Kata-kat or tak-a-tak کٹاکٹ is a special meat dish originally from Karachi in Sindh, but now very popular throughout Pakistan. It is made from Offal ( i.e. a mixture of various meat organs), including testicles, brain, kidney, heart, liver, lungs and lamb chops in butter. The dish's name is an onomatopoeia from the sound of the two sharp blades that hit the griddle as they cut up the meat. It is still an open question whether the correct name is kata-kat or tak-a-tak.
Gotta go now baby, don't go now
Gotta go now baby, don't go (x4)
Yeah, the streets are full
And the crowds they are out on the town
And I'm feeling so high
I'm going out with the world tonight
With the shake of the skin
Lady luck she aint waiting for him
And the beat of the drum
Man I don't think I'll ever be done, no
We're alright, we're ok
We're alright
We all on the street and we're making our way
I'm feeling so high
I'm going out with the world tonight
And we're making our way
Down the streets where the people play
With the shake of the skin
Lady luck she ain't waiting on him
And we all getting locked
In the clubs with funk and the rock
Gotta go now baby don't go
We're alright
Gotta go now baby don't go
We're okay
Gotta go now baby don't go
We're alright
We all on the street and we're making our way
Gotta go now baby, don't go now
Gotta go now baby, don't go (x2)
I'm feeling so high
I'm going out with the world tonight
And we're making our way
Down the streets where the people play
With the shake of the skin
Lady luck she ain't waiting for him
And the beat of the drum
Man I don't think I'll ever be done
Gotta go now baby don't go
We're alright
Gotta go now baby don't go
We're okay
Gotta go now baby don't go
We're alright
We all on the street and we're making our way (x2)
I'm feeling so high
I'm going out with the world tonight
With the shake of the skin