Drink

wine

Like a pro: If you're comfortable pouring wine sommelier-style then go for it.

Should you pour wine by its base?

Cathy Gowdie When pouring wine, is it correct to hold a wine bottle by its base with your thumb? Contains: Total comments1

coffee

Plunger coffee

Mugshot: Taking the plunge

Matt Holden Plungers helped reintroduce Australians to drinking real coffee at home.

Autumn

Plum, blackberry and hazelnut shortcake.

What's in season?

A guide to seasonal produce and beautiful recipes. Read more

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Video

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Replay video

Slow cooked eggs

Brent Savage from Yellow in Sydney's Potts Point creates his slow cooked poached eggs in an onion consomme. (02:22)

TV

Jiro Dreams of Sushi

The story of Jiro Ono, the world's greatest sushi chef - his drive, his methods and the son fearing his legacy.

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What hormones and antibiotics are used by chicken farmers and what are the potential risks?

Ferran Adria

From a lowly dishwasher to the world's best chef - quite a rise...