Cuisines

Thai recipes

Thai cuisine has a firm place in the hearts and mouths of Australians. From a simple Thai beef stir fry to the complex flavours of a jungle curry, we've got 280+ Thai recipes and Thai-inspired dishes to try your hand at. Here you'll also find menu plans, articles and handy how tos on everything from Thai basil to making your own Thai-style garnishes.

How to

Make Thai-style garnishes

Add a traditional touch to Thai meals with fruit and vegetable carvings... more

Menu plans

The Thai life

Create your own South East Asian feast in the comfort of your own home... more

How to

Flavour steamed food

Steaming is one of the healthiest ways to cook, and it's easy to infuse foods... more

Recipe collections

Thai recipes

We've got 280+ Thai recipes and Thai-inspired dishes to try your hand at.... more

Taste Australia - featured recipes

Thai recipes

Red curry of chicken, ginger and Thai basil

Thai classics

Try out this five-star fragrant red curry of chicken, ginger and Thai basil. Read more

Ingredients guide

Shrimp paste

Published: 12:00am Tue 13th Aug, 2013 | From Taste.com.au - November 2011

One of those magic ingredients that completely transforms a dish, shrimp paste delivers a richness and complexity that's totally unique. Read more

Menu plan

Thai share plates

Published: 12:00am Wed 15th May, 2013 | From Taste.com.au - November 2011

Make this Thai share plate menu for your next party. It’s light, fresh and full of flavour. Here’s your time plan for easy preparation. Read more

Opinion

Meat-free meals. By Matt Preston

Published: 12:00am Tue 7th May, 2013 | From Taste.com.au - May 2013

From hearty curries to pies and Mediterranean stews to winter salads, you don't need meat for a mouthwatering main. Matt Preston reports. Read more

Feature

Marion Grasby's guide to Thai cooking

Published: 12:00am Tue 4th Sep, 2012 | From Taste.com.au - September 2012

The fresh flavours of chilli and lime will brighten your day, writes Fiona Donnelly. Read more

NSW restaurant review

La Tapa Guapa

Published: 12:00am Mon 30th Apr, 2012 | From Eating and Drinking Sydney - October 2011

A good selection of classic tapas dishes and sangria - what more could you ask for? Read more

Feature

It's time to use your noodle

Published: 12:00am Tue 8th Mar, 2011 | From Taste.com.au - March 2011

Can the Asian staple be quick to make and nutritious? Simon Wilkinson and his family take the challenge. Read more

How to video series

Noodle varieties and uses

Published: 12:00am Fri 17th Dec, 2010 | From Taste.com.au - November 2010

Noodles are versatile, easily stored and can be enjoyed in a whole range of cuisines. Read more

How to video series

Tofu varieties and uses

Published: 12:00am Fri 17th Dec, 2010 | From Taste.com.au - November 2010

With so many varieties of tofu out there, it can be hard to know which is the right one to choose. Start with this guide you'll be on your way to enjoying one of the world's most versatile ingredients. Read more