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May 30, 2013
a good evening. first, we would like to apologize to you all that this week's lunch special 'Gyuu-don' was sold out for this week... it has been more popular than we expected. Thats why, our next week's lunch special will be 'Gyuu don' again! if you couldnt have tried it, come again! if you had it and you loved it (right?), take your friends and make them turn into... japanese! peace
Läs mera / 続きを読む
May 28, 2013
a good afternoon. this is a reminder to you!
today, it is the last day of taking a reservation for the sake tasting on this thursday 30th. there is only a few opening remaining. if you are still ...'should i stay or should go?' (the crash!!!), harry and grab a phone!
And, our lunch special for this week is Gyuu-Don. (see below post w a pic) some have already tried today and they loved it! yeah, join the wagon! peace Läs mera / 続きを読む
And, our lunch special for this week is Gyuu-Don. (see below post w a pic) some have already tried today and they loved it! yeah, join the wagon! peace Läs mera / 続きを読む
May 25, 2013
皆さん、こんばんは。さて来週のランチスペシャルですが、どど～んと、’牛丼’です。それも普通の牛丼ではその辺の日本(?)食屋さんと思われがちですが、なんと、温泉卵と一緒に召し上がってもらいます! そう、”玉（ぎょく）!”付です。ちょうど良い脂身ののり具合の肉を、あの甘辛い汁と、温かいご飯といっしょに・・・ 温泉卵のなんとも言い難い食感と甘い黄身・・・ 食べる前から”ご馳走様”、です。
a good evening. as the next week's lunch special is "Gyuu Gyoku
Don (sweet-soy simmered thin-sliced beef w half-boiled egg over rice)". this is another japanese typical lunch item. right fatty-ness of beef, with sweet soy sauce base sauce, with a slow-boiled (boiled only a half way. yes, we dare you!) egg called 'Onsen Egg'. once you have it, you will love it. twice you have it, you might turn into a japanese! peace
Läs mera / 続きを読む
Don (sweet-soy simmered thin-sliced beef w half-boiled egg over rice)". this is another japanese typical lunch item. right fatty-ness of beef, with sweet soy sauce base sauce, with a slow-boiled (boiled only a half way. yes, we dare you!) egg called 'Onsen Egg'. once you have it, you will love it. twice you have it, you might turn into a japanese! peace
Läs mera / 続きを読む
VÄLKOMMEN
Tid: Torsdag 30 maj klockan 20:00
Pris: 225 kr per person, begränsat antal platser.
Ingår : 3 sorters sake och mat som passar till.
Provningsledare: Åke Nordgren, Akebono, Sveriges ledande sake-expert.
Anmälan senast 27 maj till personalen på BLY eller via contact@bluelightyokohama.com. Vi fyller upp tills det blir fullt. Inga förkunskaper krävs.
VECKANS LUNCH SPECIAL
BLY erbjuder en special japansk mat rätt på lunch varje vecka! Inge annanstans serverar samma mat rätt som BLY.ÖPPETTID 6 JUNI
Vi har stängt under lunch, men öppnar kl 17.SAKE-PROVNING
Dags igen för vår populära sake-provning!Tid: Torsdag 30 maj klockan 20:00
Pris: 225 kr per person, begränsat antal platser.
Ingår : 3 sorters sake och mat som passar till.
Provningsledare: Åke Nordgren, Akebono, Sveriges ledande sake-expert.
Anmälan senast 27 maj till personalen på BLY eller via contact@bluelightyokohama.com. Vi fyller upp tills det blir fullt. Inga förkunskaper krävs.