Popular shows and episodes
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What's Really In Our Food
Chicken
Season 1, Episode 1 (23:13)
More: What's Really In Our Food | Genre: Food, Series
Chicken makes up a billion dollar industry, but does the way we raise our chickens affect the food we eat? Is there any benefit to buying free range? What hormones and antibiotics are used by chicken farmers and what are the potential risks?
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What's Really In Our Food
Yoghurt
Season 3, Episode 6 (22:39)
More: What's Really In Our Food | Genre: Food, Series
Yoghurt. It's as healthy as you could imagine, right? Carloyn investigates whether pro-biotics help with weight loss or whether they are just marketing hype. And is dairy food a good source of calcium for growing kids or a fatty, sugary artificial treat?
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Wodka Wars
Wodka Wars
(32:57)
Vice Scandinavia correspondent Ivar Berglin travels to the front lines of the Vodka/Wodka Wars and discovers that the tortured history of Russian-Polish relations can be saved in a bottle. The investigation takes him from Moscow to Oxford, England to Warsaw and across more than 700 years of history. War, politics, history all intermix in the complex cultural war behind arguably the world's most famous liquor.
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Inside Lyndey's Kitchen
Best Sponge-Style Cake
Season 1, Episode 9 (03:11)
More: Inside Lyndey's Kitchen | Genre: Food
The quintessential cake, the sponge, is worth perfecting. When filled with cream and passionfruit, it is a timeless classic.
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Beer: An Insider's Guide
Beer Connoisseur
Season 1, Episode 2 (23:27)
More: Beer: An Insider's Guide | Genre: Food, Series
There are beer drinkers and beer lovers but make no mistake, there are also true beer connoisseurs. Just like their wine counterparts, beer judges are experts in all things amber. In part two of the Insider's Guide, learn how professional brewers decide the beers worthy of champion trophies.
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Chef Masterclasses
Salt Brined Roasted Pork Loin
(06:29)
More: Chef Masterclasses | Genre: Food, Series
Chef Heath Dumnesy makes his pork in brine, cooked in the pizza oven. Utterly mouth watering.
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Revealed
Ferran Adria
(21:52)
More: Revealed | Genre: Interview, Documentary
Adria is considered the world's best chef. Starting out as a dishwasher, his El Bulli restaurant now receives a million reservation requests a year for just 8,000 seats. But he has decided to close at the height of his fame to start a new adventure. What's next for 48-year-old Adria?
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Chef Masterclasses
Field Mushrooms on Toast
(05:18)
More: Chef Masterclasses | Genre: Food, Series
Heath and Emeri DeBortoli literally stumbled upon these beauties in her garden...so Heath showed Chef Masterclasses' Nerida Conway how to turn them into a yummy breakfast that will go down a treat.
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Confidential
Chocolate Confidential
Season 1, Episode 7 (49:42)
More: Confidential | Genre: Lifestyle, Series
Chocolate Confidential is a sensuous, snappy and delicious journey into the world of bars and bon bons. We take you behind closed doors of major chocolate corporations and master chocolatiers.
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