This was a delicious creamy chicken. Yum! Red dot apron provided to me by Lightinthebox.com You can find it here: http://bit.ly/1vpZh89 But stay tuned for a giveaway! Orgreenic pan: http://amzn.to/1oVLLIr 1 1/2 lb boneless skinless chicken breast, cut into pieces 2 cups sliced mushrooms 1 clove garlic 1 cup white wine (or chicken broth) 1/2 cup cornstarch 2 Tablespoons butter 2 Tablespoons olive oil 1/2 cup heavy cream 1/4 to 1/2 cup shredded Asiago cheese salt & pepper to taste Heat olive oil in deep skillet over medium heat. Dredge chicken in cornstarch. Add to hot oil and sprinkle with salt & pepper. Saute until golden on each side, about 5 minutes per side. Remove from pan. Add the olive oil and butter to the hot skillet. Saute mushrooms and onoins until mushrooms begin to brown. Add white wine to skillet, return the chicken to the pan. Bring to a boil, then reduce to a simmer and cover for 15 minutes. Remove the chicken again from the pan. Add the cream and cheese and heat them through, stirring to melt cheese. Once all combined and reduced a bit, add the chicken to the pan for a minute or two. Sprinkle with salt and pepper. Serve over brown rice or pasta. I'm working on a website! It will take some time to get it going, but here it is: http://www.cookingandcrafting.com/ Please don't forget to "like", share, favorite and comment my video! Sharing is caring. Click on the share button so your friends can also enjoy this video. If you enjoyed this recipe or craft and you plan on making it at a later date, the easiest way to access it later is to "Favorite" it. By commenting, I get to know who YOU are! Eventually, I end up knowing your name and I feel like that gives us a better bond than an unseen name. You can even just leave me a smiley face because who doesn't love smiley faces? By subscribing, you get all of the videos that I upload three times a week delivered into your subscription center! It's free and comes with a money back guarantee! Subscribe here: http://bit.ly/12Lkz6X If you go to http://tinyurl.com/kc2f4vc , you can put a check mark in front of "CookingandCrafting" and check the box for "email with new uploads", you will receive an email the minute I upload a video. How sweet is that function? Facebook: http://tinyurl.com/km4fz98 Pinterest: http://tinyurl.com/kgooof5 Instagram: http://tinyurl.com/l2wmdbr Google Plus: http://tinyurl.com/oyylaon My other channel, where I vlog and take you OTG (on the go!!) around Hawaii and on trips with me: http://tinyurl.com/lagmt3r Playlists to all of my videos: http://tinyurl.com/lp2fgvz Please check out my bestie YT friend, Tammy (yoyomax12): http://tinyurl.com/3vzgpca Tammy and I have been friends for many years and met here on YouTube! Since then we have met up in real life many times. You will LOVE her tutorials and learn how to decorate cupcakes better than most bakeries do. She lives in Canada, but I really wish she lived next door. Also check out Jenn of cupcakesandcardio. You will love her as well. http://tinyurl.com/lahtvfp She and I have just recently become YT besties, have now met in real life twice and done some video collaborations together. When we are together, we "get" each other. It is hard to explain to people sometimes what you do and it is nice to be comfy knowing that she also understands everything I am talking about. Oddly enough, she too lives in Canada. I may have to move there soon since such awesome ladies are produced there! Lastly, smile! I like it when you smile :) For business inquiries: cookingandcrafting@gmail.com

• published: 30 Jun 2014
• views: 1135