Travel literature is travel writing aspiring to literary value. Travel literature typically records the experiences of an author touring a place for the pleasure of travel. An individual work is sometimes called a travelogue or itinerary. Travel literature may be cross-cultural or transnational in focus, or may involve travel to different regions within the same country. Accounts of spaceflight may also be considered travel literature.

Literary travelogues generally exhibit a coherent narrative or aesthetic beyond the logging of dates and events as found in travel journals or a ship's log. Travel literature is closely associated with outdoor literature and the genres often overlap with no definite boundaries. Another sub-genre, invented in the 19th century, is the guide book.

Early examples of travel literature include Pausanias' Description of Greece in the 2nd century CE, and the travelogues of Ibn Jubayr (1145–1214) and Ibn Batutta (1304–1377), both of whom recorded their travels across the known world in detail. The travel genre was a fairly common genre in medieval Arabic literature.

Anthony Michael "Tony" Bourdain (born June 25, 1956) is an American chef, author and television personality. He is well known for his 2000 book Kitchen Confidential: Adventures in the Culinary Underbelly, and is the host of Travel Channel's culinary and cultural adventure programs Anthony Bourdain: No Reservations and The Layover.

A 1978 graduate of the Culinary Institute of America and a veteran of numerous professional kitchens, Bourdain is currently a chef-at-large, whose home base is Brasserie Les Halles, New York where he was executive chef for many years.

Anthony Bourdain was born in New York City to Pierre (d.1987) and Gladys Bourdain, and grew up in Leonia, New Jersey. Bourdain has French ancestry on his father's side; his paternal grandfather emigrated from France to New York following World War I. Bourdain's mother worked for the New York Times as a staff editor. Bourdain was a student at Englewood School for Boys, graduating in 1973. He attended Vassar College before dropping out after two years, and graduated from the Culinary Institute of America in 1978.

Andrew Zimmern (born July 4, 1961 in New York City) is a television personality, chef, food writer, and teacher. He is the co-creator, host, and consulting producer of the Travel Channel series Bizarre Foods with Andrew Zimmern and Andrew Zimmern's Bizarre World. For his work on Bizarre Foods with Andrew Zimmern he was presented the James Beard Foundation Award in 2010. He also hosts the show Dining with Death which explains some of the foods that could cause death.

Zimmern was born and raised in New York City to a Jewish family. He began his formal culinary training at the age of 14. He attended the Dalton School and graduated from Vassar College. Contributing to many of New York’s finest restaurants as either executive chef or general manager, he has also lectured on restaurant management and design at The New School for Social Research.

Due to severe drug and alcohol addiction, Zimmern was homeless for about one year. During this period, he survived by stealing purses from cafes and selling the contents. In 1992, Zimmern moved to Minnesota, where he checked into the Hazelden Treatment Center for drug and alcohol addiction treatment, where he now volunteers. He later gained wide acclaim during his four and a half year tenure as executive chef of Cafe Un Deux Trois in Minneapolis's Foshay Tower. His menus received the highest ratings from the St. Paul Pioneer Press, Minneapolis Star Tribune, Minnesota Monthly, Mpls.St.Paul Magazine, as well as national publications.^{[citation needed]} Zimmern left the daily restaurant operations in 1997.

Gerald of Wales (c. 1146 – c. 1223), also known as Gerallt Gymro in Welsh or Giraldus Cambrensis in Latin, archdeacon of Brecon, was a medieval clergyman and chronicler of his times. Born ca. 1146 at Manorbier Castle in Pembrokeshire, Wales, he was of mixed Norman and Welsh descent; he is also known as Gerald de Barri.

Gerald was son of William FitzOdo de Barry (or Barri), the common ancestor of the Barry family in Ireland and one of the most powerful Anglo-Norman barons in Wales at that time. He was a maternal nephew of David fitzGerald, the Bishop of St David's and a grandson of Gerald de Windsor (alias FitzWalter), Constable of Pembroke Castle, and Nest the daughter of Rhys ap Tewdwr. Through their mother, Angharad, Gerald and his siblings were closely related to Angharad's first cousin, Rhys ap Gruffydd, the Lord Rhys (Yr Arglwydd Rhys), and his family.

Sir Patrick Michael Leigh Fermor, DSO, OBE (11 February 1915 – 10 June 2011) was a British author, scholar and soldier, best known as Paddy Fermor, who played a prominent role behind the lines in the Cretan resistance during World War II. He was widely regarded as "Britain's greatest living travel writer", with books including his classic A Time of Gifts (1977). A BBC journalist once described him as "a cross between Indiana Jones, James Bond and Graham Greene."

He was born in London, the son of Sir Lewis Leigh Fermor, a distinguished geologist, and Muriel Aeyleen (née Ambler). Shortly after his birth, his mother and sister left to join his father in India, leaving the infant in England with a family in Northamptonshire and he did not meet his family until he was four. As a child, Leigh Fermor had problems with academic structure and limitations. As a result, he was sent to a school for "difficult children". He was later expelled from The King's School, Canterbury, when he was caught holding hands with a greengrocer's daughter.