect!
My Towering Eggplant Lasagna with Fresh Mozzarella without question can stand alone as an entree', but for my husbands sake I added the halibut, in the event he didn't want it. He's not a huge vegetable fan. I was pleased that he ate half the dish, while my son finished off what my husband didn't want.
- published: 13 Nov 2013
- views: 10