fast, fresh, simple
donna hay magazine is as beautiful as it is practical, with iconic food imagery. Based on a seasonal schedule, the ingredients are accessible and the techniques easy to follow; the outcome is fresh and modern and always beautifully presented. The food and recipes are created to capture the philosophy of the brand – fast, fresh and simple. We aim to create the wow without the work. donna hay magazine has a place in every home where food and wine are enjoyed, family is a focus and friends are welcome.
Loyal readership with nearly 50% subscribers, the magazine celebrated 10 successful years in 2011 and has the #1 selling magazine app in Australia.