6:41
Molecular Gastronomy: Reverse Spherification to Make Spheres with Liquid Inside
Learn how to make spheres with liquid inside with Reverse Spherification, a molecular gast...
published: 12 Dec 2013
Molecular Gastronomy: Reverse Spherification to Make Spheres with Liquid Inside
Molecular Gastronomy: Reverse Spherification to Make Spheres with Liquid Inside
Learn how to make spheres with liquid inside with Reverse Spherification, a molecular gastronomy technique developed by Chef Ferran Adria. This video shows you the possibilities of reverse spherification, how it works and how to make spheres of different flavors with this technique. - Reverse Spherification is more versatile than Basic Spherification as it can make spheres with almost any product. It is best for liquids with high calcium content or alcohol content which makes them great for cocktails and dairy products like cheese, milk, cream and yoghurt. - The resulting sphere is long-lasting and can be stored for later consumption. Contrary to Basic Spherification, the process of jellification can be stopped when the sphere is removed from the sodium alginate bath and rinsed with water. Learn everything you need to know about spherification at http://www.molecularrecipes.com/spherification/- published: 12 Dec 2013
- views: 491
3:41
Saúl Hernández - Molecular
Music video by Saúl Hernández performing Molecular. (P) 2011 El Hueso Fosforescente S.A. d...
published: 04 Mar 2011
author: SaulHernandezVEVO
Saúl Hernández - Molecular
Saúl Hernández - Molecular
Music video by Saúl Hernández performing Molecular. (P) 2011 El Hueso Fosforescente S.A. de C.V. under exclusive licence to EMI Music México, S.A. de C.V..- published: 04 Mar 2011
- views: 160447
- author: SaulHernandezVEVO
3:07
The Best of Molecular Gastronomy at MolecularRecipes.com
A quick overview of what can be achieved with molecular gastronomy (modernist cuisine). Al...
published: 09 Oct 2013
The Best of Molecular Gastronomy at MolecularRecipes.com
The Best of Molecular Gastronomy at MolecularRecipes.com
A quick overview of what can be achieved with molecular gastronomy (modernist cuisine). All recipes and techniques featured in the video are available on MolecularRecipes.com. Everything you ever wanted to know about molecular gastronomy is right here. Amazing recipes. The latest techniques. Specially-priced ingredients, tools and equipment. A guide to great modernist cuisine restaurants and bars. Plus, a community of over 100,000 chefs, scientists and food lovers that share a passion for culinary science.- published: 09 Oct 2013
- views: 873
2:29
Molecular Gastronomy: Reverse Spherified Poached Egg with Idiazabal Cheese
This is a video recipe of how to create the dish "Parmesan quail Egg with Migas" from the ...
published: 25 Mar 2013
author: enthusiochefs
Molecular Gastronomy: Reverse Spherified Poached Egg with Idiazabal Cheese
Molecular Gastronomy: Reverse Spherified Poached Egg with Idiazabal Cheese
This is a video recipe of how to create the dish "Parmesan quail Egg with Migas" from the restaurant Minibar, in Washington D.C by molecular gastronomy chef ...- published: 25 Mar 2013
- views: 11265
- author: enthusiochefs
3:37
Molecular Gastronomy Recipe: Clementine Sorbet, Pumpkin Seed Oil, Basil
In this molecular gastronomy recipe, clementines are blanched and filled with sorbet made ...
published: 25 Mar 2013
author: enthusiochefs
Molecular Gastronomy Recipe: Clementine Sorbet, Pumpkin Seed Oil, Basil
Molecular Gastronomy Recipe: Clementine Sorbet, Pumpkin Seed Oil, Basil
In this molecular gastronomy recipe, clementines are blanched and filled with sorbet made from a reduction of clementine juice. Pumpkin seeds are caramelized...- published: 25 Mar 2013
- views: 5997
- author: enthusiochefs
8:13
Molecular gastronomy: Powdered Ice Cream inside Candy Strawberry
This is a molecular gastronomy strawberry-shaped toffee candy filled with powdered liquid ...
published: 26 Mar 2013
author: enthusiochefs
Molecular gastronomy: Powdered Ice Cream inside Candy Strawberry
Molecular gastronomy: Powdered Ice Cream inside Candy Strawberry
This is a molecular gastronomy strawberry-shaped toffee candy filled with powdered liquid nitrogen strawberry ice cream. This molecular gastronomy recipe is ...- published: 26 Mar 2013
- views: 11510
- author: enthusiochefs
5:24
Molecular Gastronomy: Basic Spherification to Make Caviar
Learn how to make juice caviar with Basic Spherification, a molecular gastronomy technique...
published: 20 Nov 2013
Molecular Gastronomy: Basic Spherification to Make Caviar
Molecular Gastronomy: Basic Spherification to Make Caviar
Learn how to make juice caviar with Basic Spherification, a molecular gastronomy technique developed by Chef Ferran Adria. This video shows you the possibilities of basic spherification, how it works and how to make spherification caviar with a syringe or a caviar maker. The Caviar Maker has 96 pipettes connected to a syringe releasing 96 drops into the calcium bath in the same amount of time you would be releasing just one drop using a syringe or squeeze bottle. You can get the caviar maker at http://store.molecularrecipes.com/caviar-maker/ Basic Spherification can be used to make small caviar-like spheres or large spheres. However, it is mostly used to make caviar spheres since the viscosity of the bath is thin allowing the small droplets to cohere into a spherical shape in the bath and the spheres don't stick together as in reverse spherification. Learn everything you need to know about spherification at http://www.molecularrecipes.com/spherification/- published: 20 Nov 2013
- views: 1731
2:04
Molecular Gastronomy Recipe: Feta Ravioli Turkish Tomatoes
This molecular gastronomy recipe is brought to you by molecular gastronomy chef Jose Andre...
published: 25 Mar 2013
author: enthusiochefs
Molecular Gastronomy Recipe: Feta Ravioli Turkish Tomatoes
Molecular Gastronomy Recipe: Feta Ravioli Turkish Tomatoes
This molecular gastronomy recipe is brought to you by molecular gastronomy chef Jose Andres from his restaurant Minibar. If you like this molecular gastronom...- published: 25 Mar 2013
- views: 3617
- author: enthusiochefs
93:35
4. Molecular Genetics I
(April 5, 2010) Robert Sapolsky makes interdisciplinary connections between behavioral bio...
published: 02 Feb 2011
author: StanfordUniversity
4. Molecular Genetics I
4. Molecular Genetics I
(April 5, 2010) Robert Sapolsky makes interdisciplinary connections between behavioral biology and molecular genetic influences. He relates protein synthesis...- published: 02 Feb 2011
- views: 85506
- author: StanfordUniversity
1:55
Molecular Gastronomy: Liquid Nitrogen Strawberry
This molecular gastronomy recipe is brought to you by molecular gastronomy chef Jose Andre...
published: 25 Mar 2013
author: enthusiochefs
Molecular Gastronomy: Liquid Nitrogen Strawberry
Molecular Gastronomy: Liquid Nitrogen Strawberry
This molecular gastronomy recipe is brought to you by molecular gastronomy chef Jose Andres from his restaurant Minibar. Molecular gastronomy or molecular cu...- published: 25 Mar 2013
- views: 8244
- author: enthusiochefs
2:02
Molecular Cocktail - Mojito
To buy what you need to do this recipe: http://www.molecule-r.com For more recipes, please...
published: 03 Jun 2011
author: MOLECULE-R Flavors
Molecular Cocktail - Mojito
Molecular Cocktail - Mojito
To buy what you need to do this recipe: http://www.molecule-r.com For more recipes, please visit: Pour plus de recettes, veuillez visiter: http://www.molecul...- published: 03 Jun 2011
- views: 158353
- author: MOLECULE-R Flavors
14:33
Molecular Biology
Paul Andersen explains the major procedures in molecular biology. He starts with a brief d...
published: 30 Apr 2012
author: bozemanbiology
Molecular Biology
Molecular Biology
Paul Andersen explains the major procedures in molecular biology. He starts with a brief description of Taq polymerase extracted from the hot pools of Yellow...- published: 30 Apr 2012
- views: 40864
- author: bozemanbiology
1:11
Molecular Gastronomy by MOLECULE-R __ Cuisine R-EVOLUTION
Experiment Molecular Gastronomy at home with a starter kit: http://www.molecule-r.com....
published: 01 Oct 2010
author: MOLECULE-R Flavors
Molecular Gastronomy by MOLECULE-R __ Cuisine R-EVOLUTION
Molecular Gastronomy by MOLECULE-R __ Cuisine R-EVOLUTION
Experiment Molecular Gastronomy at home with a starter kit: http://www.molecule-r.com.- published: 01 Oct 2010
- views: 658138
- author: MOLECULE-R Flavors
4:12
An Introduction to Molecular Dynamics
A Brief introduction to molecular dynamics. For more similar videos see http://www.youtube...
published: 29 Oct 2012
author: science4all
An Introduction to Molecular Dynamics
An Introduction to Molecular Dynamics
A Brief introduction to molecular dynamics. For more similar videos see http://www.youtube.com/user/Thunderf00t.- published: 29 Oct 2012
- views: 1278
- author: science4all
Youtube results:
10:46
Polar & Non-Polar Molecules: Crash Course Chemistry #23
PLEASE WATCH WITH ANNOTATIONS ON! SOME INACCURACIES IN GRAPHICS ARE NOTED AND CORRECTED IN...
published: 23 Jul 2013
author: crashcourse
Polar & Non-Polar Molecules: Crash Course Chemistry #23
Polar & Non-Polar Molecules: Crash Course Chemistry #23
PLEASE WATCH WITH ANNOTATIONS ON! SOME INACCURACIES IN GRAPHICS ARE NOTED AND CORRECTED IN ANNOTATIONS. THANKS! *** Molecules come in infinite varieties,...- published: 23 Jul 2013
- views: 45561
- author: crashcourse
10:44
Molecular Gastronomy Made Easy! (Spherification)
An easy recipe for making fruit caviar that ANYONE can do!...
published: 19 Jul 2012
author: Ballistic-BBQ
Molecular Gastronomy Made Easy! (Spherification)
Molecular Gastronomy Made Easy! (Spherification)
An easy recipe for making fruit caviar that ANYONE can do!- published: 19 Jul 2012
- views: 38093
- author: Ballistic-BBQ
8:52
Ionic vs. Molecular
Need help? Ask me your questions here: http://vespr.org/videos/5130b7d19d53443c3bd5937e Ho...
published: 09 May 2012
author: Tyler DeWitt
Ionic vs. Molecular
Ionic vs. Molecular
Need help? Ask me your questions here: http://vespr.org/videos/5130b7d19d53443c3bd5937e How can you tell the difference between compounds that are ionic and ...- published: 09 May 2012
- views: 25335
- author: Tyler DeWitt
25:43
GEOMETRIA MOLECULAR | Sem decoreba (1/2)
Na aula de hoje, você vai ver as primeiras geometrias moleculares (linear, angular, trigon...
published: 11 Mar 2014
GEOMETRIA MOLECULAR | Sem decoreba (1/2)
GEOMETRIA MOLECULAR | Sem decoreba (1/2)
Na aula de hoje, você vai ver as primeiras geometrias moleculares (linear, angular, trigonal plana, tetraédrica e piramidal), mas não vai precisar decorar nenhuma tabela: o Umberto vai te mostrar exatamente o porquê de cada uma!! ► Siga-me no Twitter: http://www.twitter.com/ExatasExatas ► Curta a FanPage: http://www.facebook.com/ExatasExatas ► Entre em contato: exatasexatas@hotmail.com Sound Effects by http://audiomicro.com/sound-effects Outras tags para o vídeo: Teoria da repulsão dos pares de elétrons da camada de valência (VSEPR) Geometria linear Geometria bipiramidal Geometria bipirâmide trigonal Geometria de gangorra Geometria em forma de T Geometria octaédrica Geometria guarda-chuva Geometria piramidal quadrada Geometria pirâmide de base quadrada Geometria quadrado planar Geometria quadrado antiprismático Geometria triencapuzado Geometria molecular Orbitais atômicos Orbitais moleculares Ligação intermolecular Ligação intramolecular Polaridade da ligação Retículo espacial Retículo cristalino Estrutura bidimensional Estrutura tridimensional Geometria analítica Par de elétrons Hibridização de orbitais Hibridação de orbitais Cunha e tracejado Ligação química Ligação covalente Ligação molecular Ligação iônica Quantidade de ligações Par de elétrons Ligação dupla Ângulo da ligação Ângulo entre ligações- published: 11 Mar 2014
- views: 359