Bargh Shiraz F.C.

Bargh Shiraz Football Club (Persian: برق شيراز‎‎) is an Iranian football club based in Shiraz, Iran. The club is currently in the Iran Football's 3rd Division after they relegated from Iran Football's 2nd Division due to financial problems. Its main sponsor is the municipal electrical company.

History

Establishment

In 1946, a group of youngsters with the leadership of Ebrahim Nematollahi who worked in the Cheragh Bargh (lightbulb) factory, and loved football, decided to create a football club. The factory sponsored their team, but for the first few years the team always had financial problems. For a brief period the club was sponsored by the city council, but after a couple of years, the team's current sponsor, Shiraz Electrical Company came along

Bargh Shiraz club is documented as the oldest Iranian football club that is still in the list of FIFA "active clubs" and one of the oldest football clubs in Asia. Despite Esteghlal Tehran club was funded a few months earlier, its football club was funded four years later than Bargh Shiraz football club.

Shiraz

Shiraz (ⁱ/ʃiːˈrɑːz/; Persian: شیراز‎‎, Šīrāz, Persian pronunciation: [ʃiːˈrɒːz],  pronunciation ) is the fifth most populous city of Iran and the capital of Fars Province (Old Persian as Pârsâ). At the 2011 census, the population of the city was 1,460,665 and its built-up area with "Shahr-e Jadid-e Sadra" (Sadra New Town) was home to 1,500,644 inhabitants. Shiraz is located in the southwest of Iran on the "Roodkhaneye Khoshk" (The Dry River) seasonal river. It has a moderate climate and has been a regional trade center for over a thousand years. It is regarded as one of the oldest cities of ancient Persia.

The earliest reference to the city, as Tiraziš, is on Elamite clay tablets dated to 2000 BC. In the 13th century, Shiraz became a leading center of the arts and letters, due to the encouragement of its ruler and the presence of many Persian scholars and artists. It was the capital of Persia during the Zand dynasty from 1750 until 1781, as well as briefly during the Saffarid dynasty. Two famous poets of Iran, Hafez and Saadi, are from Shiraz, whose tombs are on the north side of the current city boundaries.

HMAS Westralia (O 195)

HMAS Westralia (O 195) was a modified Leaf class replenishment oiler which served with the Royal Australian Navy (RAN) from 1989 to 2006. Formerly RFA Appleleaf (A79), she served in with the British Royal Fleet Auxiliary (RFA) from 1975 to 1989. The ship was initially leased to the RAN, then purchased outright in 1994. In 1998, a fire onboard resulted in the deaths of four sailors. Westralia was decommissioned in 2006, and the ship was sold into civilian service for use as a Floating Production Storage and Offloading vessel, under the name Shiraz. However, the ship was laid up in Indonesia until late 2009, when she was sold to a Turkish ship breaking company. Arriving in January 2010, the vessel was scrapped.

Design and construction

The vessel had a full load displacement of 40,870 tons, a length of 171 metres (561 ft), a beam of 26 metres (85 ft), and a maximum draught of 12.03 metres (39.5 ft). Propulsion machinery consists of two SEMT Pielstick 14 PC2-2 V400 diesel engines, supplying the single, controllable-pitch propeller with 14,000 brake horsepower (10,000 kW). Maximum speed was 17 knots (31 km/h; 20 mph). The ship's company consisted of up to 96 personnel. The ship was configured to replenish two ships abeam (one on either side), or one following astern. Up to 25,000 tonnes of fuel were carried, including aviation fuel.

Syrah

Syrah also known as Shiraz is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine. DNA profiling in 1999 found Syrah to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse blanche. Syrah should not be confused with Petite Sirah, a synonym for Durif, a cross of Syrah with Peloursin dating from 1880.

The style and flavor profile of wines made from Syrah is influenced by the climate where the grapes are grown with moderate climates (such as the northern Rhone Valley and parts of the Walla Walla AVA in Washington State) tending to produce medium to full-bodied wines with medium-plus to high levels of tannins and flavors of blackberry, mint and black pepper notes. In hot climates (such as Crete, and the Barossa Valley of Australia), Syrah is more consistently full-bodied with softer tannin, jammier fruit and spice notes of liquorice, anise and earthy leather. In many regions the acidity and tannin levels of Syrah allow the wines produced from the grape to have favorable aging potential.